Annexes to COM(2007)743-2 - Conclusion of the Stabilisation and Association Agreement with Serbia - Main contents
Please note
This page contains a limited version of this dossier in the EU Monitor.
| dossier | COM(2007)743-2 - Conclusion of the Stabilisation and Association Agreement with Serbia. |
|---|---|
| document | COM(2007)743  |
| date | July 22, 2013 |
(7) European Committee for Standardisation, European Committee for Electrotechnical Standardisation, European Telecommunications Standards Institute, European cooperation for Accreditation, European Cooperation in Legal Metrology, European Organisation of Metrology.
LIST OF ANNEXES AND PROTOCOLS
ANNEXES
| — | Annex I (Article 21) – Serbian Tariff concessions for Community Industrial Products |
| — | Annex II (Article 26) – Definition of ‘baby beef’ Products |
| — | Annex III (Article 27) – Serbian Tariff Concessions for Community Agricultural Products |
| — | Annex IV (Article 29) – Community Concessions for Serbian Fishery Products |
| — | Annex V (Article 30) – Serbian Concessions for Community Fishery Products |
| — | Annex VI (Article 52) – Establishment: Financial Services |
| — | Annex VII (Article 75) – Intellectual, industrial and commercial property rights |
PROTOCOLS
| — | Protocol 1 (Article 25) – On trade between the Community and Serbia, in processed agricultural products |
| — | Protocol 2 (Article 28) – Wine and spirit drinks |
| — | Protocol 3 (Article 44) – Definition of the concept of originating products and methods of administrative cooperation |
| — | Protocol 4 (Article 61) – On Land transport |
| — | Protocol 5 (Article 73) – On State aid to the steel industry |
| — | Protocol 6 (Article 99) – Mutual administrative assistance in customs matters |
| — | Protocol 7 (Article 129) – Dispute settlement |
ANNEX I
ANNEX I(a)
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY INDUSTRIAL PRODUCTS
Referred to in Article 21
Duty rates will be reduced as follows:
| (a) | on the date of entry into force of this Agreement, the import duty will be reduced to 70 % of the basic duty; |
| (b) | on 1 January of the first year following the date of entry into force of this Agreement, the import duty will be reduced to 40 % of basic duty; |
| (c) | on 1 January of the second year following the date of entry into force of this Agreement, the remaining import duties will be abolished.
|
ANNEX I(b)
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY INDUSTRIAL PRODUCTS
Referred to in Article 21
Duty rates will be reduced as follows:
| (a) | on the date of entry into force of this Agreement, the import duty will be reduced to 80 % of the basic duty; |
| (b) | on 1 January of the first year following the date of entry into force of this Agreement, the import duty will be reduced to 60 % of basic duty; |
| (c) | on 1 January of the second year following the date of entry into force of this Agreement, the import duty will be reduced to 40 % of basic duty; |
| (d) | on 1 January of the third year following the date of entry into force of this Agreement, the import duty will be reduced to 20 % of basic duty; |
| (e) | on 1 January of the fourth year following the date of entry into force of this Agreement, the remaining import duties will be abolished. |
| CN code | Description | ||||||||
| 2915 | Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives: | ||||||||
| Acetic acid and its salts; acetic anhydride: | |||||||||
| 2915 21 00 | Acetic acid | ||||||||
| 2930 | Organo-sulphur compounds: | ||||||||
| 2930 90 | Other: | ||||||||
| 2930 90 85 | Other: | ||||||||
| ex 2930 90 85 | Dithiocarbonates (xanthates) | ||||||||
| 3006 | Pharmaceutical goods specified in note 4 to this chapter: | ||||||||
| 3006 10 | Sterile surgical catgut, similar sterile suture materials and sterile tissue adhesives for surgical wound closure; sterile laminaria and sterile laminaria tents; sterile absorbable surgical or dental haemostatics: | ||||||||
| 3006 10 30 | Sterile surgical or dental adhesion barriers, whether or not absorbable: | ||||||||
| ex 3006 10 30 | Plates, sheets, film, foil and strip, of plastics, cellular, other than of polymers of styrene or of polymers of vinyl chloride | ||||||||
| 3208 | Paints and varnishes (including enamels and lacquers) based on synthetic polymers or chemically modified natural polymers, dispersed or dissolved in a nonaqueous medium; solutions as defined in note 4 to this chapter: | ||||||||
| 3208 20 | Based on acrylic or vinyl polymers | ||||||||
| 3208 90 | Other: | ||||||||
| Solutions as defined in note 4 to this chapter: | |||||||||
| 3208 90 11 | Polyurethane of 2,2′-(tert-butylimino)diethanol and 4,4′-methylenedicyclohexyl diisocyanate, in the form of a solution in N,N-dimethylacetamide, containing by weight 48 % or more of polymer | ||||||||
| 3208 90 19 | Other: | ||||||||
| ex 3208 90 19 | Other than:
| ||||||||
| Other: | |||||||||
| 3208 90 91 | Based on synthetic polymers | ||||||||
| 3208 90 99 | Based on chemically modified natural polymers | ||||||||
| 3209 | Paints and varnishes (including enamels and lacquers) based on synthetic polymers or chemically modified natural polymers, dispersed or dissolved in an aqueous medium | ||||||||
| 3304 | Beauty or make-up preparations and preparations for the care of the skin (other than medicaments), including sunscreen or suntan preparations; manicure or pedicure preparations: | ||||||||
| Other: | |||||||||
| 3304 99 00 | Other | ||||||||
| 3305 | Preparations for the use on the hair: | ||||||||
| 3305 10 00 | Shampoos | ||||||||
| 3306 | Preparations for oral or dental hygiene, including denture fixative pastes and powders; yarn used to clean between the teeth (dental floss), in individual retail packages: | ||||||||
| 3306 10 00 | Dentifrices | ||||||||
| 3306 90 00 | Other | ||||||||
| 3307 | Pre-shave, shaving or aftershave preparations, personal deodorants, bath preparations, depilatories and other perfumery, cosmetic or toilet preparations, not elsewhere specified or included; prepared room deodorisers, whether or not perfumed or having disinfectant properties: | ||||||||
| Preparations for perfuming or deodorising rooms, including odoriferous preparations used during religious rites: | |||||||||
| 3307 41 00 | ‘Agarbatti’ and other odoriferous preparations which operate by burning | ||||||||
| 3401 | Soap; organic surface-active products and preparations for use as soap, in the form of bars, cakes, moulded pieces or shapes, whether or not containing soap; organic surface-active products and preparations for washing the skin, in the form of liquid or cream and put up for retail sale, whether or not containing soap; paper, wadding, felt and nonwovens, impregnated, coated or covered with soap or detergent: | ||||||||
| 3401 20 | Soap in other forms | ||||||||
| 3401 30 00 | Organic surface-active products and preparations for washing the skin, in the form of liquid or cream and put up for retail sale, whether or not containing soap | ||||||||
| 3402 | Organic surface-active agents (other than soap); surface-active preparations, washing preparations (including auxiliary washing preparations) and cleaning preparations, whether or not containing soap, other than those of heading 3401: | ||||||||
| 3402 20 | Preparations put up for retail sale | ||||||||
| 3402 90 | Other: | ||||||||
| 3402 90 90 | Washing preparations and cleaning preparations | ||||||||
| 3405 | Polishes and creams, for footwear, furniture, floors, coachwork, glass or metal, scouring pastes and powders and similar preparations (whether or not in the form of paper, wadding, felt, nonwovens, cellular plastics or cellular rubber, impregnated, coated or covered with such preparations), excluding waxes of heading 3404 | ||||||||
| 3406 00 | Candles, tapers and the like | ||||||||
| 3407 00 00 | Modelling pastes, including those put up for children’s amusement; preparations known as ‘dental wax’ or as ‘dental impression compounds’, put up in sets, in packings for retail sale or in plates, horseshoe shapes, sticks or similar forms; other preparations for use in dentistry, with a basis of plaster (of calcined gypsum or calcium sulphate): | ||||||||
| ex 3407 00 00 | Other than preparations for dental use | ||||||||
| 3506 | Prepared glues and other prepared adhesives, not elsewhere specified or included; products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg: | ||||||||
| 3506 10 00 | Products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg | ||||||||
| Other: | |||||||||
| 3506 99 00 | Other | ||||||||
| 3604 | Fireworks, signalling flares, rain rockets, fog signals and other pyrotechnic articles: | ||||||||
| 3604 90 00 | Other | ||||||||
| 3606 | Ferro-cerium and other pyrophoric alloys in all forms; articles of combustible materials as specified in note 2 to this chapter: | ||||||||
| 3606 10 00 | Liquid or liquefied-gas fuels in containers of a kind used for filling or refilling cigarette or similar lighters and of a capacity not exceeding 300 cm3 | ||||||||
| 3606 90 | Other: | ||||||||
| 3606 90 90 | Other | ||||||||
| 3808 | Insecticides, rodenticides, fungicides, herbicides, anti-sprouting products and plant-growth regulators, disinfectants and similar products, put up in forms or packings for retail sale or as preparations or articles (for example, sulphur-treated bands, wicks and candles, and fly-papers) | ||||||||
| 3825 | Residual products of the chemical or allied industries, not elsewhere specified or included; municipal waste; sewage sludge; other wastes specified in note 6 to this chapter: | ||||||||
| 3825 90 | Other: | ||||||||
| 3825 90 10 | Alkaline iron oxide for the purification of gas | ||||||||
| 3915 | Waste, parings and scrap, of plastics | ||||||||
| 3916 | Monofilament of which any cross-sectional dimension exceeds 1 mm, rods, sticks and profile shapes, whether or not surface-worked but not otherwise worked, of plastics: | ||||||||
| 3916 10 00 | Of polymers of ethylene | ||||||||
| 3916 20 | Of polymers of vinyl chloride: | ||||||||
| 3916 20 90 | Other | ||||||||
| 3916 90 | Of other plastics: | ||||||||
| Of condensation or rearrangement polymerisation products, whether or not chemically modified: | |||||||||
| 3916 90 11 | Of polyesters | ||||||||
| 3916 90 13 | Of polyamides | ||||||||
| 3916 90 15 | Of epoxide resins | ||||||||
| 3916 90 19 | Other | ||||||||
| Of addition polymerisation products: | |||||||||
| 3916 90 51 | Of polymers of propylene | ||||||||
| 3916 90 59 | Other | ||||||||
| 3917 | Tubes, pipes and hoses, and fittings therefor (for example, joints, elbows, flanges), of plastics: | ||||||||
| Tubes, pipes and hoses, rigid: | |||||||||
| 3917 21 | Of polymers of ethylene: | ||||||||
| 3917 21 10 | Seamless and of a length exceeding the maximum cross-sectional dimension, whether or not surface-worked, but not otherwise worked | ||||||||
| 3917 21 90 | Other: | ||||||||
| ex 3917 21 90 | Other than with fittings attached, for use in civil aircraft | ||||||||
| 3917 22 | Of polymers of propylene: | ||||||||
| 3917 22 10 | Seamless and of a length exceeding the maximum cross-sectional dimension, whether or not surface-worked, but not otherwise worked | ||||||||
| 3917 22 90 | Other: | ||||||||
| ex 3917 22 90 | Other than with fittings attached, for use in civil aircraft | ||||||||
| 3917 23 | Of polymers of vinyl chloride: | ||||||||
| 3917 23 10 | Seamless and of a length exceeding the maximum cross-sectional dimension, whether or not surface-worked, but not otherwise worked | ||||||||
| 3917 23 90 | Other: | ||||||||
| ex 3917 23 90 | Other than with fittings attached, for use in civil aircraft | ||||||||
| 3917 29 | Of other plastics | ||||||||
| Other tubes, pipes and hoses: | |||||||||
| 3917 32 | Other, not reinforced or otherwise combined with other materials, without fittings: | ||||||||
| Seamless and of a length exceeding the maximum cross-sectional dimension, whether or not surface-worked, but not otherwise worked: | |||||||||
| 3917 32 10 | Of condensation or rearrangement polymerisation products, whether or not chemically modified | ||||||||
| Of addition polymerisation products: | |||||||||
| 3917 32 31 | Of polymers of ethylene | ||||||||
| 3917 32 35 | Of polymers of vinyl chloride: | ||||||||
| ex 3917 32 35 | Other than for the dialysator | ||||||||
| 3917 32 39 | Other | ||||||||
| 3917 32 51 | Other | ||||||||
| Other: | |||||||||
| 3917 32 99 | Other | ||||||||
| 3917 33 00 | Other, not reinforced or otherwise combined with other materials, with fittings: | ||||||||
| ex 3917 33 00 | Other than with fittings attached, for use in civil aircraft | ||||||||
| 3917 39 | Other | ||||||||
| 3918 | Floor coverings of plastics, whether or not self-adhesive, in rolls or in the form of tiles; wall or ceiling coverings of plastics, as defined in note 9 to this chapter | ||||||||
| 3921 | Other plates, sheets, film, foil and strip, of plastics: | ||||||||
| Cellular: | |||||||||
| 3921 13 | Of polyurethanes | ||||||||
| 3921 14 00 | Of regenerated cellulose | ||||||||
| 3921 19 00 | Of other plastics | ||||||||
| 3923 | Articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics: | ||||||||
| Sacks and bags (including cones): | |||||||||
| 3923 29 | Of other plastics | ||||||||
| 3923 30 | Carboys, bottles, flasks and similar articles | ||||||||
| 3923 40 | Spools, cops, bobbins and similar supports | ||||||||
| 3923 50 | Stoppers, lids, caps and other closures: | ||||||||
| 3923 50 10 | Caps and capsules for bottles | ||||||||
| 3923 90 | Other | ||||||||
| 3924 | Tableware, kitchenware, other household articles and hygienic or toilet articles, of plastics: | ||||||||
| 3924 90 | Other | ||||||||
| 3925 | Builders’ ware of plastics, not elsewhere specified or included: | ||||||||
| 3925 10 00 | Reservoirs, tanks, vats and similar containers, of a capacity exceeding 300 litres | ||||||||
| 3925 90 | Other | ||||||||
| 3926 | Other articles of plastics and articles of other materials of headings 3901 to 3914: | ||||||||
| 3926 30 00 | Fittings for furniture, coachwork or the like | ||||||||
| 3926 40 00 | Statuettes and other ornamental articles | ||||||||
| 3926 90 | Other: | ||||||||
| 3926 90 50 | Perforated buckets and similar articles used to filter water at the entrance to drains | ||||||||
| Other: | |||||||||
| 3926 90 92 | Made from sheet | ||||||||
| 3926 90 97 | Other: | ||||||||
| ex 3926 90 97 | Other than:
| ||||||||
| 4003 00 00 | Reclaimed rubber in primary forms or in plates, sheets or strip | ||||||||
| 4004 00 00 | Waste, parings and scrap of rubber (other than hard rubber) and powders and granules obtained therefrom | ||||||||
| 4009 | Tubes, pipes and hoses, of vulcanised rubber other than hard rubber, with or without their fittings (for example, joints, elbows, flanges): | ||||||||
| Not reinforced or otherwise combined with other materials: | |||||||||
| 4009 11 00 | Without fittings | ||||||||
| 4009 12 00 | With fittings: | ||||||||
| ex 4009 12 00 | Other than suitable for conducting gases or liquids for use in civil aircraft | ||||||||
| Reinforced or otherwise combined only with metal: | |||||||||
| 4009 21 00 | Without fittings | ||||||||
| 4009 22 00 | With fittings: | ||||||||
| ex 4009 22 00 | Other than suitable for conducting gases or liquids for use in civil aircraft | ||||||||
| Reinforced or otherwise combined only with textile materials: | |||||||||
| 4009 31 00 | Without fittings | ||||||||
| 4009 32 00 | With fittings: | ||||||||
| ex 4009 32 00 | Other than suitable for conducting gases or liquids for use in civil aircraft | ||||||||
| Reinforced or otherwise combined with other materials: | |||||||||
| 4009 41 00 | Without fittings | ||||||||
| 4009 42 00 | With fittings: | ||||||||
| ex 4009 42 00 | Other than suitable for conducting gases or liquids for use in civil aircraft | ||||||||
| 4010 | Conveyor or transmission belts or belting, of vulcanised rubber: | ||||||||
| Conveyor belts or belting: | |||||||||
| 4010 12 00 | Reinforced only with textile materials | ||||||||
| 4010 19 00 | Other | ||||||||
| Transmission belts or belting: | |||||||||
| 4010 31 00 | Endless transmission belts of trapezoidal cross-section (V-belts), V-ribbed, of an outside circumference exceeding 60 cm but not exceeding 180 cm | ||||||||
| 4010 32 00 | Endless transmission belts of trapezoidal cross-section (V-belts), other than V-ribbed, of an outside circumference exceeding 60 cm but not exceeding 180 cm | ||||||||
| 4010 33 00 | Endless transmission belts of trapezoidal cross-section (V-belts), V-ribbed, of an outside circumference exceeding 180 cm but not exceeding 240 cm | ||||||||
| 4010 34 00 | Endless transmission belts of trapezoidal cross-section (V-belts), other than V-ribbed, of an outside circumference exceeding 180 cm but not exceeding 240 cm | ||||||||
| 4010 35 00 | Endless synchronous belts, of an outside circumference exceeding 60 cm but not exceeding 150 cm | ||||||||
| 4010 36 00 | Endless synchronous belts, of an outside circumference exceeding 150 cm but not exceeding 198 cm | ||||||||
| 4010 39 00 | Other | ||||||||
| 4011 | New pneumatic tyres, of rubber: | ||||||||
| 4011 10 00 | Of a kind used on motor cars (including station wagons and racing cars) | ||||||||
| 4011 20 | Of a kind used on buses or lorries: | ||||||||
| 4011 20 90 | With a load index exceeding 121 | ||||||||
| ex 4011 20 90 | Having a rim size not exceeding 61 cm | ||||||||
| 4011 40 | Of a kind used on motorcycles | ||||||||
| 4011 50 00 | Of a kind used on bicycles | ||||||||
| Other, having a ‘herring-bone’ or similar tread: | |||||||||
| 4011 69 00 | Other | ||||||||
| Other: | |||||||||
| 4011 99 00 | Other | ||||||||
| 4013 | Inner tubes, of rubber: | ||||||||
| 4013 10 | Of a kind used on motor cars (including station wagons and racing cars), buses or lorries: | ||||||||
| 4013 10 90 | Of the kind used on buses or lorries | ||||||||
| 4013 20 00 | Of a kind used on bicycles | ||||||||
| 4013 90 00 | Other | ||||||||
| 4015 | Articles of apparel and clothing accessories (including gloves, mittens and mitts), for all purposes, of vulcanised rubber other than hard rubber: | ||||||||
| Gloves, mittens and mitts: | |||||||||
| 4015 19 | Other | ||||||||
| 4015 90 00 | Other | ||||||||
| 4016 | Other articles of vulcanised rubber other than hard rubber: | ||||||||
| Other: | |||||||||
| 4016 91 00 | Floor coverings and mats | ||||||||
| 4016 92 00 | Erasers | ||||||||
| 4016 93 00 | Gaskets, washers and other seals: | ||||||||
| ex 4016 93 00 | Other than for technical uses, for use in civil aircraft | ||||||||
| 4016 95 00 | Other inflatable articles | ||||||||
| 4016 99 | Other: | ||||||||
| 4016 99 20 | Expander sleeves: | ||||||||
| ex 4016 99 20 | Other than for technical uses, for use in civil aircraft | ||||||||
| Other: | |||||||||
| For motor vehicles of headings 8701 to 8705: | |||||||||
| 4016 99 52 | Rubber-to-metal bonded parts | ||||||||
| 4016 99 58 | Other | ||||||||
| Other: | |||||||||
| 4016 99 91 | Rubber-to-metal bonded parts: | ||||||||
| ex 4016 99 91 | Other than for technical uses, for use in civil aircraft | ||||||||
| 4016 99 99 | Other: | ||||||||
| ex 4016 99 99 | Other than for technical uses, for use in civil aircraft | ||||||||
| 4017 00 | Hard rubber (for example, ebonite) in all forms, including waste and scrap; articles of hard rubber | ||||||||
| 4201 00 00 | Saddlery and harness for any animal (including traces, leads, knee pads, muzzles, saddle-cloths, saddlebags, dog coats and the like), of any material | ||||||||
| 4203 | Articles of apparel and clothing accessories, of leather or of composition leather | ||||||||
| 4302 | Tanned or dressed furskins (including heads, tails, paws and other pieces or cuttings), unassembled, or assembled (without the addition of other materials) other than those of heading 4303 | ||||||||
| 4303 | Articles of apparel, clothing accessories and other articles of furskin | ||||||||
| 4304 00 00 | Artificial fur and articles thereof: | ||||||||
| ex 4304 00 00 | Articles of the artificial fur | ||||||||
| 4410 | Particle board, oriented strand board (OSB) and similar board (for example, waferboard) of wood or other ligneous materials, whether or not agglomerated with resins or other organic binding substances: | ||||||||
| Of wood: | |||||||||
| 4410 11 | Particle board: | ||||||||
| 4410 11 10 | Unworked or not further worked than sanded | ||||||||
| 4410 11 30 | Surface-covered with melamine-impregnated paper | ||||||||
| 4410 11 50 | Surface-covered with decorative laminates of plastics | ||||||||
| 4410 11 90 | Other | ||||||||
| 4410 19 00 | Other | ||||||||
| ex 4410 19 00 | Other than waferboard | ||||||||
| 4410 90 00 | Other | ||||||||
| 4411 | Fibreboard of wood or other ligneous materials, whether or not bonded with resins or other organic substances: | ||||||||
| Medium density fibreboard (MDF): | |||||||||
| 4411 12 | Of a thickness not exceeding 5 mm: | ||||||||
| 4411 12 10 | Not mechanically worked or surface covered: | ||||||||
| ex 4411 12 10 | Of a density exceeding 0,8 g/cm3 | ||||||||
| 4411 12 90 | Other: | ||||||||
| ex 4411 12 90 | Of a density exceeding 0,8 g/cm3 | ||||||||
| 4411 13 | Of a thickness exceeding 5 mm but not exceeding 9 mm: | ||||||||
| 4411 13 10 | Not mechanically worked or surface covered: | ||||||||
| ex 4411 13 10 | Of a density exceeding 0,8 g/cm3 | ||||||||
| 4411 13 90 | Other: | ||||||||
| ex 4411 13 90 | Of a density exceeding 0,8 g/cm3 | ||||||||
| 4411 14 | Of a thickness exceeding 9 mm: | ||||||||
| 4411 14 10 | Not mechanically worked or surface covered: | ||||||||
| ex 4411 14 10 | Of a density exceeding 0,8 g/cm3 | ||||||||
| 4411 14 90 | Other: | ||||||||
| ex 4411 14 90 | Of a density exceeding 0,8 g/cm3 | ||||||||
| Other: | |||||||||
| 4411 92 | Of a density exceeding 0,8 g/cm3 | ||||||||
| 4412 | Plywood, veneered panels and similar laminated wood: | ||||||||
| 4412 10 00 | Of bamboo: | ||||||||
| ex 4412 10 00 | Plywood consisting solely of sheets of wood, each ply not exceeding 6 mm thickness | ||||||||
| Other plywood consisting solely of sheets of wood (other than bamboo), each ply not exceeding 6 mm thickness: | |||||||||
| 4412 32 00 | Other, with at least one outer ply of non-coniferous wood | ||||||||
| 4412 39 00 | Other | ||||||||
| 4414 00 | Wooden frames for paintings, photographs, mirrors or similar objects: | ||||||||
| 4414 00 10 | Of tropical wood, as specified in additional note 2 to this chapter | ||||||||
| 4418 | Builders’ joinery and carpentry of wood, including cellular wood panels, assembled flooring panels, shingles and shakes: | ||||||||
| 4418 40 00 | Shuttering for concrete constructional work | ||||||||
| 4418 60 00 | Posts and beams | ||||||||
| 4418 90 | Other: | ||||||||
| 4418 90 10 | Glue-laminated timber | ||||||||
| 4418 90 80 | Other | ||||||||
| 4421 | Other articles of wood: | ||||||||
| 4421 10 00 | Clothes hangers | ||||||||
| 4421 90 | Other: | ||||||||
| 4421 90 91 | Of fibreboard | ||||||||
| 4602 | Basketwork, wickerwork and other articles, made directly to shape from plaiting materials or made up from goods of heading 4601; articles of loofah: | ||||||||
| Of vegetable materials: | |||||||||
| 4602 11 00 | Of bamboo: | ||||||||
| ex 4602 11 00 | Basketwork, wickerwork and other articles, made directly to shape | ||||||||
| 4602 12 00 | Of rattan: | ||||||||
| ex 4602 12 00 | Basketwork, wickerwork and other articles, made directly to shape | ||||||||
| 4602 19 | Other: | ||||||||
| Other: | |||||||||
| 4602 19 91 | Basketwork, wickerwork and other articles, made directly to shape from plaiting materials | ||||||||
| 4808 | Paper and paperboard, corrugated (with or without glued flat surface sheets), creped, crinkled, embossed or perforated, in rolls or sheets, other than paper of the kind described in heading 4803: | ||||||||
| 4808 10 00 | Corrugated paper and paperboard, whether or not perforated | ||||||||
| 4814 | Wallpaper and similar wallcoverings; window transparencies of paper | ||||||||
| 4818 | Toilet paper and similar paper, cellulose wadding or webs of cellulose fibres, of a kind used for household or sanitary purposes, in rolls of a width not exceeding 36 cm, or cut to size or shape; handkerchiefs, cleansing tissues, towels, tablecloths, serviettes, napkins for babies, tampons, bedsheets and similar household, sanitary or hospital articles, articles of apparel and clothing accessories, of paper pulp, paper, cellulose wadding or webs of cellulose fibres: | ||||||||
| 4818 30 00 | Tablecloths and serviettes | ||||||||
| 4818 90 | Other | ||||||||
| 4821 | Paper or paperboard labels of all kinds, whether or not printed: | ||||||||
| 4821 90 | Other | ||||||||
| 4823 | Other paper, paperboard, cellulose wadding and webs of cellulose fibres, cut to size or shape; other articles of paper pulp, paper, paperboard, cellulose wadding or webs of cellulose fibres: | ||||||||
| 4823 70 | Moulded or pressed articles of paper pulp | ||||||||
| 4907 00 | Unused postage, revenue or similar stamps of current or new issue in the country in which they have, or will have, a recognised face value; stamp-impressed paper; banknotes; cheque forms; stock, share or bond certificates and similar documents of title | ||||||||
| 4909 00 | Printed or illustrated postcards; printed cards bearing personal greetings, messages or announcements, whether or not illustrated, with or without envelopes or trimmings: | ||||||||
| 4909 00 10 | Printed or illustrated postcards | ||||||||
| 4911 | Other printed matter, including printed pictures and photographs: | ||||||||
| Other: | |||||||||
| 4911 91 00 | Pictures, designs and photographs | ||||||||
| 6401 | Waterproof footwear with outer soles and uppers of rubber or of plastics, the uppers of which are neither fixed to the sole nor assembled by stitching, riveting, nailing, screwing, plugging or similar processes: | ||||||||
| 6401 10 | Footwear incorporating a protective metal toecap | ||||||||
| Other footwear: | |||||||||
| 6401 92 | Covering the ankle but not covering the knee | ||||||||
| 6401 99 00 | Other: | ||||||||
| ex 6401 99 00 | Other than covering the knee | ||||||||
| 6402 | Other footwear with outer soles and uppers of rubber or plastics: | ||||||||
| Sports footwear: | |||||||||
| 6402 12 | Ski-boots, cross-country ski footwear and snowboard boots | ||||||||
| 6402 19 00 | Other | ||||||||
| 6403 | Footwear with outer soles of rubber, plastics, leather or composition leather and uppers of leather: | ||||||||
| Sports footwear: | |||||||||
| 6403 12 00 | Ski-boots, cross-country ski footwear and snowboard boots | ||||||||
| 6403 19 00 | Other | ||||||||
| 6403 20 00 | Footwear with outer soles of leather, and uppers which consist of leather straps across the instep and around the big toe | ||||||||
| Other footwear with outer soles of leather: | |||||||||
| 6403 59 | Other: | ||||||||
| Other: | |||||||||
| Footwear with a vamp made of straps or which has one or several pieces cut out: | |||||||||
| 6403 59 11 | With sole and heel combined having a height of more than 3 cm | ||||||||
| Other, with insoles of a length: | |||||||||
| 6403 59 31 | Of less than 24 cm | ||||||||
| Of 24 cm or more: | |||||||||
| 6403 59 35 | For men | ||||||||
| 6403 59 39 | For women | ||||||||
| 6403 59 50 | Slippers and other indoor footwear | ||||||||
| Other, with insoles of a length: | |||||||||
| 6403 59 91 | Of less than 24 cm | ||||||||
| Of 24 cm or more: | |||||||||
| 6403 59 95 | For men | ||||||||
| 6403 59 99 | For women | ||||||||
| 6404 | Footwear with outer soles of rubber, plastics, leather or composition leather and uppers of textile materials | ||||||||
| 6406 | Parts of footwear (including uppers whether or not attached to soles other than outer soles); removable insoles, heel cushions and similar articles; gaiters, leggings and similar articles, and parts thereof | ||||||||
| 6506 | Other headgear, whether or not lined or trimmed: | ||||||||
| 6506 10 | Safety headgear: | ||||||||
| 6506 10 10 | Of plastics | ||||||||
| 6602 00 00 | Walking sticks, seat-sticks, whips, riding-crops and the like | ||||||||
| 6603 | Parts, trimmings and accessories of articles of heading 6601 or 6602: | ||||||||
| 6603 90 | Other: | ||||||||
| 6603 90 90 | Other | ||||||||
| 6701 00 00 | Skins and other parts of birds with their feathers or down, feathers, parts of feathers, down and articles thereof (other than goods of heading 0505 and worked quills and scapes) | ||||||||
| 6801 00 00 | Setts, curbstones and flagstones, of natural stone (except slate) | ||||||||
| 6802 | Worked monumental or building stone (except slate) and articles thereof, other than goods of heading 6801; mosaic cubes and the like, of natural stone (including slate), whether or not on a backing; artificially coloured granules, chippings and powder, of natural stone (including slate) | ||||||||
| 6803 00 | Worked slate and articles of slate or of agglomerated slate | ||||||||
| 6806 | Slag-wool, rock-wool and similar mineral wools; exfoliated vermiculite, expanded clays, foamed slag and similar expanded mineral materials; mixtures and articles of heat-insulating, sound-insulating or sound-absorbing mineral materials, other than those of heading 6811 or 6812 or of Chapter 69: | ||||||||
| 6806 20 | Exfoliated vermiculite, expanded clays, foamed slag and similar expanded mineral materials (including intermixtures thereof) | ||||||||
| 6806 90 00 | Other | ||||||||
| 6810 | Articles of cement, of concrete or of artificial stone, whether or not reinforced | ||||||||
| 6813 | Friction material and articles thereof (for example, sheets, rolls, strips, segments, discs, washers, pads), not mounted, for brakes, for clutches or the like, with a basis of asbestos, of other mineral substances or of cellulose, whether or not combined with textile or other materials: | ||||||||
| 6813 20 00 | Containing asbestos: | ||||||||
| ex 6813 20 00 | Brake linings and pads, other than for use in civil aircraft | ||||||||
| Not containing asbestos: | |||||||||
| 6813 81 00 | Brake linings and pads: | ||||||||
| ex 6813 81 00 | Other than for use in civil aircraft | ||||||||
| 6815 | Articles of stone or of other mineral substances (including carbon fibres, articles of carbon fibres and articles of peat), not elsewhere specified or included: | ||||||||
| Other articles: | |||||||||
| 6815 91 00 | Containing magnesite, dolomite or chromite | ||||||||
| 6815 99 | Other: | ||||||||
| 6815 99 10 | Of refractory materials, chemically bonded | ||||||||
| 6815 99 90 | Other | ||||||||
| 6902 | Refractory bricks, blocks, tiles and similar refractory ceramic constructional goods, other than those of siliceous fossil meals or similar siliceous earths: | ||||||||
| 6902 90 00 | Other: | ||||||||
| ex 6902 90 00 | Other than based on carbon or circone | ||||||||
| 6904 | Ceramic building bricks, flooring blocks, support or filler tiles and the like | ||||||||
| 6905 | Roofing tiles, chimney pots, cowls, chimney liners, architectural ornaments and other ceramic constructional goods | ||||||||
| 6906 00 00 | Ceramic pipes, conduits, guttering and pipe fittings | ||||||||
| 6908 | Glazed ceramic flags and paving, hearth or wall tiles; glazed ceramic mosaic cubes and the like, whether or not on a backing: | ||||||||
| 6908 90 | Other: | ||||||||
| Other: | |||||||||
| Other: | |||||||||
| Other: | |||||||||
| 6908 90 99 | Other | ||||||||
| 6909 | Ceramic wares for laboratory, chemical or other technical uses; ceramic troughs, tubs and similar receptacles of a kind used in agriculture; ceramic pots, jars and similar articles of a kind used for the conveyance or packing of goods: | ||||||||
| Ceramic wares for laboratory, chemical or other technical uses: | |||||||||
| 6909 12 00 | Articles having a hardness equivalent to 9 or more on the Mohs scale | ||||||||
| 6909 19 00 | Other | ||||||||
| 6909 90 00 | Other | ||||||||
| 6911 | Tableware, kitchenware, other household articles and toilet articles, of porcelain or china: | ||||||||
| 6911 90 00 | Other | ||||||||
| 6912 00 | Ceramic tableware, kitchenware, other household articles and toilet articles, other than of porcelain or china | ||||||||
| 6913 | Statuettes and other ornamental ceramic articles | ||||||||
| 6914 | Other ceramic articles: | ||||||||
| 6914 90 | Other | ||||||||
| 7007 | Safety glass, consisting of toughened (tempered) or laminated glass: | ||||||||
| Toughened (tempered) safety glass: | |||||||||
| 7007 11 | Of size and shape suitable for incorporation in vehicles, aircraft, spacecraft or vessels | ||||||||
| 7007 19 | Other: | ||||||||
| 7007 19 20 | Coloured throughout the mass (body tinted), opacified, flashed or having an absorbent or reflecting layer | ||||||||
| 7007 19 80 | Other | ||||||||
| Laminated safety glass: | |||||||||
| 7007 21 | Of size and shape suitable for incorporation in vehicles, aircraft, spacecraft or vessels: | ||||||||
| 7007 21 20 | Of size and shape suitable for incorporation in motor vehicles | ||||||||
| 7007 21 80 | Other: | ||||||||
| ex 7007 21 80 | Other than windshields, not framed, for use in civil aircraft | ||||||||
| 7007 29 00 | Other | ||||||||
| 7008 00 | Multiple-walled insulating units of glass | ||||||||
| 7009 | Glass mirrors, whether or not framed, including rear-view mirrors: | ||||||||
| 7009 10 00 | Rear-view mirrors for vehicles | ||||||||
| 7010 | Carboys, bottles, flasks, jars, pots, phials, ampoules and other containers, of glass, of a kind used for the conveyance or packing of goods; preserving jars of glass; stoppers, lids and other closures, of glass: | ||||||||
| 7010 90 | Other: | ||||||||
| Other: | |||||||||
| Other, of a nominal capacity of: | |||||||||
| Less than 2,5 l: | |||||||||
| For beverages and foodstuffs: | |||||||||
| Bottles: | |||||||||
| Of colourless glass, of a nominal capacity of: | |||||||||
| 7010 90 45 | 0,15 l or more but not more than 0,33 l | ||||||||
| Of coloured glass, of a nominal capacity of: | |||||||||
| 7010 90 53 | More than 0,33 l but less than 1 l | ||||||||
| 7010 90 55 | 0,15 l or more but not more than 0,33 l | ||||||||
| 7011 | Glass envelopes (including bulbs and tubes), open, and glass parts thereof, without fittings, for electric lamps, cathode ray tubes or the like: | ||||||||
| 7011 90 00 | Other | ||||||||
| 7014 00 00 | Signalling glassware and optical elements of glass (other than those of heading 7015), not optically worked | ||||||||
| 7015 | Clock or watch glasses and similar glasses, glasses for non-corrective or corrective spectacles, curved, bent, hollowed or the like, not optically worked; hollow glass spheres and their segments, for the manufacture of such glasses: | ||||||||
| 7015 90 00 | Other | ||||||||
| 7016 | Paving blocks, slabs, bricks, squares, tiles and other articles of pressed or moulded glass, whether or not wired, of a kind used for building or construction purposes; glass cubes and other glass smallwares, whether or not on a backing, for mosaics or similar decorative purposes; leaded lights and the like; multicellular or foam glass in blocks, panels, plates, shells or similar forms: | ||||||||
| 7016 10 00 | Glass cubes and other glass smallwares, whether or not on a backing, for mosaics or similar decorative purposes | ||||||||
| 7018 | Glass beads, imitation pearls, imitation precious or semi-precious stones and similar glass smallwares, and articles thereof other than imitation jewellery; glass eyes other than prosthetic articles; statuettes and other ornaments of lamp-worked glass, other than imitation jewellery; glass microspheres not exceeding 1 mm in diameter: | ||||||||
| 7018 10 | Glass beads, imitation pearls, imitation precious or semi-precious stones and similar glass smallwares | ||||||||
| 7018 20 00 | Glass microspheres not exceeding 1 mm in diameter | ||||||||
| 7018 90 | Other: | ||||||||
| 7018 90 90 | Other | ||||||||
| 7019 | Glass fibres (including glass wool) and articles thereof (for example, yarn, woven fabrics): | ||||||||
| Slivers, rovings, yarn and chopped strands: | |||||||||
| 7019 11 00 | Chopped strands, of a length of not more than 50 mm | ||||||||
| Thin sheets (voiles), webs, mats, mattresses, boards and similar non-woven products: | |||||||||
| 7019 39 00 | Other | ||||||||
| 7019 40 00 | Woven fabrics of rovings | ||||||||
| Other woven fabrics: | |||||||||
| 7019 52 00 | Of a width exceeding 30 cm, plain weave, weighing less than 250 g/m2, of filaments measuring per single yarn not more than 136 tex | ||||||||
| 7019 59 00 | Other | ||||||||
| 7020 00 | Other articles of glass: | ||||||||
| 7020 00 05 | Quartz reactor tubes and holders designed for insertion into diffusion and oxidation furnaces for production of semiconductor materials | ||||||||
| Other: | |||||||||
| 7020 00 10 | Of fused quartz or other fused silica | ||||||||
| 7020 00 30 | Of glass having a linear coefficient of expansion not exceeding 5 × 10–6 per Kelvin within a temperature range of 0 °C to 300 °C | ||||||||
| 7020 00 80 | Other | ||||||||
| 7117 | Imitation jewellery: | ||||||||
| Of base metal, whether or not plated with precious metal: | |||||||||
| 7117 19 | Other: | ||||||||
| 7117 19 10 | With parts of glass | ||||||||
| Without parts of glass: | |||||||||
| 7117 19 99 | Other | ||||||||
| 7117 90 00 | Other | ||||||||
| 7208 | Flat-rolled products of iron or non-alloy steel, of a width of 600 mm or more, hotrolled, not clad, plated or coated: | ||||||||
| Other, in coils, not further worked than hot-rolled: | |||||||||
| 7208 39 00 | Of a thickness of less than 3 mm | ||||||||
| 7216 | Angles, shapes and sections of iron or non-alloy steel: | ||||||||
| Other: | |||||||||
| 7216 91 | Cold-formed or cold-finished from flat-rolled products | ||||||||
| 7216 99 00 | Other | ||||||||
| 7217 | Wire of iron or non-alloy steel: | ||||||||
| 7217 10 | Not plated or coated, whether or not polished: | ||||||||
| Containing by weight less than 0,25 % of carbon: | |||||||||
| With a maximum cross-sectional dimension of 0,8 mm or more: | |||||||||
| 7217 10 39 | Other | ||||||||
| 7217 20 | Plated or coated with zinc: | ||||||||
| Containing by weight less than 0,25 % of carbon: | |||||||||
| 7217 20 30 | With a maximum cross-sectional dimension of 0,8 mm or more | ||||||||
| 7217 20 50 | Containing by weight 0,25 % or more but less than 0,6 % of carbon | ||||||||
| 7302 | Railway or tramway track construction material of iron or steel, the following: rails, check-rails and rack rails, switch blades, crossing frogs, point rods and other crossing pieces, sleepers (cross-ties), fish-plates, chairs, chair wedges, sole plates (base plates), rail clips, bedplates, ties and other material specialised for jointing or fixing rails: | ||||||||
| 7302 40 00 | Fish-plates and sole plates | ||||||||
| 7302 90 00 | Other | ||||||||
| 7310 | Tanks, casks, drums, cans, boxes and similar containers, for any material (other than compressed or liquefied gas), of iron or steel, of a capacity not exceeding 300 l, whether or not lined or heat-insulated, but not fitted with mechanical or thermal equipment: | ||||||||
| 7312 | Stranded wire, ropes, cables, plaited bands, slings and the like, of iron or steel, not electrically insulated: | ||||||||
| 7312 10 | Stranded wire, ropes and cables: | ||||||||
| 7312 10 20 | Of stainless steel: | ||||||||
| ex 7312 10 20 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||||
| Other, with a maximum cross-sectional dimension: | |||||||||
| Not exceeding 3 mm: | |||||||||
| 7312 10 49 | Other: | ||||||||
| ex 7312 10 49 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||||
| Exceeding 3 mm: | |||||||||
| Stranded wire: | |||||||||
| 7312 10 61 | Not coated: | ||||||||
| ex 7312 10 61 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||||
| Coated: | |||||||||
| 7312 10 65 | Plated or coated with zinc: | ||||||||
| ex 7312 10 65 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||||
| 7312 10 69 | Other: | ||||||||
| ex 7312 10 69 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||||
| 7312 90 00 | Other | ||||||||
| ex 7312 90 00 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||||
| 7314 | Cloth (including endless bands), grill, netting and fencing, of iron or steel wire; expanded metal of iron or steel: | ||||||||
| 7314 20 | Grill, netting and fencing, welded at the intersection, of wire with a maximum crosssectional dimension of 3 mm or more and having a mesh size of 100 cm2 or more | ||||||||
| Other grill, netting and fencing, welded at the intersection: | |||||||||
| 7314 39 00 | Other | ||||||||
| 7317 00 | Nails, tacks, drawing pins, corrugated nails, staples (other than those of heading 8305) and similar articles, of iron or steel, whether or not with heads of other material, but excluding such articles with heads of copper | ||||||||
| 7318 | Screws, bolts, nuts, coach screws, screw hooks, rivets, cotters, cotter pins, washers (including spring washers) and similar articles, of iron or steel | ||||||||
| 7320 | Springs and leaves for springs, of iron or steel | ||||||||
| 7321 | Stoves, ranges, grates, cookers (including those with subsidiary boilers for central heating), barbecues, braziers, gas rings, plate warmers and similar non-electric domestic appliances, and parts thereof, of iron or steel: | ||||||||
| Other appliances: | |||||||||
| 7321 89 00 | Other, including appliances for solid fuel: | ||||||||
| ex 7321 89 00 | For solid fuel | ||||||||
| 7322 | Radiators for central heating, not electrically heated, and parts thereof, of iron or steel; air heaters and hot-air distributors (including distributors which can also distribute fresh or conditioned air), not electrically heated, incorporating a motordriven fan or blower, and parts thereof, of iron or steel: | ||||||||
| Radiators and parts thereof: | |||||||||
| 7322 11 00 | Of cast iron | ||||||||
| 7322 19 00 | Other | ||||||||
| 7323 | Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: | ||||||||
| Other: | |||||||||
| 7323 91 00 | Of cast iron, not enamelled | ||||||||
| 7323 93 | Of stainless steel | ||||||||
| 7323 94 | Of iron (other than cast iron) or steel, enamelled: | ||||||||
| 7323 94 10 | Articles for table use | ||||||||
| 7323 99 | Other: | ||||||||
| 7323 99 10 | Articles for table use | ||||||||
| Other: | |||||||||
| 7323 99 99 | Other | ||||||||
| 7324 | Sanitary ware and parts thereof, of iron or steel: | ||||||||
| Baths: | |||||||||
| 7324 21 00 | Of cast iron, whether or not enamelled | ||||||||
| 7324 90 00 | Other, including parts: | ||||||||
| ex 7324 90 00 | Other than sanitary ware (excluding parts thereof), for use in civil aircraft | ||||||||
| 7325 | Other cast articles of iron or steel | ||||||||
| 7326 | Other articles of iron or steel | ||||||||
| 7403 | Refined copper and copper alloys, unwrought: | ||||||||
| Copper alloys: | |||||||||
| 7403 21 00 | Copper-zinc base alloys (brass) | ||||||||
| 7407 | Copper bars, rods and profiles: | ||||||||
| Of copper alloys: | |||||||||
| 7407 29 | Other | ||||||||
| 7408 | Copper wire: | ||||||||
| Of refined copper: | |||||||||
| 7408 19 | Other | ||||||||
| Of copper alloys: | |||||||||
| 7408 22 00 | Of copper-nickel base alloys (cupro-nickel) or copper-nickel-zinc base alloys (nickel silver) | ||||||||
| 7410 | Copper foil (whether or not printed or backed with paper, paperboard, plastics or similar backing materials) of a thickness (excluding any backing) not exceeding 0,15 mm: | ||||||||
| Not backed: | |||||||||
| 7410 11 00 | Of refined copper | ||||||||
| 7418 | Table, kitchen or other household articles and parts thereof, of copper; pot scourers and scouring or polishing pads, gloves and the like, of copper; sanitary ware and parts thereof, of copper: | ||||||||
| 7418 20 00 | Sanitary ware and parts thereof | ||||||||
| 7419 | Other articles of copper: | ||||||||
| Other: | |||||||||
| 7419 99 | Other: | ||||||||
| 7419 99 90 | Other | ||||||||
| 7604 | Aluminium bars, rods and profiles: | ||||||||
| Of aluminium alloys: | |||||||||
| 7604 29 | Other: | ||||||||
| 7604 29 10 | Bars and rods | ||||||||
| 7605 | Aluminium wire: | ||||||||
| Of aluminium, not alloyed: | |||||||||
| 7605 19 00 | Other | ||||||||
| Of aluminium alloys: | |||||||||
| 7605 21 00 | Of which the maximum cross-sectional dimension exceeds 7 mm | ||||||||
| 7605 29 00 | Other | ||||||||
| 7608 | Aluminium tubes and pipes: | ||||||||
| 7608 20 | Of aluminium alloys: | ||||||||
| Other: | |||||||||
| 7608 20 81 | Not further worked than extruded: | ||||||||
| ex 7608 20 81 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||||
| 7609 00 00 | Aluminium tube or pipe fittings (for example, couplings, elbows, sleeves) | ||||||||
| 7611 00 00 | Aluminium reservoirs, tanks, vats and similar containers, for any material (other than compressed or liquefied gas), of a capacity exceeding 300 litres, whether or not lined or heat-insulated, but not fitted with mechanical or thermal equipment | ||||||||
| 7612 | Aluminium casks, drums, cans, boxes and similar containers (including rigid or collapsible tubular containers), for any material (other than compressed or liquefied gas), of a capacity not exceeding 300 litres, whether or not lined or heatinsulated, but not fitted with mechanical or thermal equipment | ||||||||
| 7613 00 00 | Aluminium containers for compressed or liquefied gas | ||||||||
| 7614 | Stranded wire, cables, plaited bands and the like, of aluminium, not electrically insulated | ||||||||
| 7615 | Table, kitchen or other household articles and parts thereof, of aluminium; pot scourers and scouring or polishing pads, gloves and the like, of aluminium; sanitary ware and parts thereof, of aluminium | ||||||||
| 7616 | Other articles of aluminium | ||||||||
| 8201 | Hand tools, the following: spades, shovels, mattocks, picks, hoes, forks and rakes; axes, billhooks and similar hewing tools; secateurs and pruners of any kind; scythes, sickles, hay knives, hedge shears, timber wedges and other tools of a kind used in agriculture, horticulture or forestry | ||||||||
| 8202 | Handsaws; blades for saws of all kinds (including slitting, slotting or toothless saw blades): | ||||||||
| 8202 10 00 | Handsaws | ||||||||
| 8205 | Hand tools (including glaziers’ diamonds), not elsewhere specified or included; blowlamps; vices, clamps and the like, other than accessories for and parts of machine tools; anvils; portable forges; hand- or pedal-operated grinding wheels with frameworks | ||||||||
| 8206 00 00 | Tools of two or more of headings 8202 to 8205, put up in sets for retail sale | ||||||||
| 8207 | Interchangeable tools for hand tools, whether or not power-operated, or for machine tools (for example, for pressing, stamping, punching, tapping, threading, drilling, boring, broaching, milling, turning or screw driving), including dies for drawing or extruding metal, and rock-drilling or earth-boring tools: | ||||||||
| Rock-drilling or earth-boring tools: | |||||||||
| 8207 13 00 | With working part of cermets | ||||||||
| 8207 19 | Other, including parts: | ||||||||
| 8207 19 90 | Other | ||||||||
| 8207 30 | Tools for pressing, stamping or punching | ||||||||
| 8207 40 | Tools for tapping or threading | ||||||||
| 8207 50 | Tools for drilling, other than for rock-drilling | ||||||||
| 8207 60 | Tools for boring or broaching | ||||||||
| 8207 70 | Tools for milling | ||||||||
| 8207 80 | Tools for turning | ||||||||
| 8207 90 | Other interchangeable tools: | ||||||||
| With working part of other materials: | |||||||||
| 8207 90 30 | Screwdriver bits | ||||||||
| 8207 90 50 | Gear-cutting tools | ||||||||
| Other, with working part: | |||||||||
| Of cermets: | |||||||||
| 8207 90 71 | For working metal | ||||||||
| 8207 90 78 | Other | ||||||||
| Of other materials: | |||||||||
| 8207 90 91 | For working metal | ||||||||
| 8207 90 99 | Other | ||||||||
| 8208 | Knives and cutting blades, for machines or for mechanical appliances | ||||||||
| 8209 00 | Plates, sticks, tips and the like for tools, unmounted, of cermets | ||||||||
| 8211 | Knives with cutting blades, serrated or not (including pruning knives), other than knives of heading 8208, and blades therefor: | ||||||||
| 8211 10 00 | Sets of assorted articles | ||||||||
| Other: | |||||||||
| 8211 91 | Table knives having fixed blades | ||||||||
| 8211 92 00 | Other knives having fixed blades | ||||||||
| 8211 93 00 | Knives having other than fixed blades | ||||||||
| 8211 94 00 | Blades | ||||||||
| 8212 | Razors and razor blades (including razor blade blanks in strips) | ||||||||
| 8213 00 00 | Scissors, tailors’ shears and similar shears, and blades therefor | ||||||||
| 8214 | Other articles of cutlery (for example, hair clippers, butchers’ or kitchen cleavers, choppers and mincing knives, paperknives); manicure or pedicure sets and instruments (including nail files) | ||||||||
| 8215 | Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware: | ||||||||
| 8215 10 | Sets of assorted articles containing at least one article plated with precious metal | ||||||||
| 8215 20 | Other sets of assorted articles | ||||||||
| Other: | |||||||||
| 8215 99 | Other | ||||||||
| 8301 | Padlocks and locks (key, combination or electrically operated), of base metal; clasps and frames with clasps, incorporating locks, of base metal; keys for any of the foregoing articles, of base metal: | ||||||||
| 8301 10 00 | Padlocks | ||||||||
| 8301 30 00 | Locks of a kind used for furniture | ||||||||
| 8301 40 | Other locks | ||||||||
| 8301 50 00 | Clasps and frames with clasps, incorporating locks | ||||||||
| 8301 60 00 | Parts | ||||||||
| 8301 70 00 | Keys presented separately | ||||||||
| 8302 | Base metal mountings, fittings and similar articles suitable for furniture, doors, staircases, windows, blinds, coachwork, saddlery, trunks, chests, caskets or the like; base metal hat-racks, hat-pegs, brackets and similar fixtures; castors with mountings of base metal; automatic door closers of base metal: | ||||||||
| 8302 30 00 | Other mountings, fittings and similar articles suitable for motor vehicles | ||||||||
| Other mountings, fittings and similar articles: | |||||||||
| 8302 41 00 | Suitable for buildings | ||||||||
| 8305 | Fittings for loose-leaf binders or files, letter clips, letter corners, paper clips, indexing tags and similar office articles, of base metal; staples in strips (for example, for offices, upholstery, packaging), of base metal: | ||||||||
| 8305 20 00 | Staples in strips | ||||||||
| 8305 90 00 | Other, including parts | ||||||||
| 8307 | Flexible tubing of base metal, with or without fittings: | ||||||||
| 8307 10 00 | Of iron or steel: | ||||||||
| ex 8307 10 00 | Other than with fittings attached, for use in civil aircraft | ||||||||
| 8309 | Stoppers, caps and lids (including crown corks, screw caps and pouring stoppers), capsules for bottles, threaded bungs, bung covers, seals and other packing accessories, of base metal: | ||||||||
| 8309 10 00 | Crown corks | ||||||||
| 8311 | Wire, rods, tubes, plates, electrodes and similar products, of base metal or of metal carbides, coated or cored with flux material, of a kind used for soldering, brazing, welding or deposition of metal or of metal carbides; wire and rods, of agglomerated base metal powder, used for metal spraying: | ||||||||
| 8311 10 | Coated electrodes of base metal, for electric arc-welding: | ||||||||
| 8311 20 00 | Cored wire of base metal, for electric arc-welding | ||||||||
| 8402 | Steam or other vapour generating boilers (other than central heating hot water boilers capable also of producing low pressure steam); superheated water boilers: | ||||||||
| Steam or other vapour generating boilers: | |||||||||
| 8402 11 00 | Watertube boilers with a steam production exceeding 45 tonnes per hour | ||||||||
| 8402 12 00 | Watertube boilers with a steam production not exceeding 45 tonnes per hour | ||||||||
| 8402 19 | Other vapour generating boilers, including hybrid boilers: | ||||||||
| 8402 20 00 | Superheated water boilers | ||||||||
| 8403 | Central heating boilers other than those of heading 8402 | ||||||||
| 8404 | Auxiliary plant for use with boilers of heading 8402 or 8403 (for example, economisers, superheaters, soot removers, gas recoverers); condensers for steam or other vapour power units: | ||||||||
| 8404 10 00 | Auxiliary plant for use with boilers of heading 8402 or 8403 | ||||||||
| 8404 20 00 | Condensers for steam or other vapour power units | ||||||||
| 8407 | Spark-ignition reciprocating or rotary internal combustion piston engines: | ||||||||
| Reciprocating piston engines of a kind used for the propulsion of vehicles of Chapter 87: | |||||||||
| 8407 31 00 | Of a cylinder capacity not exceeding 50 cm3 | ||||||||
| 8407 32 | Of a cylinder capacity exceeding 50 cm3 but not exceeding 250 cm3: | ||||||||
| 8407 33 | Of a cylinder capacity exceeding 250 cm3 but not exceeding 1 000 cm3: | ||||||||
| 8407 33 90 | Other | ||||||||
| 8407 34 | Of a cylinder capacity exceeding 1 000 cm3: | ||||||||
| 8407 34 10 | For the industrial assembly of:
| ||||||||
| ex 8407 34 10 | Other than motor vehicles of heading 8703 | ||||||||
| Other: | |||||||||
| New, of a cylinder capacity: | |||||||||
| 8407 34 91 | Not exceeding 1 500 cm3 | ||||||||
| 8407 34 99 | Exceeding 1 500 cm3 | ||||||||
| 8407 90 | Other engines | ||||||||
| 8408 | Compression-ignition internal combustion piston engines (diesel or semi-diesel engines): | ||||||||
| 8408 20 | Engines of a kind used for the propulsion of vehicles of Chapter 87: | ||||||||
| Other: | |||||||||
| For wheeled agricultural or forestry tractors, of a power: | |||||||||
| 8408 20 31 | Not exceeding 50 kW | ||||||||
| 8408 20 35 | Exceeding 50 kW but not exceeding 100 kW | ||||||||
| For other vehicles of Chapter 87, of a power: | |||||||||
| 8408 20 51 | Not exceeding 50 kW | ||||||||
| 8408 20 55 | Exceeding 50 kW but not exceeding 100 kW: | ||||||||
| ex 8408 20 55 | Other than for the industrial assembly | ||||||||
| 8408 90 | Other engines: | ||||||||
| Other: | |||||||||
| New, of a power: | |||||||||
| 8408 90 41 | Not exceeding 15 kW: | ||||||||
| ex 8408 90 41 | Other than for use in civil aircraft | ||||||||
| 8408 90 43 | Exceeding 15 kW but not exceeding 30 kW: | ||||||||
| ex 8408 90 43 | Other than for use in civil aircraft | ||||||||
| 8408 90 45 | Exceeding 30 kW but not exceeding 50 kW: | ||||||||
| ex 8408 90 45 | Other than for use in civil aircraft | ||||||||
| 8408 90 47 | Exceeding 50 kW but not exceeding 100 kW: | ||||||||
| ex 8408 90 47 | Other than for use in civil aircraft | ||||||||
| 8412 | Other engines and motors: | ||||||||
| Hydraulic power engines and motors: | |||||||||
| 8412 21 | Linear acting (cylinders): | ||||||||
| 8412 21 20 | Hydraulic systems: | ||||||||
| ex 8412 21 20 | Other than for use in civil aircraft | ||||||||
| 8412 21 80 | Other: | ||||||||
| ex 8412 21 80 | Other than for use in civil aircraft | ||||||||
| 8412 29 | Other: | ||||||||
| 8412 29 20 | Hydraulic systems: | ||||||||
| ex 8412 29 20 | Other than for use in civil aircraft | ||||||||
| Other: | |||||||||
| 8412 29 81 | Hydraulic fluid power motors: | ||||||||
| ex 8412 29 81 | Other than for use in civil aircraft | ||||||||
| 8412 29 89 | Other: | ||||||||
| ex 8412 29 89 | Other than for use in civil aircraft | ||||||||
| Pneumatic power engines and motors: | |||||||||
| 8412 31 00 | Linear acting (cylinders): | ||||||||
| ex 8412 31 00 | Other than for use in civil aircraft | ||||||||
| 8412 39 00 | Other: | ||||||||
| ex 8412 39 00 | Other than for use in civil aircraft | ||||||||
| 8412 80 | Other: | ||||||||
| 8412 80 10 | Steam or other vapour power engines | ||||||||
| 8412 80 80 | Other: | ||||||||
| ex 8412 80 80 | Other than for use in civil aircraft | ||||||||
| 8412 90 | Parts: | ||||||||
| 8412 90 20 | Of reaction engines other than turbojets: | ||||||||
| ex 8412 90 20 | Other than for use in civil aircraft | ||||||||
| 8412 90 40 | Of hydraulic power engines and motors: | ||||||||
| ex 8412 90 40 | Other than for use in civil aircraft | ||||||||
| 8412 90 80 | Other: | ||||||||
| ex 8412 90 80 | Other than for use in civil aircraft | ||||||||
| 8413 | Pumps for liquids, whether or not fitted with a measuring device; liquid elevators: | ||||||||
| Pumps fitted or designed to be fitted with a measuring device: | |||||||||
| 8413 11 00 | Pumps for dispensing fuel or lubricants, of the type used in filling stations or in garages | ||||||||
| 8413 19 00 | Other: | ||||||||
| ex 8413 19 00 | Other than for use in civil aircraft | ||||||||
| 8413 20 00 | Handpumps, other than those of subheading 8413 11 or 8413 19: | ||||||||
| ex 8413 20 00 | Other than for use in civil aircraft | ||||||||
| 8413 30 | Fuel, lubricating or cooling medium pumps for internal combustion piston engines: | ||||||||
| 8413 30 80 | Other: | ||||||||
| ex 8413 30 80 | Other than for use in civil aircraft | ||||||||
| 8413 40 00 | Concrete pumps | ||||||||
| 8413 50 | Other reciprocating positive displacement pumps: | ||||||||
| 8413 50 20 | Hydraulic units: | ||||||||
| ex 8413 50 20 | Other than for use in civil aircraft | ||||||||
| 8413 50 40 | Dosing and proportioning pumps: | ||||||||
| ex 8413 50 40 | Other than for use in civil aircraft | ||||||||
| Other: | |||||||||
| Piston pumps: | |||||||||
| 8413 50 61 | Hydraulic fluid power: | ||||||||
| ex 8413 50 61 | Other than for use in civil aircraft | ||||||||
| 8413 50 69 | Other: | ||||||||
| ex 8413 50 69 | Other than piston-membrane of a capacity exceeding 15 l/s and other than for use in civil aircraft | ||||||||
| 8413 50 80 | Other: | ||||||||
| ex 8413 50 80 | Other than for use in civil aircraft | ||||||||
| 8413 60 | Other rotary positive displacement pumps: | ||||||||
| 8413 60 20 | Hydraulic units: | ||||||||
| ex 8413 60 20 | Other than for use in civil aircraft | ||||||||
| Other: | |||||||||
| Gear pumps: | |||||||||
| 8413 60 31 | Hydraulic fluid power: | ||||||||
| ex 8413 60 31 | Other than for use in civil aircraft | ||||||||
| 8413 60 39 | Other: | ||||||||
| ex 8413 60 39 | Other than for use in civil aircraft | ||||||||
| Vane pumps: | |||||||||
| 8413 60 61 | Hydraulic fluid power: | ||||||||
| ex 8413 60 61 | Other than for use in civil aircraft | ||||||||
| 8413 60 69 | Other: | ||||||||
| ex 8413 60 69 | Other than for use in civil aircraft | ||||||||
| 8413 60 70 | Screw pumps: | ||||||||
| ex 8413 60 70 | Other than for use in civil aircraft | ||||||||
| 8413 60 80 | Other: | ||||||||
| ex 8413 60 80 | Other than for use in civil aircraft | ||||||||
| 8413 70 | Other centrifugal pumps: | ||||||||
| Submersible pumps: | |||||||||
| 8413 70 21 | Single-stage | ||||||||
| 8413 70 29 | Multi-stage | ||||||||
| 8413 70 30 | Glandless impeller pumps for heating systems and warm water supply | ||||||||
| Other, with a discharge outlet diameter: | |||||||||
| 8413 70 35 | Not exceeding 15 mm: | ||||||||
| ex 8413 70 35 | Other than for use in civil aircraft | ||||||||
| Exceeding 15 mm: | |||||||||
| 8413 70 45 | Channel impeller pumps and side channel pumps: | ||||||||
| ex 8413 70 45 | Other than for use in civil aircraft | ||||||||
| Radial flow pumps: | |||||||||
| Single-stage: | |||||||||
| With single entry impeller: | |||||||||
| 8413 70 51 | Monobloc: | ||||||||
| ex 8413 70 51 | Other than for use in civil aircraft | ||||||||
| 8413 70 59 | Other: | ||||||||
| ex 8413 70 59 | Other than for use in civil aircraft | ||||||||
| 8413 70 65 | With more than one entry impeller: | ||||||||
| ex 8413 70 65 | Other than for use in civil aircraft | ||||||||
| 8413 70 75 | Multi-stage: | ||||||||
| ex 8413 70 75 | Other than for use in civil aircraft | ||||||||
| Other centrifugal pumps: | |||||||||
| 8413 70 81 | Single-stage: | ||||||||
| ex 8413 70 81 | Other than for use in civil aircraft | ||||||||
| 8413 70 89 | Multi-stage: | ||||||||
| ex 8413 70 89 | Other than for use in civil aircraft | ||||||||
| Other pumps; liquid elevators: | |||||||||
| 8413 81 00 | Pumps: | ||||||||
| ex 8413 81 00 | Other than for use in civil aircraft | ||||||||
| 8413 82 00 | Liquid elevators | ||||||||
| Parts: | |||||||||
| 8413 91 00 | Of pumps: | ||||||||
| ex 8413 91 00 | Other than for use in civil aircraft | ||||||||
| 8413 92 00 | Of liquid elevators | ||||||||
| 8414 | Air or vacuum pumps, air or other gas compressors and fans; ventilating or recycling hoods incorporating a fan, whether or not fitted with filters: | ||||||||
| 8414 30 | Compressors of a kind used in refrigerating equipment: | ||||||||
| 8414 30 20 | Of a power not exceeding 0,4 kW: | ||||||||
| ex 8414 30 20 | Other than for use in civil aircraft | ||||||||
| Of a power exceeding 0,4 kW: | |||||||||
| 8414 30 89 | Other: | ||||||||
| ex 8414 30 89 | Other than for use in civil aircraft | ||||||||
| 8414 40 | Air compressors mounted on a wheeled chassis for towing | ||||||||
| Fans: | |||||||||
| 8414 51 00 | Table, floor, wall, window, ceiling or roof fans, with a self-contained electric motor of an output not exceeding 125 W: | ||||||||
| ex 8414 51 00 | Other than for use in civil aircraft | ||||||||
| 8414 59 | Other: | ||||||||
| 8414 59 20 | Axial fans: | ||||||||
| ex 8414 59 20 | Other than for use in civil aircraft | ||||||||
| 8414 59 40 | Centrifugal fans: | ||||||||
| ex 8414 59 40 | Other than for use in civil aircraft | ||||||||
| 8414 59 80 | Other: | ||||||||
| ex 8414 59 80 | Other than for use in civil aircraft | ||||||||
| 8414 60 00 | Hoods having a maximum horizontal side not exceeding 120 cm | ||||||||
| 8414 80 | Other: | ||||||||
| Turbo-compressors: | |||||||||
| 8414 80 11 | Single-stage: | ||||||||
| ex 8414 80 11 | Other than for use in civil aircraft | ||||||||
| 8414 80 19 | Multi-stage: | ||||||||
| ex 8414 80 19 | Other than for use in civil aircraft | ||||||||
| Reciprocating displacement compressors, having a gauge pressure capacity of: | |||||||||
| Not exceeding 15 bar, giving a flow per hour: | |||||||||
| 8414 80 22 | Not exceeding 60 m3 | ||||||||
| ex 8414 80 22 | Other than for use in civil aircraft | ||||||||
| 8414 80 28 | Exceeding 60 m3 | ||||||||
| ex 8414 80 28 | Other than for use in civil aircraft | ||||||||
| Exceeding 15 bar, giving a flow per hour: | |||||||||
| 8414 80 51 | Not exceeding 120 m3 | ||||||||
| ex 8414 80 51 | Other than for use in civil aircraft | ||||||||
| 8414 80 59 | Exceeding 120 m3 | ||||||||
| ex 8414 80 59 | Other than for use in civil aircraft | ||||||||
| Rotary displacement compressors: | |||||||||
| 8414 80 73 | Single-shaft: | ||||||||
| ex 8414 80 73 | Other than for use in civil aircraft | ||||||||
| Multi-shaft: | |||||||||
| 8414 80 75 | Screw compressors: | ||||||||
| ex 8414 80 75 | Other than for use in civil aircraft | ||||||||
| 8414 80 78 | Other: | ||||||||
| ex 8414 80 78 | Other than for use in civil aircraft | ||||||||
| 8414 80 80 | Other: | ||||||||
| ex 8414 80 80 | Other than for use in civil aircraft | ||||||||
| 8416 | Furnace burners for liquid fuel, for pulverised solid fuel or for gas; mechanical stokers, including their mechanical grates, mechanical ash dischargers and similar appliances: | ||||||||
| 8416 10 | Furnace burners for liquid fuel | ||||||||
| 8416 30 00 | Mechanical stokers, including their mechanical grates, mechanical ash dischargers and similar appliances | ||||||||
| 8417 | Industrial or laboratory furnaces and ovens, including incinerators, non-electric: | ||||||||
| 8417 20 | Bakery ovens, including biscuit ovens | ||||||||
| 8417 80 | Other: | ||||||||
| 8417 80 20 | Tunnel ovens and muffle furnaces for firing ceramic products | ||||||||
| 8417 80 80 | Other | ||||||||
| 8418 | Refrigerators, freezers and other refrigerating or freezing equipment, electric or other; heat pumps other than air-conditioning machines of heading 8415: | ||||||||
| Refrigerators, household type: | |||||||||
| 8418 21 | Compression-type: | ||||||||
| 8418 21 10 | Of a capacity exceeding 340 litres | ||||||||
| Other: | |||||||||
| Other, of a capacity: | |||||||||
| 8418 21 91 | Not exceeding 250 litres | ||||||||
| 8418 21 99 | Exceeding 250 litres but not exceeding 340 litres | ||||||||
| 8418 29 00 | Other | ||||||||
| ex 8418 29 00 | Other than absorption-type, electrical | ||||||||
| 8418 30 | Freezers of the chest type, not exceeding 800 litres capacity: | ||||||||
| 8418 30 20 | Of a capacity not exceeding 400 litres: | ||||||||
| ex 8418 30 20 | Other than for use in civil aircraft | ||||||||
| 8418 30 80 | Of a capacity exceeding 400 litres but not exceeding 800 litres: | ||||||||
| ex 8418 30 80 | Other than for use in civil aircraft | ||||||||
| 8418 40 | Freezers of the upright type, not exceeding 900 litres capacity: | ||||||||
| 8418 40 20 | Of a capacity not exceeding 250 litres: | ||||||||
| ex 8418 40 20 | Other than for use in civil aircraft | ||||||||
| 8418 40 80 | Of a capacity exceeding 250 litres but not exceeding 900 litres: | ||||||||
| ex 8418 40 80 | Other than for use in civil aircraft | ||||||||
| 8418 50 | Other furniture (chests, cabinets, display counters, showcases and the like) for storage and display, incorporating refrigerating or freezing equipment: | ||||||||
| Refrigerated showcases and counters (incorporating a refrigerating unit or evaporator): | |||||||||
| 8418 50 19 | Other | ||||||||
| Other refrigerating furniture: | |||||||||
| 8418 50 91 | For deep-freezing, other than that of subheadings 8418 30 and 8418 40 | ||||||||
| 8418 50 99 | Other | ||||||||
| Other refrigerating or freezing equipment; heat pumps: | |||||||||
| 8418 61 00 | Heat pumps other than air conditioning machines of heading 8415: | ||||||||
| ex 8418 61 00 | Other than for use in civil aircraft | ||||||||
| 8418 69 00 | Other: | ||||||||
| ex 8418 69 00 | Other than absorption heat pumps and other than for use in civil aircraft | ||||||||
| Parts: | |||||||||
| 8418 91 00 | Furniture designed to receive refrigerating or freezing equipment | ||||||||
| 8419 | Machinery, plant or laboratory equipment, whether or not electrically heated (excluding furnaces, ovens and other equipment of heading 8514), for the treatment of materials by a process involving a change of temperature such as heating, cooking, roasting, distilling, rectifying, sterilising, pasteurising, steaming, drying, evaporating, vaporising, condensing or cooling, other than machinery or plant of a kind used for domestic purposes; instantaneous or storage water heaters, nonelectric: | ||||||||
| Instantaneous or storage water heaters, non-electric: | |||||||||
| 8419 11 00 | Instantaneous gas water heaters | ||||||||
| 8419 19 00 | Other | ||||||||
| Dryers: | |||||||||
| 8419 31 00 | For agricultural products | ||||||||
| 8419 39 | Other | ||||||||
| Other machinery, plant and equipment: | |||||||||
| 8419 81 | For making hot drinks or for cooking or heating food: | ||||||||
| 8419 81 20 | Percolators and other appliances for making coffee and other hot drinks: | ||||||||
| ex 8419 81 20 | Other than for use in civil aircraft | ||||||||
| 8419 81 80 | Other: | ||||||||
| ex 8419 81 80 | Other than for use in civil aircraft | ||||||||
| 8421 | Centrifuges, including centrifugal dryers; filtering or purifying machinery and apparatus, for liquids or gases: | ||||||||
| Filtering or purifying machinery and apparatus for gases: | |||||||||
| 8421 39 | Other: | ||||||||
| 8421 39 20 | Machinery and apparatus for filtering or purifying air: | ||||||||
| ex 8421 39 20 | Other than for use in civil aircraft | ||||||||
| Machinery and apparatus for filtering or purifying other gases: | |||||||||
| 8421 39 40 | By a liquid process: | ||||||||
| ex 8421 39 40 | Other than for use in civil aircraft | ||||||||
| 8421 39 90 | Other: | ||||||||
| ex 8421 39 90 | Other than for use in civil aircraft | ||||||||
| 8422 | Dishwashing machines; machinery for cleaning or drying bottles or other containers; machinery for filling, closing, sealing or labelling bottles, cans, boxes, bags or other containers; machinery for capsuling bottles, jars, tubes and similar containers; other packing or wrapping machinery (including heat-shrink wrapping machinery); machinery for aerating beverages: | ||||||||
| Dishwashing machines: | |||||||||
| 8422 11 00 | Of the household type | ||||||||
| 8422 19 00 | Other | ||||||||
| 8423 | Weighing machinery (excluding balances of a sensitivity of 5 cg or better), including weight-operated counting or checking machines; weighing machine weights of all kinds: | ||||||||
| 8423 10 | Personal weighing machines, including baby scales; household scales | ||||||||
| 8423 30 00 | Constant weight scales and scales for discharging a predetermined weight of material into a bag or container, including hopper scales | ||||||||
| Other weighing machinery: | |||||||||
| 8423 81 | Having a maximum weighing capacity not exceeding 30 kg | ||||||||
| 8423 82 | Having a maximum weighing capacity exceeding 30 kg but not exceeding 5 000 kg | ||||||||
| 8423 89 00 | Other | ||||||||
| 8424 | Mechanical appliances (whether or not hand-operated) for projecting, dispersing or spraying liquids or powders; fire extinguishers, whether or not charged; spray guns and similar appliances; steam or sandblasting machines and similar jet projecting machines: | ||||||||
| 8424 10 | Fire extinguishers, whether or not charged: | ||||||||
| 8424 10 20 | Of a weight not exceeding 21 kg: | ||||||||
| ex 8424 10 20 | Other than for use in civil aircraft | ||||||||
| 8424 10 80 | Other: | ||||||||
| ex 8424 10 80 | Other than for use in civil aircraft | ||||||||
| 8425 | Pulley tackle and hoists other than skip hoists; winches and capstans; jacks: | ||||||||
| Other winches; capstans: | |||||||||
| 8425 31 00 | Powered by electric motor: | ||||||||
| ex 8425 31 00 | Other than for use in civil aircraft | ||||||||
| 8425 39 | Other: | ||||||||
| 8425 39 30 | Powered by internal combustion piston engines: | ||||||||
| ex 8425 39 30 | Other than for use in civil aircraft | ||||||||
| 8425 39 90 | Other: | ||||||||
| ex 8425 39 90 | Other than for use in civil aircraft | ||||||||
| Jacks; hoists of a kind used for raising vehicles: | |||||||||
| 8425 41 00 | Built-in jacking systems of a type used in garages | ||||||||
| 8425 42 00 | Other jacks and hoists, hydraulic: | ||||||||
| ex 8425 42 00 | Other than for use in civil aircraft | ||||||||
| 8425 49 00 | Other: | ||||||||
| ex 8425 49 00 | Other than for use in civil aircraft | ||||||||
| 8426 | Ships’ derricks; cranes, including cable cranes; mobile lifting frames, straddle carriers and works trucks fitted with a crane: | ||||||||
| Other machinery, self-propelled: | |||||||||
| 8426 41 00 | On tyres | ||||||||
| 8426 49 00 | Other | ||||||||
| Other machinery: | |||||||||
| 8426 91 | Designed for mounting on road vehicles | ||||||||
| 8426 99 00 | Other | ||||||||
| ex 8426 99 00 | Other than for use in civil aircraft | ||||||||
| 8428 | Other lifting, handling, loading or unloading machinery (for example, lifts, escalators, conveyors, teleferics): | ||||||||
| 8428 20 | Pneumatic elevators and conveyors: | ||||||||
| 8428 20 30 | Specially designed for use in agriculture | ||||||||
| Other: | |||||||||
| 8428 20 91 | For bulk materials | ||||||||
| 8428 20 98 | Other | ||||||||
| ex 8428 20 98 | Other than for use in civil aircraft | ||||||||
| Other continuous-action elevators and conveyors, for goods or materials: | |||||||||
| 8428 33 00 | Other, belt type: | ||||||||
| ex 8428 33 00 | Other than for use in civil aircraft | ||||||||
| 8428 39 | Other: | ||||||||
| 8428 39 20 | Roller conveyors: | ||||||||
| ex 8428 39 20 | Other than for use in civil aircraft | ||||||||
| 8428 39 90 | Other: | ||||||||
| ex 8428 39 90 | Other than for use in civil aircraft | ||||||||
| 8428 90 | Other machinery: | ||||||||
| 8428 90 30 | Rolling-mill machinery; roller tables for feeding and removing products; tilters and manipulators for ingots, balls, bars and slabs | ||||||||
| Other: | |||||||||
| Loaders specially designed for use in agriculture: | |||||||||
| 8428 90 71 | Designed for attachment to agricultural tractors | ||||||||
| 8428 90 79 | Other | ||||||||
| Other: | |||||||||
| 8428 90 91 | Mechanical loaders for bulk material | ||||||||
| 8428 90 95 | Other: | ||||||||
| ex 8428 90 95 | Other than mine wagon pushers, locomotive or wagon traversers, wagon tippers and similar railway wagon handling equipment | ||||||||
| 8429 | Self-propelled bulldozers, angledozers, graders, levellers, scrapers, mechanical shovels, excavators, shovel loaders, tamping machines and roadrollers: | ||||||||
| Bulldozers and angledozers: | |||||||||
| 8429 11 00 | Track laying: | ||||||||
| ex 8429 11 00 | Of an output of less than 250 kW | ||||||||
| 8429 19 00 | Other | ||||||||
| 8429 40 | Tamping machines and roadrollers | ||||||||
| Mechanical shovels, excavators and shovel loaders: | |||||||||
| 8429 51 | Front-end shovel loaders: | ||||||||
| Other: | |||||||||
| 8429 51 91 | Crawler shovel loaders | ||||||||
| 8429 51 99 | Other | ||||||||
| 8429 52 | Machinery with a 360° revolving superstructure | ||||||||
| 8429 59 00 | Other | ||||||||
| 8433 | Harvesting or threshing machinery, including straw or fodder balers; grass or hay mowers; machines for cleaning, sorting or grading eggs, fruit or other agricultural produce, other than machinery of heading 8437: | ||||||||
| Mowers for lawns, parks or sports grounds: | |||||||||
| 8433 11 | Powered, with the cutting device rotating in a horizontal plane | ||||||||
| 8433 19 | Other | ||||||||
| 8433 20 | Other mowers, including cutter bars for tractor mounting | ||||||||
| 8433 30 | Other haymaking machinery | ||||||||
| 8433 40 | Straw or fodder balers, including pick-up balers | ||||||||
| Other harvesting machinery; threshing machinery: | |||||||||
| 8433 51 00 | Combine harvester-threshers | ||||||||
| 8433 52 00 | Other threshing machinery | ||||||||
| 8433 53 | Root or tuber harvesting machines: | ||||||||
| 8433 53 30 | Beet-topping machines and beet harvesters | ||||||||
| 8433 59 | Other: | ||||||||
| Forage harvesters: | |||||||||
| 8433 59 11 | Self-propelled | ||||||||
| 8433 59 19 | Other | ||||||||
| 8433 60 00 | Machines for cleaning, sorting or grading eggs, fruit or other agricultural produce | ||||||||
| 8435 | Presses, crushers and similar machinery used in the manufacture of wine, cider, fruit juices or similar beverages: | ||||||||
| 8435 10 00 | Machinery | ||||||||
| 8436 | Other agricultural, horticultural, forestry, poultry-keeping or bee-keeping machinery, including germination plant fitted with mechanical or thermal equipment; poultry incubators and brooders | ||||||||
| 8437 | Machines for cleaning, sorting or grading seed, grain or dried leguminous vegetables; machinery used in the milling industry or for the working of cereals or dried leguminous vegetables, other than farm-type machinery: | ||||||||
| 8437 10 00 | Machines for cleaning, sorting or grading seed, grain or dried leguminous vegetables | ||||||||
| 8437 80 00 | Other machinery | ||||||||
| 8438 | Machinery, not specified or included elsewhere in this chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils | ||||||||
| 8450 | Household or laundry-type washing machines, including machines which both wash and dry: | ||||||||
| Machines, each of a dry linen capacity not exceeding 10 kg: | |||||||||
| 8450 11 | Fully-automatic machines: | ||||||||
| 8450 11 90 | Each of a dry linen capacity exceeding 6 kg but not exceeding 10 kg | ||||||||
| 8450 12 00 | Other machines, with built-in centrifugal drier | ||||||||
| 8450 19 00 | Other | ||||||||
| 8451 | Machinery (other than machines of heading 8450) for washing, cleaning, wringing, drying, ironing, pressing (including fusing presses), bleaching, dyeing, dressing, finishing, coating or impregnating textile yarns, fabrics or made-up textile articles and machines for applying the paste to the base fabric or other support used in the manufacture of floor coverings such as linoleum; machines for reeling, unreeling, folding, cutting or pinking textile fabrics: | ||||||||
| Drying machines: | |||||||||
| 8451 21 | Each of a dry linen capacity not exceeding 10 kg | ||||||||
| 8451 29 00 | Other | ||||||||
| 8456 | Machine tools for working any material by removal of material, by laser or other light or photon beam, ultrasonic, electrodischarge, electrochemical, electron beam, ionic-beam or plasma arc processes: | ||||||||
| 8456 10 00 | Operated by laser or other light or photon beam processes: | ||||||||
| ex 8456 10 00 | Other than of a kind used in the manufacture of semiconductor wafers or devices | ||||||||
| 8456 20 00 | Operated by ultrasonic processes | ||||||||
| 8456 30 | Operated by electrodischarge processes | ||||||||
| 8456 90 00 | Other | ||||||||
| 8457 | Machining centres, unit construction machines (single station) and multi-station transfer machines, for working metal | ||||||||
| 8458 | Lathes (including turning centres) for removing metal | ||||||||
| 8459 | Machine tools (including way-type unit head machines) for drilling, boring, milling, threading or tapping by removing metal, other than lathes (including turning centres) of heading 8458 | ||||||||
| 8460 | Machine tools for deburring, sharpening, grinding, honing, lapping, polishing or otherwise finishing metal or cermets by means of grinding stones, abrasives or polishing products, other than gear cutting, gear grinding or gear finishing machines of heading 8461 | ||||||||
| 8461 | Machine tools for planing, shaping, slotting, broaching, gear cutting, gear grinding or gear finishing, sawing, cutting-off and other machine tools working by removing metal or cermets, not elsewhere specified or included | ||||||||
| 8462 | Machine tools (including presses) for working metal by forging, hammering or die-stamping; machine tools (including presses) for working metal by bending, folding, straightening, flattening, shearing, punching or notching; presses for working metal or metal carbides, not specified above | ||||||||
| 8463 | Other machine tools for working metal or cermets, without removing material: | ||||||||
| 8463 10 | Drawbenches for bars, tubes, profiles, wire or the like: | ||||||||
| 8463 10 90 | Other | ||||||||
| 8463 20 00 | Thread-rolling machines | ||||||||
| 8463 30 00 | Machines for working wire | ||||||||
| 8463 90 00 | Other | ||||||||
| 8468 | Machinery and apparatus for soldering, brazing or welding, whether or not capable of cutting, other than those of heading 8515; gas-operated surface tempering machines and appliances | ||||||||
| 8474 | Machinery for sorting, screening, separating, washing, crushing, grinding, mixing or kneading earth, stone, ores or other mineral substances, in solid (including powder or paste) form; machinery for agglomerating, shaping or moulding solid mineral fuels, ceramic paste, unhardened cements, plastering materials or other mineral products in powder or paste form; machines for forming foundry moulds of sand: | ||||||||
| Mixing or kneading machines: | |||||||||
| 8474 32 00 | Machines for mixing mineral substances with bitumen | ||||||||
| 8474 39 | Other | ||||||||
| 8474 80 | Other machinery | ||||||||
| 8479 | Machines and mechanical appliances having individual functions, not specified or included elsewhere in this chapter: | ||||||||
| Other machines and mechanical appliances: | |||||||||
| 8479 82 00 | Mixing, kneading, crushing, grinding, screening, sifting, homogenising, emulsifying or stirring machines | ||||||||
| 8479 89 | Other: | ||||||||
| 8479 89 60 | Central greasing systems | ||||||||
| 8481 | Taps, cocks, valves and similar appliances for pipes, boiler shells, tanks, vats or the like, including pressure-reducing valves and thermostatically controlled valves: | ||||||||
| 8481 80 | Other appliances: | ||||||||
| Taps, cocks and valves for sinks, washbasins, bidets, water cisterns, baths and similar fixtures: | |||||||||
| 8481 80 11 | Mixing valves | ||||||||
| 8481 80 19 | Other | ||||||||
| Central heating radiator valves: | |||||||||
| 8481 80 31 | Thermostatic valves | ||||||||
| 8481 80 39 | Other | ||||||||
| 8481 80 40 | Valves for pneumatic tyres and inner tubes | ||||||||
| Other: | |||||||||
| Process control valves: | |||||||||
| 8481 80 59 | Other | ||||||||
| Other: | |||||||||
| Gate valves: | |||||||||
| 8481 80 61 | Of cast iron | ||||||||
| 8481 80 63 | Of steel | ||||||||
| 8481 80 69 | Other | ||||||||
| Globe valves: | |||||||||
| 8481 80 71 | Of cast iron | ||||||||
| 8481 80 73 | Of steel | ||||||||
| 8481 80 79 | Other | ||||||||
| 8481 80 85 | Butterfly valves | ||||||||
| 8481 80 87 | Diaphragm valves | ||||||||
| 8481 90 00 | Parts | ||||||||
| 8482 | Ball or roller bearings: | ||||||||
| 8482 10 | Ball bearings: | ||||||||
| 8482 10 90 | Other | ||||||||
| 8483 | Transmission shafts (including cam shafts and crank shafts) and cranks; bearing housings and plain shaft bearings; gears and gearing; ball or roller screws; gear boxes and other speed changers, including torque converters; flywheels and pulleys, including pulley blocks; clutches and shaft couplings (including universal joints): | ||||||||
| 8483 10 | Transmission shafts (including cam shafts and crank shafts) and cranks: | ||||||||
| Cranks and crank shafts: | |||||||||
| 8483 10 21 | Of cast iron or cast steel: | ||||||||
| ex 8483 10 21 | Other than for use in civil aircraft | ||||||||
| 8483 10 25 | Of open-die forged steel: | ||||||||
| ex 8483 10 25 | Other than for use in civil aircraft | ||||||||
| 8483 10 29 | Other: | ||||||||
| ex 8483 10 29 | Other than for use in civil aircraft | ||||||||
| 8483 10 50 | Articulated shafts: | ||||||||
| ex 8483 10 50 | Other than for use in civil aircraft | ||||||||
| 8483 30 | Bearing housings, not incorporating ball or roller bearings; plain shaft bearings: | ||||||||
| 8483 30 80 | Plain shaft bearings: | ||||||||
| ex 8483 30 80 | Other than for use in civil aircraft | ||||||||
| 8483 40 | Gears and gearing, other than toothed wheels, chain sprockets and other transmission elements presented separately; ball or roller screws; gear boxes and other speed changers, including torque converters: | ||||||||
| 8483 40 30 | Ball or roller screws: | ||||||||
| ex 8483 40 30 | Other than for use in civil aircraft | ||||||||
| 8483 40 90 | Other: | ||||||||
| ex 8483 40 90 | Other than for use in civil aircraft | ||||||||
| 8483 60 | Clutches and shaft couplings (including universal joints): | ||||||||
| 8483 60 20 | Of cast iron or cast steel: | ||||||||
| ex 8483 60 20 | Other than for use in civil aircraft | ||||||||
| 8483 60 80 | Other: | ||||||||
| ex 8483 60 80 | Other than for use in civil aircraft | ||||||||
| 8486 | Machines and apparatus of a kind used solely or principally for the manufacture of semiconductor boules or wafers, semiconductor devices, electronic integrated circuits or flat panel displays; machines and apparatus specified in note 9(c) to this chapter; parts and accessories: | ||||||||
| 8486 30 | Machines and apparatus for the manufacture of flat panel displays: | ||||||||
| 8486 30 30 | Apparatus for dry-etching patterns on liquid crystal devices (LCD) substrates | ||||||||
| 8501 | Electric motors and generators (excluding generating sets): | ||||||||
| 8501 10 | Motors of an output not exceeding 37,5 W | ||||||||
| 8501 20 00 | Universal AC/DC motors of an output exceeding 37,5 W: | ||||||||
| ex 8501 20 00 | Other than of an output exceeding 735 W but not exceeding 150 kW for use in civil aircraft | ||||||||
| Other DC motors; DC generators: | |||||||||
| 8501 31 00 | Of an output not exceeding 750 W: | ||||||||
| ex 8501 31 00 | Other than motors of an output exceeding 735 W, DC generators, for use in civil aircraft | ||||||||
| 8501 32 | Of an output exceeding 750 W but not exceeding 75 kW: | ||||||||
| 8501 32 20 | Of an output exceeding 750 W but not exceeding 7,5 kW: | ||||||||
| ex 8501 32 20 | Other than for use in civil aircraft | ||||||||
| 8501 32 80 | Of an output exceeding 7,5 kW but not exceeding 75 kW: | ||||||||
| ex 8501 32 80 | Other than for use in civil aircraft | ||||||||
| 8501 33 00 | Of an output exceeding 75 kW but not exceeding 375 kW: | ||||||||
| ex 8501 33 00 | Other than motors of an output not exceeding 150 kW and generators for use in civil aircraft | ||||||||
| 8501 34 | Of an output exceeding 375 kW: | ||||||||
| 8501 34 50 | Traction motors | ||||||||
| Other, of an output: | |||||||||
| 8501 34 92 | Exceeding 375 kW but not exceeding 750 kW: | ||||||||
| ex 8501 34 92 | Other than generators for use in civil aircraft | ||||||||
| 8501 34 98 | Exceeding 750 kW: | ||||||||
| ex 8501 34 98 | Other than generators for use in civil aircraft | ||||||||
| Other AC motors, multi-phase: | |||||||||
| 8501 53 | Of an output exceeding 75 kW: | ||||||||
| Other, of an output: | |||||||||
| 8501 53 94 | Exceeding 375 kW but not exceeding 750 kW | ||||||||
| 8501 53 99 | Exceeding 750 kW | ||||||||
| AC generators (alternators): | |||||||||
| 8501 62 00 | Of an output exceeding 75 kVA but not exceeding 375 kVA: | ||||||||
| ex 8501 62 00 | Other than for use in civil aircraft | ||||||||
| 8501 63 00 | Of an output exceeding 375 kVA but not exceeding 750 kVA: | ||||||||
| ex 8501 63 00 | Other than for use in civil aircraft | ||||||||
| 8501 64 00 | Of an output exceeding 750 kVA | ||||||||
| 8502 | Electric generating sets and rotary converters: | ||||||||
| Generating sets with compression-ignition internal combustion piston engines (diesel or semi-diesel engines): | |||||||||
| 8502 11 | Of an output not exceeding 75 kVA: | ||||||||
| 8502 11 20 | Of an output not exceeding 7,5 kVA: | ||||||||
| ex 8502 11 20 | Other than for use in civil aircraft | ||||||||
| 8502 11 80 | Of an output exceeding 7,5 kVA but not exceeding 75 kVA: | ||||||||
| ex 8502 11 80 | Other than for use in civil aircraft | ||||||||
| 8502 12 00 | Of an output exceeding 75 kVA but not exceeding 375 kVA: | ||||||||
| ex 8502 12 00 | Other than for use in civil aircraft | ||||||||
| 8502 13 | Of an output exceeding 375 kVA: | ||||||||
| 8502 13 20 | Of an output exceeding 375 kVA but not exceeding 750 kVA: | ||||||||
| ex 8502 13 20 | Other than for use in civil aircraft | ||||||||
| 8502 13 40 | Of an output exceeding 750 kVA but not exceeding 2 000 kVA: | ||||||||
| ex 8502 13 40 | Other than for use in civil aircraft | ||||||||
| 8502 13 80 | Of an output exceeding 2 000 kVA: | ||||||||
| ex 8502 13 80 | Other than for use in civil aircraft | ||||||||
| 8502 20 | Generating sets with spark-ignition internal combustion piston engines: | ||||||||
| 8502 20 20 | Of an output not exceeding 7,5 kVA: | ||||||||
| ex 8502 20 20 | Other than for use in civil aircraft | ||||||||
| 8502 20 40 | Of an output exceeding 7,5 kVA but not exceeding 375 kVA: | ||||||||
| ex 8502 20 40 | Other than for use in civil aircraft | ||||||||
| 8502 20 60 | Of an output exceeding 375 kVA but not exceeding 750 kVA: | ||||||||
| ex 8502 20 60 | Other than for use in civil aircraft | ||||||||
| 8502 20 80 | Of an output exceeding 750 kVA: | ||||||||
| ex 8502 20 80 | Other than for use in civil aircraft | ||||||||
| Other generating sets: | |||||||||
| 8502 39 | Other: | ||||||||
| 8502 39 20 | Turbo-generators: | ||||||||
| ex 8502 39 20 | Other than for use in civil aircraft | ||||||||
| 8502 39 80 | Other: | ||||||||
| ex 8502 39 80 | Other than for use in civil aircraft | ||||||||
| 8502 40 00 | Electric rotary converters: | ||||||||
| ex 8502 40 00 | Other than for use in civil aircraft | ||||||||
| 8504 | Electrical transformers, static converters (for example, rectifiers) and inductors: | ||||||||
| 8504 10 | Ballasts for discharge lamps or tubes: | ||||||||
| 8504 10 20 | Inductors, whether or not connected with a capacitor: | ||||||||
| ex 8504 10 20 | Other than for use in civil aircraft | ||||||||
| 8504 10 80 | Other: | ||||||||
| ex 8504 10 80 | Other than for use in civil aircraft | ||||||||
| Other transformers: | |||||||||
| 8504 31 | Having a power handling capacity not exceeding 1 kVA: | ||||||||
| Measuring transformers: | |||||||||
| 8504 31 21 | For voltage measurement: | ||||||||
| ex 8504 31 21 | Other than for use in civil aircraft | ||||||||
| 8504 31 29 | Other: | ||||||||
| ex 8504 31 29 | Other than for use in civil aircraft | ||||||||
| 8504 31 80 | Other: | ||||||||
| ex 8504 31 80 | Other than for use in civil aircraft | ||||||||
| 8504 34 00 | Having a power handling capacity exceeding 500 kVA | ||||||||
| 8504 40 | Static converters: | ||||||||
| Other: | |||||||||
| 8504 40 40 | Polycrystalline semiconductor rectifiers: | ||||||||
| ex 8504 40 40 | Other than for use in civil aircraft | ||||||||
| Other: | |||||||||
| Other: | |||||||||
| Inverters: | |||||||||
| 8504 40 84 | Having a power handling capacity not exceeding 7,5 kVA: | ||||||||
| ex 8504 40 84 | Other than for use in civil aircraft | ||||||||
| 8504 50 | Other inductors: | ||||||||
| 8504 50 95 | Other: | ||||||||
| ex 8504 50 95 | Other than for use in civil aircraft | ||||||||
| 8505 | Electromagnets; permanent magnets and articles intended to become permanent magnets after magnetisation; electromagnetic or permanent magnet chucks, clamps and similar holding devices; electromagnetic couplings, clutches and brakes; electromagnetic lifting heads: | ||||||||
| 8505 20 00 | Electromagnetic couplings, clutches and brakes | ||||||||
| 8505 90 | Other, including parts: | ||||||||
| 8505 90 30 | Electromagnetic or permanent magnet chucks, clamps and similar holding devices | ||||||||
| 8505 90 90 | Parts | ||||||||
| 8506 | Primary cells and primary batteries: | ||||||||
| 8506 10 | Manganese dioxide: | ||||||||
| Alkaline: | |||||||||
| 8506 10 11 | Cylindrical cells | ||||||||
| 8507 | Electric accumulators, including separators therefor, whether or not rectangular (including square): | ||||||||
| 8507 10 | Lead-acid, of a kind used for starting piston engines: | ||||||||
| Of a weight not exceeding 5 kg: | |||||||||
| 8507 10 41 | Working with liquid electrolyte: | ||||||||
| ex 8507 10 41 | Other than for use in civil aircraft | ||||||||
| 8507 10 49 | Other: | ||||||||
| ex 8507 10 49 | Other than for use in civil aircraft | ||||||||
| Of a weight exceeding 5 kg: | |||||||||
| 8507 10 92 | Working with liquid electrolyte: | ||||||||
| ex 8507 10 92 | Other than for use in civil aircraft | ||||||||
| 8507 10 98 | Other: | ||||||||
| ex 8507 10 98 | Other than for use in civil aircraft | ||||||||
| 8507 20 | Other lead-acid accumulators: | ||||||||
| Traction accumulators: | |||||||||
| 8507 20 41 | Working with liquid electrolyte: | ||||||||
| ex 8507 20 41 | Other than for use in civil aircraft | ||||||||
| 8507 20 49 | Other: | ||||||||
| ex 8507 20 49 | Other than for use in civil aircraft | ||||||||
| Other: | |||||||||
| 8507 20 92 | Working with liquid electrolyte: | ||||||||
| ex 8507 20 92 | Other than for use in civil aircraft | ||||||||
| 8507 20 98 | Other: | ||||||||
| ex 8507 20 98 | Other than for use in civil aircraft | ||||||||
| 8507 30 | Nickel-cadmium: | ||||||||
| 8507 30 20 | Hermetically sealed: | ||||||||
| ex 8507 30 20 | Other than for use in civil aircraft | ||||||||
| Other: | |||||||||
| 8507 30 81 | Traction accumulators: | ||||||||
| ex 8507 30 81 | Other than for use in civil aircraft | ||||||||
| 8507 30 89 | Other: | ||||||||
| ex 8507 30 89 | Other than for use in civil aircraft | ||||||||
| 8507 40 00 | Nickel-iron: | ||||||||
| ex 8507 40 00 | Other than for use in civil aircraft | ||||||||
| 8507 80 | Other accumulators: | ||||||||
| 8507 80 20 | Nickel-hydride: | ||||||||
| ex 8507 80 20 | Other than for use in civil aircraft | ||||||||
| 8507 80 30 | Lithium-ion: | ||||||||
| ex 8507 80 30 | Other than for use in civil aircraft | ||||||||
| 8507 80 80 | Other: | ||||||||
| ex 8507 80 80 | Other than for use in civil aircraft | ||||||||
| 8507 90 | Parts: | ||||||||
| 8507 90 20 | Plates for accumulators: | ||||||||
| ex 8507 90 20 | Other than for use in civil aircraft | ||||||||
| 8507 90 30 | Separators: | ||||||||
| ex 8507 90 30 | Other than for use in civil aircraft | ||||||||
| 8507 90 90 | Other: | ||||||||
| ex 8507 90 90 | Other than for use in civil aircraft | ||||||||
| 8514 | Industrial or laboratory electric furnaces and ovens (including those functioning by induction or dielectric loss); other industrial or laboratory equipment for the heat treatment of materials by induction or dielectric loss: | ||||||||
| 8514 10 | Resistance heated furnaces and ovens: | ||||||||
| 8514 20 | Furnaces and ovens functioning by induction or dielectric loss: | ||||||||
| 8514 40 00 | Other equipment for the heat treatment of materials by induction or dielectric loss | ||||||||
| 8516 | Electric instantaneous or storage water heaters and immersion heaters; electric space-heating apparatus and soil-heating apparatus; electrothermic hairdressing apparatus (for example, hairdryers, hair curlers, curling tong heaters) and hand dryers; electric smoothing irons; other electrothermic appliances of a kind used for domestic purposes; electric heating resistors, other than those of heading 8545: | ||||||||
| 8516 60 | Other ovens; cookers, cooking plates, boiling rings; grillers and roasters: | ||||||||
| 8516 60 10 | Cookers (incorporating at least an oven and a hob) | ||||||||
| 8516 80 | Electric heating resistors: | ||||||||
| 8516 80 20 | Assembled with an insulated former: | ||||||||
| ex 8516 80 20 | Other than assembled only with a simple insulated former and electrical connections, used for antiicing or de-icing, for use in civil aircraft | ||||||||
| 8516 80 80 | Other: | ||||||||
| ex 8516 80 80 | Other than assembled only with a simple insulated former and electrical connections, used for antiicing or de-icing, for use in civil aircraft | ||||||||
| 8516 90 00 | Parts | ||||||||
| 8517 | Telephone sets, including telephones for cellular networks or for other wireless networks; other apparatus for the transmission or reception of voice, images or other data, including apparatus for communication in a wired or wireless network (such as a local or wide area network), other than transmission or reception apparatus of heading 8443, 8525, 8527 or 8528: | ||||||||
| Other apparatus for the transmission or reception of voice, images or other data, including apparatus for communication in a wired or wireless network (such as a local or wide area network): | |||||||||
| 8517 62 00 | Machines for the reception, conversion and transmission or regeneration of voice, images or other data, including switching and routing apparatus: | ||||||||
| ex 8517 62 00 | Telephonic or telegraphic switching apparatus | ||||||||
| 8518 | Microphones and stands therefor; loudspeakers, whether or not mounted in their enclosures; headphones and earphones, whether or not combined with a microphone, and sets consisting of a microphone and one or more loudspeakers; audiofrequency electric amplifiers; electric sound amplifier sets: | ||||||||
| Loudspeakers, whether or not mounted in their enclosures: | |||||||||
| 8518 21 00 | Single loudspeakers, mounted in their enclosures: | ||||||||
| ex 8518 21 00 | Other than for use in civil aircraft | ||||||||
| 8518 22 00 | Multiple loudspeakers, mounted in the same enclosure: | ||||||||
| ex 8518 22 00 | Other than for use in civil aircraft | ||||||||
| 8518 29 | Other: | ||||||||
| 8518 29 95 | Other: | ||||||||
| ex 8518 29 95 | Other than for use in civil aircraft | ||||||||
| 8525 | Transmission apparatus for radio-broadcasting or television, whether or not incorporating reception apparatus or sound recording or reproducing apparatus; television cameras; digital cameras and video camera recorders: | ||||||||
| 8525 60 00 | Transmission apparatus incorporating reception apparatus | ||||||||
| ex 8525 60 00 | Other than for use in civil aircraft | ||||||||
| 8528 | Monitors and projectors, not incorporating television reception apparatus; reception apparatus for television, whether or not incorporating radio-broadcast receivers or sound or video recording or reproducing apparatus: | ||||||||
| Reception apparatus for television, whether or not incorporating radio-broadcast receivers or sound or video recording or reproducing apparatus: | |||||||||
| 8528 72 | Other, colour: | ||||||||
| Other: | |||||||||
| With integral tube: | |||||||||
| With a screen width/height ratio less than 1,5, with a diagonal measurement of the screen: | |||||||||
| 8528 72 35 | Exceeding 52 cm but not exceeding 72 cm | ||||||||
| 8535 | Electrical apparatus for switching or protecting electrical circuits, or for making connections to or in electrical circuits (for example, switches, fuses, lightning arresters, voltage limiters, surge suppressors, plugs and other connectors, junction boxes), for a voltage exceeding 1 000 V: | ||||||||
| 8535 10 00 | Fuses | ||||||||
| Automatic circuit breakers: | |||||||||
| 8535 21 00 | For a voltage of less than 72,5 kV | ||||||||
| 8535 29 00 | Other | ||||||||
| 8535 30 | Isolating switches and make-and-break switches: | ||||||||
| 8535 90 00 | Other | ||||||||
| 8536 | Electrical apparatus for switching or protecting electrical circuits, or for making connections to or in electrical circuits (for example, switches, relays, fuses, surge suppressors, plugs, sockets, lamp holders and other connectors, junction boxes), for a voltage not exceeding 1 000 V; connectors for optical fibres, optical fibre bundles or cables: | ||||||||
| 8536 10 | Fuses | ||||||||
| 8536 20 | Automatic circuit breakers | ||||||||
| 8536 30 | Other apparatus for protecting electrical circuits | ||||||||
| Lamp holders, plugs and sockets: | |||||||||
| 8536 61 | Lamp holders | ||||||||
| 8536 70 | Connectors for optical fibres, optical fibre bundles or cables | ||||||||
| 8536 90 | Other apparatus: | ||||||||
| 8536 90 01 | Prefabricated elements for electrical circuits | ||||||||
| 8536 90 85 | Other | ||||||||
| 8537 | Boards, panels, consoles, desks, cabinets and other bases, equipped with two or more apparatus of heading 8535 or 8536, for electric control or the distribution of electricity, including those incorporating instruments or apparatus of Chapter 90, and numerical control apparatus, other than switching apparatus of heading 8517 | ||||||||
| 8539 | Electric filament or discharge lamps, including sealed beam lamp units and ultraviolet or infra-red lamps; arc lamps: | ||||||||
| 8539 10 00 | Sealed beam lamp units: | ||||||||
| ex 8539 10 00 | Other than for use in civil aircraft | ||||||||
| Discharge lamps, other than ultraviolet lamps: | |||||||||
| 8539 32 | Mercury or sodium vapour lamps; metal halide lamps | ||||||||
| 8539 39 00 | Other | ||||||||
| Ultraviolet or infra-red lamps; arc lamps: | |||||||||
| 8539 41 00 | Arc lamps | ||||||||
| 8539 49 | Other: | ||||||||
| 8539 49 10 | Ultraviolet lamps | ||||||||
| 8539 90 | Parts: | ||||||||
| 8539 90 10 | Lamp bases | ||||||||
| 8540 | Thermionic, cold cathode or photocathode valves and tubes (for example, vacuum or vapour or gas filled valves and tubes, mercury arc rectifying valves and tubes, cathode ray tubes, television camera tubes): | ||||||||
| 8540 20 | Television camera tubes; image converters and intensifiers; other photocathode tubes: | ||||||||
| 8540 20 80 | Other | ||||||||
| 8540 40 00 | Data/graphic display tubes, colour, with a phosphor dot screen pitch smaller than 0,4 mm | ||||||||
| 8540 50 00 | Data/graphic display tubes, black and white or other monochrome | ||||||||
| 8540 60 00 | Other cathode ray tubes | ||||||||
| Microwave tubes (for example, magnetrons, klystrons, travelling wave tubes, carcinotrons), excluding grid-controlled tubes: | |||||||||
| 8540 71 00 | Magnetrons | ||||||||
| 8540 72 00 | Klystrons | ||||||||
| 8540 79 00 | Other | ||||||||
| Other valves and tubes: | |||||||||
| 8540 81 00 | Receiver or amplifier valves and tubes | ||||||||
| 8540 89 00 | Other | ||||||||
| 8544 | Insulated (including enamelled or anodised) wire, cable (including coaxial cable) and other insulated electric conductors, whether or not fitted with connectors; optical fibre cables, made up of individually sheathed fibres, whether or not assembled with electric conductors or fitted with connectors: | ||||||||
| Winding wire: | |||||||||
| 8544 11 | Of copper | ||||||||
| 8544 19 | Other | ||||||||
| 8544 70 00 | Optical fibre cables | ||||||||
| 8546 | Electrical insulators of any material | ||||||||
| 8605 00 00 | Railway or tramway passenger coaches, not self-propelled; luggage vans, post office coaches and other special purpose railway or tramway coaches, not selfpropelled (excluding those of heading 8604) | ||||||||
| 8606 | Railway or tramway goods vans and wagons, not self-propelled: | ||||||||
| 8606 10 00 | Tank wagons and the like | ||||||||
| 8606 30 00 | Self-discharging vans and wagons, other than those of subheading 8606 10 | ||||||||
| Other: | |||||||||
| 8606 91 | Covered and closed: | ||||||||
| 8606 91 80 | Other: | ||||||||
| ex 8606 91 80 | Insulated or refrigerated vans and wagons, other than those of subheading 8606 10 | ||||||||
| 8606 99 00 | Other | ||||||||
| 8701 | Tractors (other than tractors of heading 8709): | ||||||||
| 8701 20 | Road tractors for semi-trailers: | ||||||||
| 8701 20 10 | New | ||||||||
| 8701 90 | Other: | ||||||||
| Agricultural tractors (excluding pedestrian-controlled tractors) and forestry tractors, wheeled: | |||||||||
| New, of an engine power: | |||||||||
| 8701 90 35 | Exceeding 75 kW but not exceeding 90 kW | ||||||||
| 8703 | Motor cars and other motor vehicles principally designed for the transport of persons (other than those of heading 8702), including station wagons and racing cars: | ||||||||
| Other vehicles, with spark-ignition internal combustion reciprocating piston engine: | |||||||||
| 8703 21 | Of a cylinder capacity not exceeding 1 000 cm3: | ||||||||
| 8703 21 10 | New: | ||||||||
| ex 8703 21 10 | Of the first degree of disassemble | ||||||||
| 8703 22 | Of a cylinder capacity exceeding 1 000 cm3 but not exceeding 1 500 cm3: | ||||||||
| 8703 22 10 | New: | ||||||||
| ex 8703 22 10 | Of the first degree of disassemble | ||||||||
| ex 8703 22 10 | Other than of first or second degree of disassemble | ||||||||
| 8703 22 90 | Used | ||||||||
| 8703 23 | Of a cylinder capacity exceeding 1 500 cm3 but not exceeding 3 000 cm3: | ||||||||
| New: | |||||||||
| 8703 23 11 | Motor caravans | ||||||||
| 8703 23 19 | Other: | ||||||||
| ex 8703 23 19 | Of the first degree of disassemble | ||||||||
| ex 8703 23 19 | Other than of first or second degree of disassemble | ||||||||
| 8703 23 90 | Used | ||||||||
| 8703 24 | Of a cylinder capacity exceeding 3 000 cm3: | ||||||||
| 8703 24 10 | New: | ||||||||
| ex 8703 24 10 | Of the first degree of disassemble | ||||||||
| Other vehicles, with compression-ignition internal combustion piston engine (diesel or semi-diesel): | |||||||||
| 8703 31 | Of a cylinder capacity not exceeding 1 500 cm3: | ||||||||
| 8703 31 10 | New: | ||||||||
| ex 8703 31 10 | Of the first degree of disassemble | ||||||||
| 8703 31 90 | Used | ||||||||
| 8703 32 | Of a cylinder capacity exceeding 1 500 cm3 but not exceeding 2 500 cm3: | ||||||||
| New: | |||||||||
| 8703 32 11 | Motor caravans | ||||||||
| 8703 32 19 | Other: | ||||||||
| ex 8703 32 19 | Of the first degree of disassemble | ||||||||
| ex 8703 32 19 | Other than of first or second degree of disassemble | ||||||||
| 8703 32 90 | Used | ||||||||
| 8703 33 | Of a cylinder capacity exceeding 2 500 cm3: | ||||||||
| New: | |||||||||
| 8703 33 11 | Motor caravans | ||||||||
| 8703 33 19 | Other: | ||||||||
| ex 8703 33 19 | Of the first degree of disassemble | ||||||||
| 8704 | Motor vehicles for the transport of goods: | ||||||||
| Other, with compression-ignition internal combustion piston engine (diesel or semidiesel): | |||||||||
| 8704 21 | Of a gross vehicle weight not exceeding 5 tonnes: | ||||||||
| 8704 21 10 | Specially designed for the transport of highly radioactive materials (Euratom) | ||||||||
| Other: | |||||||||
| With engines of a cylinder capacity exceeding 2 500 cm3: | |||||||||
| 8704 21 31 | New: | ||||||||
| ex 8704 21 31 | Of the first degree of disassemble | ||||||||
| With engines of a cylinder capacity not exceeding 2 500 cm3: | |||||||||
| 8704 21 91 | New: | ||||||||
| ex 8704 21 91 | Of the first degree of disassemble | ||||||||
| 8704 22 | Of a gross vehicle weight exceeding 5 tonnes but not exceeding 20 tonnes: | ||||||||
| 8704 22 10 | Specially designed for the transport of highly radioactive materials (Euratom) | ||||||||
| Other: | |||||||||
| 8704 22 91 | New: | ||||||||
| ex 8704 22 91 | Of the first degree of disassemble | ||||||||
| 8704 23 | Of a gross vehicle weight exceeding 20 tonnes: | ||||||||
| 8704 23 10 | Specially designed for the transport of highly radioactive materials (Euratom) | ||||||||
| Other: | |||||||||
| 8704 23 91 | New: | ||||||||
| ex 8704 23 91 | Of the first degree of disassemble | ||||||||
| Other, with spark-ignition internal combustion piston engine: | |||||||||
| 8704 31 | Of a gross vehicle weight not exceeding 5 tonnes: | ||||||||
| 8704 31 10 | Specially designed for the transport of highly radioactive materials (Euratom) | ||||||||
| Other: | |||||||||
| With engines of a cylinder capacity exceeding 2 800 cm3: | |||||||||
| 8704 31 31 | New: | ||||||||
| ex 8704 31 31 | Of the first degree of disassemble | ||||||||
| With engines of a cylinder capacity not exceeding 2 800 cm3: | |||||||||
| 8704 31 91 | New: | ||||||||
| ex 8704 31 91 | Of the first degree of disassemble | ||||||||
| 8704 32 | Of a gross vehicle weight exceeding 5 tonnes: | ||||||||
| 8704 32 10 | Specially designed for the transport of highly radioactive materials (Euratom) | ||||||||
| Other: | |||||||||
| 8704 32 91 | New: | ||||||||
| ex 8704 32 91 | Of the first degree of disassemble | ||||||||
| 8706 00 | Chassis fitted with engines, for the motor vehicles of headings 8701 to 8705 | ||||||||
| 8707 | Bodies (including cabs), for the motor vehicles of headings 8701 to 8705: | ||||||||
| 8707 10 | For the vehicles of heading 8703: | ||||||||
| 8707 10 10 | For industrial assembly purposes | ||||||||
| 8710 00 00 | Tanks and other armoured fighting vehicles, motorised, whether or not fitted with weapons, and parts of such vehicles | ||||||||
| 8711 | Motorcycles (including mopeds) and cycles fitted with an auxiliary motor, with or without side-cars; side-cars: | ||||||||
| 8711 10 00 | With reciprocating internal combustion piston engine of a cylinder capacity not exceeding 50 cm3 | ||||||||
| 8711 50 00 | With reciprocating internal combustion piston engine of a cylinder capacity exceeding 800 cm3 | ||||||||
| 8711 90 00 | Other | ||||||||
| 8714 | Parts and accessories of vehicles of headings 8711 to 8713: | ||||||||
| Of motorcycles (including mopeds): | |||||||||
| 8714 11 00 | Saddles | ||||||||
| 8714 19 00 | Other | ||||||||
| Other: | |||||||||
| 8714 91 | Frames and forks, and parts thereof | ||||||||
| 8714 92 | Wheel rims and spokes | ||||||||
| 8714 93 | Hubs, other than coaster braking hubs and hub brakes, and free-wheel sprocketwheels | ||||||||
| 8714 94 | Brakes, including coaster braking hubs and hub brakes, and parts thereof | ||||||||
| 8714 95 00 | Saddles | ||||||||
| 8714 96 | Pedals and crank-gear, and parts thereof | ||||||||
| 8714 99 | Other | ||||||||
| 8716 | Trailers and semi-trailers; other vehicles, not mechanically propelled; parts thereof: | ||||||||
| 8716 10 | Trailers and semi-trailers of the caravan type, for housing or camping | ||||||||
| 8716 20 00 | Self-loading or self-unloading trailers and semi-trailers for agricultural purposes | ||||||||
| Other trailers and semi-trailers for the transport of goods: | |||||||||
| 8716 31 00 | Tanker trailers and tanker semi-trailers | ||||||||
| 8716 39 | Other: | ||||||||
| 8716 39 10 | Specially designed for the transport of highly radioactive materials (Euratom) | ||||||||
| Other: | |||||||||
| New: | |||||||||
| 8716 39 30 | Semi-trailers | ||||||||
| Other: | |||||||||
| 8716 39 51 | With a single axle | ||||||||
| 8716 39 80 | Used | ||||||||
| 8716 40 00 | Other trailers and semi-trailers | ||||||||
| 8716 80 00 | Other vehicles | ||||||||
| 8716 90 | Parts | ||||||||
| 9003 | Frames and mountings for spectacles, goggles or the like, and parts thereof: | ||||||||
| Frames and mountings: | |||||||||
| 9003 19 | Of other materials: | ||||||||
| 9003 19 10 | Of precious metal or of rolled precious metal | ||||||||
| 9004 | Spectacles, goggles and the like, corrective, protective or other: | ||||||||
| 9004 10 | Sunglasses | ||||||||
| 9028 | Gas, liquid or electricity supply or production meters, including calibrating meters therefor: | ||||||||
| 9028 10 00 | Gas meters | ||||||||
| 9028 20 00 | Liquid meters | ||||||||
| 9028 30 | Electricity meters | ||||||||
| 9028 90 | Parts and accessories: | ||||||||
| 9028 90 10 | For electricity meters | ||||||||
| 9101 | Wristwatches, pocket-watches and other watches, including stopwatches, with case of precious metal or of metal clad with precious metal | ||||||||
| 9102 | Wristwatches, pocket-watches and other watches, including stopwatches, other than those of heading 9101 | ||||||||
| 9103 | Clocks with watch movements, excluding clocks of heading 9104 | ||||||||
| 9105 | Other clocks | ||||||||
| 9113 | Watch straps, watch bands and watch bracelets, and parts thereof | ||||||||
| 9401 | Seats (other than those of heading 9402), whether or not convertible into beds, and parts thereof: | ||||||||
| 9401 20 00 | Seats of a kind used for motor vehicles | ||||||||
| 9401 30 | Swivel seats with variable height adjustment: | ||||||||
| 9401 30 10 | Upholstered, with backrest and fitted with castors or glides | ||||||||
| 9401 80 00 | Other seats | ||||||||
| 9401 90 | Parts: | ||||||||
| 9401 90 10 | Of seats of a kind used for aircraft | ||||||||
| Other: | |||||||||
| 9401 90 80 | Other | ||||||||
| 9403 | Other furniture and parts thereof: | ||||||||
| 9403 10 | Metal furniture of a kind used in offices | ||||||||
| 9403 20 | Other metal furniture: | ||||||||
| 9403 20 20 | Beds: | ||||||||
| ex 9403 20 20 | Other than for use in civil aircraft | ||||||||
| 9403 20 80 | Other: | ||||||||
| ex 9403 20 80 | Other than for use in civil aircraft | ||||||||
| 9403 70 00 | Furniture of plastics: | ||||||||
| ex 9403 70 00 | Other than for use in civil aircraft | ||||||||
| Furniture of other materials, including cane, osier, bamboo or similar materials: | |||||||||
| 9403 81 00 | Of bamboo or rattan | ||||||||
| 9403 89 00 | Other | ||||||||
| 9403 90 | Parts: | ||||||||
| 9403 90 10 | Of metal | ||||||||
| 9404 | Mattress supports; articles of bedding and similar furnishing (for example, mattresses, quilts, eiderdowns, cushions, pouffes and pillows) fitted with springs or stuffed or internally fitted with any material or of cellular rubber or plastics, whether or not covered: | ||||||||
| 9404 10 00 | Mattress supports | ||||||||
| Mattresses: | |||||||||
| 9404 21 | Of cellular rubber or plastics, whether or not covered | ||||||||
| 9404 30 00 | Sleeping bags | ||||||||
| 9404 90 | Other | ||||||||
| 9405 | Lamps and lighting fittings including searchlights and spotlights and parts thereof, not elsewhere specified or included; illuminated signs, illuminated nameplates and the like, having a permanently fixed light source, and parts thereof not elsewhere specified or included: | ||||||||
| 9405 10 | Chandeliers and other electric ceiling or wall lighting fittings, excluding those of a kind used for lighting public open spaces or thoroughfares: | ||||||||
| Of plastics: | |||||||||
| 9405 10 21 | Of a kind used with filament lamps | ||||||||
| 9405 10 28 | Other: | ||||||||
| ex 9405 10 28 | Other than for use in civil aircraft | ||||||||
| 9405 10 30 | Of ceramic materials | ||||||||
| 9405 10 50 | Of glass | ||||||||
| Of other materials: | |||||||||
| 9405 10 91 | Of a kind used with filament lamps | ||||||||
| 9405 10 98 | Other: | ||||||||
| ex 9405 10 98 | Other than for use in civil aircraft | ||||||||
| 9405 20 | Electric table, desk, bedside or floor-standing lamps | ||||||||
| 9405 30 00 | Lighting sets of a kind used for Christmas trees | ||||||||
| 9405 40 | Other electric lamps and lighting fittings: | ||||||||
| 9405 50 00 | Non-electrical lamps and lighting fittings | ||||||||
| 9405 60 | Illuminated signs, illuminated nameplates and the like: | ||||||||
| 9405 60 20 | Of plastics: | ||||||||
| ex 9405 60 20 | Other than for use in civil aircraft | ||||||||
| Parts: | |||||||||
| 9405 91 | Of glass | ||||||||
| Articles for electrical lighting fittings (excluding searchlights and spotlights): | |||||||||
| 9405 92 00 | Of plastics: | ||||||||
| ex 9405 92 00 | Other than parts of the articles of subheading 9405 10 or 9405 60, for use in civil aircraft | ||||||||
| 9406 00 | Prefabricated buildings: | ||||||||
| Other: | |||||||||
| Of iron or steel: | |||||||||
| 9406 00 38 | Other | ||||||||
| 9406 00 80 | Of other materials | ||||||||
| 9503 00 | Tricycles, scooters, pedal cars and similar wheeled toys; dolls’ carriages; dolls; other toys; reduced-size (scale) models and similar recreational models, working or not; puzzles of all kinds: | ||||||||
| 9503 00 10 | Tricycles, scooters, pedal cars and similar toys; dolls’ carriages: | ||||||||
| ex 9503 00 10 | Tricycles, scooters, pedal cars and similar toys | ||||||||
| Dolls representing only human beings and parts and accessories thereof: | |||||||||
| 9503 00 21 | Dolls | ||||||||
| 9503 00 29 | Parts and accessories | ||||||||
| 9503 00 30 | Electric trains, including tracks, signals and other accessories therefor; reduced-size (scale) model assembly kits | ||||||||
| Other construction sets and constructional toys: | |||||||||
| 9503 00 35 | Of plastics | ||||||||
| 9503 00 39 | Of other materials: | ||||||||
| ex 9503 00 39 | Other than of wood | ||||||||
| Toys representing animals or non-human creatures: | |||||||||
| 9503 00 41 | Stuffed | ||||||||
| 9503 00 49 | Other: | ||||||||
| ex 9503 00 49 | Other than of wood | ||||||||
| 9503 00 55 | Toy musical instruments and apparatus | ||||||||
| Puzzles: | |||||||||
| 9503 00 69 | Other | ||||||||
| 9503 00 70 | Other toys, put up in sets or outfits | ||||||||
| Other toys and models, incorporating a motor: | |||||||||
| 9503 00 75 | Of plastics | ||||||||
| 9503 00 79 | Of other materials | ||||||||
| Other: | |||||||||
| 9503 00 81 | Toy weapons | ||||||||
| 9503 00 85 | Die-cast miniature models of metal | ||||||||
| Other: | |||||||||
| 9503 00 95 | Of plastics | ||||||||
| 9503 00 99 | Other | ||||||||
| 9504 | Articles for funfair, table or parlour games, including pintables, billiards, special tables for casino games and automatic bowling alley equipment: | ||||||||
| 9504 10 00 | Video games of a kind used with a television receiver | ||||||||
| 9504 20 | Articles and accessories for billiards of all kinds: | ||||||||
| 9504 20 90 | Other | ||||||||
| 9504 30 | Other games, operated by coins, banknotes, bank cards, tokens or by other means of payment, other than bowling alley equipment | ||||||||
| 9504 40 00 | Playing cards | ||||||||
| 9504 90 | Other | ||||||||
| 9505 | Festive, carnival or other entertainment articles, including conjuring tricks and novelty jokes | ||||||||
| 9507 | Fishing rods, fish-hooks and other line fishing tackle; fish landing nets, butterfly nets and similar nets; decoy ‘birds’ (other than those of heading 9208 or 9705) and similar hunting or shooting requisites: | ||||||||
| 9507 10 00 | Fishing rods | ||||||||
| 9507 20 | Fish-hooks, whether or not snelled | ||||||||
| 9507 90 00 | Other | ||||||||
| 9508 | Roundabouts, swings, shooting galleries and other fairground amusements; travelling circuses and travelling menageries; travelling theatres | ||||||||
| 9603 | Brooms, brushes (including brushes constituting parts of machines, appliances or vehicles), hand-operated mechanical floor sweepers, not motorised, mops and feather dusters; prepared knots and tufts for broom or brush making; paint pads and rollers; squeegees (other than roller squeegees): | ||||||||
| Toothbrushes, shaving brushes, hair brushes, nail brushes, eyelash brushes and other toilet brushes for use on the person, including such brushes constituting parts of appliances: | |||||||||
| 9603 21 00 | Toothbrushes, including dental-plate brushes | ||||||||
| 9603 29 | Other | ||||||||
| 9603 30 | Artists’ brushes, writing brushes and similar brushes for the application of cosmetics: | ||||||||
| 9603 30 90 | Brushes for the application of cosmetics | ||||||||
| 9603 40 | Paint, distemper, varnish or similar brushes (other than brushes of subheading 9603 30); paint pads and rollers: | ||||||||
| 9603 50 00 | Other brushes constituting parts of machines, appliances or vehicles | ||||||||
| 9605 00 00 | Travel sets for personal toilet, sewing or shoe or clothes cleaning | ||||||||
| 9607 | Slide fasteners and parts thereof: | ||||||||
| Slide fasteners: | |||||||||
| 9607 11 00 | Fitted with chain scoops of base metal | ||||||||
| 9607 19 00 | Other | ||||||||
| 9608 | Ballpoint pens; felt-tipped and other porous-tipped pens and markers; fountain pens, stylograph pens and other pens; duplicating stylos; propelling or sliding pencils; pen-holders, pencil-holders and similar holders; parts (including caps and clips) of the foregoing articles, other than those of heading 9609 | ||||||||
| 9610 00 00 | Slates and boards, with writing or drawing surfaces, whether or not framed | ||||||||
| 9611 00 00 | Date, sealing or numbering stamps, and the like (including devices for printing or embossing labels), designed for operating in the hand; hand-operated composing sticks and hand printing sets incorporating such composing sticks | ||||||||
| 9612 | Typewriter or similar ribbons, inked or otherwise prepared for giving impressions, whether or not on spools or in cartridges; ink-pads, whether or not inked, with or without boxes: | ||||||||
| 9612 10 | Ribbons | ||||||||
| 9613 | Cigarette lighters and other lighters, whether or not mechanical or electrical, and parts thereof other than flints and wicks | ||||||||
| 9614 00 | Smoking pipes (including pipe bowls) and cigar or cigarette holders, and parts thereof | ||||||||
| 9615 | Combs, hair-slides and the like; hairpins, curling pins, curling grips, hair-curlers and the like, other than those of heading 8516, and parts thereof | ||||||||
| 9616 | Scent sprays and similar toilet sprays, and mounts and heads therefor; powderpuffs and pads for the application of cosmetics or toilet preparations | ||||||||
| 9617 00 | Vacuum flasks and other vacuum vessels, complete with cases; parts thereof other than glass inners | ||||||||
| 9701 | Paintings, drawings and pastels, executed entirely by hand, other than drawings of heading 4906 and other than hand-painted or hand-decorated manufactured articles; collages and similar decorative plaques | ||||||||
| 9702 00 00 | Original engravings, prints and lithographs | ||||||||
| 9703 00 00 | Original sculptures and statuary, in any material | ||||||||
| 9704 00 00 | Postage or revenue stamps, stamp-postmarks, first-day covers, postal stationery (stamped paper), and the like, used or unused, other than those of heading 4907 | ||||||||
| 9705 00 00 | Collections and collectors’ pieces of zoological, botanical, mineralogical, anatomical, historical, archaeological, palaeontological, ethnographic or numismatic interest | ||||||||
| 9706 00 00 | Antiques of an age exceeding 100 years |
ANNEX I(c)
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY INDUSTRIAL PRODUCTS
Referred to in Article 21
Duty rates will be reduced as follows:
| (a) | on the date of entry into force of this Agreement, the import duty will be reduced to 85 % of the basic duty; |
| (b) | on 1 January of the first year following the date of entry into force of this Agreement, the import duty will be reduced to 70 % of basic duty; |
| (c) | on 1 January of the second year following the date of entry into force of this Agreement, the import duty will be reduced to 55 % of basic duty; |
| (d) | on 1 January of the third year following the date of entry into force of this Agreement, the import duty will be reduced to 40 % of basic duty; |
| (e) | on 1 January of the fourth year following the date of entry into force of this Agreement, the import duty will be reduced to 20 % of basic duty; |
| (f) | on 1 January of the fifth year following the date of entry into force of this Agreement, the remaining import duties will be abolished. |
| CN code | Description | ||||||
| 3006 | Pharmaceutical goods specified in note 4 to this chapter: | ||||||
| Other: | |||||||
| 3006 92 00 | Waste pharmaceuticals | ||||||
| 3303 00 | Perfumes and toilet waters | ||||||
| 3304 | Beauty or make-up preparations and preparations for the care of the skin (other than medicaments), including sunscreen or suntan preparations; manicure or pedicure preparations: | ||||||
| 3304 10 00 | Lip make-up preparations | ||||||
| 3304 20 00 | Eye make-up preparations | ||||||
| 3304 30 00 | Manicure or pedicure preparations | ||||||
| Other: | |||||||
| 3304 91 00 | Powders, whether or not compressed | ||||||
| 3305 | Preparations for use on the hair: | ||||||
| 3305 20 00 | Preparations for permanent waving or straightening | ||||||
| 3305 30 00 | Hair lacquers | ||||||
| 3305 90 | Other | ||||||
| 3307 | Pre-shave, shaving or aftershave preparations, personal deodorants, bath preparations, depilatories and other perfumery, cosmetic or toilet preparations, not elsewhere specified or included; prepared room deodorisers, whether or not perfumed or having disinfectant properties: | ||||||
| 3307 10 00 | Pre-shave, shaving or aftershave preparations | ||||||
| 3307 20 00 | Personal deodorants and antiperspirants | ||||||
| 3307 30 00 | Perfumed bath salts and other bath preparations | ||||||
| Preparations for perfuming or deodorising rooms, including odoriferous preparations used during religious rites: | |||||||
| 3307 49 00 | Other | ||||||
| 3307 90 00 | Other | ||||||
| 3401 | Soap; organic surface-active products and preparations for use as soap, in the form of bars, cakes, moulded pieces or shapes, whether or not containing soap; organic surface-active products and preparations for washing the skin, in the form of liquid or cream and put up for retail sale, whether or not containing soap; paper, wadding, felt and nonwovens, impregnated, coated or covered with soap or detergent: | ||||||
| Soap and organic surface-active products and preparations, in the form of bars, cakes, moulded pieces or shapes, and paper, wadding, felt and nonwovens, impregnated, coated or covered with soap or detergent: | |||||||
| 3401 11 00 | For toilet use (including medicated products) | ||||||
| 3401 19 00 | Other | ||||||
| 3402 | Organic surface-active agents (other than soap); surface-active preparations, washing preparations (including auxiliary washing preparations) and cleaning preparations, whether or not containing soap, other than those of heading 3401: | ||||||
| 3402 90 | Other: | ||||||
| 3402 90 10 | Surface-active preparations: | ||||||
| ex 3402 90 10 | Other than for flotation of ore (foamers) | ||||||
| 3604 | Fireworks, signalling flares, rain rockets, fog signals and other pyrotechnic articles: | ||||||
| 3604 10 00 | Fireworks | ||||||
| 3825 | Residual products of the chemical or allied industries, not elsewhere specified or included; municipal waste; sewage sludge; other wastes specified in note 6 to this chapter: | ||||||
| 3825 10 00 | Municipal waste | ||||||
| 3825 20 00 | Sewage sludge | ||||||
| 3825 30 00 | Clinical waste | ||||||
| Waste organic solvents: | |||||||
| 3825 41 00 | Halogenated | ||||||
| 3825 49 00 | Other | ||||||
| 3825 50 00 | Wastes of metal pickling liquors, hydraulic fluids, brake fluids and anti-freeze fluids | ||||||
| Other wastes from chemical or allied industries: | |||||||
| 3825 61 00 | Mainly containing organic constituents | ||||||
| 3825 69 00 | Other | ||||||
| 3825 90 | Other: | ||||||
| 3825 90 90 | Other | ||||||
| 3922 | Baths, shower-baths, sinks, washbasins, bidets, lavatory pans, seats and covers, flushing cisterns and similar sanitary ware, of plastics | ||||||
| 3923 | Articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics: | ||||||
| 3923 10 00 | Boxes, cases, crates and similar articles | ||||||
| Sacks and bags (including cones): | |||||||
| 3923 21 00 | Of polymers of ethylene | ||||||
| 3923 50 | Stoppers, lids, caps and other closures: | ||||||
| 3923 50 90 | Other | ||||||
| 3924 | Tableware, kitchenware, other household articles and hygienic or toilet articles, of plastics: | ||||||
| 3924 10 00 | Tableware and kitchenware | ||||||
| 3925 | Builders’ ware of plastics, not elsewhere specified or included: | ||||||
| 3925 20 00 | Doors, windows and their frames and thresholds for doors | ||||||
| 3925 30 00 | Shutters, blinds (including venetian blinds) and similar articles and parts thereof | ||||||
| 3926 | Other articles of plastics and articles of other materials of headings 3901 to 3914: | ||||||
| 3926 10 00 | Office or school supplies | ||||||
| 3926 20 00 | Articles of apparel and clothing accessories (including gloves, mittens and mitts) | ||||||
| 4012 | Retreaded or used pneumatic tyres of rubber; solid or cushion tyres, tyre treads and tyre flaps, of rubber: | ||||||
| Retreaded tyres: | |||||||
| 4012 11 00 | Of a kind used on motor cars (including station wagons and racing cars) | ||||||
| 4012 12 00 | Of a kind used on buses or lorries | ||||||
| 4012 13 00 | Of a kind used on aircraft: | ||||||
| ex 4012 13 00 | Other than for use on civil aircraft | ||||||
| 4012 19 00 | Other | ||||||
| 4012 20 00 | Used pneumatic tyres: | ||||||
| ex 4012 20 00 | Other than for use on civil aircraft | ||||||
| 4012 90 | Other: | ||||||
| 4013 | Inner tubes, of rubber: | ||||||
| 4013 10 | Of a kind used on motor cars (including station wagons and racing cars), buses or lorries: | ||||||
| 4013 10 10 | Of the kind used on motor cars (including station wagons and racing cars) | ||||||
| 4016 | Other articles of vulcanised rubber other than hard rubber: | ||||||
| Other: | |||||||
| 4016 94 00 | Boat or dock fenders, whether or not inflatable | ||||||
| 4202 | Trunks, suitcases, vanity cases, executive-cases, briefcases, school satchels, spectacle cases, binocular cases, camera cases, musical instrument cases, gun cases, holsters and similar containers; travelling-bags, insulated food or beverages bags, toilet bags, rucksacks, handbags, shopping-bags, wallets, purses, map-cases, cigarettecases, tobacco-pouches, tool bags, sports bags, bottle-cases, jewellery boxes, powder boxes, cutlery cases and similar containers, of leather or of composition leather, of sheeting of plastics, of textile materials, of vulcanised fibre or of paperboard, or wholly or mainly covered with such materials or with paper | ||||||
| 4205 00 | Other articles of leather or of composition leather: | ||||||
| 4205 00 90 | Other | ||||||
| 4414 00 | Wooden frames for paintings, photographs, mirrors or similar objects: | ||||||
| 4414 00 90 | Of other wood | ||||||
| 4415 | Packing cases, boxes, crates, drums and similar packings, of wood; cable-drums of wood; pallets, box pallets and other load boards, of wood; pallet collars of wood | ||||||
| 4417 00 00 | Tools, tool bodies, tool handles, broom or brush bodies and handles, of wood; boot or shoe lasts and trees, of wood | ||||||
| 4418 | Builders’ joinery and carpentry of wood, including cellular wood panels, assembled flooring panels, shingles and shakes: | ||||||
| 4418 10 | Windows, French windows and their frames | ||||||
| 4418 20 | Doors and their frames and thresholds | ||||||
| 4421 | Other articles of wood: | ||||||
| 4421 90 | Other: | ||||||
| 4421 90 98 | Other | ||||||
| 4817 | Envelopes, letter cards, plain postcards and correspondence cards, of paper or paperboard; boxes, pouches, wallets and writing compendiums, of paper or paperboard, containing an assortment of paper stationery | ||||||
| 4818 | Toilet paper and similar paper, cellulose wadding or webs of cellulose fibres, of a kind used for household or sanitary purposes, in rolls of a width not exceeding 36 cm, or cut to size or shape; handkerchiefs, cleansing tissues, towels, tablecloths, serviettes, napkins for babies, tampons, bedsheets and similar household, sanitary or hospital articles, articles of apparel and clothing accessories, of paper pulp, paper, cellulose wadding or webs of cellulose fibres: | ||||||
| 4818 20 | Handkerchiefs, cleansing or facial tissues and towels | ||||||
| 4819 | Cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibres; box files, letter trays, and similar articles, of paper or paperboard, of a kind used in offices, shops or the like | ||||||
| 4820 | Registers, account books, notebooks, order books, receipt books, letter pads, memorandum pads, diaries and similar articles, exercise books, blotting pads, binders (loose-leaf or other), folders, file covers, manifold business forms, interleaved carbon sets and other articles of stationery, of paper or paperboard; albums for samples or for collections and book covers, of paper or paperboard | ||||||
| 4821 | Paper or paperboard labels of all kinds, whether or not printed: | ||||||
| 4821 10 | Printed | ||||||
| 4823 | Other paper, paperboard, cellulose wadding and webs of cellulose fibres, cut to size or shape; other articles of paper pulp, paper, paperboard, cellulose wadding or webs of cellulose fibres: | ||||||
| Trays, dishes, plates, cups and the like, of paper or paperboard: | |||||||
| 4823 61 00 | Of bamboo | ||||||
| 4823 69 | Other | ||||||
| 4823 90 | Other: | ||||||
| 4823 90 40 | Paper and paperboard, of a kind used for writing, printing or other graphic purposes | ||||||
| 4823 90 85 | Other | ||||||
| ex 4823 90 85 | Other than floor coverings on a base of paper or of paperboard, whether or not cut to size | ||||||
| 4909 00 | Printed or illustrated postcards; printed cards bearing personal greetings, messages or announcements, whether or not illustrated, with or without envelopes or trimmings: | ||||||
| 4909 00 90 | Other | ||||||
| 4910 00 00 | Calendars of any kind, printed, including calendar blocks | ||||||
| 4911 | Other printed matter, including printed pictures and photographs: | ||||||
| 4911 10 | Trade advertising material, commercial catalogues and the like | ||||||
| Other: | |||||||
| 4911 99 00 | Other: | ||||||
| ex 4911 99 00 | Other than printed optical variable elements (holograms) | ||||||
| 6401 | Waterproof footwear with outer soles and uppers of rubber or of plastics, the uppers of which are neither fixed to the sole nor assembled by stitching, riveting, nailing, screwing, plugging or similar processes: | ||||||
| Other footwear: | |||||||
| 6401 99 00 | Other: | ||||||
| ex 6401 99 00 | Covering the knee | ||||||
| 6402 | Other footwear with outer soles and uppers of rubber or plastics: | ||||||
| 6402 20 00 | Footwear with upper straps or thongs assembled to the sole by means of plugs | ||||||
| Other footwear: | |||||||
| 6402 91 | Covering the ankle | ||||||
| 6402 99 | Other | ||||||
| 6403 | Footwear with outer soles of rubber, plastics, leather or composition leather and uppers of leather: | ||||||
| 6403 40 00 | Other footwear, incorporating a protective metal toecap | ||||||
| Other footwear with outer soles of leather: | |||||||
| 6403 51 | Covering the ankle | ||||||
| 6403 59 | Other: | ||||||
| 6403 59 05 | Made on a base or platform of wood, not having an inner sole | ||||||
| Other footwear: | |||||||
| 6403 91 | Covering the ankle | ||||||
| 6403 99 | Other | ||||||
| 6405 | Other footwear | ||||||
| 6702 | Artificial flowers, foliage and fruit and parts thereof; articles made of artificial flowers, foliage or fruit | ||||||
| 6806 | Slag-wool, rock-wool and similar mineral wools; exfoliated vermiculite, expanded clays, foamed slag and similar expanded mineral materials; mixtures and articles of heat-insulating, sound-insulating or sound-absorbing mineral materials, other than those of heading 6811 or 6812 or of Chapter 69: | ||||||
| 6806 10 00 | Slag-wool, rock-wool and similar mineral wools (including intermixtures thereof), in bulk, sheets or rolls | ||||||
| 6901 00 00 | Bricks, blocks, tiles and other ceramic goods of siliceous fossil meals (for example, kieselguhr, tripolite or diatomite) or of similar siliceous earths | ||||||
| 6902 | Refractory bricks, blocks, tiles and similar refractory ceramic constructional goods, other than those of siliceous fossil meals or similar siliceous earths: | ||||||
| 6902 10 00 | Containing, by weight, singly or together, more than 50 % of the elements Mg, Ca or Cr, expressed as MgO, CaO or Cr2O3: | ||||||
| ex 6902 10 00 | Other than blocks for the glass furnaces | ||||||
| 6902 20 | Containing, by weight, more than 50 % of alumina (Al2O3), of silica (SiO2) or of a mixture or compound of these products | ||||||
| 6902 20 10 | Containing, by weight, 93 % or more of silica (SiO2) | ||||||
| Other: | |||||||
| 6902 20 91 | Containing, by weight, more than 7 % but less than 45 % of alumina (Al2O3) | ||||||
| 6902 20 99 | Other: | ||||||
| ex 6902 20 99 | Other than blocks for the glass furnaces | ||||||
| 6907 | Unglazed ceramic flags and paving, hearth or wall tiles; unglazed ceramic mosaic cubes and the like, whether or not on a backing | ||||||
| 6908 | Glazed ceramic flags and paving, hearth or wall tiles; glazed ceramic mosaic cubes and the like, whether or not on a backing: | ||||||
| 6908 10 | Tiles, cubes and similar articles, whether or not rectangular, the largest surface area of which is capable of being enclosed in a square the side of which is less than 7 cm | ||||||
| 6908 90 | Other: | ||||||
| Of common pottery: | |||||||
| 6908 90 11 | Double tiles of the ‘Spaltplatten’ type | ||||||
| Other, of a maximum thickness: | |||||||
| 6908 90 21 | Not exceeding 15 mm | ||||||
| 6908 90 29 | Exceeding 15 mm | ||||||
| Other: | |||||||
| 6908 90 31 | Double tiles of the ‘Spaltplatten’ type | ||||||
| Other: | |||||||
| 6908 90 51 | With a face of not more than 90 cm2 | ||||||
| Other: | |||||||
| 6908 90 91 | Stoneware | ||||||
| 6908 90 93 | Earthenware or fine pottery | ||||||
| 6910 | Ceramic sinks, washbasins, washbasin pedestals, baths, bidets, water closet pans, flushing cisterns, urinals and similar sanitary fixtures | ||||||
| 6911 | Tableware, kitchenware, other household articles and toilet articles, of porcelain or china: | ||||||
| 6911 10 00 | Tableware and kitchenware | ||||||
| 6914 | Other ceramic articles: | ||||||
| 6914 10 00 | Of porcelain or china | ||||||
| 7010 | Carboys, bottles, flasks, jars, pots, phials, ampoules and other containers, of glass, of a kind used for the conveyance or packing of goods; preserving jars of glass; stoppers, lids and other closures, of glass: | ||||||
| 7010 90 | Other: | ||||||
| 7010 90 10 | Preserving jars (sterilising jars) | ||||||
| Other: | |||||||
| 7010 90 21 | Made from tubing of glass | ||||||
| Other, of a nominal capacity of: | |||||||
| 7010 90 31 | 2,5 l or more | ||||||
| Less than 2,5 l: | |||||||
| For beverages and foodstuffs: | |||||||
| Bottles: | |||||||
| Of colourless glass, of a nominal capacity of: | |||||||
| 7010 90 41 | 1 l or more | ||||||
| 7010 90 43 | More than 0,33 l but less than 1 l | ||||||
| 7010 90 47 | Less than 0,15 l | ||||||
| Of coloured glass, of a nominal capacity of: | |||||||
| 7010 90 51 | 1 l or more | ||||||
| 7010 90 57 | Less than 0,15 l | ||||||
| Other, of a nominal capacity of: | |||||||
| 7010 90 61 | 0,25 l or more | ||||||
| 7010 90 67 | Less than 0,25 l | ||||||
| For other products: | |||||||
| 7010 90 91 | Of colourless glass | ||||||
| 7010 90 99 | Of coloured glass | ||||||
| 7013 | Glassware of a kind used for table, kitchen, toilet, office, indoor decoration or similar purposes (other than that of heading 7010 or 7018) | ||||||
| 7020 00 | Other articles of glass: | ||||||
| Glass inners for vacuum flasks or for other vacuum vessels: | |||||||
| 7020 00 07 | Unfinished | ||||||
| 7020 00 08 | Finished | ||||||
| 7113 | Articles of jewellery and parts thereof, of precious metal or of metal clad with precious metal | ||||||
| 7114 | Articles of goldsmiths’ or silversmiths’ wares and parts thereof, of precious metal or of metal clad with precious metal | ||||||
| 7208 | Flat-rolled products of iron or non-alloy steel, of a width of 600 mm or more, hotrolled, not clad, plated or coated: | ||||||
| 7208 10 00 | In coils, not further worked than hot-rolled, with patterns in relief: | ||||||
| ex 7208 10 00 | Containing by weight less than 0,6 % of carbon | ||||||
| Other, in coils, not further worked than hot-rolled, pickled: | |||||||
| 7208 25 00 | Of a thickness of 4,75 mm or more | ||||||
| 7208 26 00 | Of a thickness of 3 mm or more but less than 4,75 mm | ||||||
| 7208 27 00 | Of a thickness of less than 3 mm | ||||||
| Other, in coils, not further worked than hot-rolled: | |||||||
| 7208 36 00 | Of a thickness exceeding 10 mm | ||||||
| 7208 37 00 | Of a thickness of 4,75 mm or more but not exceeding 10 mm | ||||||
| 7208 38 00 | Of a thickness of 3 mm or more but less than 4,75 mm | ||||||
| 7208 40 00 | Not in coils, not further worked than hot-rolled, with patterns in relief | ||||||
| Other, not in coils, not further worked than hot-rolled: | |||||||
| 7208 51 | Of a thickness exceeding 10 mm: | ||||||
| Of a thickness exceeding 10 mm but not exceeding 15 mm, of a width of: | |||||||
| 7208 51 98 | Less than 2 050 mm | ||||||
| 7208 52 | Of a thickness of 4,75 mm or more but not exceeding 10 mm: | ||||||
| Other, of a width of: | |||||||
| 7208 52 99 | Less than 2 050 mm | ||||||
| 7208 53 | Of a thickness of 3 mm or more but less than 4,75 mm: | ||||||
| 7208 53 90 | Other | ||||||
| 7208 54 00 | Of a thickness of less than 3 mm | ||||||
| 7208 90 | Other: | ||||||
| 7208 90 20 | Perforated: | ||||||
| ex 7208 90 20 | Containing by weight less than 0,6 % of carbon | ||||||
| 7208 90 80 | Other: | ||||||
| ex 7208 90 80 | Containing by weight less than 0,6 % of carbon | ||||||
| 7209 | Flat-rolled products of iron or non-alloy steel, of a width of 600 mm or more, cold-rolled (cold-reduced), not clad, plated or coated: | ||||||
| In coils, not further worked than cold-rolled (cold-reduced): | |||||||
| 7209 15 00 | Of a thickness of 3 mm or more | ||||||
| 7209 16 | Of a thickness exceeding 1 mm but less than 3 mm: | ||||||
| 7209 16 90 | Other: | ||||||
| ex 7209 16 90 | Containing by weight less than 0,6 % of carbon | ||||||
| 7209 17 | Of a thickness of 0,5 mm or more but not exceeding 1 mm: | ||||||
| 7209 17 90 | Other: | ||||||
| ex 7209 17 90 | Other than:
| ||||||
| 7209 18 | Of a thickness of less than 0,5 mm: | ||||||
| Other: | |||||||
| 7209 18 91 | Of a thickness of 0,35 mm or more but less than 0,5 mm: | ||||||
| ex 7209 18 91 | Containing by weight less than 0,6 % of carbon | ||||||
| 7209 18 99 | Of a thickness of less than 0,35 mm: | ||||||
| ex 7209 18 99 | Containing by weight less than 0,6 % of carbon | ||||||
| Not in coils, not further worked than cold-rolled (cold-reduced): | |||||||
| 7209 26 | Of a thickness exceeding 1 mm but less than 3 mm: | ||||||
| 7209 26 90 | Other | ||||||
| 7209 27 | Of a thickness of 0,5 mm or more but not exceeding 1 mm: | ||||||
| 7209 27 90 | Other: | ||||||
| ex 7209 27 90 | Other than:
| ||||||
| 7209 90 | Other: | ||||||
| 7209 90 20 | Perforated: | ||||||
| ex 7209 90 20 | Containing by weight less than 0,6 % of carbon | ||||||
| 7209 90 80 | Other: | ||||||
| ex 7209 90 80 | Containing by weight less than 0,6 % of carbon | ||||||
| 7210 | Flat-rolled products of iron or non-alloy steel, of a width of 600 mm or more, clad, plated or coated: | ||||||
| Plated or coated with tin: | |||||||
| 7210 11 00 | Of a thickness of 0,5 mm or more | ||||||
| 7210 12 | Of a thickness of less than 0,5 mm: | ||||||
| 7210 12 20 | Tinplate: | ||||||
| ex 7210 12 20 | Of a thickness of 0,2 mm or more | ||||||
| 7210 12 80 | Other | ||||||
| 7210 70 | Painted, varnished or coated with plastics: | ||||||
| 7210 90 | Other: | ||||||
| 7210 90 40 | Tinned and printed | ||||||
| 7210 90 80 | Other | ||||||
| 7211 | Flat-rolled products of iron or non-alloy steel, of a width of less than 600 mm, not clad, plated or coated: | ||||||
| Not further worked than hot-rolled: | |||||||
| 7211 14 00 | Other, of a thickness of 4,75 mm or more | ||||||
| 7211 19 00 | Other | ||||||
| Not further worked than cold-rolled (cold-reduced): | |||||||
| 7211 23 | Containing by weight less than 0,25 % of carbon: | ||||||
| Other: | |||||||
| 7211 23 30 | Of a thickness of 0,35 mm or more | ||||||
| 7211 29 00 | Other | ||||||
| 7211 90 | Other: | ||||||
| 7211 90 20 | Perforated: | ||||||
| ex 7211 90 20 | Containing by weight less than 0,6 % of carbon | ||||||
| 7211 90 80 | Other: | ||||||
| ex 7211 90 80 | Containing by weight less than 0,6 % of carbon | ||||||
| 7212 | Flat-rolled products of iron or non-alloy steel, of a width of less than 600 mm, clad, plated or coated: | ||||||
| 7212 10 | Plated or coated with tin: | ||||||
| 7212 10 90 | Other | ||||||
| 7212 40 | Painted, varnished or coated with plastics | ||||||
| 7216 | Angles, shapes and sections of iron or non-alloy steel: | ||||||
| Angles, shapes and sections, not further worked than cold-formed or cold-finished: | |||||||
| 7216 61 | Obtained from flat-rolled products | ||||||
| 7216 69 00 | Other | ||||||
| 7217 | Wire of iron or non-alloy steel: | ||||||
| 7217 10 | Not plated or coated, whether or not polished: | ||||||
| Containing by weight less than 0,25 % of carbon: | |||||||
| 7217 10 10 | With a maximum cross-sectional dimension of less than 0,8 mm | ||||||
| With a maximum cross-sectional dimension of 0,8 mm or more: | |||||||
| 7217 10 31 | Containing indentations, ribs, grooves or other deformations produced during the rolling process | ||||||
| 7217 10 50 | Containing by weight 0,25 % or more but less than 0,6 % of carbon | ||||||
| 7217 20 | Plated or coated with zinc: | ||||||
| Containing by weight less than 0,25 % of carbon: | |||||||
| 7217 20 10 | With a maximum cross-sectional dimension of less than 0,8 mm | ||||||
| 7217 30 | Plated or coated with other base metals: | ||||||
| Containing by weight less than 0,25 % of carbon: | |||||||
| 7217 30 41 | Copper-coated | ||||||
| 7217 90 | Other: | ||||||
| 7217 90 20 | Containing by weight less than 0,25 % of carbon | ||||||
| 7217 90 50 | Containing by weight 0,25 % or more but less than 0,6 % of carbon | ||||||
| 7306 | Other tubes, pipes and hollow profiles (for example, open seam or welded, riveted or similarly closed), of iron or steel: | ||||||
| Line pipe of a kind used for oil or gas pipelines: | |||||||
| 7306 11 | Welded, of stainless steel: | ||||||
| 7306 11 10 | Longitudinally welded: | ||||||
| ex 7306 11 10 | Of an external diameter not exceeding 168,3 mm | ||||||
| 7306 19 | Other: | ||||||
| Longitudinally welded: | |||||||
| 7306 19 11 | Of an external diameter not exceeding 168,3 mm | ||||||
| 7306 30 | Other, welded, of circular cross-section, of iron or non-alloy steel: | ||||||
| Other: | |||||||
| Other, of an external diameter: | |||||||
| Not exceeding 168,3 mm: | |||||||
| 7306 30 77 | Other: | ||||||
| ex 7306 30 77 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| Other, welded, of non-circular cross-section: | |||||||
| 7306 61 | Of square or rectangular cross-section: | ||||||
| With a wall thickness not exceeding 2 mm: | |||||||
| 7306 61 19 | Other: | ||||||
| ex 7306 61 19 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| With a wall thickness exceeding 2 mm: | |||||||
| 7306 61 99 | Other: | ||||||
| ex 7306 61 99 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| 7306 69 | Of other non-circular cross-section: | ||||||
| 7306 69 90 | Other: | ||||||
| ex 7306 69 90 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| 7312 | Stranded wire, ropes, cables, plaited bands, slings and the like, of iron or steel, not electrically insulated: | ||||||
| 7312 10 | Stranded wire, ropes and cables: | ||||||
| Other, with a maximum cross-sectional dimension: | |||||||
| Exceeding 3 mm: | |||||||
| Ropes and cables (including locked coil ropes): | |||||||
| Not coated or only plated or coated with zinc, with a maximum cross-sectional dimension: | |||||||
| 7312 10 81 | Exceeding 3 mm but not exceeding 12 mm: | ||||||
| ex 7312 10 81 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||
| 7312 10 83 | Exceeding 12 mm but not exceeding 24 mm: | ||||||
| ex 7312 10 83 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||
| 7312 10 85 | Exceeding 24 mm but not exceeding 48 mm: | ||||||
| ex 7312 10 85 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||
| 7312 10 89 | Exceeding 48 mm: | ||||||
| ex 7312 10 89 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||
| 7312 10 98 | Other: | ||||||
| ex 7312 10 98 | Other than with fittings attached, or made up into articles, for use in civil aircraft | ||||||
| 7321 | Stoves, ranges, grates, cookers (including those with subsidiary boilers for central heating), barbecues, braziers, gas rings, plate warmers and similar non-electric domestic appliances, and parts thereof, of iron or steel: | ||||||
| Cooking appliances and plate warmers: | |||||||
| 7321 11 | For gas fuel or for both gas and other fuels: | ||||||
| 7321 12 00 | For liquid fuel | ||||||
| 7321 19 00 | Other, including appliances for solid fuel: | ||||||
| ex 7321 19 00 | For solid fuel | ||||||
| Other appliances: | |||||||
| 7321 81 | For gas fuel or for both gas and other fuels: | ||||||
| 7321 82 | For liquid fuel: | ||||||
| 7321 90 00 | Parts | ||||||
| 7323 | Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: | ||||||
| 7323 10 00 | Iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like | ||||||
| Other: | |||||||
| 7323 92 00 | Of cast iron, enamelled | ||||||
| 7323 94 | Of iron (other than cast iron) or steel, enamelled: | ||||||
| 7323 94 90 | Other | ||||||
| 7323 99 | Other: | ||||||
| Other: | |||||||
| 7323 99 91 | Varnished or painted | ||||||
| 7324 | Sanitary ware and parts thereof, of iron or steel: | ||||||
| 7324 10 00 | Sinks and washbasins, of stainless steel: | ||||||
| ex 7324 10 00 | Other than for use in civil aircraft | ||||||
| Baths: | |||||||
| 7324 29 00 | Other | ||||||
| 7407 | Copper bars, rods and profiles: | ||||||
| 7407 10 00 | Of refined copper | ||||||
| Of copper alloys: | |||||||
| 7407 21 | Of copper-zinc base alloys (brass) | ||||||
| 7408 | Copper wire: | ||||||
| Of copper alloys: | |||||||
| 7408 21 00 | Of copper-zinc base alloys (brass) | ||||||
| 7408 29 00 | Other | ||||||
| 7409 | Copper plates, sheets and strip, of a thickness exceeding 0,15 mm | ||||||
| 7411 | Copper tubes and pipes | ||||||
| 7412 | Copper tube or pipe fittings (for example, couplings, elbows, sleeves) | ||||||
| 7604 | Aluminium bars, rods and profiles: | ||||||
| 7604 10 | Of aluminium, not alloyed | ||||||
| Of aluminium alloys: | |||||||
| 7604 21 00 | Hollow profiles | ||||||
| 7604 29 | Other: | ||||||
| 7604 29 90 | Profiles | ||||||
| 7606 | Aluminium plates, sheets and strip, of a thickness exceeding 0,2 mm: | ||||||
| Rectangular (including square): | |||||||
| 7606 11 | Of aluminium, not alloyed: | ||||||
| 7606 12 | Of aluminium alloys: | ||||||
| 7606 12 10 | Strip for venetian blinds | ||||||
| Other: | |||||||
| 7606 12 50 | Painted, varnished or coated with plastics | ||||||
| Other, of a thickness of: | |||||||
| 7606 12 93 | Not less than 3 mm but less than 6 mm | ||||||
| 7606 12 99 | Not less than 6 mm | ||||||
| Other: | |||||||
| 7606 91 00 | Of aluminium, not alloyed | ||||||
| 7606 92 00 | Of aluminium alloys | ||||||
| 7608 | Aluminium tubes and pipes: | ||||||
| 7608 10 00 | Of aluminium, not alloyed: | ||||||
| ex 7608 10 00 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| 7608 20 | Of aluminium alloys: | ||||||
| 7608 20 20 | Welded: | ||||||
| ex 7608 20 20 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| Other: | |||||||
| 7608 20 89 | Other: | ||||||
| ex 7608 20 89 | Other than with attached fittings, suitable for conducting gases or liquids, for use in civil aircraft | ||||||
| 7610 | Aluminium structures (excluding prefabricated buildings of heading 9406) and parts of structures (for example, bridges and bridge-sections, towers, lattice masts, roofs, roofing frameworks, doors and windows and their frames and thresholds for doors, balustrades, pillars and columns); aluminium plates, rods, profiles, tubes and the like, prepared for use in structures: | ||||||
| 7610 10 00 | Doors, windows and their frames and thresholds for doors | ||||||
| 7610 90 | Other: | ||||||
| 7610 90 10 | Bridges and bridge-sections, towers and lattice masts | ||||||
| 8215 | Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware: | ||||||
| Other: | |||||||
| 8215 91 00 | Plated with precious metal | ||||||
| 8407 | Spark-ignition reciprocating or rotary internal combustion piston engines: | ||||||
| Reciprocating piston engines of a kind used for the propulsion of vehicles of Chapter 87: | |||||||
| 8407 34 | Of a cylinder capacity exceeding 1 000 cm3: | ||||||
| Other: | |||||||
| 8407 34 30 | Used | ||||||
| 8408 | Compression-ignition internal combustion piston engines (diesel or semi-diesel engines): | ||||||
| 8408 10 | Marine propulsion engines: | ||||||
| Used: | |||||||
| 8408 10 19 | Other | ||||||
| 8408 90 | Other engines: | ||||||
| Other: | |||||||
| 8408 90 27 | Used: | ||||||
| ex 8408 90 27 | Other than for use in civil aircraft | ||||||
| 8415 | Air-conditioning machines, comprising a motor-driven fan and elements for changing the temperature and humidity, including those machines in which the humidity cannot be separately regulated: | ||||||
| Other: | |||||||
| 8415 81 00 | Incorporating a refrigerating unit and a valve for reversal of the cooling/heat cycle (reversible heat pumps): | ||||||
| ex 8415 81 00 | Other than for use in civil aircraft | ||||||
| 8418 | Refrigerators, freezers and other refrigerating or freezing equipment, electric or other; heat pumps other than air-conditioning machines of heading 8415: | ||||||
| 8418 50 | Other furniture (chests, cabinets, display counters, showcases and the like) for storage and display, incorporating refrigerating or freezing equipment: | ||||||
| Refrigerated showcases and counters (incorporating a refrigerating unit or evaporator): | |||||||
| 8418 50 11 | For frozen food storage | ||||||
| 8432 | Agricultural, horticultural or forestry machinery for soil preparation or cultivation; lawn or sports-ground rollers: | ||||||
| 8432 10 | Ploughs: | ||||||
| Harrows, scarifiers, cultivators, weeders and hoes: | |||||||
| 8432 21 00 | Disc harrows | ||||||
| 8432 29 | Other: | ||||||
| 8432 30 | Seeders, planters and transplanters: | ||||||
| 8432 40 | Manure spreaders and fertiliser distributors: | ||||||
| 8432 80 00 | Other machinery | ||||||
| 8450 | Household or laundry-type washing machines, including machines which both wash and dry: | ||||||
| Machines, each of a dry linen capacity not exceeding 10 kg: | |||||||
| 8450 11 | Fully-automatic machines: | ||||||
| Each of a dry linen capacity not exceeding 6 kg: | |||||||
| 8450 11 11 | Front-loading machines | ||||||
| 8450 11 19 | Top-loading machines | ||||||
| 8501 | Electric motors and generators (excluding generating sets): | ||||||
| 8501 40 | Other AC motors, single-phase: | ||||||
| 8501 40 20 | Of an output not exceeding 750 W: | ||||||
| ex 8501 40 20 | Other than for use in civil aircraft of an output exceeding 735 W | ||||||
| 8501 40 80 | Of an output exceeding 750 W: | ||||||
| ex 8501 40 80 | Other than for use in civil aircraft of an output not exceeding 150 kW | ||||||
| Other AC motors, multi-phase: | |||||||
| 8501 51 00 | Of an output not exceeding 750 W: | ||||||
| ex 8501 51 00 | Other than for use in civil aircraft of an output exceeding 735 W | ||||||
| 8501 52 | Of an output exceeding 750 W but not exceeding 75 kW: | ||||||
| 8501 52 20 | Of an output exceeding 750 W but not exceeding 7,5 kW: | ||||||
| ex 8501 52 20 | Other than for use in civil aircraft | ||||||
| 8501 52 30 | Of an output exceeding 7,5 kW but not exceeding 37 kW: | ||||||
| ex 8501 52 30 | Other than for use in civil aircraft | ||||||
| 8501 52 90 | Of an output exceeding 37 kW but not exceeding 75 kW: | ||||||
| ex 8501 52 90 | Other than for use in civil aircraft | ||||||
| 8501 53 | Of an output exceeding 75 kW: | ||||||
| 8501 53 50 | Traction motors | ||||||
| Other, of an output: | |||||||
| 8501 53 81 | Exceeding 75 kW but not exceeding 375 kW: | ||||||
| ex 8501 53 81 | Other than for use in civil aircraft | ||||||
| AC generators (alternators): | |||||||
| 8501 61 | Of an output not exceeding 75 kVA: | ||||||
| 8501 61 20 | Of an output not exceeding 7,5 kVA: | ||||||
| ex 8501 61 20 | Other than for use in civil aircraft | ||||||
| 8501 61 80 | Of an output exceeding 7,5 kVA but not exceeding 75 kVA: | ||||||
| ex 8501 61 80 | Other than for use in civil aircraft | ||||||
| 8504 | Electrical transformers, static converters (for example, rectifiers) and inductors: | ||||||
| Liquid dielectric transformers: | |||||||
| 8504 21 00 | Having a power handling capacity not exceeding 650 kVA | ||||||
| 8504 22 | Having a power handling capacity exceeding 650 kVA but not exceeding 10 000 kVA: | ||||||
| 8504 22 10 | Exceeding 650 kVA but not exceeding 1 600 kVA | ||||||
| 8504 22 90 | Exceeding 1 600 kVA but not exceeding 10 000 kVA | ||||||
| 8504 23 00 | Having a power handling capacity exceeding 10 000 kVA | ||||||
| Other transformers: | |||||||
| 8504 32 | Having a power handling capacity exceeding 1 kVA but not exceeding 16 kVA: | ||||||
| 8504 32 20 | Measuring transformers: | ||||||
| ex 8504 32 20 | Other than for use in civil aircraft | ||||||
| 8504 32 80 | Other: | ||||||
| ex 8504 32 80 | Other than for use in civil aircraft | ||||||
| 8504 33 00 | Having a power handling capacity exceeding 16 kVA but not exceeding 500 kVA: | ||||||
| ex 8504 33 00 | Other than for use in civil aircraft | ||||||
| 8504 40 | Static converters: | ||||||
| Other: | |||||||
| Other: | |||||||
| 8504 40 55 | Accumulator chargers: | ||||||
| ex 8504 40 55 | Other than for use in civil aircraft | ||||||
| Other: | |||||||
| 8504 40 81 | Rectifiers: | ||||||
| ex 8504 40 81 | Other than for use in civil aircraft | ||||||
| Inverters: | |||||||
| 8504 40 88 | Having a power handling capacity exceeding 7,5 kVA: | ||||||
| ex 8504 40 88 | Other than for use in civil aircraft | ||||||
| 8504 40 90 | Other: | ||||||
| ex 8504 40 90 | Other than for use in civil aircraft | ||||||
| 8508 | Vacuum cleaners: | ||||||
| With self-contained electric motor: | |||||||
| 8508 11 00 | Of a power not exceeding 1 500 W and having a dust bag or other receptable capacity not exceeding 20 l | ||||||
| 8508 19 00 | Other | ||||||
| 8508 70 00 | Parts | ||||||
| 8509 | Electromechanical domestic appliances, with self-contained electric motor, other than vacuum cleaners of heading 8508 | ||||||
| 8516 | Electric instantaneous or storage water heaters and immersion heaters; electric space-heating apparatus and soil-heating apparatus; electrothermic hairdressing apparatus (for example, hairdryers, hair curlers, curling tong heaters) and hand dryers; electric smoothing irons; other electrothermic appliances of a kind used for domestic purposes; electric heating resistors, other than those of heading 8545: | ||||||
| 8516 10 | Electric instantaneous or storage water heaters and immersion heaters | ||||||
| Electric space-heating apparatus and electric soil-heating apparatus: | |||||||
| 8516 21 00 | Storage heating radiators | ||||||
| 8516 29 | Other: | ||||||
| 8516 29 50 | Convection heaters | ||||||
| Other: | |||||||
| 8516 29 91 | With built-in fan | ||||||
| 8516 29 99 | Other | ||||||
| Electrothermic hairdressing or hand-drying apparatus: | |||||||
| 8516 31 | Hairdryers | ||||||
| 8516 32 00 | Other hairdressing apparatus | ||||||
| 8516 33 00 | Hand-drying apparatus | ||||||
| 8516 40 | Electric smoothing irons: | ||||||
| 8516 50 00 | Microwave ovens | ||||||
| 8516 60 | Other ovens; cookers, cooking plates, boiling rings; grillers and roasters | ||||||
| Cooking plates, boiling rings and hobs: | |||||||
| 8516 60 51 | Hobs for building in | ||||||
| 8516 60 59 | Other | ||||||
| 8516 60 70 | Grillers and roasters | ||||||
| 8516 60 80 | Ovens for building in | ||||||
| 8516 60 90 | Other | ||||||
| Other electrothermic appliances | |||||||
| 8516 71 00 | Coffee or tea makers | ||||||
| 8516 72 00 | Toasters | ||||||
| 8516 79 | Other | ||||||
| 8517 | Telephone sets, including telephones for cellular networks or for other wireless networks; other apparatus for the transmission or reception of voice, images or other data, including apparatus for communication in a wired or wireless network (such as a local or wide area network), other than transmission or reception apparatus of heading 8443, 8525, 8527 or 8528: | ||||||
| Other apparatus for the transmission or reception of voice, images or other data, including apparatus for communication in a wired or wireless network (such as a local or wide area network): | |||||||
| 8517 69 | Other: | ||||||
| Reception apparatus for radio-telephony or radio-telegraphy: | |||||||
| 8517 69 39 | Other: | ||||||
| ex 8517 69 39 | Other than for use in civil aircraft | ||||||
| 8518 | Microphones and stands therefor; loudspeakers, whether or not mounted in their enclosures; headphones and earphones, whether or not combined with a microphone, and sets consisting of a microphone and one or more loudspeakers; audiofrequency electric amplifiers; electric sound amplifier sets: | ||||||
| 8518 10 | Microphones and stands therefor: | ||||||
| 8518 10 95 | Other: | ||||||
| ex 8518 10 95 | Other than for use in civil aircraft | ||||||
| 8518 30 | Headphones and earphones, whether or not combined with a microphone, and sets consisting of a microphone and one or more loudspeakers: | ||||||
| 8518 30 95 | Other: | ||||||
| ex 8518 30 95 | Other than for use in civil aircraft | ||||||
| 8518 40 | Audio-frequency electric amplifiers: | ||||||
| 8518 40 30 | Telephonic and measurement amplifiers: | ||||||
| ex 8518 40 30 | Other than for use in civil aircraft | ||||||
| Other: | |||||||
| 8518 40 81 | With only one channel: | ||||||
| ex 8518 40 81 | Other than for use in civil aircraft | ||||||
| 8518 40 89 | Other: | ||||||
| ex 8518 40 89 | Other than for use in civil aircraft | ||||||
| 8518 90 00 | Parts | ||||||
| 8521 | Video recording or reproducing apparatus, whether or not incorporating a video tuner: | ||||||
| 8521 90 00 | Other | ||||||
| 8525 | Transmission apparatus for radio-broadcasting or television, whether or not incorporating reception apparatus or sound recording or reproducing apparatus; television cameras, digital cameras and video camera recorders: | ||||||
| 8525 50 00 | Transmission apparatus | ||||||
| 8527 | Reception apparatus for radio-broadcasting, whether or not combined, in the same housing, with sound recording or reproducing apparatus or a clock | ||||||
| 8528 | Monitors and projectors, not incorporating television reception apparatus; reception apparatus for television, whether or not incorporating radio-broadcast receivers or sound or video recording or reproducing apparatus: | ||||||
| Cathode-ray tube monitors: | |||||||
| 8528 49 | Other | ||||||
| Other monitors: | |||||||
| 8528 59 | Other | ||||||
| Projectors: | |||||||
| 8528 69 | Other: | ||||||
| Reception apparatus for television, whether or not incorporating radio-broadcast receivers or sound or video recording or reproducing apparatus: | |||||||
| 8528 71 | Not designed to incorporate a video display or screen: | ||||||
| 8528 72 | Other, colour: | ||||||
| 8528 72 10 | Television projection equipment | ||||||
| 8528 72 20 | Apparatus incorporating a video recorder or reproducer | ||||||
| Other: | |||||||
| With integral tube: | |||||||
| With a screen width/height ratio less than 1,5, with a diagonal measurement of the screen: | |||||||
| 8528 72 31 | Not exceeding 42 cm | ||||||
| 8528 72 33 | Exceeding 42 cm but not exceeding 52 cm | ||||||
| 8528 72 39 | Exceeding 72 cm | ||||||
| Other: | |||||||
| With scanning parameters not exceeding 625 lines, with a diagonal measurement of the screen: | |||||||
| 8528 72 51 | Not exceeding 75 cm | ||||||
| 8528 72 59 | Exceeding 75 cm | ||||||
| 8528 72 75 | With scanning parameters exceeding 625 lines | ||||||
| Other: | |||||||
| 8528 72 91 | With a screen width/height ratio less than 1,5 | ||||||
| 8528 72 99 | Other | ||||||
| 8528 73 00 | Other, black and white or other monochrome | ||||||
| 8529 | Parts suitable for use solely or principally with the apparatus of headings 8525 to 8528: | ||||||
| 8529 10 | Aerials and aerial reflectors of all kinds; parts suitable for use therewith: | ||||||
| Aerials: | |||||||
| Outside aerials for radio or television broadcast receivers: | |||||||
| 8529 10 31 | For reception via satellite | ||||||
| 8529 10 65 | Inside aerials for radio or television broadcast receivers, including built-in types: | ||||||
| ex 8529 10 65 | Other than for use in civil aircraft | ||||||
| 8529 10 69 | Other: | ||||||
| ex 8529 10 69 | Other than for use in civil aircraft | ||||||
| 8529 10 80 | Aerial filters and separators: | ||||||
| ex 8529 10 80 | Other than for use in civil aircraft | ||||||
| 8529 10 95 | Other: | ||||||
| ex 8529 10 95 | Other than for use in civil aircraft | ||||||
| 8539 | Electric filament or discharge lamps, including sealed beam lamp units and ultraviolet or infra-red lamps; arc lamps: | ||||||
| Other filament lamps, excluding ultraviolet or infra-red lamps: | |||||||
| 8539 21 | Tungsten halogen | ||||||
| 8539 22 | Other, of a power not exceeding 200 W and for a voltage exceeding 100 V | ||||||
| 8539 29 | Other | ||||||
| Discharge lamps, other than ultraviolet lamps | |||||||
| 8539 31 | Fluorescent, hot cathode | ||||||
| 8544 | Insulated (including enamelled or anodised) wire, cable (including coaxial cable) and other insulated electric conductors, whether or not fitted with connectors; optical fibre cables, made up of individually sheathed fibres, whether or not assembled with electric conductors or fitted with connectors: | ||||||
| 8544 20 00 | Coaxial cable and other coaxial electric conductors | ||||||
| Other electric conductors, for a voltage not exceeding 1 000 V: | |||||||
| 8544 42 | Fitted with connectors: | ||||||
| 8544 42 90 | Other | ||||||
| 8544 49 | Other: | ||||||
| Other: | |||||||
| 8544 49 91 | Wire and cables, with individual conductor wires of a diameter exceeding 0,51 mm | ||||||
| Other: | |||||||
| 8544 49 93 | For a voltage not exceeding 80 V | ||||||
| 8544 49 95 | For a voltage exceeding 80 V but less than 1 000 V | ||||||
| 8544 49 99 | For a voltage of 1 000 V | ||||||
| 8544 60 | Other electric conductors, for a voltage exceeding 1 000 V | ||||||
| 8701 | Tractors (other than tractors of heading 8709): | ||||||
| 8701 10 00 | Pedestrian-controlled tractors | ||||||
| 8701 20 | Road tractors for semi-trailers: | ||||||
| 8701 20 90 | Used | ||||||
| 8701 30 | Track-laying tractors: | ||||||
| 8701 30 90 | Other | ||||||
| 8701 90 | Other: | ||||||
| Agricultural tractors (excluding pedestrian-controlled tractors) and forestry tractors, wheeled: | |||||||
| New, of an engine power: | |||||||
| 8701 90 11 | Not exceeding 18 kW | ||||||
| 8701 90 20 | Exceeding 18 kW but not exceeding 37 kW | ||||||
| 8701 90 25 | Exceeding 37 kW but not exceeding 59 kW | ||||||
| 8701 90 31 | Exceeding 59 kW but not exceeding 75 kW | ||||||
| 8701 90 50 | Used | ||||||
| 8702 | Motor vehicles for the transport of ten or more persons, including the driver: | ||||||
| 8702 10 | With compression-ignition internal combustion piston engine (diesel or semidiesel): | ||||||
| 8702 90 | Other: | ||||||
| With spark-ignition internal combustion piston engine: | |||||||
| Of a cylinder capacity exceeding 2 800 cm3: | |||||||
| 8702 90 11 | New | ||||||
| 8702 90 19 | Used | ||||||
| Of a cylinder capacity not exceeding 2 800 cm3: | |||||||
| 8702 90 31 | New | ||||||
| 8702 90 39 | Used | ||||||
| 8703 | Motor cars and other motor vehicles principally designed for the transport of persons (other than those of heading 8702), including station wagons and racing cars: | ||||||
| Other vehicles, with spark-ignition internal combustion reciprocating piston engine: | |||||||
| 8703 21 | Of a cylinder capacity not exceeding 1 000 cm3: | ||||||
| 8703 21 10 | New: | ||||||
| ex 8703 21 10 | Other than of first or of second degree of disassemble | ||||||
| 8703 21 90 | Used | ||||||
| 8703 24 | Of a cylinder capacity exceeding 3 000 cm3: | ||||||
| 8703 24 10 | New: | ||||||
| ex 8703 24 10 | Other than of first or of second degree of disassemble | ||||||
| 8703 24 90 | Used | ||||||
| Other vehicles, with compression-ignition internal combustion piston engine (diesel or semi-diesel): | |||||||
| 8703 31 | Of a cylinder capacity not exceeding 1 500 cm3: | ||||||
| 8703 31 10 | New: | ||||||
| ex 8703 31 10 | Other than of first or of second degree of disassemble | ||||||
| 8703 31 90 | Used | ||||||
| 8703 33 | Of a cylinder capacity exceeding 2 500 cm3: | ||||||
| New: | |||||||
| 8703 33 19 | Other: | ||||||
| ex 8703 33 19 | Other than of first or of second degree of disassemble | ||||||
| 8703 33 90 | Used | ||||||
| 8704 | Motor vehicles for the transport of goods: | ||||||
| Other, with compression-ignition internal combustion piston engine (diesel or semidiesel): | |||||||
| 8704 21 | Of a gross vehicle weight not exceeding 5 tonnes: | ||||||
| Other: | |||||||
| With engines of a cylinder capacity exceeding 2 500 cm3: | |||||||
| 8704 21 31 | New: | ||||||
| ex 8704 21 31 | Other than of first or of second degree of disassemble | ||||||
| 8704 21 39 | Used | ||||||
| With engines of a cylinder capacity not exceeding 2 500 cm3: | |||||||
| 8704 21 91 | New: | ||||||
| ex 8704 21 91 | Other than of first or of second degree of disassemble | ||||||
| 8704 21 99 | Used | ||||||
| 8704 22 | Of a gross vehicle weight exceeding 5 tonnes but not exceeding 20 tonnes: | ||||||
| Other: | |||||||
| 8704 22 91 | New: | ||||||
| ex 8704 22 91 | Other than of first or of second degree of disassemble | ||||||
| 8704 22 99 | Used | ||||||
| 8704 23 | Of a gross vehicle weight exceeding 20 tonnes: | ||||||
| Other: | |||||||
| 8704 23 91 | New: | ||||||
| ex 8704 23 91 | Other than of first or of second degree of disassemble | ||||||
| 8704 23 99 | Used | ||||||
| Other, with spark-ignition internal combustion piston engine: | |||||||
| 8704 31 | Of a gross vehicle weight not exceeding 5 tonnes: | ||||||
| Other: | |||||||
| With engines of a cylinder capacity exceeding 2 800 cm3: | |||||||
| 8704 31 31 | New: | ||||||
| ex 8704 31 31 | Other than of first or of second degree of disassemble | ||||||
| 8704 31 39 | Used | ||||||
| With engines of a cylinder capacity not exceeding 2 800 cm3: | |||||||
| 8704 31 91 | New: | ||||||
| ex 8704 31 91 | Other than of first or of second degree of disassemble | ||||||
| 8704 31 99 | Used | ||||||
| 8704 32 | Of a gross vehicle weight exceeding 5 tonnes: | ||||||
| Other: | |||||||
| 8704 32 91 | New: | ||||||
| ex 8704 32 91 | Other than of first or of second degree of disassemble | ||||||
| 8704 32 99 | Used | ||||||
| 8704 90 00 | Other | ||||||
| 8705 | Special purpose motor vehicles, other than those principally designed for the transport of persons or goods (for example, breakdown lorries, crane lorries, fire fighting vehicles, concrete-mixer lorries, road sweeper lorries, spraying lorries, mobile workshops, mobile radiological units): | ||||||
| 8705 30 00 | Fire fighting vehicles | ||||||
| 8705 40 00 | Concrete-mixer lorries | ||||||
| 8712 00 | Bicycles and other cycles (including delivery tricycles), not motorised | ||||||
| 9301 | Military weapons, other than revolvers, pistols and the arms of heading 9307 | ||||||
| 9302 00 00 | Revolvers and pistols, other than those of heading 9303 or 9304 | ||||||
| 9303 | Other firearms and similar devices which operate by the firing of an explosive charge (for example, sporting shotguns and rifles, muzzle-loading firearms, Very pistols and other devices designed to project only signal flares, pistols and revolvers for firing blank ammunition, captive-bolt humane killers, line-throwing guns) | ||||||
| 9304 00 00 | Other arms (for example, spring, air or gas guns and pistols, truncheons), excluding those of heading 9307 | ||||||
| 9305 | Parts and accessories of articles of headings 9301 to 9304 | ||||||
| 9306 | Bombs, grenades, torpedoes, mines, missiles and similar munitions of war and parts thereof; cartridges and other ammunition and projectiles and parts thereof, including shot and cartridge wads | ||||||
| 9307 00 00 | Swords, cutlasses, bayonets, lances and similar arms and parts thereof and scabbards and sheaths therefor | ||||||
| 9401 | Seats (other than those of heading 9402), whether or not convertible into beds, and parts thereof: | ||||||
| 9401 30 | Swivel seats with variable height adjustment: | ||||||
| 9401 30 90 | Other | ||||||
| 9401 40 00 | Seats other than garden seats or camping equipment, convertible into beds | ||||||
| Seats of cane, osier, bamboo or similar materials: | |||||||
| 9401 51 00 | Of bamboo or rattan | ||||||
| 9401 59 00 | Other | ||||||
| Other seats, with wooden frames: | |||||||
| 9401 61 00 | Upholstered | ||||||
| 9401 69 00 | Other | ||||||
| Other seats, with metal frames: | |||||||
| 9401 71 00 | Upholstered | ||||||
| 9401 79 00 | Other | ||||||
| 9401 90 | Parts: | ||||||
| Other: | |||||||
| 9401 90 30 | Of wood | ||||||
| 9403 | Other furniture and parts thereof: | ||||||
| 9403 30 | Wooden furniture of a kind used in offices | ||||||
| 9403 40 | Wooden furniture of a kind used in the kitchen | ||||||
| 9403 50 00 | Wooden furniture of a kind used in the bedroom | ||||||
| 9403 60 | Other wooden furniture | ||||||
| 9403 90 | Parts: | ||||||
| 9403 90 30 | Of wood | ||||||
| 9403 90 90 | Of other materials | ||||||
| 9404 | Mattress supports; articles of bedding and similar furnishing (for example, mattresses, quilts, eiderdowns, cushions, pouffes and pillows) fitted with springs or stuffed or internally fitted with any material or of cellular rubber or plastics, whether or not covered: | ||||||
| Mattresses: | |||||||
| 9404 29 | Of other materials | ||||||
| 9406 00 | Prefabricated buildings: | ||||||
| 9406 00 11 | Mobile homes | ||||||
| Other: | |||||||
| 9406 00 20 | Of wood | ||||||
| 9503 00 | Tricycles, scooters, pedal cars and similar wheeled toys; dolls’ carriages; dolls; other toys; reduced-size (scale) models and similar recreational models, working or not; puzzles of all kinds: | ||||||
| 9503 00 10 | Tricycles, scooters, pedal cars and similar toys; dolls’ carriages: | ||||||
| ex 9503 00 10 | Dolls’ carriages | ||||||
| Other construction sets and constructional toys: | |||||||
| 9503 00 39 | Of other materials: | ||||||
| ex 9503 00 39 | Of wood | ||||||
| Toys representing animals or non-human creatures: | |||||||
| 9503 00 49 | Other: | ||||||
| ex 9503 00 49 | Of wood | ||||||
| Puzzles: | |||||||
| 9503 00 61 | Of wood | ||||||
| 9504 | Articles for funfair, table or parlour games, including pintables, billiards, special tables for casino games and automatic bowling alley equipment: | ||||||
| 9504 20 | Articles and accessories for billiards of all kinds: | ||||||
| 9504 20 10 | Billiard tables (with or without legs) | ||||||
| 9506 | Articles and equipment for general physical exercise, gymnastics, athletics, other sports (including table-tennis) or outdoor games, not specified or included elsewhere in this chapter; swimming pools and paddling pools: | ||||||
| Balls, other than golf balls and table-tennis balls: | |||||||
| 9506 62 | Inflatable: | ||||||
| 9506 62 90 | Other | ||||||
| 9601 | Worked ivory, bone, tortoiseshell, horn, antlers, coral, mother-of-pearl and other animal carving material, and articles of these materials (including articles obtained by moulding) | ||||||
| 9603 | Brooms, brushes (including brushes constituting parts of machines, appliances or vehicles), hand-operated mechanical floor sweepers, not motorised, mops and feather dusters; prepared knots and tufts for broom or brush making; paint pads and rollers; squeegees (other than roller squeegees): | ||||||
| 9603 10 00 | Brooms and brushes, consisting of twigs or other vegetable materials bound together, with or without handles | ||||||
| 9603 90 | Other: | ||||||
| 9604 00 00 | Hand sieves and hand riddles | ||||||
| 9609 | Pencils (other than pencils of heading 9608), crayons, pencil leads, pastels, drawing charcoals, writing or drawing chalks and tailors’ chalks | ||||||
| 9612 | Typewriter or similar ribbons, inked or otherwise prepared for giving impressions, whether or not on spools or in cartridges; ink-pads, whether or not inked, with or without boxes: | ||||||
| 9612 20 00 | Ink-pads | ||||||
| 9618 00 00 | Tailors’ dummies and other lay figures; automata and other animated displays used for shop window dressing |
ANNEX II
DEFINITION OF ‘BABY BEEF’ PRODUCTS
referred to in Article 26(3)
Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.
| CN code | TARIC subdivision | Description |
| 0102 | Live bovine animals: | |
| 0102 90 | Other: | |
| Domestic species: | ||
| Of a weight exceeding 300 kg: | ||
| Heifers (female bovines that have never calved): | ||
| ex 0102 90 51 | For slaughter: | |
| 10 | Not yet having any permanent teeth, of a weight of 320 kg or more but not exceeding 470 kg (1) | |
| ex 0102 90 59 | Other: | |
| 11 21 31 91 | Not yet having any permanent teeth, of a weight of 320 kg or more but not exceeding 470 kg (1) | |
| Other: | ||
| ex 0102 90 71 | For slaughter: | |
| 10 | Bulls and steers not yet having permanent teeth, of a weight of 350 kg or more but not exceeding 500 kg (1) | |
| ex 0102 90 79 | Other: | |
| 21 91 | Bulls and steers not yet having permanent teeth, of a weight of 350 kg or more but not exceeding 500 kg (1) | |
| 0201 | Meat of bovine animals, fresh or chilled: | |
| ex 0201 10 00 | Carcases and half-carcases | |
| 91 | Carcases of a weight of 180 kg or more but not exceeding 300 kg, and half carcases of a weight of 90 kg or more but not exceeding 150 kg, with a low degree of ossification of the cartilages (in particular those of the symphysis pubis and the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1) | |
| 0201 20 | Other cuts with bone in: | |
| ex 0201 20 20 | ‘Compensated’ quarters: | |
| 91 | ‘Compensated’ quarters of a weight of 90 kg or more but not exceeding 150 kg, with a low degree of ossification of the cartilages (in particular those of the symphysis pubis and the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1) | |
| ex 0201 20 30 | Unseparated or separated forequarters: | |
| 91 | Separated forequarters, of a weight of 45 kg or more but not exceeding 75 kg, with a low degree of ossification of the cartilages (in particular those of the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1) | |
| ex 0201 20 50 | Unseparated or separated hindquarters: | |
| 91 | Separated hindquarters of a weight of 45 kg or more but not exceeding 75 kg (but 38 kg or more and not exceeding 68 kg in the case of ‘Pistola’ cuts), with a low degree of ossification of the cartilages (in particular those of the vertebral apophyses), the meat of which is a light pink colour and the fat of which, of extremely fine texture, is white to light yellow in colour (1) |
(1) Entry under this subheading is subject to conditions laid down in the relevant Community provisions.
ANNEX IIIa
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY AGRICULTURAL PRODUCTS
Referred to in Article 27(2)(a)
| CN code | Description |
| 0101 | Live horses, asses, mules and hinnies |
| 0102 | Live bovine animals: |
| 0102 10 | Pure-bred breeding animals: |
| 0102 90 | Other: |
| 0102 90 90 | Other |
| 0103 | Live swine: |
| 0103 10 00 | Pure-bred breeding animals |
| Other: | |
| 0103 91 | Weighing less than 50 kg: |
| 0103 91 90 | Other |
| 0103 92 | Weighing 50 kg or more: |
| 0103 92 90 | Other |
| 0104 | Live sheep and goats: |
| 0104 10 | Sheep: |
| 0104 10 10 | Pure-bred breeding animals |
| 0104 20 | Goats: |
| 0104 20 10 | Pure-bred breeding animals |
| 0105 | Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls: |
| Weighing not more than 185 g: | |
| 0105 11 | Fowls of the species Gallus domesticus: |
| Grandparent and parent female chicks: | |
| 0105 11 11 | Laying stocks |
| 0105 11 19 | Other |
| Other: | |
| 0105 11 91 | Laying stocks |
| 0105 12 00 | Turkeys |
| 0105 19 | Other |
| Other: | |
| 0105 99 | Other |
| 0106 | Other live animals |
| 0203 | Meat of swine, fresh, chilled or frozen: |
| Fresh or chilled: | |
| 0203 11 | Carcases and half-carcases: |
| 0203 11 90 | Other |
| 0203 19 | Other: |
| 0203 19 90 | Other |
| Frozen: | |
| 0203 21 | Carcases and half-carcases: |
| 0203 21 90 | Other |
| 0203 22 | Hams, shoulders and cuts thereof, with bone in: |
| 0203 22 90 | Other |
| 0203 29 | Other: |
| 0203 29 90 | Other |
| 0205 00 | Meat of horses, asses, mules or hinnies, fresh, chilled or frozen |
| 0206 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen: |
| 0206 10 | Of bovine animals, fresh or chilled: |
| 0206 10 10 | For the manufacture of pharmaceutical products |
| 0208 | Other meat and edible meat offal, fresh, chilled or frozen |
| 0210 | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: |
| Other, including edible flours and meals of meat or meat offal: | |
| 0210 91 00 | Of primates |
| 0210 92 00 | Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia) |
| 0210 93 00 | Of reptiles (including snakes and turtles) |
| 0210 99 | Other: |
| Meat: | |
| 0210 99 10 | Of horses, salted, in brine or dried |
| Of sheep and goats: | |
| 0210 99 21 | With bone in |
| 0210 99 29 | Boneless |
| 0210 99 31 | Of reindeer |
| 0210 99 39 | Other |
| Offal: | |
| Other: | |
| Poultry liver: | |
| 0210 99 71 | Fatty livers of geese or ducks, salted or in brine |
| 0210 99 79 | Other |
| 0210 99 80 | Other |
| 0406 | Cheese and curd: |
| 0406 40 | Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti |
| 0406 90 | Other cheese |
| Other: | |
| 0406 90 35 | Kefalo-Tyri |
| Other: | |
| Other | |
| Of a fat content, by weight, not exceeding 40 % and a water content, by weight, in the non-fatty matter: | |
| Exceeding 47 % but not exceeding 72 %: | |
| 0406 90 85 | Kefalograviera, Kasseri |
| 0407 00 | Birds’ eggs, in shell, fresh, preserved or cooked: |
| Of poultry: | |
| For hatching: | |
| 0407 00 11 | Of turkeys or geese |
| 0407 00 19 | Other |
| 0407 00 90 | Other |
| 0408 | Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: |
| Egg yolks: | |
| 0408 11 | Dried |
| 0408 19 | Other: |
| 0408 19 20 | Unfit for human consumption |
| 0410 00 00 | Edible products of animal origin, not elsewhere specified or included |
| 0504 00 00 | Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked |
| 0511 | Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption: |
| 0511 10 00 | Bovine semen |
| Other: | |
| 0511 99 | Other: |
| 0511 99 10 | Sinews or tendons; parings and similar waste of raw hides or skins |
| 0601 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 1212: |
| 0601 10 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant: |
| 0601 20 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots: |
| 0601 20 10 | Chicory plants and roots |
| 0602 | Other live plants (including their roots), cuttings and slips; mushroom spawn: |
| 0602 90 | Other: |
| 0602 90 10 | Mushroom spawn |
| 0602 90 20 | Pineapple plants |
| 0602 90 30 | Vegetable and strawberry plants |
| Other: | |
| Outdoor plants: | |
| Other outdoor plants: | |
| 0602 90 51 | Perennial plants |
| 0604 | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: |
| 0701 | Potatoes, fresh or chilled: |
| 0701 10 00 | Seed |
| 0705 | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: |
| Chicory: | |
| 0705 21 00 | Witloof chicory (Cichorium intybus var. foliosum) |
| 0705 29 00 | Other |
| 0709 | Other vegetables, fresh or chilled: |
| 0709 20 00 | Asparagus |
| 0709 90 | Other: |
| Olives: | |
| 0709 90 31 | For uses other than the production of oil |
| 0709 90 39 | Other |
| 0709 90 40 | Capers |
| 0709 90 50 | Fennel |
| 0709 90 70 | Courgettes |
| 0709 90 80 | Globe artichokes |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: |
| 0710 80 | Other vegetables: |
| 0710 80 10 | Olives |
| 0710 80 80 | Globe artichokes |
| 0710 80 85 | Asparagus |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: |
| 0711 20 | Olives |
| 0711 90 | Other vegetables; mixtures of vegetables: |
| Vegetables: | |
| 0711 90 70 | Capers |
| 0713 | Dried leguminous vegetables, shelled, whether or not skinned or split: |
| 0713 10 | Peas (Pisum sativum): |
| 0713 10 10 | For sowing |
| 0713 20 00 | Chickpeas (garbanzos) |
| Beans (Vigna spp., Phaseolus spp.): | |
| 0713 39 00 | Other |
| 0713 90 00 | Other |
| 0714 | Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith |
| 0801 | Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled |
| 0802 | Other nuts, fresh or dried, whether or not shelled or peeled: |
| Almonds: | |
| 0802 11 | In shell |
| 0802 12 | Shelled |
| 0802 40 00 | Chestnuts (Castanea spp.) |
| 0802 50 00 | Pistachios |
| 0802 60 00 | Macadamia nuts |
| 0802 90 | Other |
| 0803 00 | Bananas, including plantains, fresh or dried |
| 0804 | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried |
| 0805 | Citrus fruit, fresh or dried |
| 0806 | Grapes, fresh or dried: |
| 0806 20 | Dried |
| 0807 | Melons (including watermelons) and papaws (papayas), fresh: |
| 0807 20 00 | Papaws (papayas) |
| 0808 | Apples, pears and quinces, fresh: |
| 0808 20 | Pears and quinces: |
| 0808 20 90 | Quinces |
| 0809 | Apricots, cherries, peaches (including nectarines), plums and sloes, fresh: |
| 0809 40 | Plums and sloes: |
| 0809 40 90 | Sloes |
| 0810 | Other fruit, fresh: |
| 0810 40 | Cranberries, bilberries and other fruits of the genus Vaccinium: |
| 0810 40 30 | Fruit of the species Vaccinium myrtillus |
| 0810 50 00 | Kiwifruit |
| 0810 60 00 | Durians |
| 0810 90 | Other |
| 0811 | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: |
| 0811 20 | Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries: |
| Other: | |
| 0811 20 39 | Blackcurrants |
| 0811 20 51 | Redcurrants |
| 0811 20 59 | Blackberries and mulberries |
| 0811 20 90 | Other |
| 0811 90 | Other: |
| Containing added sugar or other sweetening matter: | |
| With a sugar content exceeding 13 % by weight: | |
| 0811 90 11 | Tropical fruit and tropical nuts |
| Other: | |
| 0811 90 31 | Tropical fruit and tropical nuts |
| 0811 90 39 | Other |
| Other: | |
| 0811 90 50 | Fruit of the species Vaccinium myrtillus |
| 0811 90 70 | Fruit of the species Vaccinium myrtilloides and Vaccinium angustifolium |
| 0811 90 85 | Tropical fruit and tropical nuts |
| 0812 | Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: |
| 0812 90 | Other: |
| 0812 90 20 | Oranges |
| 0812 90 30 | Papaws (papayas) |
| 0812 90 40 | Fruit of the species Vaccinium myrtillus |
| 0812 90 70 | Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodilla plums, passion fruit, carambola, pitahaya and tropical nuts |
| 0812 90 98 | Other |
| 0813 | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: |
| 0813 40 | Other fruit: |
| 0813 40 50 | Papaws (papayas) |
| 0813 40 60 | Tamarinds |
| 0813 40 70 | Cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya |
| 0813 40 95 | Other |
| 0813 50 | Mixtures of nuts or dried fruits of this chapter: |
| Mixtures of dried fruit, other than that of headings 0801 to 0806: | |
| Not containing prunes: | |
| 0813 50 12 | Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya |
| 0813 50 15 | Other |
| Mixtures exclusively of nuts of headings 0801 and 0802: | |
| 0813 50 31 | Of tropical nuts |
| 0813 50 39 | Other |
| Other mixtures: | |
| 0813 50 91 | Not containing prunes or figs |
| 0813 50 99 | Other |
| 0814 00 00 | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions |
| 0901 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion: |
| Coffee, not roasted: | |
| 0901 11 00 | Not decaffeinated |
| 0901 12 00 | Decaffeinated |
| 0901 90 | Other |
| 0902 | Tea, whether or not flavoured |
| 0904 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta: |
| Pepper: | |
| 0904 11 00 | Neither crushed nor ground |
| 0904 12 00 | Crushed or ground |
| 0905 00 00 | Vanilla |
| 0906 | Cinnamon and cinnamon-tree flowers |
| 0907 00 00 | Cloves (whole fruit, cloves and stems) |
| 0908 | Nutmeg, mace and cardamoms |
| 0909 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries |
| 0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: |
| 0910 10 00 | Ginger |
| 0910 20 | Saffron |
| 0910 30 00 | Turmeric (curcuma) |
| Other spices: | |
| 0910 91 | Mixtures referred to in note 1(b) to this chapter |
| 0910 99 | Other: |
| 0910 99 10 | Fenugreek seed |
| Thyme: | |
| Neither crushed nor ground: | |
| 0910 99 31 | Wild thyme (Thymus serpyllum) |
| 0910 99 33 | Other |
| 0910 99 39 | Crushed or ground |
| 0910 99 50 | Bay leaves |
| 0910 99 60 | Curry |
| 1001 | Wheat and meslin: |
| 1001 10 00 | Durum wheat |
| 1001 90 | Other: |
| 1001 90 10 | Spelt for sowing |
| Other spelt, common wheat and meslin: | |
| 1001 90 91 | Common wheat and meslin seed |
| 1002 00 00 | Rye |
| 1003 00 | Barley: |
| 1003 00 10 | Seed |
| 1004 00 00 | Oats |
| 1006 | Rice |
| 1007 00 | Grain sorghum |
| 1008 | Buckwheat, millet and canary seed; other cereals |
| 1102 | Cereal flours other than of wheat or meslin: |
| 1102 10 00 | Rye flour |
| 1102 90 | Other |
| 1103 | Cereal groats, meal and pellets: |
| Groats and meal: | |
| 1103 19 | Of other cereals: |
| 1103 19 10 | Of rye |
| 1103 19 40 | Of oats |
| 1103 19 50 | Of rice |
| 1103 19 90 | Other |
| 1103 20 | Pellets: |
| 1103 20 50 | Of rice |
| 1104 | Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground: |
| Rolled or flaked grains: | |
| 1104 12 | Of oats |
| 1104 19 | Of other cereals: |
| Other: | |
| 1104 19 91 | Flaked rice |
| Other worked grains (for example, hulled, pearled, sliced or kibbled): | |
| 1104 22 | Of oats: |
| 1104 22 30 | Hulled and sliced or kibbled (‘Grütze’ or ‘grutten’) |
| 1104 22 50 | Pearled |
| 1104 22 98 | Other |
| 1104 29 | Of other cereals: |
| Of barley: | |
| 1104 29 01 | Hulled (shelled or husked) |
| 1104 29 03 | Hulled and sliced or kibbled (‘Grütze’ or ‘grutten’) |
| 1104 30 | Germ of cereals, whole, rolled, flaked or ground |
| 1105 | Flour, meal, powder, flakes, granules and pellets of potatoes |
| 1106 | Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8: |
| 1106 20 | Of sago or of roots or tubers of heading 0714 |
| 1106 30 | Of the products of Chapter 8 |
| 1107 | Malt, whether or not roasted: |
| 1107 10 | Not roasted: |
| Of wheat: | |
| 1107 10 11 | In the form of flour |
| 1107 10 19 | Other |
| 1108 | Starches; inulin: |
| Starches: | |
| 1108 11 00 | Wheat starch |
| 1108 14 00 | Manioc (cassava) starch |
| 1108 19 | Other starches |
| 1108 20 00 | Inulin |
| 1201 00 | Soya beans, whether or not broken |
| 1202 | Groundnuts, not roasted or otherwise cooked, whether or not shelled or broken |
| 1203 00 00 | Copra |
| 1204 00 | Linseed, whether or not broken |
| 1205 | Rape or colza seeds, whether or not broken |
| 1207 | Other oil seeds and oleaginous fruits, whether or not broken |
| 1209 | Seeds, fruit and spores, of a kind used for sowing: |
| Seeds of forage plants: | |
| 1209 22 | Clover (Trifolium spp.) seed |
| 1209 23 | Fescue seed |
| 1209 24 00 | Kentucky blue grass (Poa pratensis L.) seed |
| 1209 25 | Ryegrass (Lolium multiflorum Lam., Lolium perenne L.) seed |
| 1209 29 | Other |
| 1209 30 00 | Seeds of herbaceous plants cultivated principally for their flowers |
| Other: | |
| 1209 91 | Vegetable seeds |
| 1209 99 | Other |
| 1211 | Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered |
| 1212 | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included: |
| Other: | |
| 1212 91 | Sugar beet |
| 1212 99 | Other |
| 1213 00 00 | Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets |
| 1214 | Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets: |
| 1214 90 | Other |
| 1301 | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) |
| 1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: |
| Vegetable saps and extracts: | |
| 1302 11 00 | Opium |
| 1302 19 | Other: |
| 1302 19 05 | Vanilla oleoresin |
| Mucilages and thickeners, whether or not modified, derived from vegetable products: | |
| 1302 32 | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds: |
| 1302 32 90 | Of guar seeds |
| 1302 39 00 | Other |
| 1501 00 | Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503: |
| Pig fat (including lard): | |
| 1501 00 11 | For industrial uses other than the manufacture of foodstuffs for human consumption |
| 1501 00 90 | Poultry fat |
| 1502 00 | Fats of bovine animals, sheep or goats, other than those of heading 1503 |
| 1503 00 | Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared |
| 1504 | Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified |
| 1507 | Soya-bean oil and its fractions, whether or not refined, but not chemically modified: |
| 1507 10 | Crude oil, whether or not degummed: |
| 1507 10 10 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| 1507 90 | Other: |
| 1507 90 10 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| 1508 | Groundnut oil and its fractions, whether or not refined, but not chemically modified |
| 1509 | Olive oil and its fractions, whether or not refined, but not chemically modified |
| 1510 00 | Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 1509 |
| 1511 | Palm oil and its fractions, whether or not refined, but not chemically modified |
| 1512 | Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified: |
| Cotton-seed oil and its fractions: | |
| 1512 21 | Crude oil, whether or not gossypol has been removed |
| 1512 29 | Other |
| 1513 | Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified |
| 1515 | Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified: |
| Linseed oil and its fractions: | |
| 1515 11 00 | Crude oil |
| 1515 19 | Other |
| 1515 30 | Castor oil and its fractions |
| 1515 50 | Sesame oil and its fractions |
| 1515 90 | Other: |
| Tobacco-seed oil and its fractions: | |
| Crude oil: | |
| 1515 90 21 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| 1515 90 29 | Other |
| Other: | |
| 1515 90 31 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| 1515 90 39 | Other |
| Other oils and their fractions: | |
| Crude oils: | |
| 1515 90 40 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| Other: | |
| 1515 90 51 | Solid, in immediate packings of a net content not exceeding 1 kg |
| 1515 90 59 | Solid, other; fluid |
| Other: | |
| 1515 90 60 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| Other: | |
| 1515 90 91 | Solid, in immediate packings of a net content not exceeding 1 kg |
| 1515 90 99 | Solid, other; fluid |
| 1516 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: |
| 1516 10 | Animal fats and oils and their fractions |
| 1516 20 | Vegetable fats and oils and their fractions: |
| Other: | |
| 1516 20 91 | In immediate packings of a net content not exceeding 1 kg |
| Other: | |
| 1516 20 95 | Colza, linseed, rapeseed, sunflower-seed, illipe, karite, makore, touloucouna or babassu oils, for technical or industrial uses other than the manufacture of foodstuffs for human consumption |
| Other: | |
| 1516 20 96 | Groundnut, cotton-seed, soya-bean or sunflower-seed oils; other oils containing less than 50 % by weight of free fatty acids and excluding palm kernel, illipe, coconut, colza, rapeseed or copaiba oils |
| 1516 20 98 | Other |
| 1518 00 | Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: |
| Fixed vegetable oils, fluid, mixed, for technical or industrial uses other than the manufacture of foodstuffs for human consumption: | |
| 1518 00 31 | Crude |
| 1518 00 39 | Other |
| 1522 00 | Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes: |
| Residues resulting from the treatment of fatty substances or animal or vegetable waxes: | |
| Containing oil having the characteristics of olive oil: | |
| 1522 00 31 | Soapstocks |
| 1522 00 39 | Other |
| Other: | |
| 1522 00 91 | Oil foots and dregs; soapstocks |
| 1522 00 99 | Other |
| 1602 | Other prepared or preserved meat, meat offal or blood: |
| 1602 20 | Of liver of any animal |
| Of poultry of heading 0105: | |
| 1602 31 | Of turkeys |
| 1602 90 | Other, including preparations of blood of any animal |
| 1603 00 | Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates |
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: |
| Lactose and lactose syrup: | |
| 1702 11 00 | Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter |
| 1702 19 00 | Other |
| 1702 20 | Maple sugar and maple syrup |
| 1702 30 | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose: |
| 1702 30 10 | Isoglucose |
| Other: | |
| Containing in the dry state, 99 % or more by weight of glucose: | |
| 1702 30 59 | Other |
| Other: | |
| 1702 30 91 | In the form of white crystalline powder, whether or not agglomerated |
| 1702 40 | Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar |
| 1702 60 | Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar: |
| 1702 60 80 | Inulin syrup |
| 1702 60 95 | Other |
| 1702 90 | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose: |
| 1702 90 60 | Artificial honey, whether or not mixed with natural honey |
| Caramel: | |
| 1702 90 71 | Containing 50 % or more by weight of sucrose in the dry matter |
| Other: | |
| 1702 90 75 | In the form of powder, whether or not agglomerated |
| 1702 90 79 | Other |
| 1801 00 00 | Cocoa beans, whole or broken, raw or roasted |
| 1802 00 00 | Cocoa shells, husks, skins and other cocoa waste |
| 2001 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: |
| 2001 90 | Other: |
| 2001 90 10 | Mango chutney |
| 2001 90 65 | Olives |
| 2001 90 91 | Tropical fruit and tropical nuts |
| 2001 90 93 | Onions |
| 2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: |
| 2005 60 00 | Asparagus |
| 2005 70 | Olives |
| 2005 91 00 | Bamboo shoots |
| 2005 99 | Other: |
| 2005 99 20 | Capers |
| 2005 99 30 | Globe artichokes |
| 2005 99 50 | Mixtures of vegetables |
| 2006 00 | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised): |
| 2006 00 10 | Ginger |
| Other: | |
| With a sugar content exceeding 13 % by weight: | |
| 2006 00 35 | Tropical fruit and tropical nuts |
| Other: | |
| 2006 00 91 | Tropical fruit and tropical nuts |
| 2006 00 99 | Other |
| 2007 | Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: |
| 2007 10 | Homogenised preparations: |
| Other: | |
| 2007 10 91 | Of tropical fruit |
| Other: | |
| 2007 91 | Citrus fruit |
| 2007 99 | Other: |
| With a sugar content exceeding 30 % by weight: | |
| 2007 99 20 | Chestnut purée and paste |
| Other: | |
| 2007 99 93 | Of tropical fruit and tropical nuts |
| 2007 99 98 | Other |
| 2008 | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: |
| Nuts, groundnuts and other seeds, whether or not mixed together: | |
| 2008 11 | Groundnuts: |
| Other, in immediate packings of a net content: | |
| Exceeding 1 kg: | |
| 2008 11 92 | Roasted |
| 2008 11 94 | Other |
| Not exceeding 1 kg: | |
| 2008 11 96 | Roasted |
| 2008 11 98 | Other |
| 2008 19 | Other, including mixtures |
| 2008 20 | Pineapples |
| 2008 30 | Citrus fruit |
| 2008 40 | Pears: |
| Containing added spirit: | |
| In immediate packings of a net content exceeding 1 kg: | |
| With a sugar content exceeding 13 % by weight: | |
| 2008 40 11 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 40 19 | Other |
| Other: | |
| 2008 40 21 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 40 29 | Other |
| In immediate packings of a net content not exceeding 1 kg: | |
| 2008 40 31 | With a sugar content exceeding 15 % by weight |
| 2008 40 39 | Other |
| 2008 50 | Apricots: |
| Containing added spirit: | |
| In immediate packings of a net content exceeding 1 kg: | |
| With a sugar content exceeding 13 % by weight: | |
| 2008 50 11 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 50 19 | Other |
| Other: | |
| 2008 50 31 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 50 39 | Other |
| In immediate packings of a net content not exceeding 1 kg: | |
| 2008 50 51 | With a sugar content exceeding 15 % by weight |
| 2008 50 59 | Other |
| 2008 70 | Peaches, including nectarines: |
| Containing added spirit: | |
| In immediate packings of a net content exceeding 1 kg: | |
| With a sugar content exceeding 13 % by weight: | |
| 2008 70 11 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 70 19 | Other |
| Other: | |
| 2008 70 31 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 70 39 | Other |
| In immediate packings of a net content not exceeding 1 kg: | |
| 2008 70 51 | With a sugar content exceeding 15 % by weight |
| 2008 70 59 | Other |
| 2008 80 | Strawberries: |
| Containing added spirit: | |
| With a sugar content exceeding 9 % by weight: | |
| 2008 80 11 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 80 19 | Other |
| Other: | |
| 2008 80 31 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 80 39 | Other |
| 2008 92 | Mixtures: |
| Containing added spirit: | |
| With a sugar content exceeding 9 % by weight: | |
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas: | |
| 2008 92 12 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| 2008 92 14 | Other |
| Other: | |
| 2008 92 16 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| 2008 92 18 | Other |
| Other: | |
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas: | |
| 2008 92 32 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| 2008 92 34 | Other |
| Other: | |
| 2008 92 36 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| 2008 92 38 | Other |
| Not containing added spirit: | |
| Containing added sugar: | |
| In immediate packings of a net content exceeding 1 kg: | |
| 2008 92 51 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| Other: | |
| Mixtures of fruit in which no single fruit exceeds 50 % of the total weight of the fruits: | |
| 2008 92 72 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| Other: | |
| 2008 92 76 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| Not containing added sugar, in immediate packings of a net content: | |
| Of 5 kg or more: | |
| 2008 92 92 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| Of 4,5 kg or more but less than 5 kg: | |
| 2008 92 94 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) |
| 2008 99 | Other: |
| Containing added spirit: | |
| Ginger: | |
| 2008 99 11 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas |
| 2008 99 19 | Other |
| Other: | |
| With a sugar content exceeding 9 % by weight: | |
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas: | |
| 2008 99 24 | Tropical fruit |
| Other: | |
| 2008 99 31 | Tropical fruit |
| Other: | |
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas: | |
| 2008 99 36 | Tropical fruit |
| Other: | |
| 2008 99 38 | Tropical fruit |
| Not containing added spirit: | |
| Containing added sugar, in immediate packings of a net content exceeding 1 kg: | |
| 2008 99 41 | Ginger |
| 2008 99 46 | Passion fruit, guavas and tamarinds |
| 2008 99 47 | Mangoes, mangosteens, papaws (papayas), cashew apples, lychees, jackfruit, sapodilla plums, carambola and pitahaya |
| Containing added sugar, in immediate packings of a net content not exceeding 1 kg: | |
| 2008 99 51 | Ginger |
| 2008 99 61 | Passion fruit and guavas |
| 2009 | Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: |
| Orange juice: | |
| 2009 11 | Frozen |
| 2009 19 | Other |
| Grapefruit (including pomelo) juice: | |
| 2009 21 00 | Of a Brix value not exceeding 20 |
| 2009 29 | Other |
| 2009 39 | Other: |
| Of a Brix value exceeding 67: | |
| 2009 39 11 | Of a value not exceeding EUR 30 per 100 kg net weight |
| 2009 39 19 | Other |
| Of a Brix value exceeding 20 but not exceeding 67: | |
| Of a value not exceeding EUR 30 per 100 kg net weight: | |
| Lemon juice: | |
| 2009 39 59 | Not containing added sugar |
| 2009 49 | Other: |
| Of a Brix value exceeding 67: | |
| 2009 49 11 | Of a value not exceeding EUR 30 per 100 kg net weight |
| Of a Brix value exceeding 20 but not exceeding 67: | |
| Other: | |
| 2009 49 99 | Not containing added sugar |
| 2009 80 | Juice of any other single fruit or vegetable: |
| Of a Brix value exceeding 67: | |
| Other: | |
| Of a value not exceeding EUR 30 per 100 kg net weight: | |
| 2009 80 34 | Juices of tropical fruit |
| Other: | |
| 2009 80 36 | Juices of tropical fruit |
| 2009 80 38 | Other |
| Of a Brix value not exceeding 67: | |
| Other: | |
| Other: | |
| With an added sugar content exceeding 30 % by weight: | |
| 2009 80 85 | Juices of tropical fruit |
| With an added sugar content not exceeding 30 % by weight: | |
| 2009 80 88 | Juices of tropical fruit |
| Not containing added sugar: | |
| 2009 80 97 | Juices of tropical fruit |
| 2009 90 | Mixtures of juices: |
| Of a Brix value not exceeding 67: | |
| Other: | |
| Of a value exceeding EUR 30 per 100 kg net weight: | |
| Mixtures of citrus fruit juices and pineapple juice: | |
| 2009 90 41 | Containing added sugar |
| 2009 90 49 | Other |
| Of a value not exceeding EUR 30 per 100 kg net weight: | |
| Other: | |
| With an added sugar content exceeding 30 % by weight: | |
| 2009 90 92 | Mixtures of juices of tropical fruit |
| Not containing added sugar: | |
| 2009 90 97 | Mixtures of juices of tropical fruit |
| 2009 90 98 | Other |
| 2301 | Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves: |
| 2301 10 00 | Flours, meals and pellets, of meat or meat offal; greaves |
| 2302 | Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants: |
| 2302 10 | Of maize (corn) |
| 2302 40 | Of other cereals: |
| 2302 50 00 | Of leguminous plants |
| 2303 | Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: |
| 2303 30 00 | Brewing or distilling dregs and waste |
| 2305 00 00 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil |
| 2306 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 2304 or 2305: |
| 2306 10 00 | Of cotton seeds |
| 2306 20 00 | Of linseed |
| Of rape or colza seeds: | |
| 2306 41 00 | Of low erucic acid rape or colza seeds |
| 2306 49 00 | Other |
| 2306 50 00 | Of coconut or copra |
| 2306 60 00 | Of palm nuts or kernels |
| 2306 90 | Other |
| 2307 00 | Wine lees; argol |
| 2308 00 | Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included |
| 2309 | Preparations of a kind used in animal feeding: |
| 2309 10 | Dog or cat food, put up for retail sale |
| 2309 90 | Other: |
| 2309 90 10 | Fish or marine mammal solubles |
| 2309 90 20 | Products referred to in additional note 5 to this chapter |
| 3301 | Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by-products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils: |
| Essential oils of citrus fruit: | |
| 3301 12 | Of orange |
| 3301 13 | Of lemon |
| 3301 19 | Other |
| 3301 24 | Of peppermint (Mentha piperita) |
| 3301 25 | Of other mints |
| 3301 29 | Other: |
| Of clove, niaouli and ylang-ylang: | |
| 3301 29 11 | Not deterpenated |
| 3301 29 31 | Deterpenated |
| Other: | |
| Deterpenated: | |
| 3301 29 71 | Of geranium; of jasmin; of vetiver |
| 3301 29 79 | Of lavender or of lavandin |
| 3302 | Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: |
| 3302 10 | Of a kind used in the food or drink industries: |
| Of a kind used in the drink industries: | |
| 3302 10 40 | Other |
| 3302 10 90 | Of a kind used in the food industries |
| 3501 | Casein, caseinates and other casein derivatives; casein glues: |
| 3501 90 | Other: |
| 3501 90 10 | Casein glues |
| 3502 | Albumins (including concentrates of two or more whey proteins, containing by weight more than 80 % whey proteins, calculated on the dry matter), albuminates and other albumin derivatives: |
| 3502 20 | Milk albumin, including concentrates of two or more whey proteins |
| 3502 90 | Other |
| 3503 00 | Gelatin (including gelatin in rectangular (including square) sheets, whether or not surface-worked or coloured) and gelatin derivatives; isinglass; other glues of animal origin, excluding casein glues of heading 3501 |
| 3504 00 00 | Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; hide powder, whether or not chromed |
| 3505 | Dextrins and other modified starches (for example, pregelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches: |
| 3505 10 | Dextrins and other modified starches: |
| Other modified starches: | |
| 3505 10 50 | Starches, esterified or etherified |
| 4101 | Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split: |
| 4101 20 | Whole hides and skins, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when dry-salted, or 16 kg when fresh, wet-salted or otherwise preserved |
| 4101 90 00 | Other, including butts, bends and bellies |
| 4102 | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter |
| 4103 | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter |
| 4301 | Raw furskins (including heads, tails, paws and other pieces or cuttings, suitable for furriers’ use), other than raw hides and skins of heading 4101, 4102 or 4103: |
| 4301 30 00 | Of lamb, the following: Astrakhan, Broadtail, Caracul, Persian and similar lamb, Indian, Chinese, Mongolian or Tibetan lamb, whole, with or without head, tail or paws |
| 4301 60 00 | Of fox, whole, with or without head, tail or paws |
| 4301 80 | Other furskins, whole, with or without head, tail or paws: |
| 4301 90 00 | Heads, tails, paws and other pieces or cuttings, suitable for furriers’ use |
| 5001 00 00 | Silkworm cocoons suitable for reeling |
| 5002 00 00 | Raw silk (not thrown) |
| 5003 00 00 | Silk waste (including cocoons unsuitable for reeling, yarn waste and garneted stock) |
| 51 | WOOL, FINE OR COARSE ANIMAL HAIR, HORSEHAIR YARN AND WOVEN FABRIC |
| 52 | COTTON |
| 5301 | Flax, raw or processed but not spun; flax tow and waste (including yarn waste and garneted stock) |
| 5302 | True hemp (Cannabis sativa L.) raw or processed but not spun; tow and waste of true hemp (including yarn waste and garnetted stock) |
Duty-free for unlimited quantities from the date of entry into force of this Agreement
ANNEX IIIb
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY AGRICULTURAL PRODUCTS
Referred to in Article 27(2)(b)
Customs duties (ad valorem and/or specific duties) for the products listed in this Annex will be reduced and eliminated in accordance with the timetable indicated for each product in this Annex. If, in addition to ad valorem and/or specific duty, a seasonal duty is applied, the seasonal duty (20 %) will be eliminated on the date of entry into force of this Agreement.
| CN Code | Description | Entry into force Year 1 | Year 2 | Year 3 | Year 4 | Year 5 | Year 6 and following years |
| in % | in % | in % | in % | in % | in % | ||
| 0102 | Live bovine animals: | ||||||
| 0102 90 | Other: | ||||||
| Domestic species: | |||||||
| Of a weight exceeding 80 kg but not exceeding 160 kg: | |||||||
| 0102 90 29 | Other | 70 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 0104 | Live sheep and goats: | ||||||
| 0104 10 | Sheep: | ||||||
| Other: | |||||||
| 0104 10 80 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0104 20 | Goats: | ||||||
| 0104 20 90 | Other | 80 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| 0105 | Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls: | ||||||
| Weighing not more than 185 g: | |||||||
| 0105 11 | Fowls of the species Gallus domesticus: | ||||||
| Other: | |||||||
| 0105 11 99 | Other | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| Other: | |||||||
| 0105 94 00 | Fowls of the species Gallus domesticus | 70 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 0204 | Meat of sheep or goats, fresh, chilled or frozen: | ||||||
| 0204 50 | Meat of goats | 80 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| 0206 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen: | ||||||
| 0206 10 | Of bovine animals, fresh or chilled: | ||||||
| Other: | |||||||
| 0206 10 91 | Livers | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0206 10 95 | Thick skirt and thin skirt | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Of bovine animals, frozen: | |||||||
| 0206 21 00 | Tongues | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0206 22 00 | Livers | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0206 29 | Other: | ||||||
| 0206 29 10 | For the manufacture of pharmaceutical products | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 0206 29 91 | Thick skirt and thin skirt | 90 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| 0206 80 | Other, fresh or chilled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0206 90 | Other, frozen: | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 | Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: | ||||||
| Of turkeys: | |||||||
| 0207 24 | Not cut in pieces, fresh or chilled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 25 | Not cut in pieces, frozen: | ||||||
| 0207 25 10 | Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as ‘80 % turkeys’ | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 25 90 | Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as ‘73 % turkeys’, or otherwise presented | 80 % | 70 % | 50 % | 40 % | 10 % | 0 % |
| 0207 26 | Cuts and offal, fresh or chilled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 27 | Cuts and offal, frozen | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Of ducks, geese or guinea fowls: | |||||||
| 0207 32 | Not cut in pieces, fresh or chilled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 33 | Not cut in pieces, frozen | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 34 | Fatty livers, fresh or chilled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0207 35 | Other, fresh or chilled | 80 % | 70 % | 60 % | 50 % | 40 % | 0 % |
| 0207 36 | Other, frozen | 80 % | 70 % | 60 % | 50 % | 40 % | 0 % |
| 0209 00 | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: | ||||||
| Subcutaneous pig fat: | |||||||
| 0209 00 30 | Pig fat, other than that of subheading 0209 00 11 or 0209 00 19 | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0209 00 90 | Poultry fat | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0401 | Milk and cream, not concentrated nor containing added sugar or other sweetening matter: | ||||||
| 0401 10 | Of a fat content, by weight, not exceeding 1 % | 95 % | 90 % | 60 % | 50 % | 40 % | 0 % |
| 0401 20 | Of a fat content, by weight, exceeding 1 % but not exceeding 6 %: | ||||||
| Not exceeding 3 %: | |||||||
| 0401 20 11 | In immediate packings of a net content not exceeding two litres | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0401 20 19 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Exceeding 3 %: | |||||||
| 0401 20 91 | In immediate packings of a net content not exceeding two litres | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0401 20 99 | Other | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 0401 30 | Of a fat content, by weight, exceeding 6 % | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 0402 | Milk and cream, concentrated or containing added sugar or other sweetening matter: | ||||||
| 0402 10 | In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5 %: | ||||||
| Other: | |||||||
| 0402 10 91 | In immediate packings of a net content not exceeding 2,5 kg | 80 % | 60 % | 50 % | 40 % | 20 % | 0 % |
| 0402 29 | Other | 95 % | 75 % | 55 % | 35 % | 15 % | 0 % |
| Other: | |||||||
| 0402 91 | Not containing added sugar or other sweetening matter | 95 % | 75 % | 55 % | 35 % | 15 % | 0 % |
| 0402 99 | Other | 95 % | 75 % | 55 % | 35 % | 15 % | 0 % |
| 0403 | Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: | ||||||
| 0403 90 | Other: | ||||||
| Not flavoured nor containing added fruit, nuts or cocoa: | |||||||
| In powder, granules or other solid forms: | |||||||
| Not containing added sugar or other sweetening matter, of a fat content, by weight: | |||||||
| 0403 90 11 | Not exceeding 1,5 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 13 | Exceeding 1,5 % but not exceeding 27 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 19 | Exceeding 27 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other, of a fat content, by weight: | |||||||
| 0403 90 31 | Not exceeding 1,5 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 33 | Exceeding 1,5 % but not exceeding 27 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 39 | Exceeding 27 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| Not containing added sugar or other sweetening matter, of a fat content, by weight: | |||||||
| 0403 90 51 | Not exceeding 3 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 53 | Exceeding 3 % but not exceeding 6 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 59 | Exceeding 6 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other, of a fat content, by weight: | |||||||
| 0403 90 61 | Not exceeding 3 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 63 | Exceeding 3 % but not exceeding 6 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0403 90 69 | Exceeding 6 % | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0404 | Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included: | ||||||
| 0404 10 | Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0404 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0406 | Cheese and curd: | ||||||
| 0406 20 | Grated or powdered cheese, of all kinds | 90 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| 0406 90 | Other cheese: | ||||||
| 0406 90 01 | For processing | 90 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| 0408 | Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: | ||||||
| Egg yolks: | |||||||
| 0408 11 | Dried: | ||||||
| 0408 11 20 | Unfit for human consumption | 80 % | 60 % | 40 % | 30 % | 10 % | 0 % |
| 0408 11 80 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0408 19 | Other: | ||||||
| Other: | |||||||
| 0408 19 81 | Liquid | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0408 19 89 | Other, including frozen | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 0408 91 | Dried | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0408 99 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0601 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 1212: | ||||||
| 0601 20 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots: | ||||||
| 0601 20 30 | Orchids, hyacinths, narcissi and tulips | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0601 20 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0602 | Other live plants (including their roots), cuttings and slips; mushroom spawn: | ||||||
| 0602 10 | Unrooted cuttings and slips | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0602 20 | Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0602 30 00 | Rhododendrons and azaleas, grafted or not | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0602 90 | Other: | ||||||
| Other: | |||||||
| Outdoor plants: | |||||||
| Trees, shrubs and bushes: | |||||||
| 0602 90 41 | Forest trees | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 0602 90 45 | Rooted cuttings and young plants | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0602 90 49 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other outdoor plants: | |||||||
| 0602 90 59 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Indoor plants: | |||||||
| 0602 90 70 | Rooted cuttings and young plants, excluding cacti | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 0602 90 91 | Flowering plants with buds or flowers, excluding cacti | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0602 90 99 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0603 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | ||||||
| Fresh: | |||||||
| 0603 11 00 | Roses | 90 % | 80 % | 70 % | 60 % | 35 % | 0 % |
| 0603 12 00 | Carnations | 90 % | 80 % | 70 % | 60 % | 35 % | 0 % |
| 0603 13 00 | Orchids | 90 % | 80 % | 70 % | 60 % | 35 % | 0 % |
| 0603 14 00 | Chrysanthemums | 90 % | 80 % | 70 % | 60 % | 35 % | 0 % |
| 0603 19 | Other | 90 % | 80 % | 70 % | 60 % | 35 % | 0 % |
| 0603 90 00 | Other | 90 % | 80 % | 70 % | 60 % | 35 % | 0 % |
| 0701 | Potatoes, fresh or chilled: | ||||||
| 0701 90 | Other: | ||||||
| 0701 90 10 | For the manufacture of starch | 95 % | 80 % | 65 % | 40 % | 25 % | 0 % |
| Other: | |||||||
| 0701 90 50 | New, from 1 January to 30 June | 95 % | 80 % | 65 % | 40 % | 25 % | 0 % |
| 0703 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: | ||||||
| 0703 10 | Onions and shallots | 90 % | 70 % | 50 % | 30 % | 10 % | 0 % |
| 0703 20 00 | Garlic | 90 % | 70 % | 50 % | 30 % | 10 % | 0 % |
| 0703 90 00 | Leeks and other alliaceous vegetables | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0704 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled: | ||||||
| 0704 10 00 | Cauliflowers and headed broccoli | 80 % | 60 % | 50 % | 40 % | 20 % | 0 % |
| 0704 20 00 | Brussels sprouts | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0704 90 | Other: | ||||||
| 0704 90 10 | White cabbages and red cabbages | 80 % | 60 % | 50 % | 40 % | 20 % | 0 % |
| 0704 90 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0706 | Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled: | ||||||
| 0706 10 00 | Carrots and turnips | 90 % | 80 % | 70 % | 60 % | 50 % | 0 % |
| 0706 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0708 | Leguminous vegetables, shelled or unshelled, fresh or chilled: | ||||||
| 0708 90 00 | Other leguminous vegetables | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 | Other vegetables, fresh or chilled: | ||||||
| 0709 30 00 | Aubergines (eggplants) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 40 00 | Celery other than celeriac | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Mushrooms and truffles: | |||||||
| 0709 51 00 | Mushrooms of the genus Agaricus | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 59 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 70 00 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 90 | Other: | ||||||
| 0709 90 10 | Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp.) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 90 20 | Chard (or white beet) and cardoons | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0709 90 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | ||||||
| 0710 10 00 | Potatoes | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Leguminous vegetables, shelled or unshelled: | |||||||
| 0710 29 00 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0710 30 00 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Mushrooms: | |||||||
| 0710 80 61 | Of the genus Agaricus | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0710 80 69 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | ||||||
| Mushrooms and truffles: | |||||||
| 0711 51 00 | Mushrooms of the genus Agaricus | 80 % | 70 % | 60 % | 50 % | 40 % | 0 % |
| 0711 59 00 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 0 % |
| 0711 90 | Other vegetables; mixtures of vegetables: | ||||||
| Vegetables: | |||||||
| 0711 90 50 | Onions | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 0712 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: | ||||||
| 0712 20 00 | Onions | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: | |||||||
| 0712 31 00 | Mushrooms of the genus Agaricus | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0712 32 00 | Wood ears (Auricularia spp.) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0712 33 00 | Jelly fungi (Tremella spp.) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0712 39 00 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0712 90 | Other vegetables; mixtures of vegetables | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0713 | Dried leguminous vegetables, shelled, whether or not skinned or split: | ||||||
| 0713 10 | Peas (Pisum sativum): | ||||||
| 0713 10 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Beans (Vigna spp., Phaseolus spp.): | |||||||
| 0713 31 00 | Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 0713 32 00 | Small red (Adzuki) beans (Phaseolus or Vigna angularis) | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 0713 33 | Kidney beans, including white pea beans (Phaseolus vulgaris): | ||||||
| 0713 33 10 | For sowing | 80 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| 0713 33 90 | Other | 90 % | 80 % | 60 % | 50 % | 30 % | 0 % |
| 0713 40 00 | Lentils | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0713 50 00 | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0802 | Other nuts, fresh or dried, whether or not shelled or peeled: | ||||||
| Hazelnuts or filberts (Corylus spp.): | |||||||
| 0802 21 00 | In shell | 80 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| 0802 22 00 | Shelled | 80 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| Walnuts: | |||||||
| 0802 31 00 | In shell | 95 % | 90 % | 85 % | 70 % | 65 % | 0 % |
| 0802 32 00 | Shelled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 0807 | Melons (including watermelons) and papaws (papayas), fresh: | ||||||
| Melons (including watermelons): | |||||||
| 0807 11 00 | Watermelons | 80 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| 0807 19 00 | Other | 80 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| 0808 | Apples, pears and quinces, fresh: | ||||||
| 0808 20 | Pears and quinces: | ||||||
| Pears: | |||||||
| 0808 20 10 | Perry pears, in bulk, from 1 August to 31 December | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 0808 20 50 | Other | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 0809 | Apricots, cherries, peaches (including nectarines), plums and sloes, fresh: | ||||||
| 0809 10 00 | Apricots | 70 % | 60 % | 40 % | 30 % | 15 % | 0 % |
| 0809 20 | Cherries: | ||||||
| 0809 20 95 | Other | 70 % | 60 % | 45 % | 30 % | 15 % | 0 % |
| 0809 30 | Peaches, including nectarines: | ||||||
| 0809 30 10 | Nectarines | 80 % | 60 % | 45 % | 30 % | 15 % | 0 % |
| 0809 30 90 | Other | 95 % | 90 % | 75 % | 60 % | 40 % | 0 % |
| 0810 | Other fruit, fresh: | ||||||
| 0810 20 | Raspberries, blackberries, mulberries and loganberries: | ||||||
| 0810 20 10 | Raspberries | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 0810 20 90 | Other | 70 % | 60 % | 45 % | 30 % | 15 % | 0 % |
| 0811 | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: | ||||||
| 0811 10 | Strawberries: | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 0811 20 | Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries: | ||||||
| Containing added sugar or other sweetening matter: | |||||||
| 0811 20 11 | With a sugar content exceeding 13 % by weight | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 0811 20 19 | Other | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| Other: | |||||||
| 0811 20 31 | Raspberries | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 0811 90 | Other: | ||||||
| Containing added sugar or other sweetening matter: | |||||||
| With a sugar content exceeding 13 % by weight: | |||||||
| 0811 90 19 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Other: | |||||||
| 0811 90 75 | Sour cherries (Prunus cerasus) | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 0811 90 80 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 0811 90 95 | Other | 95 % | 90 % | 75 % | 60 % | 40 % | 0 % |
| 0812 | Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | ||||||
| 0812 10 00 | Cherries | 95 % | 90 % | 80 % | 60 % | 40 % | 0 % |
| 0812 90 | Other: | ||||||
| 0812 90 10 | Apricots | 95 % | 90 % | 80 % | 60 % | 40 % | 0 % |
| 0813 | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: | ||||||
| 0813 10 00 | Apricots | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 0813 30 00 | Apples | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 0813 40 | Other fruit: | ||||||
| 0813 40 10 | Peaches, including nectarines | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 0813 40 30 | Pears | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 0813 50 | Mixtures of nuts or dried fruits of this chapter: | ||||||
| Mixtures of dried fruit, other than that of headings 0801 to 0806: | |||||||
| 0813 50 19 | Containing prunes | 95 % | 90 % | 80 % | 60 % | 40 % | 0 % |
| 0901 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion: | ||||||
| Coffee, roasted: | |||||||
| 0901 21 00 | Not decaffeinated | 70 % | 60 % | 50 % | 40 % | 20 % | 0 % |
| 0901 22 00 | Decaffeinated | 70 % | 60 % | 50 % | 40 % | 20 % | 0 % |
| 0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | ||||||
| Other spices: | |||||||
| 0910 99 | Other: | ||||||
| 0910 99 91 | Neither crushed nor ground | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 0910 99 99 | Crushed or ground | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1003 00 | Barley: | ||||||
| 1003 00 90 | Other | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1005 | Maize (corn): | ||||||
| 1005 10 | Seed: | ||||||
| Hybrid: | |||||||
| 1005 10 15 | Simple hybrids | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1005 10 19 | Other | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1005 10 90 | Other | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1101 00 | Wheat or meslin flour: | ||||||
| Wheat flour: | |||||||
| 1101 00 11 | Of durum wheat | 80 % | 60 % | 40 % | 30 % | 20 % | 0 % |
| 1103 | Cereal groats, meal and pellets: | ||||||
| Groats and meal: | |||||||
| 1103 11 | Of wheat | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1103 13 | Of maize (corn): | ||||||
| 1103 13 10 | Of a fat content not exceeding 1,5 % by weight | 80 % | 70 % | 50 % | 40 % | 30 % | 0 % |
| 1103 19 | Of other cereals: | ||||||
| 1103 19 30 | Of barley | 90 % | 85 % | 70 % | 55 % | 30 % | 0 % |
| 1103 20 | Pellets: | ||||||
| 1103 20 10 | Of rye | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1103 20 20 | Of barley | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1103 20 30 | Of oats | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1103 20 60 | Of wheat | 90 % | 85 % | 70 % | 55 % | 30 % | 0 % |
| 1103 20 90 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 | Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground: | ||||||
| Rolled or flaked grains: | |||||||
| 1104 19 | Of other cereals: | ||||||
| 1104 19 10 | Of wheat | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 19 30 | Of rye | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 19 50 | Of maize | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Of barley: | |||||||
| 1104 19 61 | Rolled | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 19 69 | Flaked | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Other: | |||||||
| 1104 19 99 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Other worked grains (for example, hulled, pearled, sliced or kibbled): | |||||||
| 1104 22 | Of oats: | ||||||
| 1104 22 20 | Hulled (shelled or husked) | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 22 90 | Not otherwise worked than kibbled | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 23 | Of maize (corn) | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 | Of other cereals: | ||||||
| Of barley: | |||||||
| 1104 29 05 | Pearled | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 07 | Not otherwise worked than kibbled | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 09 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Other: | |||||||
| Hulled (shelled or husked), whether or not sliced or kibbled: | |||||||
| 1104 29 11 | Of wheat | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 18 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 30 | Pearled | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Not otherwise worked than kibbled: | |||||||
| 1104 29 51 | Of wheat | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 55 | Of rye | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 59 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| Other: | |||||||
| 1104 29 81 | Of wheat | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 85 | Of rye | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1104 29 89 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1106 | Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8: | ||||||
| 1106 10 00 | Of the dried leguminous vegetables of heading 0713 | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1107 | Malt, whether or not roasted: | ||||||
| 1107 10 | Not roasted: | ||||||
| Of wheat: | |||||||
| 1107 10 91 | In the form of flour | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1107 10 99 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1107 20 00 | Roasted | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1108 | Starches; inulin: | ||||||
| Starches: | |||||||
| 1108 12 00 | Maize (corn) starch | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1108 13 00 | Potato starch | 80 % | 60 % | 40 % | 20 % | 20 % | 0 % |
| 1109 00 00 | Wheat gluten, whether or not dried | 80 % | 60 % | 40 % | 20 % | 20 % | 0 % |
| 1206 00 | Sunflower seeds, whether or not broken: | ||||||
| 1206 00 10 | For sowing | 80 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| Other: | |||||||
| 1206 00 91 | Shelled; in grey-and-white-striped shell | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1206 00 99 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1208 | Flours and meals of oil seeds or oleaginous fruits, other than those of mustard: | ||||||
| 1208 10 00 | Of soya beans | 90 % | 80 % | 70 % | 60 % | 40 % | 0 % |
| 1208 90 00 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1209 | Seeds, fruit and spores, of a kind used for sowing: | ||||||
| 1209 10 00 | Sugar beet seed | 80 % | 60 % | 40 % | 20 % | 20 % | 0 % |
| Seeds of forage plants: | |||||||
| 1209 21 00 | Lucerne (alfalfa) seed | 80 % | 60 % | 40 % | 20 % | 20 % | 0 % |
| 1210 | Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin: | ||||||
| 1210 10 00 | Hop cones, neither ground nor powdered nor in the form of pellets | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1210 20 | Hop cones, ground, powdered or in the form of pellets; lupulin | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1214 | Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets: | ||||||
| 1214 10 00 | Lucerne (alfalfa) meal and pellets | 80 % | 60 % | 40 % | 20 % | 0 % | 0 % |
| 1501 00 | Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503: | ||||||
| Pig fat (including lard): | |||||||
| 1501 00 19 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1507 | Soya-bean oil and its fractions, whether or not refined, but not chemically modified: | ||||||
| 1507 10 | Crude oil, whether or not degummed: | ||||||
| 1507 10 90 | Other | 95 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 1507 90 | Other: | ||||||
| 1507 90 90 | Other | 95 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 1512 | Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified: | ||||||
| Sunflower-seed or safflower oil and fractions thereof: | |||||||
| 1512 11 | Crude oil: | ||||||
| 1512 11 10 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption | 95 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| Other: | |||||||
| 1512 11 91 | Sunflower-seed oil | 90 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 1512 11 99 | Safflower oil | 95 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 1512 19 | Other: | ||||||
| 1512 19 10 | For technical or industrial uses other than the manufacture of foodstuffs for human consumption | 95 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 1514 | Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified: | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1515 | Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified: | ||||||
| Linseed oil and its fractions: | |||||||
| 1515 21 | Crude oil | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1515 29 | Other | 80 % | 70 % | 60 % | 40 % | 20 % | 0 % |
| 1517 | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: | ||||||
| 1517 90 | Other: | ||||||
| Other: | |||||||
| 1517 90 91 | Fixed vegetable oils, fluid, mixed | 80 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| 1517 90 99 | Other | 80 % | 70 % | 60 % | 50 % | 30 % | 0 % |
| 1601 00 | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products: | ||||||
| Other: | |||||||
| 1601 00 99 | Other | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 1602 | Other prepared or preserved meat, meat offal or blood: | ||||||
| 1602 32 | Of fowls of the species Gallus domesticus | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 1602 39 | Other | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: | ||||||
| 1702 90 | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose: | ||||||
| 1702 90 30 | Isoglucose | 100 % | 80 % | 70 % | 60 % | 10 % | 0 % |
| 1702 90 50 | Maltodextrine and maltodextrine syrup | 100 % | 80 % | 70 % | 60 % | 10 % | 0 % |
| 1702 90 80 | Inulin syrup | 100 % | 80 % | 70 % | 60 % | 10 % | 0 % |
| 1703 | Molasses resulting from the extraction or refining of sugar: | ||||||
| 1703 10 00 | Cane molasses | 90 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 1703 90 00 | Other | 90 % | 80 % | 65 % | 50 % | 35 % | 0 % |
| 2001 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: | ||||||
| 2001 10 00 | Cucumbers and gherkins | 90 % | 80 % | 60 % | 40 % | 30 % | 0 % |
| 2001 90 | Other: | ||||||
| 2001 90 50 | Mushrooms | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 2001 90 99 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2002 | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: | ||||||
| 2002 10 | Tomatoes, whole or in pieces | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2002 90 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2003 | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: | ||||||
| 2003 10 | Mushrooms of the genus Agaricus | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2003 20 00 | Truffles | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2003 90 00 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | ||||||
| 2004 10 | Potatoes: | ||||||
| 2004 10 10 | Cooked, not otherwise prepared | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 2004 10 99 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2004 90 | Other vegetables and mixtures of vegetables: | ||||||
| 2004 90 30 | Sauerkraut, capers and olives | 80 % | 70 % | 50 % | 30 % | 20 % | 0 % |
| Other, including mixtures: | |||||||
| 2004 90 91 | Onions, cooked, not otherwise prepared | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | ||||||
| 2005 10 00 | Homogenised vegetables | 80 % | 60 % | 40 % | 30 % | 20 % | 0 % |
| 2005 20 | Potatoes: | ||||||
| Other: | |||||||
| 2005 20 20 | Thin slices, fried or baked, whether or not salted or flavoured, in airtight packings, suitable for immediate consumption | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2005 20 80 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2005 40 00 | Peas (Pisum sativum) | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Beans (Vigna spp., Phaseolus spp.): | |||||||
| 2005 51 00 | Beans, shelled | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2005 59 00 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2005 99 | Other: | ||||||
| 2005 99 10 | Fruit of the genus Capsicum, other than sweet peppers or pimentos | 60 % | 50 % | 40 % | 30 % | 15 % | 0 % |
| 2005 99 40 | Carrots | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2005 99 60 | Sauerkraut | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2005 99 90 | Other | 60 % | 50 % | 40 % | 30 % | 15 % | 0 % |
| 2006 00 | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised): | ||||||
| 2006 00 31 | Cherries | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2006 00 38 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2007 99 | Other: | ||||||
| With a sugar content exceeding 30 % by weight: | |||||||
| 2007 99 10 | Plum purée and paste and prune purée and paste, in immediate packings of a net content exceeding 100 kg, for industrial processing | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 2007 99 33 | Of strawberries | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2007 99 35 | Of raspberries | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2007 99 39 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| With a sugar content exceeding 13 % but not exceeding 30 % by weight: | |||||||
| 2007 99 55 | Apple purée, including compotes | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2007 99 57 | Other | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Other: | |||||||
| 2007 99 91 | Apple purée, including compotes | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | ||||||
| 2008 40 | Pears: | ||||||
| Not containing added spirit: | |||||||
| Containing added sugar, in immediate packings of a net content exceeding 1 kg: | |||||||
| 2008 40 51 | With a sugar content exceeding 13 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 40 59 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1 kg: | |||||||
| 2008 40 71 | With a sugar content exceeding 15 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 40 79 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 40 90 | Not containing added sugar | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 50 | Apricots: | ||||||
| Not containing added spirit: | |||||||
| Containing added sugar, in immediate packings of a net content exceeding 1 kg: | |||||||
| 2008 50 61 | With a sugar content exceeding 13 % by weight | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 2008 50 69 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1 kg: | |||||||
| 2008 50 71 | With a sugar content exceeding 15 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 50 79 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Not containing added sugar, in immediate packings of a net content: | |||||||
| 2008 50 92 | Of 5 kg or more | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 50 94 | Of 4,5 kg or more but less than 5 kg | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 50 99 | Of less than 4,5 kg | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 60 | Cherries: | ||||||
| Containing added spirit: | |||||||
| With a sugar content exceeding 9 % by weight: | |||||||
| 2008 60 11 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 60 19 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 2008 60 31 | Of an actual alcoholic strength by mass not exceeding 11,85 % mas | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 60 39 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 70 | Peaches, including nectarines: | ||||||
| Not containing added spirit: | |||||||
| Containing added sugar, in immediate packings of a net content exceeding 1 kg: | |||||||
| 2008 70 61 | With a sugar content exceeding 13 % by weight | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2008 70 69 | Other | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1 kg: | |||||||
| 2008 70 71 | With a sugar content exceeding 15 % by weight | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2008 70 79 | Other | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Not containing added sugar, in immediate packings of a net content: | |||||||
| 2008 70 92 | Of 5 kg or more | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2008 70 98 | Of less than 5 kg | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2008 92 | Mixtures: | ||||||
| Not containing added spirit: | |||||||
| Containing added sugar: | |||||||
| In immediate packings of a net content exceeding 1 kg: | |||||||
| 2008 92 59 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Mixtures of fruit in which no single fruit exceeds 50 % of the total weight of the fruits: | |||||||
| 2008 92 74 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 92 78 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Not containing added sugar, in immediate packings of a net content: | |||||||
| Of 5 kg or more: | |||||||
| 2008 92 93 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Of 4,5 kg or more but less than 5 kg: | |||||||
| 2008 92 96 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Of less than 4,5 kg: | |||||||
| 2008 92 97 | Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 92 98 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 99 | Other: | ||||||
| Containing added spirit: | |||||||
| 2008 99 21 | With a sugar content exceeding 13 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 99 23 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| With a sugar content exceeding 9 % by weight: | |||||||
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas: | |||||||
| 2008 99 28 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 2008 99 34 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas: | |||||||
| 2008 99 37 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 2008 99 40 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Not containing added spirit: | |||||||
| Containing added sugar, in immediate packings of a net content exceeding 1 kg: | |||||||
| 2008 99 43 | Grapes | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 99 49 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1 kg: | |||||||
| 2008 99 62 | Mangoes, mangosteens, papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, carambola and pitahaya | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2008 99 67 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Not containing added sugar: | |||||||
| Plums and prunes, in immediate packings of a net content: | |||||||
| 2008 99 99 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 | Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: | ||||||
| Orange juice: | |||||||
| 2009 12 00 | Not frozen, of a Brix value not exceeding 20 | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Juice of any other single citrus fruit: | |||||||
| 2009 31 | Of a Brix value not exceeding 20 | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 39 | Other: | ||||||
| Of a Brix value exceeding 20 but not exceeding 67: | |||||||
| Of a value exceeding EUR 30 per 100 kg net weight: | |||||||
| 2009 39 31 | Containing added sugar | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 39 39 | Not containing added sugar | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Of a value not exceeding EUR 30 per 100 kg net weight: | |||||||
| Lemon juice: | |||||||
| 2009 39 51 | With an added sugar content exceeding 30 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 39 55 | With an added sugar content not exceeding 30 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other citrus fruit juices: | |||||||
| 2009 39 91 | With an added sugar content exceeding 30 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 39 95 | With an added sugar content not exceeding 30 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 39 99 | Not containing added sugar | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Pineapple juice: | |||||||
| 2009 41 | Of a Brix value not exceeding 20 | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 49 | Other: | ||||||
| Of a Brix value exceeding 67: | |||||||
| 2009 49 19 | Other | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Of a Brix value exceeding 20 but not exceeding 67: | |||||||
| 2009 49 30 | Of a value exceeding EUR 30 per 100 kg net weight, containing added sugar | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| Other: | |||||||
| 2009 49 91 | With an added sugar content exceeding 30 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 49 93 | With an added sugar content not exceeding 30 % by weight | 80 % | 60 % | 40 % | 20 % | 10 % | 0 % |
| 2009 69 | Other: | ||||||
| Of a Brix value exceeding 30 but not exceeding 67: | |||||||
| Of a value exceeding EUR 18 per 100 kg net weight: | |||||||
| 2009 69 51 | Concentrated | 80 % | 70 % | 60 % | 50 % | 40 % | 0 % |
| 2009 80 | Juice of any other single fruit or vegetable: | ||||||
| Of a Brix value exceeding 67: | |||||||
| Pear juice: | |||||||
| Other: | |||||||
| With an added sugar content not exceeding 30 % by weight: | |||||||
| 2009 80 89 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 0 % |
| 2106 | Food preparations not elsewhere specified or included: | ||||||
| 2106 90 | Other: | ||||||
| Flavoured or coloured sugar syrups: | |||||||
| 2106 90 30 | Isoglucose syrups | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| Other: | |||||||
| 2106 90 51 | Lactose syrup | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| 2106 90 55 | Glucose syrup and maltodextrine syrup | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| 2206 00 | Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: | ||||||
| 2206 00 10 | Piquette | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| Other: | |||||||
| Sparkling: | |||||||
| 2206 00 31 | Cider and perry | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| 2209 00 | Vinegar and substitutes for vinegar obtained from acetic acid: | ||||||
| Other, in containers holding: | |||||||
| 2209 00 91 | 2 litres or less | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| 2209 00 99 | More than 2 litres | 75 % | 65 % | 50 % | 40 % | 25 % | 0 % |
| 2302 | Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants: | ||||||
| 2302 30 | Of wheat: | ||||||
| 2302 30 10 | Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight | 90 % | 75 % | 70 % | 60 % | 40 % | 0 % |
| 2302 30 90 | Other | 90 % | 75 % | 70 % | 60 % | 45 % | 0 % |
| 2303 | Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: | ||||||
| 2303 10 | Residues of starch manufacture and similar residues: | ||||||
| Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: | |||||||
| 2303 10 11 | Exceeding 40 % by weight | 90 % | 75 % | 70 % | 60 % | 40 % | 0 % |
| 2303 10 19 | Not exceeding 40 % by weight | 90 % | 75 % | 70 % | 60 % | 45 % | 0 % |
| 2303 10 90 | Other | 90 % | 75 % | 70 % | 60 % | 45 % | 0 % |
| 2303 20 | Beet-pulp, bagasse and other waste of sugar manufacture: | ||||||
| 2303 20 10 | Beet-pulp | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2303 20 90 | Other | 90 % | 75 % | 70 % | 60 % | 45 % | 0 % |
| 2304 00 00 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2306 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 2304 or 2305: | ||||||
| 2306 30 00 | Of sunflower seeds | 90 % | 75 % | 70 % | 60 % | 40 % | 0 % |
| 2309 | Preparations of a kind used in animal feeding: | ||||||
| 2309 10 | Dog or cat food, put up for retail sale: | ||||||
| Other, including premixes: | |||||||
| Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup of subheadings 1702 30 51 to 1702 30 99, 1702 40 90, 1702 90 50 and 2106 90 55 or milk products: | |||||||
| Containing starch, glucose, glucose syrup, maltodextrine or maltodextrin syrup: | |||||||
| Containing no starch or containing 10 % or less by weight of starch: | |||||||
| 2309 90 31 | Containing no milk products or containing less than 10 % by weight of such products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 33 | Containing not less than 10 % but less than 50 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 35 | Containing not less than 50 % but less than 75 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 39 | Containing not less than 75 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Containing more than 10 % but not more than 30 % by weight of starch: | |||||||
| 2309 90 41 | Containing no milk products or containing less than 10 % by weight of such products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 43 | Containing not less than 10 % but less than 50 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 49 | Containing not less than 50 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Containing more than 30 % by weight of starch: | |||||||
| 2309 90 51 | Containing no milk products or containing less than 10 % by weight of such products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 53 | Containing not less than 10 % but less than 50 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 59 | Containing not less than 50 % by weight of milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 70 | Containing no starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup but containing milk products | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Other: | |||||||
| 2309 90 91 | Beet-pulp with added molasses | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| Other: | |||||||
| 2309 90 95 | Containing by weight 49 % or more of choline chloride, on an organic or inorganic base | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
| 2309 90 99 | Other | 80 % | 60 % | 50 % | 40 % | 30 % | 0 % |
ANNEX IIIc
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY AGRICULTURAL PRODUCTS
Referred to in Article 27(2)(c)
Customs duties (ad valorem and/or specific duties) for the products listed in this Annex will be reduced in accordance with the timetable indicated for each product in this Annex. Seasonal duty (20 %) will continue to be applied during and after the transitional period.
| CN Code | Description | Entry into force Year 1 | Year 2 | Year 3 | Year 4 | Year 5 | Year 6 and following years |
| in % | in % | in % | in % | in % | in % | ||
| 0702 00 00 | Tomatoes, fresh or chilled | 95 % | 80 % | 65 % | 40 % | 30 % | 20 % |
| 0709 | Other vegetables, fresh or chilled: | ||||||
| 0709 60 | Fruits of the genus Capsicum or of the genus Pimenta: | ||||||
| 0709 60 10 | Sweet peppers | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0806 | Grapes, fresh or dried: | ||||||
| 0806 10 | Fresh | 80 % | 70 % | 50 % | 30 % | 15 % | 0 % |
| 0808 | Apples, pears and quinces, fresh: | ||||||
| 0808 10 | Apples | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
| 0809 | Apricots, cherries, peaches (including nectarines), plums and sloes, fresh: | ||||||
| 0809 20 | Cherries: | 80 % | 60 % | 45 % | 30 % | 15 % | 0 % |
| 0809 20 05 | Sour cherries (Prunus cerasus) | ||||||
| 0809 40 | Plums and sloes: | ||||||
| 0809 40 05 | Plums | 90 % | 75 % | 60 % | 40 % | 20 % | 0 % |
| 0810 | Other fruit, fresh: | ||||||
| 0810 10 00 | Strawberries | 90 % | 80 % | 60 % | 40 % | 20 % | 0 % |
ANNEX IIId
SERBIAN TARIFF CONCESSIONS FOR COMMUNITY AGRICULTURAL PRODUCTS
Referred to in Article 27(2)(c)
Customs duties (ad valorem and/or specific duties) for the products listed in this Annex will be reduced in accordance with the timetable indicated for each product in this Annex. If, in addition to ad valorem and/or specific duty, a seasonal duty is applied, the seasonal duty (20 %) will be eliminated on the date of entry into force of this Agreement.
| CN Code | Description | Entry into force Year 1 | Year 2 | Year 3 | Year 4 | Year 5 | Year 6 and following years |
| in % | in % | in % | in % | in % | in % | ||
| 0102 | Live bovine animals: | ||||||
| 0102 90 | Other: | ||||||
| Domestic species: | |||||||
| 0102 90 05 | Of a weight not exceeding 80 kg | 70 % | 60 % | 50 % | 40 % | 30 % | 20 % |
| Of a weight exceeding 80 kg but not exceeding 160 kg: | |||||||
| 0102 90 21 | For slaughter | 70 % | 60 % | 50 % | 40 % | 30 % | 20 % |
| Of a weight exceeding 160 kg but not exceeding 300 kg: | |||||||
| 0102 90 41 | For slaughter | 90 % | 80 % | 60 % | 50 % | 40 % | 30 % |
| 0102 90 49 | Other | 70 % | 60 % | 50 % | 40 % | 30 % | 20 % |
| Of a weight exceeding 300 kg: | |||||||
| Heifers (female bovines that have never calved): | |||||||
| 0102 90 51 | For slaughter | 95 % | 90 % | 85 % | 70 % | 60 % | 50 % |
| 0102 90 59 | Other | 70 % | 60 % | 50 % | 40 % | 30 % | 20 % |
| Cows: | |||||||
| 0102 90 61 | For slaughter | 70 % | 60 % | 50 % | 40 % | 30 % | 20 % |
| 0102 90 69 | Other | 90 % | 80 % | 60 % | 50 % | 40 % | 30 % |
| Other: | |||||||
| 0102 90 71 | For slaughter | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0102 90 79 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0103 | Live swine: | ||||||
| Other: | |||||||
| 0103 91 | Weighing less than 50 kg: | ||||||
| 0103 91 10 | Domestic species | 100 % | 95 % | 90 % | 85 % | 70 % | 65 % |
| 0103 92 | Weighing 50 kg or more: | ||||||
| Domestic species: | |||||||
| 0103 92 11 | Sows having farrowed at least once, of a weight of not less than 160 kg | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0103 92 19 | Other | 90 % | 80 % | 60 % | 50 % | 40 % | 30 % |
| 0104 | Live sheep and goats: | ||||||
| 0104 10 | Sheep: | ||||||
| Other: | |||||||
| 0104 10 30 | Lambs (up to a year old) | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0201 | Meat of bovine animals, fresh or chilled | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0202 | Meat of bovine animals, frozen: | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0203 | Meat of swine, fresh, chilled or frozen: | ||||||
| Fresh or chilled: | |||||||
| 0203 11 | Carcases and half-carcases: | ||||||
| 0203 11 10 | Of domestic swine | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 12 | Hams, shoulders and cuts thereof, with bone in: | ||||||
| Of domestic swine: | |||||||
| 0203 12 11 | Hams and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 12 19 | Shoulders and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 12 90 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0203 19 | Other: | ||||||
| Of domestic swine: | |||||||
| 0203 19 11 | Fore-ends and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 19 13 | Loins and cuts thereof, with bone in | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 19 15 | Bellies (streaky) and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| 0203 19 55 | Boneless | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0203 19 59 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 20 % |
| Frozen: | |||||||
| 0203 21 | Carcases and half-carcases: | ||||||
| 0203 21 10 | Of domestic swine | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0203 22 | Hams, shoulders and cuts thereof, with bone in: | ||||||
| Of domestic swine: | |||||||
| 0203 22 11 | Hams and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 22 19 | Shoulders and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 29 | Other: | ||||||
| Of domestic swine: | |||||||
| 0203 29 11 | Fore-ends and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 29 13 | Loins and cuts thereof, with bone in | 90 % | 80 % | 70 % | 60 % | 50 % | 50 % |
| 0203 29 15 | Bellies (streaky) and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| Other: | |||||||
| 0203 29 55 | Boneless | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0203 29 59 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0204 | Meat of sheep or goats, fresh, chilled or frozen | 90 % | 80 % | 70 % | 60 % | 55 % | 50 % |
| 0206 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen: | ||||||
| 0206 10 | Of bovine animals, fresh or chilled: | ||||||
| 0206 10 99 | Other | 80 % | 60 % | 40 % | 40 % | 40 % | 40 % |
| 0206 29 | Other: | ||||||
| Other: | |||||||
| 0206 29 99 | Other | 90 % | 70 % | 60 % | 50 % | 40 % | 20 % |
| 0206 30 00 | Of swine, fresh or chilled | 90 % | 70 % | 60 % | 50 % | 40 % | 20 % |
| Of swine, frozen: | |||||||
| 0206 41 00 | Livers | 90 % | 70 % | 60 % | 50 % | 40 % | 20 % |
| 0206 49 | Other | 90 % | 70 % | 60 % | 50 % | 40 % | 20 % |
| 0207 | Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: | ||||||
| Of fowls of the species Gallus domesticus: | |||||||
| 0207 11 | Not cut in pieces, fresh or chilled | 80 % | 70 % | 60 % | 50 % | 40 % | 35 % |
| 0207 12 | Not cut in pieces, frozen | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0207 13 | Cuts and offal, fresh or chilled | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0207 14 | Cuts and offal, frozen | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0209 00 | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: | ||||||
| Subcutaneous pig fat: | |||||||
| 0209 00 11 | Fresh, chilled, frozen, salted or in brine | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0209 00 19 | Dried or smoked | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: | ||||||
| Meat of swine: | |||||||
| 0210 11 | Hams, shoulders and cuts thereof, with bone in: | ||||||
| Of domestic swine: | |||||||
| Salted or in brine: | |||||||
| 0210 11 11 | Hams and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 11 19 | Shoulders and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| Dried or smoked: | |||||||
| 0210 11 31 | Hams and cuts thereof | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0210 11 39 | Shoulders and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 11 90 | Other | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 12 | Bellies (streaky) and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 | Other: | ||||||
| Of domestic swine: | |||||||
| Salted or in brine: | |||||||
| 0210 19 10 | Bacon sides or spencers | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 20 | Three-quarter sides or middles | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 30 | Fore-ends and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 40 | Loins and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 50 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| Dried or smoked: | |||||||
| 0210 19 60 | Fore-ends and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 70 | Loins and cuts thereof | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| Other: | |||||||
| 0210 19 81 | Boneless | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 89 | Other | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 19 90 | Other | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| 0210 20 | Meat of bovine animals | 90 % | 85 % | 75 % | 70 % | 60 % | 40 % |
| Other, including edible flours and meals of meat or meat offal: | |||||||
| 0210 99 | Other: | ||||||
| Offal: | |||||||
| Of domestic swine: | |||||||
| 0210 99 41 | Livers | 90 % | 85 % | 80 % | 75 % | 65 % | 50 % |
| 0210 99 49 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| Of bovine animals: | |||||||
| 0210 99 51 | Thick skirt and thin skirt | 90 % | 85 % | 80 % | 75 % | 65 % | 50 % |
| 0210 99 59 | Other | 90 % | 85 % | 80 % | 75 % | 65 % | 50 % |
| 0210 99 60 | Of sheep and goats | 90 % | 85 % | 80 % | 75 % | 65 % | 50 % |
| 0210 99 90 | Edible flours and meals of meat or meat offal | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0402 | Milk and cream, concentrated or containing added sugar or other sweetening matter: | ||||||
| 0402 10 | In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5 %: | ||||||
| Not containing added sugar or other sweetening matter: | |||||||
| 0402 10 11 | In immediate packings of a net content not exceeding 2,5 kg | 95 % | 90 % | 85 % | 80 % | 70 % | 45 % |
| 0402 10 19 | Other | 95 % | 90 % | 85 % | 80 % | 70 % | 45 % |
| Other: | |||||||
| 0402 10 99 | Other | 95 % | 90 % | 85 % | 80 % | 70 % | 45 % |
| In powder, granules or other solid forms, of a fat content, by weight, exceeding 1,5 %: | |||||||
| 0402 21 | Not containing added sugar or other sweetening matter: | ||||||
| Of a fat content, by weight, not exceeding 27 %: | |||||||
| 0402 21 11 | In immediate packings of a net content not exceeding 2,5 kg | 90 % | 80 % | 70 % | 60 % | 50 % | 35 % |
| Other: | |||||||
| 0402 21 17 | Of a fat content, by weight, not exceeding 11 % | 95 % | 90 % | 85 % | 80 % | 70 % | 45 % |
| 0402 21 19 | Of a fat content, by weight, exceeding 11 % but not exceeding 27 % | 90 % | 80 % | 70 % | 60 % | 50 % | 35 % |
| Of a fat content, by weight, exceeding 27 %: | |||||||
| 0402 21 91 | In immediate packings of a net content not exceeding 2,5 kg | 95 % | 90 % | 85 % | 80 % | 70 % | 45 % |
| 0402 21 99 | Other | 95 % | 90 % | 85 % | 80 % | 70 % | 45 % |
| 0403 | Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: | ||||||
| 0403 10 | Yogurt: | ||||||
| Not flavoured nor containing added fruit, nuts or cocoa: | |||||||
| Not containing added sugar or other sweetening matter, of a fat content, by weight: | |||||||
| 0403 10 11 | Not exceeding 3 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0403 10 13 | Exceeding 3 % but not exceeding 6 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0403 10 19 | Exceeding 6 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| Other, of a fat content, by weight: | |||||||
| 0403 10 31 | Not exceeding 3 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0403 10 33 | Exceeding 3 % but not exceeding 6 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0403 10 39 | Exceeding 6 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0405 | Butter and other fats and oils derived from milk; dairy spreads: | ||||||
| 0405 10 | Butter | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0405 20 | Dairy spreads: | ||||||
| 0405 20 90 | Of a fat content, by weight, of more than 75 % but less than 80 % | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0405 90 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0406 | Cheese and curd: | ||||||
| 0406 10 | Fresh (unripened or uncured) cheese, including whey cheese, and curd | 70 % | 60 % | 50 % | 40 % | 30 % | 20 % |
| 0406 30 | Processed cheese, not grated or powdered | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0406 90 | Other cheese: | ||||||
| Other: | |||||||
| 0406 90 13 | Emmentaler | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 15 | Gruyère, Sbrinz | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 17 | Bergkäse, Appenzell | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 18 | Fromage fribourgeois, Vacherin Mont d’Or and Tête de Moine | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 19 | Glarus herb cheese (known as Schabziger) made from skimmed milk and mixed with finely ground herbs | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 21 | Cheddar | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 23 | Edam | 90 % | 80 % | 70 % | 60 % | 50 % | 35 % |
| 0406 90 25 | Tilsit | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 27 | Butterkäse | 95 % | 90 % | 85 % | 80 % | 70 % | 60 % |
| 0406 90 29 | Kashkaval | 90 % | 80 % | 70 % | 60 % | 50 % | 35 % |
| 0406 90 32 | Feta | 90 % | 80 % | 70 % | 60 % | 50 % | 35 % |
| 0406 90 37 | Finlandia | 90 % | 85 % | 80 % | 75 % | 60 % | 50 % |
| 0406 90 39 | Jarlsberg | 90 % | 85 % | 80 % | 75 % | 60 % | 50 % |
| Other: | |||||||
| 0406 90 50 | Cheese of sheep’s milk or buffalo milk in containers containing brine, or in sheepskin or goatskin bottles | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| Other: | |||||||
| Of a fat content, by weight, not exceeding 40 % and a water content, by weight, in the non-fatty matter: | |||||||
| Not exceeding 47 %: | |||||||
| 0406 90 61 | Grana Padano, Parmigiano Reggiano | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 63 | Fiore Sardo, Pecorino | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 69 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| Exceeding 47 % but not exceeding 72 %: | |||||||
| 0406 90 73 | Provolone | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 75 | Asiago, Caciocavallo, Montasio, Ragusano | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 76 | Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samsø | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 78 | Gouda | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 79 | Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 81 | Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 82 | Camembert | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 84 | Brie | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| Other cheese, of a water content, by weight, in the non-fatty matter: | |||||||
| 0406 90 86 | Exceeding 47 % but not exceeding 52 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 87 | Exceeding 52 % but not exceeding 62 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 88 | Exceeding 62 % but not exceeding 72 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 93 | Exceeding 72 % | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0406 90 99 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0407 00 | Birds’ eggs, in shell, fresh, preserved or cooked: | ||||||
| Of poultry: | |||||||
| 0407 00 30 | Other | 100 % | 80 % | 60 % | 40 % | 30 % | 20 % |
| 0409 00 00 | Natural honey | 95 % | 90 % | 70 % | 60 % | 40 % | 30 % |
| 0602 | Other live plants (including their roots), cuttings and slips; mushroom spawn: | ||||||
| 0602 40 | Roses, grafted or not | 90 % | 85 % | 80 % | 75 % | 60 % | 50 % |
| 0701 | Potatoes, fresh or chilled: | ||||||
| 0701 90 | Other: | ||||||
| Other: | |||||||
| 0701 90 90 | Other | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0705 | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: | ||||||
| Lettuce: | |||||||
| 0705 11 00 | Cabbage lettuce (head lettuce) | 95 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0705 19 00 | Other | 95 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0707 00 | Cucumbers and gherkins, fresh or chilled | ||||||
| 0707 00 05 | Cucumbers | 80 % | 70 % | 60 % | 50 % | 40 % | 20 % |
| 0707 00 90 | Gherkins | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0708 | Leguminous vegetables, shelled or unshelled, fresh or chilled: | ||||||
| 0708 10 00 | Peas (Pisum sativum) | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0708 20 00 | Beans (Vigna spp., Phaseolus spp.) | 95 % | 90 % | 75 % | 70 % | 55 % | 40 % |
| 0709 | Other vegetables, fresh or chilled: | ||||||
| 0709 60 | Fruits of the genus Capsicum or of the genus Pimenta: | ||||||
| Other: | |||||||
| 0709 60 91 | Of the genus Capsicum, for the manufacture of capsicin or capsicum oleoresin dyes | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0709 60 95 | For the industrial manufacture of essential oils or resinoids | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0709 60 99 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0709 90 | Other: | ||||||
| 0709 90 60 | Sweetcorn | 90 % | 80 % | 70 % | 60 % | 50 % | 30 % |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | ||||||
| Leguminous vegetables, shelled or unshelled: | |||||||
| 0710 21 00 | Peas (Pisum sativum) | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0710 22 00 | Beans (Vigna spp., Phaseolus spp.) | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0710 80 | Other vegetables: | ||||||
| Fruits of the genus Capsicum or of the genus Pimenta: | |||||||
| 0710 80 51 | Sweet peppers | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0710 80 59 | Other | 90 % | 85 % | 80 % | 75 % | 60 % | 30 % |
| Mushrooms: | |||||||
| 0710 80 70 | Tomatoes | 90 % | 85 % | 80 % | 75 % | 60 % | 30 % |
| 0710 80 95 | Other | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0710 90 00 | Mixtures of vegetables | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | ||||||
| 0711 40 00 | Cucumbers and gherkins | 90 % | 80 % | 70 % | 60 % | 40 % | 20 % |
| 0711 90 | Other vegetables; mixtures of vegetables: | ||||||
| Vegetables: | |||||||
| 0711 90 10 | Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers | 90 % | 85 % | 80 % | 75 % | 60 % | 50 % |
| 0711 90 80 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0711 90 90 | Mixtures of vegetables | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 0810 | Other fruit, fresh: | ||||||
| 0810 40 | Cranberries, bilberries and other fruits of the genus Vaccinium: | ||||||
| 0810 40 10 | Cowberries, foxberries or mountain cranberries (fruit of the species Vaccinium vitisidaea) | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0810 40 50 | Fruit of the species Vaccinium macrocarpon and Vaccinium corymbosum | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0810 40 90 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 0813 | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: | ||||||
| 0813 20 00 | Prunes | 95 % | 90 % | 80 % | 70 % | 60 % | 50 % |
| 0904 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta: | ||||||
| 0904 20 | Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground | 95 % | 90 % | 80 % | 70 % | 60 % | 50 % |
| 1001 | Wheat and meslin: | ||||||
| 1001 90 | Other: | ||||||
| Other spelt, common wheat and meslin: | |||||||
| 1001 90 99 | Other | 90 % | 85 % | 80 % | 75 % | 70 % | 60 % |
| 1005 | Maize (corn): | ||||||
| 1005 10 | Seed: | ||||||
| Hybrid: | |||||||
| 1005 10 11 | Double hybrids and top cross hybrids | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 1005 10 13 | Three-cross hybrids | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 1005 90 00 | Other | 90 % | 85 % | 80 % | 80 % | 80 % | 80 % |
| 1101 00 | Wheat or meslin flour: | ||||||
| Wheat flour: | |||||||
| 1101 00 15 | Of common wheat and spelt | 90 % | 85 % | 80 % | 75 % | 70 % | 65 % |
| 1101 00 90 | Meslin flour | 90 % | 80 % | 70 % | 60 % | 50 % | 35 % |
| 1102 | Cereal flours other than of wheat or meslin: | ||||||
| 1102 20 | Maize (corn) flour: | ||||||
| 1102 20 10 | Of a fat content not exceeding 1,5 % by weight | 90 % | 85 % | 80 % | 75 % | 70 % | 65 % |
| 1102 20 90 | Other | 100 % | 90 % | 85 % | 75 % | 70 % | 65 % |
| 1103 | Cereal groats, meal and pellets: | ||||||
| Groats and meal: | |||||||
| 1103 13 | Of maize (corn): | ||||||
| 1103 13 90 | Other | 95 % | 90 % | 85 % | 70 % | 55 % | 25 % |
| 1103 20 | Pellets: | ||||||
| 1103 20 40 | Of maize | 95 % | 90 % | 85 % | 70 % | 55 % | 30 % |
| 1517 | Margarine, edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: | ||||||
| 1517 10 | Margarine, excluding liquid margarine: | ||||||
| 1517 10 90 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 20 % |
| 1601 00 | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products: | ||||||
| 1601 00 10 | Of liver | 90 % | 80 % | 60 % | 40 % | 20 % | 20 % |
| Other: | |||||||
| 1601 00 91 | Sausages, dry or for spreading, uncooked | 90 % | 80 % | 70 % | 60 % | 40 % | 30 % |
| 1602 | Other prepared or preserved meat, meat offal or blood: | ||||||
| 1602 10 00 | Homogenised preparations | 90 % | 80 % | 60 % | 40 % | 30 % | 20 % |
| Of swine: | |||||||
| 1602 41 | Hams and cuts thereof | 90 % | 80 % | 60 % | 40 % | 30 % | 20 % |
| 1602 42 | Shoulders and cuts thereof | 90 % | 80 % | 60 % | 40 % | 30 % | 20 % |
| 1602 49 | Other, including mixtures | 90 % | 80 % | 60 % | 40 % | 30 % | 20 % |
| 1602 50 | Of bovine animals | 90 % | 80 % | 60 % | 40 % | 30 % | 20 % |
| 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: | ||||||
| 1902 20 | Stuffed pasta, whether or not cooked or otherwise prepared: | ||||||
| 1902 20 30 | Containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin | 90 % | 80 % | 60 % | 50 % | 40 % | 30 % |
| 2001 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: | ||||||
| 2001 90 | Other: | ||||||
| 2001 90 20 | Fruit of the genus Capsicum other than sweet peppers or pimentos | 80 % | 60 % | 50 % | 40 % | 30 % | 30 % |
| 2001 90 70 | Sweet peppers | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | ||||||
| 2004 90 | Other vegetables and mixtures of vegetables: | ||||||
| 2004 90 50 | Peas (Pisum sativum) and immature beans of the species Phaseolus spp., in pod | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other, including mixtures: | 80 % | 60 % | 50 % | 40 % | 30 % | 20 % | |
| 2004 90 98 | Other | ||||||
| 2007 | Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: | ||||||
| 2007 10 | Homogenised preparations: | ||||||
| 2007 10 10 | With a sugar content exceeding 13 % by weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| 2007 10 99 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2007 99 | Other: | ||||||
| With a sugar content exceeding 30 % by weight: | |||||||
| Other: | |||||||
| 2007 99 31 | Of cherries | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2008 | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | ||||||
| 2008 60 | Cherries: | ||||||
| Not containing added spirit: | |||||||
| Containing added sugar, in immediate packings of a net content: | |||||||
| 2008 60 50 | Exceeding 1 kg | 80 % | 60 % | 60 % | 60 % | 60 % | 60 % |
| 2008 60 60 | Not exceeding 1 kg | 80 % | 60 % | 60 % | 60 % | 60 % | 60 % |
| Not containing added sugar, in immediate packings of a net content: | |||||||
| 2008 60 70 | Of 4,5 kg or more | 95 % | 90 % | 80 % | 80 % | 80 % | 80 % |
| 2008 60 90 | Of less than 4,5 kg | 95 % | 90 % | 80 % | 80 % | 80 % | 80 % |
| 2008 80 | Strawberries: | ||||||
| Not containing added spirit: | |||||||
| 2008 80 50 | Containing added sugar, in immediate packings of a net content exceeding 1 kg | 90 % | 80 % | 60 % | 40 % | 40 % | 40 % |
| 2008 80 70 | Containing added sugar, in immediate packings of a net content not exceeding 1 kg | 90 % | 80 % | 60 % | 40 % | 40 % | 40 % |
| 2008 80 90 | Not containing added sugar | 90 % | 80 % | 60 % | 40 % | 40 % | 40 % |
| 2008 99 | Other: | ||||||
| Not containing added spirit: | |||||||
| Containing added sugar, in immediate packings of a net content exceeding 1 kg: | |||||||
| 2008 99 45 | Plums and prunes | 90 % | 80 % | 60 % | 60 % | 40 % | 30 % |
| 2008 99 72 | Of 5 kg or more | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2008 99 78 | Of less than 5 kg | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 | Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: | ||||||
| 2009 50 | Tomato juice | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Grape juice (including grape must): | |||||||
| 2009 61 | Of a Brix value not exceeding 30 | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 69 | Other: | ||||||
| Of a Brix value exceeding 67: | |||||||
| 2009 69 11 | Of a value not exceeding EUR 22 per 100 kg net weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 69 19 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Of a Brix value exceeding 30 but not exceeding 67: | |||||||
| Of a value exceeding EUR 18 per 100 kg net weight: | |||||||
| 2009 69 59 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Of a value not exceeding EUR 18 per 100 kg net weight: | |||||||
| With an added sugar content exceeding 30 % by weight: | |||||||
| 2009 69 71 | Concentrated | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 69 79 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 69 90 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Apple juice: | |||||||
| 2009 71 | Of a Brix value not exceeding 20 | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 79 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 | Juice of any other single fruit or vegetable: | ||||||
| Of a Brix value exceeding 67: | |||||||
| Pear juice: | |||||||
| 2009 80 11 | Of a value not exceeding EUR 22 per 100 kg net weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 19 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| Of a value not exceeding EUR 30 per 100 kg net weight: | |||||||
| 2009 80 35 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Of a Brix value not exceeding 67: | |||||||
| Pear juice: | |||||||
| 2009 80 50 | Of a value exceeding EUR 18 per 100 kg net weight, containing added sugar | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| 2009 80 61 | With an added sugar content exceeding 30 % by weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 63 | With an added sugar content not exceeding 30 % by weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 69 | Not containing added sugar | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| Of a value exceeding EUR 30 per 100 kg net weight, containing added sugar: | |||||||
| 2009 80 71 | Cherry juice | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 73 | Juices of tropical fruit | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 79 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| With an added sugar content exceeding 30 % by weight: | |||||||
| 2009 80 86 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Not containing added sugar: | |||||||
| 2009 80 95 | Juice of fruit of the species Vaccinium macrocarpon | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 96 | Cherry juice | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 80 99 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 | Mixtures of juices: | ||||||
| Of a Brix value exceeding 67: | |||||||
| Mixtures of apple and pear juice: | |||||||
| 2009 90 11 | Of a value not exceeding EUR 22 per 100 kg net weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 19 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| 2009 90 21 | Of a value not exceeding EUR 30 per 100 kg net weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 29 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Of a Brix value not exceeding 67: | |||||||
| Mixtures of apple and pear juice: | |||||||
| 2009 90 31 | Of a value not exceeding EUR 18 per 100 kg net weight and with an added sugar content exceeding 30 % by weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 39 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| Of a value exceeding EUR 30 per 100 kg net weight: | |||||||
| Other: | |||||||
| 2009 90 51 | Containing added sugar | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 59 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Of a value not exceeding EUR 30 per 100 kg net weight: | |||||||
| Mixtures of citrus fruit juices and pineapple juice: | |||||||
| 2009 90 71 | With an added sugar content exceeding 30 % by weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 73 | With an added sugar content not exceeding 30 % by weight | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 79 | Not containing added sugar | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| Other: | |||||||
| With an added sugar content exceeding 30 % by weight: | |||||||
| 2009 90 94 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| With an added sugar content not exceeding 30 % by weight: | |||||||
| 2009 90 95 | Mixtures of juices of tropical fruit | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2009 90 96 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2106 | Food preparations not elsewhere specified or included: | ||||||
| 2106 90 | Other | ||||||
| Flavoured or coloured sugar syrups: | |||||||
| Other: | |||||||
| 2106 90 59 | Other | 80 % | 70 % | 60 % | 50 % | 40 % | 30 % |
| 2206 00 | Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: | ||||||
| Other: | |||||||
| Sparkling: | |||||||
| 2206 00 39 | Other | 80 % | 70 % | 60 % | 40 % | 30 % | 20 % |
| Still, in containers holding: | |||||||
| 2 litres or less: | |||||||
| 2206 00 51 | Cider and perry | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2206 00 59 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| More than 2 litres: | |||||||
| 2206 00 81 | Cider and perry | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2206 00 89 | Other | 90 % | 80 % | 70 % | 60 % | 50 % | 40 % |
| 2209 00 | Vinegar and substitutes for vinegar obtained from acetic acid: | ||||||
| Wine vinegar, in containers holding: | |||||||
| 2209 00 11 | 2 litres or less | 80 % | 70 % | 60 % | 40 % | 30 % | 20 % |
| 2209 00 19 | More than 2 litres | 90 % | 80 % | 70 % | 60 % | 40 % | 30 % |
ANNEX IV
COMMUNITY CONCESSIONS FOR SERBIAN FISHERY PRODUCTS
Referred to in Article 29(2)
Imports into the Community of the following products originating in Serbia shall be subject to the concessions set out below.
| CN code | Description | From entry into force of the agreement until 31 December of same year (n) | From 1 January to 31 December (n+1) | For every year thereafter, from 1 January to 31 December |
| 0301 91 10 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption | TQ: 15 t at 0 % Over the TQ: 90 % of MFN duty | TQ: 15 t at 0 % Over the TQ: 80 % of MFN duty | TQ: 15 t at 0 % Over the TQ: 70 % of MFN duty |
| 0301 91 90 | ||||
| 0302 11 10 | ||||
| 0302 11 20 | ||||
| 0302 11 80 | ||||
| 0303 21 10 | ||||
| 0303 21 20 | ||||
| 0303 21 80 | ||||
| 0304 19 15 | ||||
| 0304 19 17 | ||||
| ex 0304 19 19 | ||||
| ex 0304 19 91 | ||||
| 0304 29 15 | ||||
| 0304 29 17 | ||||
| ex 0304 29 19 | ||||
| ex 0304 99 21 | ||||
| ex 0305 10 00 | ||||
| ex 0305 30 90 | ||||
| 0305 49 45 | ||||
| ex 0305 59 80 | ||||
| ex 0305 69 80 | ||||
| 0301 93 00 | Carp: live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption | TQ: 60 t at 0 % Over the TQ: 90 % of MFN duty | TQ: 60 t at 0 % Over the TQ: 80 % of MFN duty | TQ: 60 t at 0 % Over the TQ: 70 % of MFN duty |
| 0302 69 11 | ||||
| 0303 79 11 | ||||
| ex 0304 19 19 | ||||
| ex 0304 19 91 | ||||
| ex 0304 29 19 | ||||
| ex 0304 99 21 | ||||
| ex 0305 10 00 | ||||
| ex 0305 30 90 | ||||
| ex 0305 49 80 | ||||
| ex 0305 59 80 | ||||
| ex 0305 69 80 |
The duty rate applicable to all products of HS subheading 1604 will be reduced according to the following timetable:
| Year | Year 1 (duty %) | Year 3 (duty %) | Year 5 and subsequent years (duty %) |
| Duty | 90 % of MFN | 80 % of MFN | 70 % of MFN |
ANNEX V
SERBIAN CONCESSIONS FOR COMMUNITY FISHERY PRODUCTS
Referred to in Article 30(2)
Imports into Serbia of the following products originating in the Community shall be subject to the concessions set out below.
| CN code | Description | Rate of duty (% of MFN) | |||||
| 2008 | 2009 | 2010 | 2011 | 2012 | 2013 and following years | ||
| 0301 | Live fish: | ||||||
| Other live fish: | |||||||
| 0301 91 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): | ||||||
| 0301 91 90 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0301 92 00 | Eels (Anguilla spp.) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0301 93 00 | Carp | 90 | 85 | 80 | 75 | 65 | 60 |
| 0301 99 | Other: | ||||||
| Freshwater fish: | |||||||
| 0301 99 11 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0301 99 19 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0302 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: | ||||||
| Salmonidae, excluding livers and roes: | |||||||
| 0302 11 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): | ||||||
| 0302 11 10 | Of the species Oncorhynchus apache or Oncorhynchus chrysogaster | 90 | 75 | 60 | 40 | 20 | 0 |
| 0302 11 20 | Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each | 90 | 75 | 60 | 40 | 20 | 0 |
| 0302 11 80 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0302 19 00 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: | |||||||
| 0302 33 | Skipjack or stripe-bellied bonito: | ||||||
| 0302 33 90 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Other fish, excluding livers and roes: | |||||||
| 0302 69 | Other: | ||||||
| Freshwater fish: | |||||||
| 0302 69 11 | Carp | 90 | 75 | 60 | 40 | 20 | 0 |
| 0302 69 19 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0302 70 00 | Livers and roes | 90 | 75 | 60 | 40 | 20 | 0 |
| 0303 | Fish, frozen, excluding fish fillets and other fish meat of heading 0304: | ||||||
| Other salmonidae, excluding livers and roes: | |||||||
| 0303 21 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0303 29 00 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes: | |||||||
| 0303 39 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: | |||||||
| 0303 43 | Skipjack or stripe-bellied bonito | 90 | 75 | 60 | 40 | 20 | 0 |
| 0303 49 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Swordfish (Xiphias gladius) and toothfish (Dissostichus spp.), excluding livers and roes: | |||||||
| 0303 61 00 | Swordfish (Xiphias gladius) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0303 62 00 | Toothfish (Dissostichus spp.) | 90 | 75 | 60 | 40 | 20 | 0 |
| Other fish, excluding livers and roes: | |||||||
| 0303 74 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0303 79 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0303 80 | Livers and roes | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: | ||||||
| Fresh or chilled: | |||||||
| 0304 11 | Swordfish (Xiphias gladius) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 12 | Toothfish (Dissostichus spp.) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 19 | Other: | ||||||
| Fillets: | |||||||
| Of freshwater fish: | |||||||
| 0304 19 13 | Of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 90 | 75 | 60 | 40 | 20 | 0 |
| Of trout of the species Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae: | |||||||
| 0304 19 15 | Of the species Oncorhynchus mykiss weighing more than 400 g each | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 19 17 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 19 19 | Of other freshwater fish | 90 | 75 | 60 | 40 | 20 | 0 |
| Other: | |||||||
| 0304 19 31 | Of cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and of fish of the species Boreogadus saida | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 19 33 | Of coalfish (Pollachius virens) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 19 35 | Of redfish (Sebastes spp.) | 90 | 75 | 60 | 40 | 20 | 0 |
| Other fish meat (whether or not minced): | |||||||
| 0304 19 91 | Of freshwater fish | 90 | 75 | 60 | 40 | 20 | 0 |
| Other: | |||||||
| 0304 19 97 | Flaps of herring | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 19 99 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Frozen fillets: | |||||||
| 0304 21 00 | Swordfish (Xiphias gladius) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 22 00 | Toothfish (Dissostichus spp.) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 29 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Other: | |||||||
| 0304 91 00 | Swordfish (Xiphias gladius) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 92 00 | Toothfish (Dissostichus spp.) | 90 | 75 | 60 | 40 | 20 | 0 |
| 0304 99 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0305 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption | 90 | 75 | 60 | 40 | 20 | 0 |
| 0306 | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption: | ||||||
| Frozen: | |||||||
| 0306 13 | Shrimps and prawns | 90 | 75 | 60 | 40 | 20 | 0 |
| 0306 14 | Crabs | 90 | 75 | 60 | 40 | 20 | 0 |
| 0306 19 | Other, including flours, meals and pellets of crustaceans, fit for human consumption | 90 | 75 | 60 | 40 | 20 | 0 |
| Not frozen: | |||||||
| 0306 23 | Shrimps and prawns | 90 | 75 | 60 | 40 | 20 | 0 |
| 0306 24 | Crabs | 90 | 75 | 60 | 40 | 20 | 0 |
| 0306 29 | Other, including flours, meals and pellets of crustaceans, fit for human consumption | 90 | 75 | 60 | 40 | 20 | 0 |
| 0307 | Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates other than crustaceans, fit for human consumption: | ||||||
| Mussels (Mytilus spp., Perna spp.): | |||||||
| 0307 31 | Live, fresh or chilled | 90 | 75 | 60 | 40 | 20 | 0 |
| 0307 39 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.): | |||||||
| 0307 41 | Live, fresh or chilled | 90 | 75 | 60 | 40 | 20 | 0 |
| 0307 49 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| Octopus (Octopus spp.): | |||||||
| 0307 51 00 | Live, fresh or chilled | 90 | 75 | 60 | 40 | 20 | 0 |
| 0307 59 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 0307 60 00 | Snails, other than sea snails | 90 | 75 | 60 | 40 | 20 | 0 |
| Other, including flours, meals and pellets of aquatic invertebrates other than crustaceans, fit for human consumption: | |||||||
| 0307 91 00 | Live, fresh or chilled | 90 | 75 | 60 | 40 | 20 | 0 |
| 0307 99 | Other | 90 | 75 | 60 | 40 | 20 | 0 |
| 1604 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs | 90 | 75 | 60 | 40 | 20 | 0 |
| 1605 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved | 90 | 75 | 60 | 40 | 20 | 0 |
| 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: | ||||||
| 1902 20 | Stuffed pasta, whether or not cooked or otherwise prepared: | ||||||
| 1902 20 10 | Containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates | 90 | 75 | 60 | 40 | 20 | 15 |
ANNEX VI
ESTABLISHMENT: FINANCIAL SERVICES
Referred to in Title V, Chapter II
FINANCIAL SERVICES: DEFINITIONS
A financial service is any service of a financial nature offered by a financial service provider of a Party.
Financial services include the following activities:
| A. | All insurance and insurance-related services:
|
| B. | Banking and other financial services (excluding insurance):
|
The following activities are excluded from the definition of financial services:
| (a) | activities carried out by central banks or by any other public institution in pursuit of monetary and exchange rate policies; |
| (b) | activities conducted by central banks, government agencies or departments, or public institutions, for the account or with the guarantee of the government, except when those activities may be carried out by financial service providers in competition with such public entities; |
| (c) | activities forming part of a statutory system of social security or public retirement plans, except when those activities may be carried by financial service providers in competition with public entities or private institutions. |
ANNEX VII
INTELLECTUAL, INDUSTRIAL AND COMMERCIAL PROPERTY RIGHTS
Referred to in Article 75
| 1. | Article 75(4) of this Agreement concerns the following Multilateral Conventions to which Member States are Parties, or which are de facto applied by Member States:
|
| 2. | The Parties confirm the importance they attach to the obligations arising from the following Multilateral Conventions:
|
PROTOCOL 1
on trade between the Community and Serbia, in processed agricultural products
Article 1
1. The Community and Serbia apply to processed agricultural products the duties, listed in Annex I and Annex II respectively in accordance with the conditions mentioned therein, whether limited by quota or not.
2. The Stabilisation and Association Council shall decide on:
| (a) | extensions of the list of processed agricultural products under this Protocol; |
| (b) | amendments to the duties referred to in Annexes I and II; |
| (c) | increases in or the abolition of tariff quotas. |
3. The Stabilisation and Association Council may replace the duties established by this Protocol by a regime established on the basis of the respective market prices in the Community and Serbia of agricultural products actually used in the manufacture of processed agricultural products subject to this Protocol.
Article 2
The duties applied pursuant to Article 1 of this Protocol may be reduced by decision of the Stabilisation and Association Council:
| (a) | when in trade between the Community and Serbia the duties applied to the basic products are reduced; or |
| (b) | in response to reductions resulting from mutual concessions relating to processed agricultural products. |
The reductions provided for under point (a) shall be calculated on the part of the duty designated as the agricultural component which shall correspond to the agricultural products actually used in the manufacture of the processed agricultural products in question and deducted from the duties applied to these basic agricultural products.
Article 3
The Community and Serbia shall inform each other of the administrative arrangements adopted for the products covered by this Protocol. These arrangements should ensure equal treatment for all interested parties and should be as simple and flexible as possible.
ANNEX I TO PROTOCOL 1
DUTIES APPLICABLE UPON IMPORTS INTO THE COMMUNITY OF GOODS ORIGINATING IN SERBIA
Duties are set to zero for imports into the Community of processed agricultural products originating in Serbia as listed hereafter.
| CN Code | Description |
| (1) | (2) |
| 0403 | Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: |
| 0403 10 | Yoghurt: |
| Flavoured or containing added fruit, nuts or cocoa: | |
| In powder, granules or other solid forms, of a milkfat content, by weight: | |
| 0403 10 51 | Not exceeding 1,5 % |
| 0403 10 53 | Exceeding 1,5 % but not exceeding 27 % |
| 0403 10 59 | Exceeding 27 % |
| Other, of a milkfat content, by weight: | |
| 0403 10 91 | Not exceeding 3 % |
| 0403 10 93 | Exceeding 3 % but not exceeding 6 % |
| 0403 10 99 | Exceeding 6 % |
| 0403 90 | Other: |
| Flavoured or containing added fruit, nuts or cocoa: | |
| In powder, granules or other solid forms, of a milkfat content, by weight: | |
| 0403 90 71 | Not exceeding 1,5 % |
| 0403 90 73 | Exceeding 1,5 % but not exceeding 27 % |
| 0403 90 79 | Exceeding 27 % |
| Other, of a milkfat content, by weight: | |
| 0403 90 91 | Not exceeding 3 % |
| 0403 90 93 | Exceeding 3 % but not exceeding 6 % |
| 0403 90 99 | Exceeding 6 % |
| 0405 | Butter and other fats and oils derived from milk; dairy spreads: |
| 0405 20 | Dairy spreads: |
| 0405 20 10 | Of a fat content, by weight, of 39 % or more but less than 60 % |
| 0405 20 30 | Of a fat content, by weight, of 60 % or more but not exceeding 75 % |
| 0501 00 00 | Human hair, unworked, whether or not washed or scoured; waste of human hair |
| 0502 | Pigs’, hogs’ or boars’ bristles and hair; badger hair and other brush making hair; waste of such bristles or hair |
| 0505 | Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers |
| 0506 | Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products |
| 0507 | Ivory, tortoiseshell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products |
| 0508 00 00 | Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof |
| 0510 00 00 | Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh chilled, frozen or otherwise provisionally preserved |
| 0511 | Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption: |
| Other: | |
| 0511 99 | Other: |
| Natural sponges of animal origin: | |
| 0511 99 31 | Raw |
| 0511 99 39 | Other |
| 0511 99 85 | Other: |
| ex 0511 99 85 | Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: |
| 0710 40 00 | Sweetcorn |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: |
| 0711 90 | Other vegetables; mixtures of vegetables: |
| Vegetables: | |
| 0711 90 30 | Sweetcorn |
| 0903 00 00 | Maté |
| 1212 | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included: |
| 1212 20 00 | Seaweeds and other algae |
| 1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: |
| Vegetable saps and extracts: | |
| 1302 12 00 | Of liquorice |
| 1302 13 00 | Of hops |
| 1302 19 | Other: |
| 1302 19 80 | Other |
| 1302 20 | Pectic substances, pectinates and pectates |
| Mucilages and thickeners, whether or not modified, derived from vegetable products: | |
| 1302 31 00 | Agar-agar |
| 1302 32 | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds: |
| 1302 32 10 | Of locust beans or locust bean seeds |
| 1401 | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark) |
| 1404 | Vegetable products not elsewhere specified or included |
| 1505 00 | Wool grease and fatty substances derived there from (including lanolin) |
| 1506 00 00 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified |
| 1515 | Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified: |
| 1515 90 | Other: |
| 1515 90 11 | Tung oil; jojoba and oiticica oils; myrtle wax and Japan wax; their fractions: |
| ex 1515 90 11 | Jojoba and oiticica oils; myrtle wax and Japan wWax; their fractions |
| 1516 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: |
| 1516 20 | Vegetable fats and oils and their fractions: |
| 1516 20 10 | Hydrogenated castor oil, so called ‘opal-wax’ |
| 1517 | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: |
| 1517 10 | Margarine, excluding liquid margarine: |
| 1517 10 10 | Containing, by weight more than 10 % but not more than 15 % of milkfats |
| 1517 90 | Other: |
| 1517 90 10 | Containing, by weight more than 10 % but not more than 15 % of milkfats |
| Other: | |
| 1517 90 93 | Edible mixtures or preparations of a kind used as mould-release preparations |
| 1518 00 | Animal or vegetable fats and oils and their fractions, boiled, soxidised, dehydrated, sulphurised, blown, spolymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: |
| 1518 00 10 | Linoxyn |
| Other: | |
| 1518 00 91 | Animal or vegetable fats and oils and their fractions, boiled, soxidised, dehydrated, sulphurised, blown, spolymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516 |
| Other: | |
| 1518 00 95 | Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractions |
| 1518 00 99 | Other |
| 1520 00 00 | Glycerol, crude; glycerol waters and glycerol lyes |
| 1521 | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured |
| 1522 00 | Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes: |
| 1522 00 10 | Degras |
| 1704 | Sugar confectionery (including white chocolate), not containing cocoa |
| 1803 | Cocoa paste, whether or not defatted |
| 1804 00 00 | Cocoa butter, fat and oil |
| 1805 00 00 | Cocoa powder, not containing added sugar or other sweetening matter |
| 1806 | Chocolate and other food preparations containing cocoa |
| 1901 | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included |
| 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: |
| Uncooked pasta, not stuffed or otherwise prepared: | |
| 1902 11 00 | Containing eggs |
| 1902 19 | Other |
| 1902 20 | Stuffed pasta, whether or not cooked or otherwise prepared: |
| Other: | |
| 1902 20 91 | Cooked |
| 1902 20 99 | Other |
| 1902 30 | Other pasta |
| 1902 40 | Couscous |
| 1903 00 00 | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms |
| 1904 | Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)), in grain form, or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included |
| 1905 | Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products |
| 2001 | Vegetables, fruits, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: |
| 2001 90 | Other: |
| 2001 90 30 | Sweetcorn (Zea mays var. saccharata) |
| 2001 90 40 | Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch |
| 2001 90 60 | Palm hearts |
| 2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: |
| 2004 10 | Potatoes: |
| Other: | |
| 2004 10 91 | In the form of flour, meal or flakes |
| 2004 90 | Other vegetables and mixtures of vegetables: |
| 2004 90 10 | Sweetcorn (Zea mays var. saccharata) |
| 2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: |
| 2005 20 | Potatoes: |
| 2005 20 10 | In the form of flour, meal or flakes |
| 2005 80 00 | Sweetcorn (Zea mays var. saccharata) |
| 2008 | Fruits, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: |
| Nuts, groundnuts and other seeds, whether or not mixed together: | |
| 2008 11 | Groundnuts: |
| 2008 11 10 | Peanut butter |
| Other, including mixtures other than those of subheading 2008 19: | |
| 2008 91 00 | Palm hearts |
| 2008 99 | Other: |
| Not containing added spirit: | |
| Not containing added sugar: | |
| 2008 99 85 | Maize (corn), other than sweetcorn (Zea mays var. saccharata) |
| 2008 99 91 | Yams, sweet potatoes and similar edible parts of plants, containing 5 % or more by weight of starch |
| 2101 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof |
| 2102 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders |
| 2103 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard |
| 2104 | Soups and broths and preparations therefor; homogenised composite food preparations |
| 2105 00 | Ice cream and other edible ice, whether or not containing cocoa |
| 2106 | Food preparations not elsewhere specified or included: |
| 2106 10 | Protein concentrates and textured protein substances |
| 2106 90 | Other: |
| 2106 90 20 | Compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages |
| Other: | |
| 2106 90 92 | Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch |
| 2106 90 98 | Other |
| 2201 | Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow |
| 2202 | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 2009 |
| 2203 00 | Beer made from malt |
| 2205 | Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances |
| 2207 | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength |
| 2208 | Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages |
| 2402 | Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes |
| 2403 | Other manufactured tobacco and manufactured tobacco substitutes; ‘homogenised’ or ‘reconstituted’ tobacco; tobacco extracts and essences |
| 2905 | Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives: |
| Other polyhydric alcohols: | |
| 2905 43 00 | Mannitol |
| 2905 44 | D-glucitol (sorbitol) |
| 2905 45 00 | Glycerol |
| 3301 | Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by-products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils: |
| 3301 90 | Other |
| 3302 | Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: |
| 3302 10 | Of a kind used in the food or drink industries: |
| Of a kind used in the drink industries: | |
| Preparations containing all flavouring agents scharacterising a beverage: | |
| 3302 10 10 | Of an actual alcoholic strength by volume exceeding 0,5 % |
| Other: | |
| 3302 10 21 | Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch |
| 3302 10 29 | Other |
| 3501 | Casein, caseinates and other casein ivderivatives; casein glues: |
| 3501 10 | Casein |
| 3501 90 | Other: |
| 3501 90 90 | Other |
| 3505 | Dextrins and other modified starches (for example, pregelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches: |
| 3505 10 | Dextrins and other modified starches: |
| 3505 10 10 | Dextrins |
| Other modified starches: | |
| 3505 10 90 | Other |
| 3505 20 | Glues |
| 3809 | Finishing agents, dye carriers to accelerate the dyeing or fixing of dyestuffs and other products and preparations (for example, dressings and mordants), of a kind used in the textile, paper, leather or like industries, not elsewhere specified or included: |
| 3809 10 | With a basis of amylaceouos substances |
| 3823 | Industrial monocarboxylic fatty acids; acid oils from refining; industrial fatty alcohols |
| 3824 | Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included: |
| 3824 60 | Sorbitol other than that of subheading 2905 44 |
ANNEX II TO PROTOCOL 1
DUTIES APPLICABLE TO GOODS ORIGINATING IN THE COMMUNITY ON IMPORT INTO SERBIA
(immediately or gradually)
| CN Code | Description | Rate of duty (% of MFN) | |||||
| 2008 | 2009 | 2010 | 2011 | 2012 | 2013 and after | ||
| (1) | (2) | (3) | (4) | (5) | (6) | (7) | (8) |
| 0403 | Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: | ||||||
| 0403 10 | Yoghurt: | ||||||
| Flavoured or containing added fruit, nuts or cocoa: | |||||||
| In powder, granules or other solid forms, of a milkfat content, by weight: | |||||||
| 0403 10 51 | Not exceeding 1,5 % | 90 | 70 | 60 | 50 | 30 | 0 |
| 0403 10 53 | Exceeding 1,5 % but not exceeding 27 % | 90 | 70 | 60 | 50 | 30 | 0 |
| 0403 10 59 | Exceeding 27 % | 90 | 70 | 60 | 50 | 30 | 0 |
| Other, of a milkfat content, by weight: | |||||||
| 0403 10 91 | Not exceeding 3 % | 90 | 70 | 60 | 50 | 30 | 0 |
| 0403 10 93 | Exceeding 3 % but not exceeding 6 % | 90 | 70 | 60 | 50 | 30 | 0 |
| 0403 10 99 | Exceeding 6 % | 90 | 70 | 60 | 50 | 30 | 0 |
| 0403 90 | Other: | ||||||
| Flavoured or containing added fruit, nuts or cocoa: | |||||||
| In powder, granules or other solid forms, of a milkfat content, by weight: | |||||||
| 0403 90 71 | Not exceeding 1,5 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0403 90 73 | Exceeding 1,5 % but not exceeding 27 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0403 90 79 | Exceeding 27 % | 90 | 80 | 70 | 60 | 50 | 40 |
| Other, of a milkfat content, by weight: | |||||||
| 0403 90 91 | Not exceeding 3 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0403 90 93 | Exceeding 3 % but not exceeding 6 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0403 90 99 | Exceeding 6 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0405 | Butter and other fats and oils derived from milk; dairy spreads: | ||||||
| 0405 20 | Dairy spreads: | ||||||
| 0405 20 10 | Of a fat content, by weight, of 39 % or more but less than 60 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0405 20 30 | Of a fat content, by weight, of 60 % or more but not exceeding 75 % | 90 | 80 | 70 | 60 | 50 | 40 |
| 0501 00 00 | Human hair, unworked, whether or not washed or scoured; waste of human hair | 0 | 0 | 0 | 0 | 0 | 0 |
| 0502 | Pigs’, hogs’ or boars’ bristles and hair; badger hair and other brush making hair; waste of such bristles or hair | 0 | 0 | 0 | 0 | 0 | 0 |
| 0505 | Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers | 0 | 0 | 0 | 0 | 0 | 0 |
| 0506 | Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products | 0 | 0 | 0 | 0 | 0 | 0 |
| 0507 | Ivory, tortoiseshell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products | 0 | 0 | 0 | 0 | 0 | 0 |
| 0508 00 00 | Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof | 0 | 0 | 0 | 0 | 0 | 0 |
| 0510 00 00 | Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh chilled, frozen or otherwise provisionally preserved | 0 | 0 | 0 | 0 | 0 | 0 |
| 0511 | Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption: | ||||||
| Other: | |||||||
| 0511 99 | Other: | ||||||
| Natural sponges of animal origin: | |||||||
| 0511 99 31 | Raw | 0 | 0 | 0 | 0 | 0 | 0 |
| 0511 99 39 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 0511 99 85 | Other | ||||||
| ex 0511 99 85 | Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material | 0 | 0 | 0 | 0 | 0 | 0 |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | ||||||
| 0710 40 00 | Sweetcorn | 90 | 80 | 70 | 60 | 40 | 30 |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | ||||||
| 0711 90 | Other vegetables; mixtures of vegetables: | ||||||
| Vegetables: | |||||||
| 0711 90 30 | Sweetcorn | 75 | 55 | 35 | 25 | 10 | 0 |
| 0903 00 00 | Maté | 0 | 0 | 0 | 0 | 0 | 0 |
| 1212 | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included: | ||||||
| 1212 20 00 | Seaweeds and other algae | 0 | 0 | 0 | 0 | 0 | 0 |
| 1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | ||||||
| Vegetable saps and extracts: | |||||||
| 1302 12 00 | Of liquorice | 0 | 0 | 0 | 0 | 0 | 0 |
| 1302 13 00 | Of hops | 0 | 0 | 0 | 0 | 0 | 0 |
| 1302 19 | Other: | ||||||
| 1302 19 80 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 1302 20 | Pectic substances, pectinates and pectates | 0 | 0 | 0 | 0 | 0 | 0 |
| Mucilages and thickeners, whether or not modified, derived from vegetable products: | |||||||
| 1302 31 00 | Agar-agar | 0 | 0 | 0 | 0 | 0 | 0 |
| 1302 32 | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds: | ||||||
| 1302 32 10 | Of locust beans or locust bean seeds | 0 | 0 | 0 | 0 | 0 | 0 |
| 1401 | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark) | 0 | 0 | 0 | 0 | 0 | 0 |
| 1404 | Vegetable products not elsewhere specified or included | 0 | 0 | 0 | 0 | 0 | 0 |
| 1505 00 | Wool grease and fatty substances derived there from (including lanolin) | 0 | 0 | 0 | 0 | 0 | 0 |
| 1506 00 00 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified | 0 | 0 | 0 | 0 | 0 | 0 |
| 1515 | Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified: | ||||||
| 1515 90 | Other: | ||||||
| 1515 90 11 | Tung oil; jojoba and oiticica oils; myrtle wax and Japan wax; their fractions | 0 | 0 | 0 | 0 | 0 | 0 |
| ex 1515 90 11 | Jojoba and oiticica oils; myrtle wax and Japan wWax; their fractions | 0 | 0 | 0 | 0 | 0 | 0 |
| 1516 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: | ||||||
| 1516 20 | Vegetable fats and oils and their fractions: | ||||||
| 1516 20 10 | Hydrogenated castor oil, so called ‘opal-wax’ | 0 | 0 | 0 | 0 | 0 | 0 |
| 1517 | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: | ||||||
| 1517 10 | Margarine, excluding liquid margarine: | ||||||
| 1517 10 10 | Containing, by weight more than 10 % but not more than 15 % of milkfats | 90 | 80 | 70 | 60 | 50 | 40 |
| 1517 90 | Other: | ||||||
| 1517 90 10 | Containing, by weight more than 10 % but not more than 15 % of milkfats | 90 | 75 | 55 | 35 | 15 | 0 |
| Other: | |||||||
| 1517 90 93 | Edible mixtures or preparations of a kind used as mould-release preparations | 90 | 75 | 60 | 45 | 30 | 0 |
| 1518 00 | Animal or vegetable fats and oils and their fractions, boiled, soxidised, dehydrated, sulphurised, blown, spolymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | ||||||
| 1518 00 10 | Linoxyn | 0 | 0 | 0 | 0 | 0 | 0 |
| Other: | |||||||
| 1518 00 91 | Animal or vegetable fats and oils and their fractions, boiled, soxidised, dehydrated, sulphurised, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516 | 0 | 0 | 0 | 0 | 0 | 0 |
| Other: | |||||||
| 1518 00 95 | Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractions | 0 | 0 | 0 | 0 | 0 | 0 |
| 1518 00 99 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 1520 00 00 | Glycerol, crude; glycerol waters and glycerol lyes | 0 | 0 | 0 | 0 | 0 | 0 |
| 1521 | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured | 0 | 0 | 0 | 0 | 0 | 0 |
| 1522 00 | Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes: | ||||||
| 1522 00 10 | Degras | 0 | 0 | 0 | 0 | 0 | 0 |
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: | ||||||
| 1702 50 00 | Chemically pure fructose | 0 | 0 | 0 | 0 | 0 | 0 |
| 1702 90 | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose: | ||||||
| 1702 90 10 | Chemically pure maltose | 0 | 0 | 0 | 0 | 0 | 0 |
| 1704 | Sugar confectionery (including white chocolate), not containing cocoa: | ||||||
| 1704 10 | Chewing gum, whether or not sugar-coated | 80 | 60 | 40 | 20 | 10 | 0 |
| 1704 90 | Other: | ||||||
| 1704 90 10 | Liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances | 0 | 0 | 0 | 0 | 0 | 0 |
| 1704 90 30 | White chocolate | 75 | 50 | 25 | 0 | 0 | 0 |
| Other: | |||||||
| 1704 90 51 | Pastes, including marzipan, in immediate packings of a net content of 1 kg or more | 0 | 0 | 0 | 0 | 0 | 0 |
| 1704 90 55 | Throat pastilles and cough drops | 80 | 60 | 40 | 20 | 10 | 0 |
| 1704 90 61 | Sugar-coated (panned) goods | 80 | 60 | 40 | 20 | 10 | 0 |
| Other: | |||||||
| 1704 90 65 | Gum confectionery and jelly confectionery, including fruit pastes in the form of sugar confectionery | 80 | 60 | 40 | 20 | 10 | 0 |
| 1704 90 71 | Boiled sweets, whether or not filled | 80 | 60 | 40 | 20 | 10 | 0 |
| 1704 90 75 | Toffees, caramels and similar sweets | 80 | 60 | 40 | 20 | 10 | 0 |
| Other: | |||||||
| 1704 90 81 | Compressed tablets | 80 | 60 | 40 | 20 | 10 | 0 |
| 1704 90 99 | Other | 90 | 80 | 70 | 60 | 50 | 40 |
| 1803 | Cocoa paste, whether or not defatted | 0 | 0 | 0 | 0 | 0 | 0 |
| 1804 00 00 | Cocoa butter, fat and oil | 0 | 0 | 0 | 0 | 0 | 0 |
| 1805 00 00 | Cocoa powder, not containing added sugar or other sweetening matter | 0 | 0 | 0 | 0 | 0 | 0 |
| 1806 | Chocolate and other food preparations containing cocoa: | ||||||
| 1806 10 | Cocoa powder, containing added sugar or other sweetening matter: | ||||||
| 1806 10 15 | Containing no sucrose or containing less than 5 % by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | 90 | 70 | 50 | 40 | 20 | 0 |
| 1806 10 20 | Containing 5 % or more but less than 65 % by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | 90 | 70 | 50 | 40 | 20 | 0 |
| 1806 10 30 | Containing 65 % or more but less than 80 % by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | 90 | 80 | 70 | 60 | 40 | 0 |
| 1806 10 90 | Containing 80 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | 90 | 80 | 70 | 60 | 40 | 0 |
| 1806 20 | Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: | ||||||
| 1806 20 10 | Containing 31 % or more by weight of cocoa butter or containing a combined weight of 31 % or more of cocoa butter and milkfat | 90 | 70 | 50 | 40 | 20 | 0 |
| 1806 20 30 | Containing a combined weight of 25 % or more, but less than 31 % of cocoa butter and milkfat | 90 | 70 | 50 | 40 | 20 | 0 |
| Other: | |||||||
| 1806 20 50 | Containing 18 % or more by weight of cocoa butter | 90 | 70 | 50 | 40 | 20 | 0 |
| 1806 20 70 | Chocolate milk crumb | 90 | 70 | 50 | 40 | 20 | 0 |
| 1806 20 80 | Chocolate flavour coating | 90 | 70 | 50 | 40 | 20 | 0 |
| 1806 20 95 | Other | 90 | 80 | 70 | 60 | 40 | 0 |
| Other, in blocks, slabs or bars: | |||||||
| 1806 31 00 | Filled | 85 | 70 | 50 | 40 | 20 | 0 |
| 1806 32 | Not filled | 85 | 70 | 50 | 40 | 20 | 0 |
| 1806 90 | Other: | ||||||
| Chocolate and chocolate products: | |||||||
| Chocolates (including pralines), whether or not filled: | |||||||
| 1806 90 11 | Containing alcohol | 90 | 80 | 70 | 60 | 40 | 0 |
| 1806 90 19 | Other | 90 | 80 | 70 | 60 | 40 | 0 |
| Other: | |||||||
| 1806 90 31 | Filled | 85 | 70 | 65 | 40 | 20 | 0 |
| 1806 90 39 | Not filled | 90 | 80 | 70 | 60 | 40 | 0 |
| 1806 90 50 | Sugar confectionery and substitutes therefor made from sugar substitution products, containing cocoa | 90 | 80 | 70 | 60 | 40 | 0 |
| 1806 90 60 | Spreads containing cocoa | 85 | 70 | 65 | 40 | 20 | 0 |
| 1806 90 70 | Preparations containing cocoa for making beverages | 90 | 80 | 70 | 60 | 40 | 0 |
| 1806 90 90 | Other | 90 | 80 | 70 | 60 | 40 | 0 |
| 1901 | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: | ||||||
| 1901 10 00 | Preparations for infant use, put up for retail sale | 0 | 0 | 0 | 0 | 0 | 0 |
| 1901 20 00 | Mixes and doughs for the preparation of bakers’ wares of heading 1905 | 90 | 75 | 60 | 45 | 30 | 0 |
| 1901 90 | Other: | ||||||
| Malt extract: | |||||||
| 1901 90 11 | With a dry extract content of 90 % or more by weight | 90 | 75 | 60 | 45 | 30 | 0 |
| 1901 90 19 | Other | 90 | 75 | 60 | 45 | 30 | 0 |
| Other: | |||||||
| 1901 90 91 | Containing no milkfats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch, excluding food preparations in powder form of goods of headings 0401 to 0404 | 90 | 75 | 60 | 45 | 20 | 0 |
| 1901 90 99 | Other | 85 | 70 | 65 | 40 | 20 | 0 |
| 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: | ||||||
| Uncooked pasta, not stuffed or otherwise prepared: | |||||||
| 1902 11 00 | Containing eggs | 95 | 90 | 80 | 60 | 50 | 0 |
| 1902 19 | Other: | ||||||
| 1902 19 10 | Containing no common wheat flour or meal | 85 | 70 | 65 | 40 | 20 | 0 |
| 1902 19 90 | Other | 90 | 75 | 60 | 45 | 30 | 0 |
| 1902 20 | Stuffed pasta whether or not cooked or otherwise prepared: | ||||||
| Other: | |||||||
| 1902 20 91 | Cooked | 90 | 75 | 60 | 45 | 30 | 0 |
| 1902 20 99 | Other | 90 | 75 | 60 | 45 | 30 | 0 |
| 1902 30 | Other pasta | 90 | 75 | 60 | 45 | 30 | 0 |
| 1902 40 | Couscous | 0 | 0 | 0 | 0 | 0 | 0 |
| 1903 00 00 | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms | 0 | 0 | 0 | 0 | 0 | 0 |
| 1904 | Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals (other than maize (corn)), in grain form, or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included: | ||||||
| 1904 10 | Prepared foods obtained by the swelling or roasting of cereals or cereal products: | ||||||
| 1904 10 10 | Obtained from maize | 90 | 70 | 50 | 30 | 10 | 0 |
| 1904 10 30 | Obtained from rice | 0 | 0 | 0 | 0 | 0 | 0 |
| 1904 10 90 | Other | 90 | 70 | 50 | 30 | 10 | 0 |
| 1904 20 | Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals | 90 | 70 | 50 | 30 | 10 | 0 |
| 1904 30 00 | Bulgur wheat | 90 | 70 | 50 | 30 | 10 | 0 |
| 1904 90 | Other | 90 | 70 | 50 | 30 | 10 | 0 |
| 1905 | Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | ||||||
| 1905 10 00 | Crispbread | 90 | 70 | 50 | 30 | 10 | 0 |
| 1905 20 | Gingerbread and the like: | ||||||
| 1905 20 10 | Containing by weight less than 30 % of sucrose (including invert sugar expressed as sucrose) | 0 | 0 | 0 | 0 | 0 | 0 |
| 1905 20 30 | Containing by weight 30 % or more but less than 50 % of sucrose (including invert sugar expressed as sucrose) | 0 | 0 | 0 | 0 | 0 | 0 |
| 1905 20 90 | Containing by weight 50 % or more of sucrose (including invert sugar expressed as sucrose) | 90 | 70 | 50 | 30 | 10 | 0 |
| Sweet biscuits; waffles and wafers: | |||||||
| 1905 31 | Sweet biscuits | 90 | 80 | 70 | 60 | 40 | 0 |
| 1905 32 | Waffles and wafers: | ||||||
| 1905 32 05 | With a water content exceeding 10 % by weight | 90 | 80 | 70 | 60 | 40 | 0 |
| Other: | |||||||
| Completely or partially coated or covered with chocolate or other preparations containing cocoa: | |||||||
| 1905 32 11 | In immediate packings of a net content not exceeding 85 g | 85 | 70 | 50 | 40 | 20 | 0 |
| 1905 32 19 | Other | 90 | 80 | 70 | 60 | 40 | 0 |
| Other: | |||||||
| 1905 32 91 | Salted, whether or not filled | 90 | 80 | 70 | 60 | 40 | 0 |
| 1905 32 99 | Other | 90 | 80 | 70 | 60 | 40 | 0 |
| 1905 40 | Rusks, toasted bread and similar toasted products | 90 | 70 | 50 | 30 | 10 | 0 |
| 1905 90 | Other: | ||||||
| 1905 90 10 | Matzos | 90 | 70 | 50 | 30 | 10 | 0 |
| 1905 90 20 | Communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products | 90 | 70 | 50 | 30 | 10 | 0 |
| Other: | |||||||
| 1905 90 30 | Bread, not containing added honey, eggs, cheese or fruit, and containing by weight in the dry matter state not more than 5 % of sugars and not more than 5 % of fat | 90 | 70 | 50 | 30 | 10 | 0 |
| 1905 90 45 | Biscuits | 90 | 80 | 70 | 60 | 40 | 0 |
| 1905 90 55 | Extruded or expanded products, savoury or salted | 90 | 70 | 50 | 30 | 10 | 0 |
| Other: | |||||||
| 1905 90 60 | With added sweetening matter | 85 | 70 | 50 | 40 | 20 | 0 |
| 1905 90 90 | Other | 90 | 70 | 50 | 30 | 10 | 0 |
| 2001 | Vegetables, fruits, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: | ||||||
| 2001 90 | Other: | ||||||
| 2001 90 30 | Sweetcorn (Zea mays var. saccharata) | 80 | 70 | 50 | 30 | 10 | 0 |
| 2001 90 40 | Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch | 0 | 0 | 0 | 0 | 0 | 0 |
| 2001 90 60 | Palm hearts | 0 | 0 | 0 | 0 | 0 | 0 |
| 2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | ||||||
| 2004 10 | Potatoes: | ||||||
| Other: | |||||||
| 2004 10 91 | In the form of flour, meal or flakes | 0 | 0 | 0 | 0 | 0 | 0 |
| 2004 90 | Other vegetables and mixtures of vegetables: | ||||||
| 2004 90 10 | Sweetcorn (Zea mays var. saccharata) | 90 | 70 | 50 | 30 | 10 | 0 |
| 2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | ||||||
| 2005 20 | Potatoes: | ||||||
| 2005 20 10 | In the form of flour, meal or flakes | 0 | 0 | 0 | 0 | 0 | 0 |
| 2005 80 00 | Sweetcorn (Zea mays var. saccharata) | 80 | 70 | 50 | 30 | 10 | 0 |
| 2008 | Fruits, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | ||||||
| Nuts, groundnuts and other seeds, whether or not mixed together: | |||||||
| 2008 11 | Groundnuts: | ||||||
| 2008 11 10 | Peanut butter | 0 | 0 | 0 | 0 | 0 | 0 |
| Other, including mixtures other than those of subheading 2008 19: | |||||||
| 2008 91 00 | Palm hearts | 0 | 0 | 0 | 0 | 0 | 0 |
| 2008 99 | Other: | ||||||
| Not containing added spirit: | |||||||
| Not containing added sugar: | |||||||
| 2008 99 85 | Maize (corn), other than sweetcorn (Zea mays var. saccharata) | 80 | 70 | 50 | 30 | 10 | 0 |
| 2008 99 91 | Yams, sweet potatoes and similar edible parts of plants, containing 5 % or more by weight of starch | 0 | 0 | 0 | 0 | 0 | 0 |
| 2101 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | 0 | 0 | 0 | 0 | 0 | 0 |
| 2102 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders: | ||||||
| 2102 10 | Active yeasts: | ||||||
| 2102 10 10 | Culture yeast | 80 | 70 | 60 | 40 | 10 | 0 |
| Baker’s yeast: | |||||||
| 2102 10 31 | Dried | 90 | 70 | 60 | 40 | 10 | 0 |
| 2102 10 39 | Other | 90 | 70 | 60 | 0 | 0 | 0 |
| 2102 10 90 | Other | 90 | 70 | 50 | 30 | 10 | 0 |
| 2102 20 | Inactive yeasts; other single-cell micro-organisms, dead | 0 | 0 | 0 | 0 | 0 | 0 |
| 2102 30 00 | Prepared baking powders | 80 | 70 | 50 | 30 | 10 | 0 |
| 2103 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: | ||||||
| 2103 10 00 | Soya sauce | 0 | 0 | 0 | 0 | 0 | 0 |
| 2103 20 00 | Tomato ketchup and other tomato sauces | 80 | 70 | 50 | 30 | 10 | 0 |
| 2103 30 | Mustard flour and meal and prepared mustard: | ||||||
| 2103 30 10 | Mustard flour and meal | 0 | 0 | 0 | 0 | 0 | 0 |
| 2103 30 90 | Prepared mustard | 90 | 70 | 50 | 30 | 10 | 0 |
| 2103 90 | Other: | ||||||
| 2103 90 10 | Mango chutney, liquid | 0 | 0 | 0 | 0 | 0 | 0 |
| 2103 90 30 | Aromatic bitters of an alcoholic strength by volume of 44,2 to 49,2 % vol containing from 1,5 to 6 % by weight of gentian, spices and various ingredients and from 4 to 10 % of sugar, in containers holding 0,5 litre or less | 80 | 70 | 50 | 30 | 10 | 0 |
| 2103 90 90 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 2104 | Soups and broths and preparations therefor; homogenised composite food preparations: | ||||||
| 2104 10 | Soups and broths and preparation therefor: | ||||||
| 2104 10 10 | Dried | 80 | 70 | 50 | 0 | 0 | 0 |
| 2104 10 90 | Other | 80 | 70 | 50 | 30 | 10 | 0 |
| 2104 20 00 | Homogenised composite food preparations | 80 | 70 | 50 | 30 | 10 | 0 |
| 2105 00 | Ice cream and other edible ice, whether or not containing cocoa | 80 | 70 | 60 | 50 | 40 | 0 |
| 2106 | Food preparations not elsewhere specified or included: | ||||||
| 2106 10 | Protein concentrates and textured protein substances | 0 | 0 | 0 | 0 | 0 | 0 |
| 2106 90 | Other: | ||||||
| 2106 90 20 | Compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages | 90 | 70 | 50 | 30 | 10 | 0 |
| Other: | |||||||
| 2106 90 92 | Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | 90 | 70 | 50 | 30 | 10 | 0 |
| 2106 90 98 | Other | 85 | 70 | 55 | 40 | 20 | 0 |
| 2201 | Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow: | ||||||
| 2201 10 | Mineral waters and aerated waters | 80 | 70 | 60 | 50 | 40 | 0 |
| 2201 90 00 | Other | 70 | 60 | 50 | 40 | 30 | 0 |
| 2202 | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 2009: | ||||||
| 2202 10 00 | Waters including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured | 80 | 70 | 50 | 40 | 20 | 0 |
| 2202 90 | Other: | ||||||
| 2202 90 10 | Not containing products of headings 0401 to 0404 or fat obtained from products of headings 0401 to 0404 | 85 | 70 | 50 | 40 | 20 | 0 |
| Other, containing by weight of fat obtained from the products of headings 0401 to 0404: | |||||||
| 2202 90 91 | Less than 0,2 % | 90 | 80 | 70 | 60 | 40 | 0 |
| 2202 90 95 | 0,2 % or more but less than 2 % | 90 | 80 | 70 | 50 | 30 | 0 |
| 2202 90 99 | 2 % or more | 90 | 80 | 70 | 50 | 30 | 0 |
| 2203 00 | Beer made from malt: | ||||||
| In containers holding 10 litres or less: | |||||||
| 2203 00 01 | In bottles | 80 | 70 | 50 | 0 | 0 | 0 |
| 2203 00 09 | Other | 80 | 70 | 60 | 50 | 30 | 0 |
| 2203 00 10 | In containers holding more than 10 litres | 80 | 70 | 60 | 50 | 30 | 0 |
| 2205 | Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances | 90 | 70 | 50 | 30 | 10 | 0 |
| 2207 | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength | 95 | 90 | 80 | 70 | 50 | 40 |
| 2208 | Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages: | ||||||
| 2208 20 | Spirits obtained by distilling grape wine or grape marc: | ||||||
| In containers holding 2 litres or less: | |||||||
| 2208 20 12 | Cognac | 90 | 80 | 70 | 60 | 40 | 0 |
| 2208 20 14 | Armagnac | 90 | 80 | 70 | 60 | 40 | 0 |
| 2208 20 26 | Grappa | 90 | 80 | 70 | 60 | 40 | 0 |
| 2208 20 27 | Brandy de Jerez | 90 | 80 | 70 | 60 | 40 | 0 |
| 2208 20 29 | Other | 90 | 80 | 70 | 60 | 40 | 0 |
| In containers holding more than 2 litres: | |||||||
| 2208 20 40 | Raw distillate | 85 | 70 | 65 | 40 | 20 | 0 |
| Other: | |||||||
| 2208 20 62 | Cognac | 90 | 80 | 70 | 60 | 40 | 0 |
| 2208 20 64 | Armagnac | 90 | 80 | 70 | 60 | 40 | 0 |
| 2208 20 86 | Grappa | 80 | 70 | 50 | 30 | 10 | 0 |
| 2208 20 87 | Brandy de Jerez | 80 | 70 | 50 | 30 | 10 | 0 |
| 2208 20 89 | Other | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 30 | Whiskies: | ||||||
| Bourbon whiskey, in containers holding: | |||||||
| 2208 30 11 | 2 litres or less | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 30 19 | More than 2 litres | 80 | 70 | 50 | 30 | 20 | 0 |
| Scotch whisky: | |||||||
| Malt whisky, in containers holding: | |||||||
| 2208 30 32 | 2 litres or less | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 30 38 | More than 2 litres | 80 | 70 | 50 | 30 | 20 | 0 |
| Blended whisky, in containers holding: | |||||||
| 2208 30 52 | 2 litres or less | 80 | 70 | 50 | 0 | 0 | 0 |
| 2208 30 58 | More than 2 litres | 80 | 70 | 50 | 30 | 20 | 0 |
| Other, in containers holding: | |||||||
| 2208 30 72 | 2 litres or less | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 30 78 | More than 2 litres | 80 | 70 | 50 | 30 | 20 | 0 |
| Other, in containers holding: | |||||||
| 2208 30 82 | 2 litres or less | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 30 88 | More than 2 litres | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 40 | Rum and other spirits obtained by distilling fermented sugar-cane products | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 50 | Gin and Geneva: | ||||||
| Gin, in containers holding: | |||||||
| 2208 50 11 | 2 litres or less | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 50 19 | More than 2 litres | 0 | 0 | 0 | 0 | 0 | 0 |
| Geneva, in containers holding: | |||||||
| 2208 50 91 | 2 litres or less | 80 | 70 | 60 | 40 | 30 | 0 |
| 2208 50 99 | More than 2 litres | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 60 | Vodka | 80 | 70 | 50 | 30 | 20 | 0 |
| 2208 70 | Liqueurs and cordials | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 90 | Other: | ||||||
| Arrack, in containers holding: | |||||||
| 2208 90 11 | 2 litres or less | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 90 19 | More than 2 litres | 0 | 0 | 0 | 0 | 0 | 0 |
| Plum, pear or cherry spirit (excluding liqueurs), in containers holding: | |||||||
| 2208 90 33 | 2 litres or less: | 80 | 70 | 60 | 50 | 40 | 30 |
| 2208 90 38 | More than 2 litres: | 80 | 70 | 60 | 50 | 40 | 30 |
| Other spirits and other spirituous beverages, in containers holding: | |||||||
| 2 litres or less: | |||||||
| 2208 90 41 | Ouzo | 0 | 0 | 0 | 0 | 0 | 0 |
| Other: | |||||||
| Spirits (excluding liqueurs): | |||||||
| Distilled from fruit: | |||||||
| 2208 90 45 | Calvados | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 90 48 | Other | 80 | 70 | 60 | 50 | 40 | 30 |
| Other: | |||||||
| 2208 90 52 | Korn | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 90 54 | Tequila | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 90 56 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 2208 90 69 | Other spirituous beverages | 80 | 70 | 50 | 40 | 20 | 0 |
| More than 2 litres: | |||||||
| Spirits (excluding liqueurs): | |||||||
| 2208 90 71 | Distilled from fruit | 90 | 80 | 60 | 50 | 30 | 0 |
| 2208 90 75 | Tequila | 80 | 70 | 50 | 40 | 20 | 0 |
| 2208 90 77 | Other | 80 | 70 | 50 | 40 | 20 | 0 |
| 2208 90 78 | Other spirituous beverages | 80 | 70 | 50 | 40 | 20 | 0 |
| Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol, in containers holding: | |||||||
| 2208 90 91 | 2 litres or less | 80 | 70 | 50 | 40 | 30 | 20 |
| 2208 90 99 | More than 2 litres | 80 | 70 | 50 | 40 | 30 | 20 |
| 2402 | Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes: | ||||||
| 2402 10 00 | Cigars, cheroots and cigarillos, containing tobacco | 80 | 70 | 50 | 30 | 20 | 0 |
| 2402 20 | Cigarettes containing tobacco: | ||||||
| 2402 20 10 | Containing cloves | 80 | 70 | 50 | 30 | 20 | 0 |
| 2402 20 90 | Other | 100 | 100 | 100 | 100 | 100 | 100 |
| 2402 90 00 | Other | 80 | 70 | 50 | 30 | 20 | 0 |
| 2403 | Other manufactured tobacco and manufactured tobacco substitutes; ‘homogenised’ or ‘reconstituted’ tobacco; tobacco extracts and essences: | ||||||
| 2403 10 | Smoking tobacco, whether or not containing tobacco substitutes in any proportion | 100 | 100 | 100 | 100 | 100 | 100 |
| Other: | |||||||
| 2403 91 00 | ‘Homogenised’ or ‘reconstituted’ tobacco | 100 | 100 | 100 | 100 | 100 | 100 |
| 2403 99 | Other: | ||||||
| 2403 99 10 | Chewing tobacco and snuff | 80 | 70 | 50 | 30 | 20 | 0 |
| 2403 99 90 | Other | 100 | 100 | 100 | 100 | 100 | 100 |
| 2905 | Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives: | ||||||
| Other polyhydric alcohols: | |||||||
| 2905 43 00 | Mannitol | 0 | 0 | 0 | 0 | 0 | 0 |
| 2905 44 | D-glucitol (sorbitol) | 0 | 0 | 0 | 0 | 0 | 0 |
| 2905 45 00 | Glycerol | 0 | 0 | 0 | 0 | 0 | 0 |
| 3301 | Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by-products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils: | ||||||
| 3301 90 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 3302 | Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: | ||||||
| 3302 10 | Of a kind used in the food or drink industries: | ||||||
| Of a kind used in the drink industries: | |||||||
| Preparations containing all flavouring agents characterising a beverage: | |||||||
| 3302 10 10 | Of an actual alcoholic strength by volume exceeding 0,5 % | 0 | 0 | 0 | 0 | 0 | 0 |
| Other: | |||||||
| 3302 10 21 | Containing no milkfats, sucrose, isoglucose, glucose, or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | 0 | 0 | 0 | 0 | 0 | 0 |
| 3302 10 29 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 3501 | Casein, caseinates and other casein derivatives; casein glues: | ||||||
| 3501 10 | Casein | 0 | 0 | 0 | 0 | 0 | 0 |
| 3501 90 | Other: | ||||||
| 3501 90 90 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 3505 | Dextrins and other modified starches (for example, pregelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches: | ||||||
| 3505 10 | Dextrins and other modified starches: | ||||||
| 3505 10 10 | Dextrins | 0 | 0 | 0 | 0 | 0 | 0 |
| Other modified starches: | |||||||
| 3505 10 90 | Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 3505 20 | Glues | 0 | 0 | 0 | 0 | 0 | 0 |
| 3809 | Finishing agents, dye carriers to accelerate the dyeing or fixing of dyestuffs and other products and preparations (for example, dressings and mordants), of a kind used in the textile, paper, leather or like industries, not elsewhere specified or included: | ||||||
| 3809 10 | With a basis of amylaceouos substances | 0 | 0 | 0 | 0 | 0 | 0 |
| 3823 | Industrial monocarboxylic fatty acids; acid oils from refining; industrial fatty alcohols | 0 | 0 | 0 | 0 | 0 | 0 |
| 3824 | Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included: | ||||||
| 3824 60 | Sorbitol other than that of subheading 2905 44 | 0 | 0 | 0 | 0 | 0 | 0 |
PROTOCOL 2
on reciprocal preferential concessions for certain wines, the reciprocal recognition, protection and control of wine, spirit drinks and aromatised wine names
Article 1
This Protocol includes:
| 1. | an Agreement on reciprocal preferential trade concessions for certain wines (Annex I to this Protocol). |
| 2. | an Agreement on reciprocal recognition, protection and control of wine, spirits drinks and aromatised wine names (Annex II to this Protocol). |
Article 2
The Agreements referred to in Article 1 of this Protocol shall apply to:
| 1. | wines falling under heading 22.04 of the Harmonised System of the International Convention on the Harmonised Commodity Description and Coding System, done at Brussels on 14 June 1983 which have been produced from fresh grapes,
|
| 2. | spirit drinks falling under heading 22.08 of the Convention referred to in paragraph 1 which:
|
| 3. | aromatised wines falling under heading 22.05 of the Convention referred to in paragraph 1, which:
|
(1) OJ L 179, 14.7.1999, p. 1. Regulation as last amended by Regulation (EC) No 1234/2007 (OJ L 299, 16.11.2007, p. 1).
(2) OJ L 194, 31.7.2000, p. 1, Regulation as last amended by Regulation (EC) No 1300/2007 (OJ L 289, 7.11.2007, p. 8).
(3) OJ L 160, 12.6.1989, p. 1. Regulation as last amended by the Act of Accession of 2005.
(4) OJ L 105, 25.4.1990, p. 9. Regulation as last amended by Regulation (EC) No 2140/98 (OJ L 270, 7.10.1998, p. 9).
(5) OJ L 149, 14.6.1991, p. 1. Regulation as last amended by the Act of Accession of 2005.
ANNEX I TO PROTOCOL 2
AGREEMENT
between the Community and Serbia on reciprocal preferential trade concessions for certain wines
| 1. | Imports the Community of the following wines referred to in Article 2 of this Protocol shall be subject to the concessions set out below:
|
| 2. | The Community shall grant a preferential zero-duty within the tariff quotas determined in point 1, subject to the condition that no export subsidies shall be paid for exports of these quantities by Serbia. |
| 3. | Imports into Serbia of the following wines referred to in Article 2 of this Protocol shall be subject to the concessions set out below:
|
| 4. | Serbia shall grant a preferential zero-duty within tariff quotas determined in point 3, subject to the condition that no export subsidies shall be paid for exports of these quantities by the Community. |
| 5. | The rules of origin applicable under the Agreement in this Annex shall be as set out in Protocol 3 of the Stabilisation and Association Agreement. |
| 6. | Imports of wine under the concessions provided in the Agreement in this Annex shall be subject to the presentation of a certificate and an accompanying document in accordance with Commission Regulation (EC) No 883/2001 of 24 April 2001 laying down detailed rules for implementing Council Regulation (EC) No 1493/1999 as regards trade with third countries in products in the wine sector (2) to the effect that the wine in question complies with Article 2(1) of Protocol 2. The certificate and an accompanying document shall be issued by a mutually recognised official body appearing on the lists drawn up jointly. |
| 7. | The Parties shall examine the opportunities for granting each other further concessions taking into account the development of wine trade between the Parties no later than three years after the entry into force of this Agreement. |
| 8. | The Parties shall ensure that the benefits granted reciprocally are not called into question by other measures. |
| 9. | Consultations shall take place at the request of either Party on any problem relating to the way the Agreement in this Annex operates. |
(1) Consultations at the request of one of the Parties may be held to adapt the quotas by transfering quantities from the quota applying to position ex 2204 29 to the quota applying to positions ex 2204 10 and ex 2204 21.
(2) OJ L 128, 10.5.2001, p. 1. Regulation as last amended by Regulation (EC) No 1234/2007 (OJ L 299, 16.11.2007, p. 1).
ANNEX II TO PROTOCOL 2
AGREEMENT
between the Community and Serbia on the reciprocal recognition, protection and control of wine, spirit drinks and aromatised wine names
Article 1
Objectives
1. The Parties shall, on the basis of non-discrimination and reciprocity, recognise, protect and control names of the products referred to in Article 2 of this Protocol in accordance with the conditions provided for in this Annex.
2. The Parties shall take all general and specific measures necessary to ensure that the obligations laid down by this Annex are fulfilled and that the objectives set out in this Annex are attained.
Article 2
Definitions
For the purposes of the Agreement in this Annex and except where otherwise expressly provided herein:
| (a) | ‘originating’, when used in relation to the name of a Party, shall mean that:
|
| (b) | ‘geographical indication’ as listed in Appendix 1 means an indication as defined in Article 22(1) of the Agreement on Trade Related Aspects of Intellectual Property Rights (hereinafter referred to as ‘the TRIPS Agreement’); |
| (c) | ‘traditional expression’ means a traditionally used name, as specified in Appendix 2, referring in particular to the method of production or to the quality, colour, type or place, or a particular event linked to the history of the wine concerned and recognised by the laws and regulations of a Party for the purpose of describing and presenting of such a wine originating in the territory of that Party; |
| (d) | ‘homonymous’ means the same geographical indication or same traditional expression, or such a term so similar as to be likely to cause confusion, to denote different places, procedures or things; |
| (e) | ‘description’ means the words used to describe a wine, spirit drink or aromatised wine on a label or documents accompanying the transport of wine, spirit drink or aromatised wine, on commercial documents particularly invoices and delivery notes, and advertising material; |
| (f) | ‘labelling’ means all descriptions and other references, signs, designs, geographical indications or trademarks which distinguish wines, spirit drinks or aromatised wines and which appear on the same container, including its sealing device or the tag attached to the container and the sheathing covering the neck of bottles; |
| (g) | ‘presentation’ means the entirety of terms, allusions and the like referring to a wine, spirit drink or aromatised wine used on the labelling, on the packaging; on the containers, the closure, in advertising and/or sales promotion of any kind; |
| (h) | ‘packaging’ means the protective wrappings, such as papers, straw envelopes of any kind, cartons and cases, used in transport of one or more containers or for sale to the ultimate consumer; |
| (i) | ‘produced’ means the entire process of wine-making, spirit drink-making and aromatised wine-making; |
| (j) | ‘wine’ means solely the beverage resulting from full or partial alcoholic fermentation of fresh grapes of the vine varieties, referred to in the Agreement in this Annex whether or not pressed, or of its must; |
| (k) | ‘vine varieties’ means varieties of plants of Vitis Vinifera without prejudice to any legislation which a Party may have in respect of the use of different vine varieties in wine produced in that Party; |
| (l) | ‘WTO Agreement’ means the Marrakesh Agreement establishing the World Trade Organisation done on 15 April 1994. |
Article 3
General importation and marketing rules
Unless otherwise provided for in the Agreement in this Annex, importation and marketing of the products referred to in Article 2 of this Protocol shall be conducted in compliance with the laws and regulations applying in the territory of the Party.
TITLE I
RECIPROCAL PROTECTION OF WINE, SPIRIT DRINKS AND AROMATISED WINE NAMES
Article 4
Protected names
Without prejudice to Articles 5, 6 and 7 of thisAnnex, the following shall be protected:
| (a) | as regards the products referred to in Article 2 of this Protocol:
|
| (b) | as regards wines, spirit drinks or aromatised wines originating in Serbia:
|
Article 5
Protection of names referring to Member States of the Community and of Serbia
1. In Serbia, references to the Member States of the Community, and other names used to indicate a Member State, for the purpose of identifying origin of the wine, spirit drink and aromatised wine:
| (a) | shall be reserved for wines, spirit drinks and aromatised wines originating in the Member State concerned, and |
| (b) | shall not be used by the Community otherwise than under the conditions provided for by the laws and regulations of the Community. |
2. In the Community, references to Serbia, and other names used to indicate Serbia (whether or not followed by the name of a vine variety), for the purpose of identifying origin of the wine, spirit drink and aromatised wine:
| (a) | shall be reserved for wines, spirit drinks and aromatised wines originating in Serbia, and |
| (b) | shall not be used by Serbia otherwise than under the conditions provided for by the laws and regulations of Serbia. |
Article 6
Protection of geographical indications
1. In Serbia, the geographical indications for the Community which are listed in Appendix 1, Part A:
| (a) | shall be protected for wines, spirit drinks and aromatised wines originating in the Community, and |
| (b) | shall not be used otherwise than under the conditions provided for by the laws and regulations of the Community. |
2. In the Community, the geographical indications for Serbia which are listed in Appendix 1, Part B:
| (a) | shall be protected for wines, spirit drinks and aromatised wines originating in Serbia, and |
| (b) | shall not be used otherwise than under the conditions provided for by the laws and regulations of Serbia. |
Notwithstanding Article 2(2)(b) of Protocol 2 inasmuch as it refers to EU legislation on spirit drinks, sales denominations for spirit drinks originating in Serbia and marketed in the EU shall not be supplemented or replaced by a geographical indication.
3. The Parties shall take all measures necessary, in accordance with the Agreement in this Annex, for the reciprocal protection of the names referred to in Article 4(a) and (b), second indents which are used for the description and presentation of wines, spirit drinks and aromatised wines originating in the territory of the Parties. To that end, each Party shall make use of the appropriate legal means referred to in Article 23 of the TRIPS Agreement to ensure an effective protection and prevent geographical indications from being used to identify wines, spirit drinks and aromatised wines not covered by the indications or the descriptions concerned.
4. The geographical indications referred to in Article 4 shall be reserved exclusively for the products originating in the territory of the Party to which they apply and may be used only under the conditions laid down in the laws and regulations of that Party.
5. The protection provided for in the Agreement in this Annex shall prohibit in particular any use of protected names for wines, spirit drinks and aromatised wines which do not originate in the geographical area indicated, and shall apply even when:
| — | the true origin of the wine, spirit drink or aromatised wine is indicated, |
| — | the geographical indication in question is used in translation, |
| — | the name is accompanied by terms such as ‘kind’, ‘type’, ‘style’, ‘imitation’, ‘method’ or other expressions of the sort, |
| — | the protected name is used in any way for products falling under heading 20.09 of the Harmonised System of the International Convention on the Harmonised Commodity Description and Coding System, done at Brussels on 14 June 1983. |
6. If geographical indications listed in Appendix 1 are homonymous, protection shall be granted to each indication provided that it has been used in good faith. The Parties shall mutually decide the practical conditions of use under which the homonymous geographical indications will be differentiated from each other, taking into account the need to ensure equitable treatment of the producers concerned and that consumers are not misled.
7. If a geographical indication listed in Appendix 1 is homonymous with a geographical indication for a third country, Article 23(3) of the TRIPS Agreement applies.
8. The provisions of the Agreement in this Annex shall in no way prejudice the right of any person to use, in the course of trade, that person’s name or the name of that person’s predecessor in business, except where such name is used in such a manner as to mislead consumers.
9. Nothing in the Agreement in this Annex shall oblige a Party to protect a geographical indication of the other Party listed in Appendix 1 which is not or ceases to be protected in its country of origin or which has fallen into disuse in that country.
10. On the entry into force of this Agreement, the Parties shall no longer deem that the protected geographical names listed in Appendix 1 are customary in the common language of the Parties as a common name for wines, spirit drinks and aromatised wines as foreseen in Article 24(6) of the TRIPS Agreement.
Article 7
Protection of traditional expressions
1. In Serbia, the traditional expressions for the Community listed in Appendix 2:
| (a) | shall not be used for the description or presentation of wine originating in Serbia; and |
| (b) | may not be used for the description or presentation of wine originating in the Community otherwise than in relation to the wines of the origin and the category and in the language as listed in Appendix 2 and under the conditions provided for by the laws and regulations of the Community. |
2. In the Community, the traditional expressions for Serbia listed in Appendix 2 shall not be used for the description or presentation of wine originating in the Community; and may not be used for the description or presentation of wine originating in Serbia otherwise than in relation to the wines of the origin and the category and in Serbian language, as listed in Appendix 2 and under the conditions provided for by the laws and regulations of Serbia.
3. The Parties shall take the measures necessary, in accordance with this Title, for the reciprocal protection of the traditional expressions referred to in Article 4 and used for the description and presentation of wines originating in the territory of the Parties. To that end, the Parties shall provide appropriate legal means to ensure an effective protection and prevent traditional expressions from being used to describe wine not entitled to use those traditional expressions, even where the traditional expressions used are accompanied by expressions such as ‘kind’, ‘type’, ‘style’, ‘imitation’, ‘method’ or the like.
4. If traditional expressions listed in Appendix 2 are homonymous, protection shall be granted to each expression provided it has been used in good faith and does not mislead consumers as to the actual origin of the wine. The Parties shall mutually decide the practical conditions of use under which the homonymous traditional expressions will be differentiated from each other, taking into account the need to ensure equitable treatment of the producers concerned and that consumers are not mislead.
5. The protection of a traditional expression shall apply only: to the language or languages and alphabets in which it appears in Appendix 2 and not in translation; and for a category of product in relation to which it is protected for the Parties as set out in Appendix 2.
Article 8
Trademarks
1. The responsible offices of the Parties shall refuse the registration of a trademark for a wine, spirit drink or aromatised wine which is identical with, or similar to, or contains or consists of a reference to a geographical indication protected under Article 4 with respect to such wine, spirit drink or aromatised wine not having this origin and not complying with the relevant rules governing its use.
2. The responsible offices of the Parties shall refuse the registration of a trademark for a wine which contains or consists of a traditional expression protected under the Agreement in this Annex if the wine in question is not one to which the traditional expression is reserved as indicated in Appendix 2.
Article 9
Exports
The Parties shall take all steps necessary to ensure that, where wines, spirit drinks and aromatised wines originating in a Party are exported to a third country, the protected geographical indications referred to in Article 4(a) and 4(b) second indents and in the case of wines, the traditional expressions of that Party referred to in Article 4(a) and 4(b) third indent are not used to describe and present products originating in the respectively other Party.
TITLE II
ENFORCEMENT AND MUTUAL ASSISTANCE BETWEEN COMPETENT AUTHORITIES AND MANAGEMENT OF THE AGREEMENT IN THIS ANNEX
Article 10
Working Group
1. A Working Group functioning under the auspices of the Subcommittee on Agriculture to be created in accordance with Article 123 of the Stabilisation and Association Agreement shall be established.
2. The Working Group shall see to the proper functioning of the Agreement in this Annex and shall examine all questions which may arise in implementing it.
3. The Working Group may make recommendations, discuss and put forward suggestions on any matter of mutual interest in the wine, spirit drink and aromatised wine sector which would contribute to the attainment of the objectives of the Agreement in this Annex. It shall meet at the request of either of the Parties, alternatively in the Community and in Serbia, at time and a place and in a manner mutually determined by the Parties.
Article 11
Tasks of the parties
1. The Parties shall either directly or through the Working Group referred to in Article 10 maintain contact on all matters relating to the implementation and functioning of this Agreement.
2. Serbia designates the Ministry of Agriculture, Forestry and Water Management as its representative body. The Community designates the Directorate-General Agriculture and Rural Development of the European Commission, as its representative body. A Party shall notify the other Party if it changes its representative body.
3. The representative body shall ensure the coordination of the activities of all the bodies responsible for ensuring the enforcement of the Agreement in this Annex.
4. The Parties shall:
| (a) | mutually amend the lists referred to in Article 4 by decision of the Stabilisation and Association Committee to take account of any amendments to the laws and regulations of the Parties; |
| (b) | mutually decide, by decision of the Stabilisation and Association Committee, that the Appendices to the Agreement in this Annex should be modified. The Appendices shall be deemed to be modified from the date recorded in an Exchange of Letters between the Parties, or the date of the Working Group decision, as the case requires; |
| (c) | mutually decide the practical conditions referred to in Article 6(6); |
| (d) | inform each other of the intention to decide new regulations or amendments of existing regulations of public policy concern, such as health or consumer protection, with implications for the wine, spirit and aromatised wine sector; |
| (e) | notify each other of any legislative, administrative and judicial decisions concerning the implementation of the Agreement in this Annex and inform each other of measures adopted on the basis of such decisions. |
Article 12
Application and operation of the Agreement in this Annex
The Parties designate the contact points set out in Appendix 3 to be responsible for the application and operation of the Agreement in this Annex.
Article 13
Enforcement and mutual assistance between the parties
1. If the description or presentation of a wine, spirit drink or aromatised wine in particular on the labelling, in official or commercial documents or in advertising, is in breach of the Agreement in this Annex, the Parties shall apply the necessary administrative measures and/or shall initiate legal proceedings with a view to combating unfair competition or preventing the wrongful use of the protected name in any other way.
2. The measures and proceedings referred to in paragraph 1 shall be taken in particular:
| (a) | where descriptions or translation of description, names, inscriptions or illustrations relating to wine, spirit or aromatised wine drinks whose names are protected under the Agreement in this Annex are used, directly or indirectly, which give false or misleading information as to the origin, nature or quality of the wine, spirit drink or aromatised wine. |
| (b) | where, for packaging, containers are used which are misleading as to the origin of the wine. |
3. If one of the Parties has reason to suspect that:
| (a) | a wine, spirit drink or aromatised wine as defined in Article 2, being or having been traded in Serbia and the Community, does not comply with rules governing the wine, spirit drink or aromatised wine sector in the Community or in Serbia or with this Agreement; and |
| (b) | this non-compliance is of particular interest to the other Party and could result in administrative measures and/or legal proceedings being taken, |
it shall immediately inform the representative body of the other Party.
4. The information to be provided in accordance with paragraph 3 shall include details of the non-compliance with the rules governing the wine, spirit drink and aromatised wine sector of the Party and/or the Agreement in this Annex and shall be accompanied by official, commercial or other appropriate documents, with details of any administrative measures or legal proceedings that may, if necessary, be taken.
Article 14
Consultations
1. The Parties shall enter into consultations if one of them considers that the other has failed to fulfil an obligation under the Agreement in this Annex.
2. The Party which requests the consultations shall provide the other Party with all the information necessary for a detailed examination of the case in question.
3. In cases where any delay could endanger human health or impair the effectiveness of measures to control fraud, appropriate interim protective measures may be taken, without prior consultation, provided that consultations are held immediately after the taking of these measures.
4. If, following the consultations provided for in paragraphs 1 and 3, the Parties have not reached agreement, the Party which requested the consultations or which took the measures referred to in paragraph 3 may take appropriate measures in accordance with Article 129 of the Stabilisation and Association Agreement so as to permit the proper application of the Agreement in this Annex.
TITLE III
GENERAL PROVISIONS
Article 15
Transit of small quantities
| I. | The Agreement in this Annex shall not apply to wines, spirit drinks and aromatised wines, which:
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| II. | The following products referred to wines, spirit drinks and aromatised wines shall be considered to be small quantities:
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The case of exemption referred to in point 1 may not be combined with one or more of the cases of exemption referred to in point 2.
Article 16
Marketing of pre-existing stocks
1. Wines, spirit drinks or aromatised wines which, at the time of the entry into force of this Agreement, have been produced, prepared, described and presented in compliance with the internal laws and regulations of the Parties but are prohibited by the Agreement in this Annex may be sold until stocks run out.
2. Except where provisions to the contrary are adopted by the Parties, wines, spirit drinks or aromatised wines which have been produced, prepared, described and presented in compliance with the Agreement in this Annex but whose production, preparation, description and presentation cease to comply therewith as a result of an amendment thereto may continue to be marketed until stocks run out.
Appendix 1
LIST OF PROTECTED NAMES
(as referred to in Articles 4 and 6 of Annex II of Protocol 2)
PART A: IN THE COMMUNITY
(A) – WINES ORIGINATING IN THE COMMUNITY
AUSTRIA
1. Quality wines produced in a specified region
Burgenland
Carnuntum
Donauland
Kamptal
Kärnten
Kremstal
Mittelburgenland
Neusiedlersee
Neusiedlersee-Hügelland
Niederösterreich
Oberösterreich
Salzburg
Steiermark
Südburgenland
Süd-Oststeiermark
Südsteiermark
Thermenregion
Tirol
Traisental
Vorarlberg
Wachau
Weinviertel
Weststeiermark
Wien
2. Table wines with a geographical indication
Bergland
Steire
Steirerland
Weinland
Wien
BELGIUM
1. Quality wines produced in a specified region
Côtes de Sambre et Meuse
Hagelandse Wijn
Haspengouwse Wijn
Heuvellandse wijn
Vlaamse mousserende kwaliteitswijn
2. Table wines with a geographical indication
Vin de pays des jardins de Wallonie
Vlaamse landwijn
BULGARIA
1. Quality wines produced in a specified region
Names of specified regions
Асеновград (Asenovgrad)
Черноморски район (Black Sea Region)
Брестник (Brestnik)
Драгоево (Dragoevo)
Евксиноград (Evksinograd)
Хан Крум (Han Krum)
Хърсово (Harsovo)
Хасково (Haskovo)
Хисаря (Hisarya)
Ивайловград (Ivaylovgrad)
Карлово (Karlovo)
Карнобат (Karnobat)
Ловеч (Lovech)
Лозица (Lozitsa)
Лом (Lom)
Любимец (Lyubimets)
Лясковец (Lyaskovets)
Мелник (Melnik)
Монтана (Montana)
Нова Загора (Nova Zagora)
Нови Пазар (Novi Pazar)
Ново село (Novo Selo)
Оряховица (Oryahovitsa)
Павликени (Pavlikeni)
Пазарджик (Pazardjik)
Перущица (Perushtitsa)
Плевен (Pleven)
Пловдив (Plovdiv)
Поморие (Pomorie)
Русе (Ruse)
Сакар (Sakar)
Сандански (Sandanski)
Септември (Septemvri)
Шивачево (Shivachevo)
Шумен (Shumen)
Славянци (Slavyantsi)
Сливен (Sliven)
Южно Черноморие (Southern Black Sea Coast)
Стамболово (Stambolovo)
Стара Загора (Stara Zagora)
Сухиндол (Suhindol)
Сунгурларе (Sungurlare)
Свищов (Svishtov)
Долината на Струма (Struma valley)
Търговище (Targovishte)
Върбица (Varbitsa)
Варна (Varna)
Велики Преслав (Veliki Preslav)
Видин (Vidin)
Враца (Vratsa)
Ямбол (Yambol)
2. Table wines with a geographical indication
Дунавска равнина (Danube Plain)
Тракийска низина (Thracian Lowlands)
CYPRUS
1. Quality wines produced in a specified region
| In Greek | In English | ||
| Specified regions | Sub-regions (whether or not preceeded by the name of the specified region) | Specified regions | Sub-regions (whether or not preceeded by the name of the specified region) |
| Κουμανδαρία | Commandaria | ||
| Λαόνα Ακάμα | Laona Akama | ||
| Βουνί Παναγιάς – Αμπελίτης | Vouni Panayia – Ambelitis | ||
| Πιτσιλιά | Pitsilia | ||
| Κρασοχώρια Λεμεσού | Αφάμης or Λαόνα | Krasohoria Lemesou | Afames or Laona |
2. Table wines with a geographical indication
| In Greek | In English |
| Λεμεσός | Lemesos |
| Πάφος | Pafos |
| Λευκωσία | Lefkosia |
| Λάρνακα | Larnaka |
CZECH REPUBLIC
1. Quality wines produced in a specified region
| Specified regions (whether or not followed by the name of the sub-region) | Sub-regions (whether or not followed by either the name of a wine-growing commune and/or the name of a vineyard estate) |
| čechy | litoměřická mělnická |
| Morava | mikulovská slovácká velkopavlovická znojemská |
2. Table wines with a geographical indication
české zemské víno
moravské zemské víno
FRANCE
1. Quality wines produced in a specified region
Alsace Grand Cru, followed by the name of a smaller geographical unit
Alsace, whether or not followed by the name of a smaller geographical unit
Alsace or Vin d’Alsace, whether or not followed by ‘Edelzwicker’ or the name of a vine variety and/or the name of a smaller geographical unit
Ajaccio
Aloxe-Corton
Anjou, whether or not followed by Val de Loire or Coteaux de la Loire, or Villages Brissac
Anjou, whether or not followed by ‘Gamay’, ‘Mousseux’ or ‘Villages’
Arbois
Arbois Pupillin
Auxey-Duresses or Auxey-Duresses Côte de Beaune or Auxey-Duresses Côte de Beaune-Villages
Bandol
Banyuls
Barsac
Bâtard-Montrachet
Béarn or Béarn Bellocq
Beaujolais Supérieur
Beaujolais, whether or not followed by the name of a smaller geographical unit
Beaujolais-Villages
Beaumes-de-Venise, whether or not preceeded by ‘Muscat de’
Beaune
Bellet or Vin de Bellet
Bergerac
Bienvenues Bâtard-Montrachet
Blagny
Blanc Fumé de Pouilly
Blanquette de Limoux
Blaye
Bonnes Mares
Bonnezeaux
Bordeaux Côtes de Francs
Bordeaux Haut-Benauge
Bordeaux, whether or not followed or not by ‘Clairet’ or ‘Supérieur’ or ‘Rosé’ or ‘mousseux’
Bourg
Bourgeais
Bourgogne, whether or not followed by ‘Clairet’ or ‘Rosé’ or by the name of a smaller geographical unit
Bourgogne Aligoté
Bourgueil
Bouzeron
Brouilly
Buzet
Cabardès
Cabernet d’Anjou
Cabernet de Saumur
Cadillac
Cahors
Canon-Fronsac
Cap Corse, preceeded by ‘Muscat de’
Cassis
Cérons
Chablis Grand Cru, whether or not followed by the name of a smaller geographical unit
Chablis, whether or not followed by the name of a smaller geographical unit
Chambertin
Chambertin Clos de Bèze
Chambolle-Musigny
Champagne
Chapelle-Chambertin
Charlemagne
Charmes-Chambertin
Chassagne-Montrachet or Chassagne-Montrachet Côte de Beaune or Chassagne-Montrachet Côte de Beaune-Villages
Château Châlon
Château Grillet
Châteaumeillant
Châteauneuf-du-Pape
Châtillon-en-Diois
Chenas
Chevalier-Montrachet
Cheverny
Chinon
Chiroubles
Chorey-lès-Beaune or Chorey-lès-Beaune Côte de Beaune or Chorey-lès-Beaune Côte de Beaune-Villages
Clairette de Bellegarde
Clairette de Die
Clairette du Languedoc, whether or not followed by the name of a smaller geographical unit
Clos de la Roche
Clos de Tart
Clos des Lambrays
Clos Saint-Denis
Clos Vougeot
Collioure
Condrieu
Corbières, whether or not followed by Boutenac
Cornas
Corton
Corton-Charlemagne
Costières de Nîmes
Côte de Beaune, whether or not followed by the name of a smaller geographical unit
Côte de Beaune-Villages
Côte de Brouilly
Côte de Nuits
Côte Roannaise
Côte Rôtie
Coteaux Champenois, whether or not followed by a the name of a smaller geographical unit
Coteaux d’Aix-en-Provence
Coteaux d’Ancenis, whether or not followed by the of a vine variety
Coteaux de Die
Coteaux de l’Aubance
Coteaux de Pierrevert
Coteaux de Saumur
Coteaux du Giennois
Coteaux du Languedoc Picpoul de Pinet
Coteaux du Languedoc, whether or not followed by the name of a smaller geographical unit
Coteaux du Layon or Coteaux du Layon Chaume
Coteaux du Layon, whether or not followed by the name of a smaller geographical unit
Coteaux du Loir
Coteaux du Lyonnais
Coteaux du Quercy
Coteaux du Tricastin
Coteaux du Vendômois
Coteaux Varois
Côte-de-Nuits-Villages
Côtes Canon-Fronsac
Côtes d’Auvergne, whether or not followed by the name of a smaller geographical unit
Côtes de Beaune, whether or not followed by the name of a smaller geographical unit
Côtes de Bergerac
Côtes de Blaye
Côtes de Bordeaux Saint-Macaire
Côtes de Bourg
Côtes de Brulhois
Côtes de Castillon
Côtes de Duras
Côtes de la Malepère
Côtes de Millau
Côtes de Montravel
Côtes de Provence, whether or not followed by Sainte Victoire
Côtes de Saint-Mont
Côtes de Toul
Côtes du Forez
Côtes du Frontonnais, whether or not followed by Fronton or Villaudric
Côtes du Jura
Côtes du Lubéron
Côtes du Marmandais
Côtes du Rhône
Côtes du Rhône Villages, whether or not followed by the name of a smaller geographical unit
Côtes du Roussillon
Côtes du Roussillon Villages, wheter or not followed by the following communes Caramany or Latour de France or Les Aspres or Lesquerde or Tautavel
Côtes du Ventoux
Côtes du Vivarais
Cour-Cheverny
Crémant d’Alsace
Crémant de Bordeaux
Crémant de Bourgogne
Crémant de Die
Crémant de Limoux
Crémant de Loire
Crémant du Jura
Crépy
Criots Bâtard-Montrachet
Crozes Ermitage
Crozes-Hermitage
Echezeaux
Entre-Deux-Mers or Entre-Deux-Mers Haut-Benauge
Ermitage
Faugères
Fiefs Vendéens, whether or not followed by the ‘lieu dits’ Mareuil or Brem or Vix or Pissotte
Fitou
Fixin
Fleurie
Floc de Gascogne
Fronsac
Frontignan
Gaillac
Gaillac Premières Côtes
Gevrey-Chambertin
Gigondas
Givry
Grand Roussillon
Grands Echezeaux
Graves
Graves de Vayres
Griotte-Chambertin
Gros Plant du Pays Nantais
Haut Poitou
Haut-Médoc
Haut-Montravel
Hermitage
Irancy
Irouléguy
Jasnières
Juliénas
Jurançon
L’Etoile
La Grande Rue
Ladoix or Ladoix Côte de Beaune or Ladoix Côte de beaune-Villages
Lalande de Pomerol
Languedoc, whether or not followed by the name of a smaller geographical unit
Latricières-Chambertin
Les-Baux-de-Provence
Limoux
Lirac
Listrac-Médoc
Loupiac
Lunel, whether or not preceeded by ‘Muscat de’
Lussac Saint-Émilion
Mâcon or Pinot-Chardonnay-Macôn
Mâcon, whether or not followed by the name of a smaller geographical unit
Mâcon-Villages
Macvin du Jura
Madiran
Maranges Côte de Beaune or Maranges Côtes de Beaune-Villages
Maranges, whether or not followed by the name of a smaller geographical unit
Marcillac
Margaux
Marsannay
Maury
Mazis-Chambertin
Mazoyères-Chambertin
Médoc
Menetou Salon, whether or not followed by the name of a smaller geographical unit
Mercurey
Meursault or Meursault Côte de Beaune or Meursault Côte de Beaune-Villages
Minervois
Minervois-la-Livinière
Mireval
Monbazillac
Montagne Saint-Émilion
Montagny
Monthélie or Monthélie Côte de Beaune or Monthélie Côte de Beaune-Villages
Montlouis, whether or not followed by ‘mousseux’ or ‘pétillant’
Montrachet
Montravel
Morey-Saint-Denis
Morgon
Moselle
Moulin-à-Vent
Moulis
Moulis-en-Médoc
Muscadet
Muscadet Coteaux de la Loire
Muscadet Côtes de Grandlieu
Muscadet Sèvre-et-Maine
Musigny
Néac
Nuits
Nuits-Saint-Georges
Orléans
Orléans-Cléry
Pacherenc du Vic-Bilh
Palette
Patrimonio
Pauillac
Pécharmant
Pernand-Vergelesses or Pernand-Vergelesses Côte de Beaune or Pernand-Vergelesses Côte de Beaune-Villages
Pessac-Léognan
Petit Chablis, whether or not followed by the name of a smaller geographical unit
Pineau des Charentes
Pinot-Chardonnay-Macôn
Pomerol
Pommard
Pouilly Fumé
Pouilly-Fuissé
Pouilly-Loché
Pouilly-sur-Loire
Pouilly-Vinzelles
Premières Côtes de Blaye
Premières Côtes de Bordeaux, whether or not followed by the name of a smaller geographical unit
Puisseguin Saint-Émilion
Puligny-Montrachet or Puligny-Montrachet Côte de Beaune or Puligny-Montrachet Côte de Beaune-Villages
Quarts-de-Chaume
Quincy
Rasteau
Rasteau Rancio
Régnié
Reuilly
Richebourg
Rivesaltes, whether or not preceeded by ‘Muscat de’
Rivesaltes Rancio
Romanée (La)
Romanée Conti
Romanée Saint-Vivant
Rosé d’Anjou
Rosé de Loire
Rosé des Riceys
Rosette
Roussette de Savoie, whether or not followed by the name of a smaller geographical unit
Roussette du Bugey, whether or not followed by the name of a smaller geographical unit
Ruchottes-Chambertin
Rully
Saint Julien
Saint-Amour
Saint-Aubin or Saint-Aubin Côte de Beaune or Saint-Aubin Côte de Beaune-Villages
Saint-Bris
Saint-Chinian
Sainte-Croix-du-Mont
Sainte-Foy Bordeaux
Saint-Émilion
Saint-Emilion Grand Cru
Saint-Estèphe
Saint-Georges Saint-Émilion
Saint-Jean-de-Minervois, whether or not preceeded by ‘Muscat de’
Saint-Joseph
Saint-Nicolas-de-Bourgueil
Saint-Péray
Saint-Pourçain
Saint-Romain or Saint-Romain Côte de Beaune or Saint-Romain Côte de Beaune-Villages
Saint-Véran
Sancerre
Santenay or Santenay Côte de Beaune or Santenay Côte de Beaune-Villages
Saumur
Saumur Champigny
Saussignac
Sauternes
Savennières
Savennières-Coulée-de-Serrant
Savennières-Roche-aux-Moines
Savigny or Savigny-lès-Beaune
Seyssel
Tâche (La)
Tavel
Thouarsais
Touraine Amboise
Touraine Azay-le-Rideau
Touraine Mesland
Touraine Noble Joue
Touraine
Tursan
Vacqueyras
Valençay
Vin d’Entraygues et du Fel
Vin d’Estaing
Vin de Corse, whether or not followed by the name of a smaller geographical unit
Vin de Lavilledieu
Vin de Savoie or Vin de Savoie-Ayze, whether or not followed by the name of a smaller geographical unit
Vin du Bugey, whether or not followed by the name of a smaller geographical unit
Vin Fin de la Côte de Nuits
Viré Clessé
Volnay
Volnay Santenots
Vosne-Romanée
Vougeot
Vouvray, whether or not followed by ‘mousseux’ or ‘pétillant’
2. Table wines with a geographical indication
Vin de pays de l’Agenais
Vin de pays d’Aigues
Vin de pays de l’Ain
Vin de pays de l’Allier
Vin de pays d’Allobrogie
Vin de pays des Alpes de Haute-Provence
Vin de pays des Alpes Maritimes
Vin de pays de l’Ardèche
Vin de pays d’Argens
Vin de pays de l’Ariège
Vin de pays de l’Aude
Vin de pays de l’Aveyron
Vin de pays des Balmes dauphinoises
Vin de pays de la Bénovie
Vin de pays du Bérange
Vin de pays de Bessan
Vin de pays de Bigorre
Vin de pays des Bouches du Rhône
Vin de pays du Bourbonnais
Vin de pays du Calvados
Vin de pays de Cassan
Vin de pays Cathare
Vin de pays de Caux
Vin de pays de Cessenon
Vin de pays des Cévennes, whether or not followed by Mont Bouquet
Vin de pays Charentais, whether or not followed by Ile de Ré or Ile d’Oléron or Saint-Sornin
Vin de pays de la Charente
Vin de pays des Charentes-Maritimes
Vin de pays du Cher
Vin de pays de la Cité de Carcassonne
Vin de pays des Collines de la Moure
Vin de pays des Collines rhodaniennes
Vin de pays du Comté de Grignan
Vin de pays du Comté tolosan
Vin de pays des Comtés rhodaniens
Vin de pays de la Corrèze
Vin de pays de la Côte Vermeille
Vin de pays des coteaux charitois
Vin de pays des coteaux d’Enserune
Vin de pays des coteaux de Besilles
Vin de pays des coteaux de Cèze
Vin de pays des coteaux de Coiffy
Vin de pays des coteaux Flaviens
Vin de pays des coteaux de Fontcaude
Vin de pays des coteaux de Glanes
Vin de pays des coteaux de l’Ardèche
Vin de pays des coteaux de l’Auxois
Vin de pays des coteaux de la Cabrerisse
Vin de pays des coteaux de Laurens
Vin de pays des coteaux de Miramont
Vin de pays des coteaux de Montélimar
Vin de pays des coteaux de Murviel
Vin de pays des coteaux de Narbonne
Vin de pays des coteaux de Peyriac
Vin de pays des coteaux des Baronnies
Vin de pays des coteaux du Cher et de l’Arnon
Vin de pays des coteaux du Grésivaudan
Vin de pays des coteaux du Libron
Vin de pays des coteaux du Littoral Audois
Vin de pays des coteaux du Pont du Gard
Vin de pays des coteaux du Salagou
Vin de pays des coteaux de Tannay
Vin de pays des coteaux du Verdon
Vin de pays des coteaux et terrasses de Montauban
Vin de pays des côtes catalanes
Vin de pays des côtes de Gascogne
Vin de pays des côtes de Lastours
Vin de pays des côtes de Montestruc
Vin de pays des côtes de Pérignan
Vin de pays des côtes de Prouilhe
Vin de pays des côtes de Thau
Vin de pays des côtes de Thongue
Vin de pays des côtes du Brian
Vin de pays des côtes de Ceressou
Vin de pays des côtes du Condomois
Vin de pays des côtes du Tarn
Vin de pays des côtes du Vidourle
Vin de pays de la Creuse
Vin de pays de Cucugnan
Vin de pays des Deux-Sèvres
Vin de pays de la Dordogne
Vin de pays du Doubs
Vin de pays de la Drôme
Vin de pays Duché d’Uzès
Vin de pays de Franche-Comté, whether or not followed by Coteaux de Champlitte
Vin de pays du Gard
Vin de pays du Gers
Vin de pays des Hautes-Alpes
Vin de pays de la Haute-Garonne
Vin de pays de la Haute-Marne
Vin de pays des Hautes-Pyrénées
Vin de pays d’Hauterive, whether or not followed by Val d’Orbieu or Coteaux du Termenès or Côtes de Lézignan
Vin de pays de la Haute-Saône
Vin de pays de la Haute-Vienne
Vin de pays de la Haute vallée de l’Aude
Vin de pays de la Haute vallée de l’Orb
Vin de pays des Hauts de Badens
Vin de pays de l’Hérault
Vin de pays de l’Ile de Beauté
Vin de pays de l’Indre et Loire
Vin de pays de l’Indre
Vin de pays de l’Isère
Vin de pays du Jardin de la France, whether or not followed by Marches de Bretagne or Pays de Retz
Vin de pays des Landes
Vin de pays de Loire-Atlantique
Vin de pays du Loir et Cher
Vin de pays du Loiret
Vin de pays du Lot
Vin de pays du Lot et Garonne
Vin de pays des Maures
Vin de pays de Maine et Loire
Vin de pays de la Mayenne
Vin de pays de Meurthe-et-Moselle
Vin de pays de la Meuse
Vin de pays du Mont Baudile
Vin de pays du Mont Caume
Vin de pays des Monts de la Grage
Vin de pays de la Nièvre
Vin de pays d’Oc
Vin de pays du Périgord, followed or not by Vin de Domme
Vin de pays des Portes de Méditerranée
Vin de pays de la Principauté d’Orange
Vin de pays du Puy de Dôme
Vin de pays des Pyrénées-Atlantiques
Vin de pays des Pyrénées-Orientales
Vin de pays des Sables du Golfe du Lion
Vin de pays de la Sainte Baume
Vin de pays de Saint Guilhem-le-Désert
Vin de pays de Saint-Sardos
Vin de pays de Sainte Marie la Blanche
Vin de pays de Saône et Loire
Vin de pays de la Sarthe
Vin de pays de Seine et Marne
Vin de pays du Tarn
Vin de pays du Tarn et Garonne
Vin de pays des Terroirs landais, whether or not followed by Coteaux de Chalosse or Côtes de L’Adour or Sables Fauves or Sables de l’Océan
Vin de pays de Thézac-Perricard
Vin de pays du Torgan
Vin de pays d’Urfé
Vin de pays du Val de Cesse
Vin de pays du Val de Dagne
Vin de pays du Val de Montferrand
Vin de pays de la Vallée du Paradis
Vin de pays du Var
Vin de pays du Vaucluse
Vin de pays de la Vaunage
Vin de pays de la Vendée
Vin de pays de la Vicomté d’Aumelas
Vin de pays de la Vienne
Vin de pays de la Vistrenque
Vin de pays de l’Yonne
GERMANY
1. Quality wines produced in a specified region
| Names of specified regions (whether or not followed by the name of a sub-region) | Sub-regions |
| Ahr | Walporzheim/Ahrtal |
| Baden | Badische Bergstraße Bodensee Breisgau Kaiserstuhl Kraichgau Markgräflerland Ortenau Tauberfranken Tuniberg |
| Franken | Maindreieck Mainviereck Steigerwald |
| Hessische Bergstraße | Starkenburg Umstadt |
| Mittelrhein | Loreley Siebengebirge |
| Mosel-Saar-Ruwer(*) or Mosel | Bernkastel Burg Cochem Moseltor Obermosel Ruwertal Saar |
| Nahe | Nahetal |
| Pfalz | Mittelhaardt/Deutsche Weinstraße Südliche Weinstraße |
| Rheingau | Johannisberg |
| Rheinhessen | Bingen Nierstein Wonnegau |
| Saale-Unstrut | Mansfelder Seen Schloß Neuenburg Thüringen |
| Sachsen | Elstertal Meißen |
| Württemberg | Bayerischer Bodensee Kocher-Jagst-Tauber Oberer Neckar Remstal-Stuttgart Württembergischer Bodensee Württembergisch Unterland |
2. Table wines with a geographical indication
| Landwein | Tafelwein |
| Ahrtaler Landwein Badischer Landwein Bayerischer Bodensee-Landwein Landwein Main Landwein der Mosel Landwein der Ruwer Landwein der Saar Mecklenburger Landwein Mitteldeutscher Landwein Nahegauer Landwein Pfälzer Landwein Regensburger Landwein Rheinburgen-Landwein Rheingauer Landwein Rheinischer Landwein Saarländischer Landwein Sächsischer Landwein Schwäbischer Landwein Starkenburger Landwein Taubertäler Landwein | Albrechtsburg Bayern Burgengau Donau Lindau Main Moseltal Neckar Oberrhein Rhein Rhein-Mosel Römertor Stargarder Land |
GREECE
1. Quality wines produced in a specified region
| In Greek | In English |
| Σάμος | Samos |
| Μοσχάτος Πατρών | Moschatos Patra |
| Μοσχάτος Ρίου – Πατρών | Moschatos Riou Patra |
| Μοσχάτος Κεφαλληνίας | Moschatos Kephalinia |
| Μοσχάτος Λήμνου | Moschatos Lemnos |
| Μοσχάτος Ρόδου | Moschatos Rhodos |
| Μαυροδάφνη Πατρών | Mavrodafni Patra |
| Μαυροδάφνη Κεφαλληνίας | Mavrodafni Kephalinia |
| Σητεία | Sitia |
| Νεμέα | Nemea |
| Σαντορίνη | Santorini |
| Δαφνές | Dafnes |
| Ρόδος | Rhodos |
| Νάουσα | Naoussa |
| Ρομπόλα Κεφαλληνίας | Robola Kephalinia |
| Ραψάνη | Rapsani |
| Μαντινεία | Mantinia |
| Μεσενικόλα | Mesenicola |
| Πεζά | Peza |
| Αρχάνες | Archanes |
| Πάτρα | Patra |
| Ζίτσα | Zitsa |
| Αμύνταιο | Amynteon |
| Γουμένισσα | Goumenissa |
| Πάρος | Paros |
| Λήμνος | Lemnos |
| Αγχίαλος | Anchialos |
| Πλαγιές Μελίτωνα | Slopes of Melitona |
2. Table wines with a geographical indication
| In Greek | In English |
| Ρετσίνα Μεσογείων, whether or not followed by Αττικής | Retsina of Mesogia, whether or not followed by Attika |
| Ρετσίνα Κρωπίας or Ρετσίνα Κορωπίου, whether or not followed by Αττικής | Retsina of Kropia or Retsina Koropi, whether or not followed by Attika |
| Ρετσίνα Μαρκοπούλου, whether or not followed by Αττικής | Retsina of Markopoulou, whether or not followed by Attika |
| Ρετσίνα Μεγάρων, whether or not followed by Αττικής | Retsina of Megara, whether or not followed by Attika |
| Ρετσίνα Παιανίας or Ρετσίνα Λιοπεσίου, whether or not followed by Αττικής | Retsina of Peania or Retsina of Liopesi, whether or not followed by Attika |
| Ρετσίνα Παλλήνης, whether or not followed by Αττικής | Retsina of Pallini, whether or not followed by Attika |
| Ρετσίνα Πικερμίου, whether or not followed by Αττικής | Retsina of Pikermi, whether or not followed by Attika |
| Ρετσίνα Σπάτων, whether or not followed by Αττικής | Retsina of Spata, whether or not followed by Attika |
| Ρετσίνα Θηβών, whether or not followed by Βοιωτίας | Retsina of Thebes, whether or not followed by Viotias |
| Ρετσίνα Γιάλτρων, whether or not followed by Ευβοίας | Retsina of Gialtra, whether or not followed by Evvia |
| Ρετσίνα Καρύστου, whether or not followed by Ευβοίας | Retsina of Karystos, whether or not followed by Evvia |
| Ρετσίνα Χαλκίδας, whether or not followed by Ευβοίας | Retsina of Halkida, whether or not followed by Evvia |
| Βερντεα Ζακύνθου | Verntea Zakynthou |
| Αγιορείτικος Τοπικός Οίνος | Regional wine of Mount Athos Agioritikos |
| Τοπικός Οίνος Αναβύσσου | Regional wine of Anavyssos |
| Αττικός Τοπικός Οίνος | Regional wine of Attiki-Attikos |
| Τοπικός Οίνος Βίλιτσας | Regional wine of Vilitsa |
| Τοπικός Οίνος Γρεβενών | Regional wine of Grevena |
| Τοπικός Οίνος Δράμας | Regional wine of Drama |
| Δωδεκανησιακός Τοπικός Οίνος | Regional wine of Dodekanese – Dodekanissiakos |
| Τοπικός Οίνος Επανομής | Regional wine of Epanomi |
| Ηρακλειώτικος Τοπικός Οίνος | Regional wine of Heraklion – Herakliotikos |
| Θεσσαλικός Τοπικός Οίνος | Regional wine of Thessalia – Thessalikos |
| Θηβαϊκός Τοπικός Οίνος | Regional wine of Thebes – Thivaikos |
| Τοπικός Οίνος Κισσάμου | Regional wine of Kissamos |
| Τοπικός Οίνος Κρανιάς | Regional wine of Krania |
| Κρητικός Τοπικός Οίνος | Regional wine of Crete – Kritikos |
| Λασιθιώτικος Τοπικός Οίνος | Regional wine of Lasithi – Lasithiotikos |
| Μακεδονικός Τοπικός Οίνος | Regional wine of Macedonia — Macedonikos |
| Τοπικός Οίνος Νέας Μεσήμβριας | Regional wine of Nea Messimvria |
| Μεσσηνιακός Τοπικός Οίνος | Regional wine of Messinia – Messiniakos |
| Παιανίτικος Τοπικός Οίνος | Regional wine of Peanea |
| Παλληνιώτικος Τοπικός Οίνος | Regional wine of Pallini – Palliniotikos |
| Πελοποννησιακός Τοπικός Οίνος | Regional wine of Peloponnese – Peloponnisiakos |
| Τοπικός Οίνος Πλαγιές Αμπέλου | Regional wine of Slopes of Ambelos |
| Τοπικός Οίνος Πλαγιές Βερτίσκου | Regional wine of Slopes of Vertiskos |
| Τοπικός Οίνος Πλαγιών Κιθαιρώνα | Regional wine of Slopes of Kitherona |
| Κορινθιακός Τοπικός Οίνος | Regional wine of Korinthos – Korinthiakos |
| Τοπικός Οίνος Πλαγιών Πάρνηθας | Regional wine of Slopes of Parnitha |
| Τοπικός Οίνος Πυλίας | Regional wine of Pylia |
| Τοπικός Οίνος Τριφυλίας | Regional wine of Trifilia |
| Τοπικός Οίνος Τυρνάβου | Regional wine of Tyrnavos |
| ΤοπικόςΟίνος Σιάτιστας | Regional wine of Siatista |
| Τοπικός Οίνος Ριτσώνας Αυλίδας | Regional wine of Ritsona Avlidas |
| Τοπικός Οίνος Λετρίνων | Regional wine of Letrines |
| Τοπικός Οίνος Σπάτων | Regional wine of Spata |
| Tοπικός Οίνος Πλαγιών Πεντελικού | Regional wine of Slopes of Pendeliko |
| Αιγαιοπελαγίτικος Τοπικός Οίνος | Regional wine of Aegean Sea |
| Τοπικός Οίνος Ληλάντιου πεδίου | Regional wine of Lilantio Pedio |
| Τοπικός Οίνος Μαρκόπουλου | Regional wine of Markopoulo |
| Τοπικός Οίνος Τεγέας | Regional wine of Tegea |
| Τοπικός Οίνος Αδριανής | Regional wine of Adriani |
| Τοπικός Οίνος Χαλικούνας | Regional wine of Halikouna |
| Τοπικός Οίνος Χαλκιδικής | Regional wine of Halkidiki |
| Καρυστινός Τοπικός Οίνος | Regional wine of Karystos – Karystinos |
| Τοπικός Οίνος Πέλλας | Regional wine of Pella |
| Τοπικός Οίνος Σερρών | Regional wine of Serres |
| Συριανός Τοπικός Οίνος | Regional wine of Syros – Syrianos |
| Τοπικός Οίνος Πλαγιών Πετρωτού | Regional wine of Slopes of Petroto |
| Τοπικός Οίνος Γερανείων | Regional wine of Gerania |
| Τοπικός Οίνος Οπούντιας Λοκρίδος | Regional wine of Opountia Lokridos |
| Τοπικός Οίνος Στερεάς Ελλάδας | Regional wine of Sterea Ellada |
| Τοπικός Οίνος Αγοράς | Regional wine of Agora |
| Τοπικός Οίνος Κοιλάδος Αταλάντης | Regional wine of Valley of Atalanti |
| Τοπικός Οίνος Αρκαδίας | Regional wine of Arkadia |
| Τοπικός Οίνος Παγγαίου | Regional wine of Pangeon |
| Τοπικός Οίνος Μεταξάτων | Regional wine of Metaxata |
| Τοπικός Οίνος Ημαθίας | Regional wine of Imathia |
| Τοπικός Οίνος Κλημέντι | Regional wine of Klimenti |
| Τοπικός Οίνος Κέρκυρας | Regional wine of Corfu |
| Τοπικός Οίνος Σιθωνίας | Regional wine of Sithonia |
| Τοπικός Οίνος Μαντζαβινάτων | Regional wine of Mantzavinata |
| Ισμαρικός Τοπικός Οίνος | Regional wine of Ismaros – Ismarikos |
| Τοπικός Οίνος Αβδήρων | Regional wine of Avdira |
| Τοπικός Οίνος Ιωαννίνων | Regional wine of Ioannina |
| Τοπικός Οίνος Πλαγιές Αιγιαλείας | Regional wine of Slopes of Egialia |
| Tοπικός Οίνος Πλαγίες Αίνου | Regional wine of Slopes of Enos |
| Θρακικός Τοπικός Οίνος or Τοπικός Οίνος Θράκης | Regional wine of Thrace – Thrakikos or Regional wine of Thrakis |
| Τοπικός Οίνος Ιλίου | Regional wine of Ilion |
| Μετσοβίτικος Τοπικός Οίνος | Regional wine of Metsovo — Metsovitikos |
| Τοπικός Οίνος Κορωπίου | Regional wine of Koropi |
| Τοπικός Οίνος Φλώρινας | Regional wine of Florina |
| Τοπικός Οίνος Θαψανών | Regional wine of Thapsana |
| Τοπικός Οίνος Πλαγιών Κνημίδος | Regional wine of Slopes of Knimida |
| Ηπειρωτικός Τοπικός Οίνος | Regional wine of Epirus — Epirotikos |
| Τοπικός Οίνος Πισάτιδος | Regional wine of Pisatis |
| Τοπικός Οίνος Λευκάδας | Regional wine of Lefkada |
| Μονεμβάσιος Τοπικός Οίνος | Regional wine of Monemvasia — Monemvasios |
| Τοπικός Οίνος Βελβεντού | Regional wine of Velvendos |
| Λακωνικός Τοπικός Οίνος | Regional wine of Lakonia – Lakonikos |
| Τοπικός Οίνος Μαρτίνου | Regional wine of Martino |
| Αχαϊκός Τοπικός Οίνος | Regional wine of Achaia |
| Τοπικός Οίνος Ηλιείας | Regional wine of Ilia |
| Τοπικός Οίνος Θεσσαλονίκης | Regional wine of Thessaloniki |
| Τοπικός Οίνος Κραννώνος | Regional wine of Krannona |
| Τοπικός Οίνος Παρνασσού | Regional wine of Parnassos |
| Τοπικός Οίνος Μετεώρων | Regional wine of Meteora |
| Τοπικός Οίνος Ικαρίας | Regional wine of Ikaria |
| Τοπικός Οίνος Καστοριάς | Regional wine of Kastoria |
HUNGARY
1. Quality wines produced in a specified region
| Specified regions | Sub-regions (whether or not preceeded by the name of the specified region) |
| Ászár-Neszmély(-i) | Ászár(-i) Neszmély(-i) |
| Badacsony(-i) | |
| Balatonboglár(-i) | Balatonlelle(-i) Marcali |
| Balatonfelvidék(-i) | Balatonederics-Lesence(-i) Cserszeg(-i) Kál(-i) |
| Balatonfüred-Csopak(-i) | Zánka(-i) |
| Balatonmelléke or Balatonmelléki | Muravidéki |
| Bükkalja(-i) | |
| Csongrád(-i) | Kistelek(-i) Mórahalom or Mórahalmi Pusztamérges(-i) |
| Eger or Egri | Debrő(-i), followed or not by Andornaktálya(-i) or Demjén(-i) or Egerbakta(-i) or Egerszalók(-i) or Egerszólát(-i) or Felsőtárkány(-i) or Kerecsend(-i) or Maklár(-i) or Nagytálya(-i) or Noszvaj(-i) or Novaj(-i) or Ostoros(-i) or Szomolya(-i) or Aldebrő(-i) or Feldebrő(-i) or Tófalu(-i) or Verpelét(-i) or Kompolt(-i) or Tarnaszentmária(-i) |
| Etyek-Buda(-i) | Buda(-i) Etyek(-i) Velence(-i) |
| Hajós-Baja(-i) | |
| Kőszegi | |
| Kunság(-i) | Bácska(-i) Cegléd(-i) Duna mente or Duna menti Izsák(-i) Jászság(-i) Kecskemét-Kiskunfélegyháza or Kecskemét-Kiskunfélegyházi Kiskunhalas-Kiskunmajsa(-i) Kiskőrös(-i) Monor(-i) Tisza mente or Tisza menti |
| Mátra(-i) | |
| Mór(-i) | |
| Pannonhalma (Pannonhalmi) | |
| Pécs(-i) | Versend(-i) Szigetvár(-i) Kapos(-i) |
| Szekszárd(-i) | |
| Somló(-i) | Kissomlyó-Sághegyi |
| Sopron(-i) | Köszeg(-i) |
| Tokaj(-i) | Abaújszántó(-i) or Bekecs(-i) or Bodrogkeresztúr(-i) or Bodrogkisfalud(-i) or Bodrogolaszi or Erdőbénye(-i) or Erdőhorváti or Golop(-i) or Hercegkút(-i) or Legyesbénye(-i) or Makkoshotyka(-i) or Mád(-i) or Mezőzombor(-i) or Monok(-i) or Olaszliszka(-i) or Rátka(-i) or Sárazsadány(-i) or Sárospatak(-i) or Sátoraljaújhely(-i) or Szegi or Szegilong(-i) or Szerencs(-i) or Tarcal(-i) or Tállya(-i) or Tolcsva(-i) or Vámosújfalu(-i) |
| Tolna(-i) | Tamási Völgység(-i) |
| Villány(-i) | Siklós(-i), followed or not by Kisharsány(-i) or Nagyharsány(-i) or Palkonya(-i) or Villánykövesd(-i) or Bisse(-i) or Csarnóta(-i) or Diósviszló(-i) or Harkány(-i) or Hegyszentmárton(-i) or Kistótfalu(-i) or Márfa(-i) or Nagytótfalu(-i) or Szava(-i) or Túrony(-i) or Vokány(-i) |
ITALY
1. Quality wines produced in a specified region
D.O.C.G. (Denominazioni di Origine Controllata e Garantita)
Albana di Romagna
Asti or Moscato d’Asti or Asti Spumante
Barbaresco
Bardolino superiore
Barolo
Brachetto d’Acqui or Acqui
Brunello di Motalcino
Carmignano
Chianti, whether or not followed by Colli Aretini or Colli Fiorentini or Colline Pisane or Colli Senesi or Montalbano or Montespertoli or Rufina
Chianti Classico
Fiano di Avellino
Forgiano
Franciacorta
Gattinara
Gavi or Cortese di Gavi
Ghemme
Greco di Tufo
Montefalco Sagrantino
Montepulciano d’Abruzzo Colline Tramane
Ramandolo
Recioto di Soave
Sforzato di Valtellina or Sfursat di Valtellina
Soave superiore
Taurasi
Valtellina Superiore, whether or not followed by Grumello or Inferno or Maroggia or Sassella or Stagafassli or Vagella
Vermentino di Gallura or Sardegna Vermentino di Gallura
Vernaccia di San Gimignano
Vino Nobile di Montepulciano
D.O.C. (Denominazioni di Origine Controllata)
Aglianico del Taburno or Taburno
Aglianico del Vulture
Albugnano
Alcamo or Alcamo classico
Aleatico di Gradoli
Aleatico di Puglia
Alezio
Alghero or Sardegna Alghero
Alta Langa
Alto Adige or dell’Alto Adige (Südtirol or Südtiroler), whether or not followed by:
| — | Colli di Bolzano (Bozner Leiten), |
| — | Meranese di Collina or Meranese (Meraner Hugel or Meraner), |
| — | Santa Maddalena (St.Magdalener), |
| — | Terlano (Terlaner), |
| — | Valle Isarco (Eisacktal or Eisacktaler), |
| — | Valle Venosta (Vinschgau) |
Ansonica Costa dell’Argentario
Aprilia
Arborea or Sardegna Arborea
Arcole
Assisi
Atina
Aversa
Bagnoli di Sopra or Bagnoli
Barbera d’Asti
Barbera del Monferrato
Barbera d’Alba
Barco Reale di Carmignano or Rosato di Carmignano or Vin Santo di Carmignan or Vin Santo Carmignano Occhio di Pernice
Bardolino
Bianchello del Metauro
Bianco Capena
Bianco dell’Empolese
Bianco della Valdinievole
Bianco di Custoza
Bianco di Pitigliano
Bianco Pisano di S. Torpè
Biferno
Bivongi
Boca
Bolgheri e Bolgheri Sassicaia
Bosco Eliceo
Botticino
Bramaterra
Breganze
Brindisi
Cacc’e mmitte di Lucera
Cagnina di Romagna
Caldaro (Kalterer) or Lago di Caldaro (Kalterersee), whether or not followed by ‘Classico’
Campi Flegrei
Campidano di Terralba or Terralba or Sardegna Campidano di Terralba or Sardegna Terralba
Canavese
Candia dei Colli Apuani
Cannonau di Sardegna, whether or not followed by Capo Ferrato or Oliena or Nepente di Oliena or Jerzu
Capalbio
Capri
Capriano del Colle
Carema
Carignano del Sulcis or Sardegna Carignano del Sulcis
Carso
Castel del Monte
Castel San Lorenzo
Casteller
Castelli Romani
Cellatica
Cerasuolo di Vittoria
Cerveteri
Cesanese del Piglio
Cesanese di Affile or Affile
Cesanese di Olevano Romano or Olevano Romano
Cilento
Cinque Terre or Cinque Terre Sciacchetrà, whether or not followed by Costa de sera or Costa de Campu or Costa da Posa
Circeo
Cirò
Cisterna d’Asti
Colli Albani
Colli Altotiberini
Colli Amerini
Colli Berici, whether or not followed by ‘Barbarano’
Colli Bolognesi, whether or not followed by Colline di Riposto or Colline Marconiane or Zola Predona or Monte San Pietro or Colline di Oliveto o Terre di Montebudello or Serravalle
Colli Bolognesi Classico-Pignoletto
Colli del Trasimeno or Trasimeno
Colli della Sabina
Colli dell’Etruria Centrale
Colli di Conegliano, whether or not followed by Refrontolo or Torchiato di Fregona
Colli di Faenza
Colli di Luni (Regione Liguria)
Colli di Luni (Regione Toscana)
Colli di Parma
Colli di Rimini
Colli di Scandiano e di Canossa
Colli d’Imola
Colli Etruschi Viterbesi
Colli Euganei
Colli Lanuvini
Colli Maceratesi
Colli Martani, whether or not followed by Todi
Colli Orientali del Friuli Picolit, whether or not followed by Cialla or Rosazzo
Colli Perugini
Colli Pesaresi, whether or not followed by Focara or Roncaglia
Colli Piacentini, whether or not followed by Vigoleno or Gutturnio or Monterosso Val d’Arda or Trebbianino Val Trebbia or Val Nure
Colli Romagna Centrale
Colli Tortonesi
Collina Torinese
Colline di Levanto
Colline Lucchesi
Colline Novaresi
Colline Saluzzesi
Collio Goriziano or Collio
Conegliano-Valdobbiadene, whether or not followed by Cartizze
Conero
Contea di Sclafani
Contessa Entellina
Controguerra
Copertino
Cori
Cortese dell’Alto Monferrato
Corti Benedettine del Padovano
Cortona
Costa d’Amalfi, whether or not followed by Furore or Ravello or Tramonti
Coste della Sesia
Delia Nivolelli
Dolcetto d’Acqui
Dolcetto d’Alba
Dolcetto d’Asti
Dolcetto delle Langhe Monregalesi
Dolcetto di Diano d’Alba or Diano d’Alba
Dolcetto di Dogliani superior or Dogliani
Dolcetto di Ovada
Donnici
Elba
Eloro, whether or not followed by Pachino
Erbaluce di Caluso or Caluso
Erice
Esino
Est! Est!! Est!!! Di Montefiascone
Etna
Falerio dei Colli Ascolani or Falerio
Falerno del Massico
Fara
Faro
Frascati
Freisa d’Asti
Freisa di Chieri
Friuli Annia
Friuli Aquileia
Friuli Grave
Friuli Isonzo or Isonzo del Friuli
Friuli Latisana
Gabiano
Galatina
Galluccio
Gambellara
Garda (Regione Lombardia)
Garda (Regione Veneto)
Garda Colli Mantovani
Genazzano
Gioia del Colle
Girò di Cagliari or Sardegna Girò di Cagliari
Golfo del Tigullio
Gravina
Greco di Bianco
Greco di Tufo
Grignolino d’Asti
Grignolino del Monferrato Casalese
Guardia Sanframondi o Guardiolo
Irpinia
I Terreni di Sanseverino
Ischia
Lacrima di Morro or Lacrima di Morro d’Alba
Lago di Corbara
Lambrusco di Sorbara
Lambrusco Grasparossa di Castelvetro
Lambrusco Mantovano, whether or not followed by: Oltrepò Mantovano or Viadanese-Sabbionetano
Lambrusco Salamino di Santa Croce
Lamezia
Langhe
Lessona
Leverano
Lison Pramaggiore
Lizzano
Loazzolo
Locorotondo
Lugana (Regione Veneto)
Lugana (Regione Lombardia)
Malvasia delle Lipari
Malvasia di Bosa or Sardegna Malvasia di Bosa
Malvasia di Cagliari or Sardegna Malvasia di Cagliari
Malvasia di Casorzo d’Asti
Malvasia di Castelnuovo Don Bosco
Mandrolisai or Sardegna Mandrolisai
Marino
Marmetino di Milazzo or Marmetino
Marsala
Martina or Martina Franca
Matino
Melissa
Menfi, whether or not followed by Feudo or Fiori or Bonera
Merlara
Molise
Monferrato, whether or not followed by Casalese
Monica di Cagliari or Sardegna Monica di Cagliari
Monica di Sardegna
Monreale
Montecarlo
Montecompatri Colonna or Montecompatri or Colonna
Montecucco
Montefalco
Montello e Colli Asolani
Montepulciano d’Abruzzo, whether or not followed by: Casauri or Terre di Casauria or Terre dei Vestini
Monteregio di Massa Marittima
Montescudaio
Monti Lessini or Lessini
Morellino di Scansano
Moscadello di Montalcino
Moscato di Cagliari or Sardegna Moscato di Cagliari
Moscato di Noto
Moscato di Pantelleria or Passito di Pantelleria or Pantelleria
Moscato di Sardegna, whether or not followed by: Gallura or Tempio Pausania or Tempio
Moscato di Siracusa
Moscato di Sorso-Sennori or Moscato di Sorso or Moscato di Sennori or Sardegna Moscato di Sorso-Sennori or Sardegna Moscato di Sorso or Sardegna Moscato di Sennori
Moscato di Trani
Nardò
Nasco di Cagliari or Sardegna Nasco di Cagliari
Nebiolo d’Alba
Nettuno
Nuragus di Cagliari or Sardegna Nuragus di Cagliari
Offida
Oltrepò Pavese
Orcia
Orta Nova
Orvieto (Regione Umbria)
Orvieto (Regione Lazio)
Ostuni
Pagadebit di Romagna, whether or not followed by Bertinoro
Parrina
Penisola Sorrentina, whether or not followed by Gragnano or Lettere or Sorrento
Pentro di Isernia or Pentro
Pergola
Piemonte
Pietraviva
Pinerolese
Pollino
Pomino
Pornassio or Ormeasco di Pornassio
Primitivo di Manduria
Reggiano
Reno
Riesi
Riviera del Brenta
Riviera del Garda Bresciano or Garda Bresciano
Riviera Ligure di Ponente, whether or not followed by: Riviera dei Fiori or Albenga o Albenganese or Finale or Finalese or Ormeasco
Roero
Romagna Albana spumante
Rossese di Dolceacqua or Dolceacqua
Rosso Barletta
Rosso Canosa or Rosso Canosa Canusium
Rosso Conero
Rosso di Cerignola
Rosso di Montalcino
Rosso di Montepulciano
Rosso Orvietano or Orvietano Rosso
Rosso Piceno
Rubino di Cantavenna
Ruchè di Castagnole Monferrato
Salice Salentino
Sambuca di Sicilia
San Colombano al Lambro or San Colombano
San Gimignano
San Martino della Battaglia (Regione Veneto)
San Martino della Battaglia (Regione Lombardia)
San Severo
San Vito di Luzzi
Sangiovese di Romagna
Sannio
Sant’Agata de Goti
Santa Margherita di Belice
Sant’Anna di Isola di Capo Rizzuto
Sant’Antimo
Sardegna Semidano, whether or not followed by Mogoro
Savuto
Scanzo or Moscato di Scanzo
Scavigna
Sciacca, whether or not followed by Rayana
Serrapetrona
Sizzano
Soave
Solopaca
Sovana
Squinzano
Strevi
Tarquinia
Teroldego Rotaliano
Terracina, preceeded or not by ‘Moscato di’
Terre dell’Alta Val Agri
Terre di Franciacorta
Torgiano
Trebbiano d’Abruzzo
Trebbiano di Romagna
Trentino, whether or not followed by Sorni or Isera or d’Isera or Ziresi or dei Ziresi
Trento
Val d’Arbia
Val di Cornia, whether or not followed by Suvereto
Val Polcevera, whether or not followed by Coronata
Valcalepio
Valdadige (Etschaler) (Regione Trentino Alto Adige)
Valdadige (Etschtaler), whether or not followed or preceeded by TerradeiForti (Regieno Veneto)
Valdichiana
Valle d’Aosta or Vallée d’Aoste, whether or not followed by: Arnad-Montjovet or Donnas or Enfer d’Arvier or Torrette or Blanc de Morgex et de la Salle or Chambave or Nus
Valpolicella, whether or not followed by Valpantena
Valsusa
Valtellina
Valtellina superiore, whether or not followed by Grumello or Inferno or Maroggia or Sassella or Vagella
Velletri
Verbicaro
Verdicchio dei Castelli di Jesi
Verdicchio di Matelica
Verduno Pelaverga or Verduno
Vermentino di Sardegna
Vernaccia di Oristano or Sardegna Vernaccia di Oristano
Vernaccia di San Gimignano
Vernacia di Serrapetrona
Vesuvio
Vicenza
Vignanello
Vin Santo del Chianti
Vin Santo del Chianti Classico
Vin Santo di Montepulciano
Vini del Piave or Piave
Vittoria
Zagarolo
2. Table wines with a geographical indication:
Allerona
Alta Valle della Greve
Alto Livenza (Regione veneto)
Alto Livenza (Regione Fruili Venezia Giula)
Alto Mincio
Alto Tirino
Arghillà
Barbagia
Basilicata
Benaco bresciano
Beneventano
Bergamasca
Bettona
Bianco di Castelfranco Emilia
Calabria
Camarro
Campania
Cannara
Civitella d’Agliano
Colli Aprutini
Colli Cimini
Colli del Limbara
Colli del Sangro
Colli della Toscana centrale
Colli di Salerno
Colli Trevigiani
Collina del Milanese
Colline del Genovesato
Colline Frentane
Colline Pescaresi
Colline Savonesi
Colline Teatine
Condoleo
Conselvano
Costa Viola
Daunia
Del Vastese or Histonium
Delle Venezie (Regione Veneto)
Delle Venezie (Regione Friuli Venezia Giulia)
Delle Venezie (Regione Trentino – Alto Adige)
Dugenta
Emilia or dell’Emilia
Epomeo
Esaro
Fontanarossa di Cerda
Forlì
Fortana del Taro
Frusinate or del Frusinate
Golfo dei Poeti La Spezia or Golfo dei Poeti
Grottino di Roccanova
Isola dei Nuraghi
Lazio
Lipuda
Locride
Marca Trevigiana
Marche
Maremma toscana
Marmilla
Mitterberg or Mitterberg tra Cauria e Tel. or Mitterberg zwischen Gfrill und Toll
Modena or Provincia di Modena
Montecastelli
Montenetto di Brescia
Murgia
Narni
Nurra
Ogliastra
Osco or Terre degli Osci
Paestum
Palizzi
Parteolla
Pellaro
Planargia
Pompeiano
Provincia di Mantova
Provincia di Nuoro
Provincia di Pavia
Provincia di Verona or Veronese
Puglia
Quistello
Ravenna
Roccamonfina
Romangia
Ronchi di Brescia
Ronchi Varesini
Rotae
Rubicone
Sabbioneta
Salemi
Salento
Salina
Scilla
Sebino
Sibiola
Sicilia
Sillaro or Bianco del Sillaro
Spello
Tarantino
Terrazze Retiche di Sondrio
Terre del Volturno
Terre di Chieti
Terre di Veleja
Tharros
Toscana or Toscano
Trexenta
Umbria
Valcamonica
Val di Magra
Val di Neto
Val Tidone
Valdamato
Vallagarina (Regione Trentino – Alto Adige)
Vallagarina (Regione Veneto)
Valle Belice
Valle del Crati
Valle del Tirso
Valle d’Itria
Valle Peligna
Valli di Porto Pino
Veneto
Veneto Orientale
Venezia Giulia
Vigneti delle Dolomiti or Weinberg Dolomiten (Regione Trentino – Alto Adige)
Vigneti delle Dolomiti or Weinberg Dolomiten (Regione Veneto)
LUXEMBOURG
1. Quality wines produced in a specified region
| Specified regions (whether or not followed by the name of the commune or parts of commune) | Names of communes or parts of communes |
| Moselle Luxembourgeoise | Ahn Assel Bech-Kleinmacher Born Bous Burmerange Canach Ehnen Ellingen Elvange Erpeldingen Gostingen Greiveldingen Grevenmacher Lenningen Machtum Mertert Moersdorf Mondorf Niederdonven Oberdonven Oberwormeldingen Remerschen Remich Rolling Rosport Schengen Schwebsingen Stadtbredimus Trintingen Wasserbillig Wellenstein Wintringen Wormeldingen |
MALTA
1. Quality wines produced in a specified region
| Specified regions (whether or not followed by the name of the commune or parts of commune) | Names of communes or parts of communes |
| Island of Malta | Rabat Mdina or Medina Marsaxlokk Marnisi Mgarr Ta’ Qali Siggiewi |
| Gozo | Ramla Marsalforn Nadur Victoria Heights |
2. Table wines with a geographical indication
| In Maltese | In English |
| Gzejjer Maltin | Maltese Islands |
PORTUGAL
1. Quality wines produced in a specified region
| Specified regions (whether or not followed by the name of the sub-region) | Sub-regions |
| Alenquer | |
| Alentejo | Borba Évora Granja-Amareleja Moura Portalegre Redondo Reguengos Vidigueira |
| Arruda | |
| Bairrada | |
| Beira Interior | Castelo Rodrigo Cova da Beira Pinhel |
| Biscoitos | |
| Bucelas | |
| Carcavelos | |
| Colares | |
| Dão, whether or not followed by Nobre | Alva Besteiros Castendo Serra da Estrela Silgueiros Terras de Azurara Terras de Senhorim |
| Douro, whether or not preceded by Vinho do or Moscatel do | Baixo Corgo Cima Corgo Douro Superior |
| Encostas d’Aire | Alcobaça Ourém |
| Graciosa | |
| Lafões | |
| Lagoa | |
| Lagos | |
| Lourinhã | |
| Madeira or Madère or Madera or Vinho da Madeira or Madeira Weine or Madeira Wine or Vin de Madère or Vino di Madera or Madeira Wijn | |
| Madeirense | |
| Óbidos | |
| Palmela | |
| Pico | |
| Portimão | |
| Port or Porto or Oporto or Portwein or Portvin or Portwijn or Vin de Porto or Port Wine or Vinho do Porto | |
| Ribatejo | |
| Setúbal, whether or not preceded by Moscatel or followed by Roxo | |
| Tavira | |
| Távora-Varosa | |
| Torres Vedras | |
| Trás-os-Montes | Chaves Planalto Mirandês Valpaços |
| Vinho Verde | Amarante Ave Baião Basto Cávado Lima Monção Paiva Sousa |
2. Table wines with a geographical indication
| Specified regions (whether or not followed by the name of the sub-region) | Sub-regions |
| Açores | |
| Alentejano | |
| Algarve | |
| Beiras | Beira Alta Beira Litoral Terras de Sicó |
| Duriense | |
| Estremadura | Alta Estremadura |
| Minho | |
| Ribatejano | |
| Terras Madeirenses | |
| Terras do Sado | |
| Transmontano |
ROMANIA
1. Quality wines produced in a specified region
| Specified regions (whether or not followed by the name of the sub-region) | Sub-regions |
| Aiud | |
| Alba Iulia | |
| Babadag | |
| Banat, whether or not followed by | Dealurile Tirolului Moldova Nouă Silagiu |
| Banu Mărăcine | |
| Bohotin | |
| Cernătești — Podgoria | |
| Cotești | |
| Cotnari | |
| Crișana, whether or not followed by | Biharia Diosig Șimleu Silvaniei |
| Dealu Bujorului | |
| Dealu Mare, whether or not followed by | Boldești Breaza Ceptura Merei Tohani Urlați Valea Călugărească Zorești |
| Drăgășani | |
| Huși, whether or not followed by | Vutcani |
| Iana | |
| Iași, whether or not followed by | Bucium Copou Uricani |
| Lechința | |
| Mehedinți, whether or not followed by | Corcova Golul Drâncei Orevița Severin Vânju Mare |
| Miniș | |
| Murfatlar, whether or not followed by | Cernavodă Medgidia |
| Nicorești | |
| Odobești | |
| Oltina | |
| Panciu | |
| Pietroasa | |
| Recaș | |
| Sâmburești | |
| Sarica Niculițel, whether or not followed by | Tulcea |
| Sebeș – Apold | |
| Segarcea | |
| Ștefănești, whether or not followed by | Costești |
| Târnave, whether or not followed by | Blaj Jidvei Mediaș |
2. Table wines with a geographical indication
| Specified regions (whether or not followed by the name of the sub-region) | Sub-regions |
| Colinele Dobrogei Dealurile Crișanei | |
| Dealurile Moldovei, or | Dealurile Covurluiului Dealurile Hârlăului Dealurile Hușilor Dealurile lașilor Dealurile Tutovei Terasele Siretului |
| Dealurile Munteniei Dealurile Olteniei Dealurile Sătmarului Dealurile Transilvaniei Dealurile Vrancei Dealurile Zarandului Terasele Dunării Viile Carașului Viile Timișului |
SLOVAKIA
1. Quality wines produced in a specified region
| Specified regions (followed by the term ‘vinohradnícka oblasť’) | Sub-regions (whether or not followed by the name of the specified region) (followed by the term ‘vinohradnícky rajón’) |
| Južnoslovenská | Dunajskostredský Galantský Hurbanovský Komárňanský Palárikovský Šamorínsky Strekovský Štúrovský |
| Malokarpatská | Bratislavský Doľanský Hlohovecký Modranský Orešanský Pezinský Senecký Skalický Stupavský Trnavský Vrbovský Záhorský |
| Nitrianska | Nitriansky Pukanecký Radošinský Šintavský Tekovský Vrábeľský Želiezovský Žitavský Zlatomoravecký |
| Stredoslovenská | Fiľakovský Gemerský Hontiansky Ipeľský Modrokamenecký Tornaľský Vinický |
| Tokaj/-ská/-sky/-ské | Čerhov Černochov Malá Tŕňa Slovenské Nové Mesto Veľká Bara Veľká Tŕňa Viničky |
| Východoslovenská | Kráľovskochlmecký Michalovský Moldavský Sobranecký |
SLOVENIA
1. Quality wines produced in a specified region
Specified regions (whether or followed by either the name of a wine-growing commune and/or the name of a vineyard estate)
Bela krajina or Belokranjec
Bizeljsko-Sremič or Sremič-Bizeljsko
Dolenjska
Dolenjska, cviček
Goriška Brda or Brda
Haloze or Haložan
Koper or Koprčan
Kras
Kras, teran
Ljutomer-Ormož or Ormož-Ljutomer
Maribor or Mariborčan
Radgona-Kapela or Kapela Radgona
Prekmurje or Prekmurčan
Šmarje-Virštanj or Virštanj-Šmarje
Srednje Slovenske gorice
Vipavska dolina or Vipavec or Vipavčan
2. Table wines with a geographical indication
Podravje
Posavje
Primorska
SPAIN
1. Quality wines produced in a specified region
| Specified regions (whether or not followed by the name of the sub-region) | Sub-regions |
| Abona Alella | |
| Alicante | Marina Alta |
| Almansa Ampurdán-Costa Brava Arabako Txakolina-Txakolí de Alava or Chacolí de Álava Arlanza Arribes Bierzo Binissalem-Mallorca Bullas Calatayud Campo de Borja Cariñena Cataluña Cava Chacolí de Bizkaia-Bizkaiko Txakolina Chacolí de Getaria-Getariako Txakolina Cigales Conca de Barberá Condado de Huelva | |
| Costers del Segre | Raimat Artesa Valls de Riu Corb Les Garrigues |
| Dehesa del Carrizal Dominio de Valdepusa El Hierro Finca Élez Guijoso Jerez-Xérès-Sherry or Jerez or Xérès or Sherry Jumilla La Mancha | |
| La Palma | Hoyo de Mazo Fuencaliente Norte de la Palma |
| Lanzarote Málaga Manchuela Manzanilla Manzanilla-Sanlúcar de Barrameda Méntrida Mondéjar | |
| Monterrei | Ladera de Monterrei Val de Monterrei |
| Montilla-Moriles Montsant | |
| Navarra | Baja Montaña Ribera Alta Ribera Baja Tierra Estella Valdizarbe |
| Penedés Pla de Bages Pla i Llevant Priorato | |
| Rías Baixas | Condado do Tea O Rosal Ribera do Ulla Soutomaior Val do Salnés |
| Ribeira Sacra | Amandi Chantada Quiroga-Bibei Ribeiras do Miño Ribeiras do Sil |
| Ribeiro Ribera del Duero | |
| Ribera del Guardiana | Cañamero Matanegra Montánchez Ribera Alta Ribera Baja Tierra de Barros |
| Ribera del Júcar | |
| Rioja | Alavesa Alta Baja |
| Rueda | |
| Sierras de Málaga | Serranía de Ronda |
| Somontano | |
| Tacoronte-Acentejo | Anaga |
| Tarragona Terra Alta Tierra de León Tierra del Vino de Zamora Toro Uclés Utiel-Requena Valdeorras Valdepeñas | |
| Valencia | Alto Turia Clariano Moscatel de Valencia Valentino |
| Valle de Güímar Valle de la Orotava Valles de Benavente (Los) Valtiendas | |
| Vinos de Madrid | Arganda Navalcarnero San Martín de Valdeiglesias |
| Ycoden-Daute-Isora Yecla |
2. Table wines with a geographical indication
Vino de la Tierra de Abanilla
Vino de la Tierra de Bailén
Vino de la Tierra de Bajo Aragón
Vino de la Tierra Barbanza e Iria
Vino de la Tierra de Betanzos
Vino de la Tierra de Cádiz
Vino de la Tierra de Campo de Belchite
Vino de la Tierra de Campo de Cartagena
Vino de la Tierra de Cangas
Vino de la Terra de Castelló
Vino de la Tierra de Castilla
Vino de la Tierra de Castilla y León
Vino de la Tierra de Contraviesa-Alpujarra
Vino de la Tierra de Córdoba
Vino de la Tierra de Costa de Cantabria
Vino de la Tierra de Desierto de Almería
Vino de la Tierra de Extremadura
Vino de la Tierra Formentera
Vino de la Tierra de Gálvez
Vino de la Tierra de Granada Sur-Oeste
Vino de la Tierra de Ibiza
Vino de la Tierra de Illes Balears
Vino de la Tierra de Isla de Menorca
Vino de la Tierra de La Gomera
Vino de la Tierra de Laujar-Alapujarra
Vino de la Tierra de Liébana
Vino de la Tierra de Los Palacios
Vino de la Tierra de Norte de Granada
Vino de la Tierra Norte de Sevilla
Vino de la Tierra de Pozohondo
Vino de la Tierra de Ribera del Andarax
Vino de la Tierra de Ribera del Arlanza
Vino de la Tierra de Ribera del Gállego-Cinco Villas
Vino de la Tierra de Ribera del Queiles
Vino de la Tierra de Serra de Tramuntana-Costa Nord
Vino de la Tierra de Sierra de Alcaraz
Vino de la Tierra de Torreperojil
Vino de la Tierra de Valdejalón
Vino de la Tierra de Valle del Cinca
Vino de la Tierra de Valle del Jiloca
Vino de la Tierra del Valle del Miño-Ourense
Vino de la Tierra Valles de Sadacia
UNITED KINGDOM
1. Quality of wines produced in a specified region
English Vineyards
Welsh Vineyards
2. Table wines with a geographical indication
England or Berkshire
Buckinghamshire
Cheshire
Cornwall
Derbyshire
Devon
Dorset
East Anglia
Gloucestershire
Hampshire
Herefordshire
Isle of Wight
Isles of Scilly
Kent
Lancashire
Leicestershire
Lincolnshire
Northamptonshire
Nottinghamshire
Oxfordshire
Rutland
Shropshire
Somerset
Staffordshire
Surrey
Sussex
Warwickshire
West Midlands
Wiltshire
Worcestershire
Yorkshire
Wales or Cardiff
Cardiganshire
Carmarthenshire
Denbighshire
Gwynedd
Monmouthshire
Newport
Pembrokeshire
Rhondda Cynon Taf
Swansea
The Vale of Glamorgan
Wrexham
(B) – SPIRIT DRINKS ORIGINATING IN THE COMMUNITY
1. Rum
Rhum de la Martinique/Rhum de la Martinique traditionnel
Rhum de la Guadeloupe/Rhum de la Guadeloupe traditionnel
Rhum de la Réunion/Rhum de la Réunion traditionnel
Rhum de la Guyane/Rhum de la Guyane traditionnel
Ron de Málaga
Ron de Granada
Rum da Madeira
2.(a) Whisky
Scotch Whisky
Irish Whisky
Whisky español
(These designations may be supplemented by the terms ‘malt’" or ‘grain’)
2.(b) Whiskey
Irish Whiskey
Uisce Beatha Eireannach/Irish Whiskey
(These designations may be supplemented by the terms ‘Pot Still’)
3. Grain spirit
Eau-de-vie de seigle de marque nationale luxembourgeoise
Korn
Kornbrand
4. Wine spirit
Eau-de-vie de Cognac
Eau-de-vie des Charentes
Cognac
(The designation ‘Cognac’ may be supplemented by the following terms:
| — | Fine |
| — | Grande Fine Champagne |
| — | Grande Champagne |
| — | Petite Champagne |
| — | Petite Fine Champagne |
| — | Fine Champagne |
| — | Borderies |
| — | Fins Bois |
| — | Bons Bois) |
Fine Bordeaux
Armagnac
Bas-Armagnac
Haut-Armagnac
Ténarèse
Eau-de-vie de vin de la Marne
Eau-de-vie de vin originaire d’Aquitaine
Eau-de-vie de vin de Bourgogne
Eau-de-vie de vin originaire du Centre-Est
Eau-de-vie de vin originaire de Franche-Comté
Eau-de-vie de vin originaire du Bugey
Eau-de-vie de vin de Savoie
Eau-de-vie de vin originaire des Coteaux de la Loire
Eau-de-vie de vin des Côtes-du-Rhône
Eau-de-vie de vin originaire de Provence
Eau-de-vie de Faugères/Faugères
Eau-de-vie de vin originaire du Languedoc
Aguardente do Minho
Aguardente do Douro
Aguardente da Beira Interior
Aguardente da Bairrada
Aguardente do Oeste
Aguardente do Ribatejo
Aguardente do Alentejo
Aguardente do Algarve
‘Сунгурларска гроздова ракия/Гроздова ракия от Сунгурларе/Sungurlarska grozdova rakiya/Grozdova rakiya from Sungurlare’,
‘Сливенска перла (Сливенска гроздова ракия/Гроздова ракия от Сливен)/Slivenska perla (Slivenska grozdova rakiya/Grozdova rakiya from Sliven)’,
‘Стралджанска Мускатова ракия/Мускатова ракия от Стралджа/Straldjanska Muscatova rakiya/Muscatova rakiya from Straldja’,
‘Поморийска гроздова ракия/Гроздова ракия от Поморие/Pomoriyska grozdova rakiya/Grozdova rakiya from Pomorie’,
‘Русенска бисерна гроздова ракия/Бисерна гроздова ракия от Русе/Russenska biserna grozdova rakiya/Biserna grozdova rakiya from Russe’,
‘Бургаска Мускатова ракия/Мускатова ракия от Бургас/Bourgaska Muscatova rakiya/Muscatova rakiya from Bourgas’,
‘Добруджанска мускатова ракия/Мускатова ракия от Добруджа/Dobrudjanska muscatova rakiya/Muscatova rakiya from Dobrudja’,
‘Сухиндолска гроздова ракия/Гроздова ракия от Сухиндол/Suhindolska grozdova rakiya/Grozdova rakiya from Suhindol’,
‘Карловска гроздова ракия/Гроздова Ракия от Карлово/Karlovska grozdova rakiya/Grozdova Rakiya from Karlovo’
Vinars Târnave
Vinars Vaslui
Vinars Murfatlar
Vinars Vrancea
Vinars Segarcea
5. Brandy
Brandy de Jerez
Brandy del Penedés
Brandy italiano
Brandy Αττικής/Brandy of Attica
Brandy Πελλοπονήσου/Brandy of the Peloponnese
Brandy Κεντρικής Ελλάδας/Brandy of Central Greece
Deutscher Weinbrand
Wachauer Weinbrand
Weinbrand Dürnstein
Karpatské brandy špeciál
6. Grape marc spirit
Eau-de-vie de marc de Champagne or Marc de Champagne
Eau-de-vie de marc originaire d’Aquitaine
Eau-de-vie de marc de Bourgogne
Eau-de-vie de marc originaire du Centre-Est
Eau-de-vie de marc originaire de Franche-Comté
Eau-de-vie de marc originaire de Bugey
Eau-de-vie de marc originaire de Savoie
Marc de Bourgogne
Marc de Savoie
Marc d’Auvergne
Eau-de-vie de marc originaire des Coteaux de la Loire
Eau-de-vie de marc des Côtes du Rhône
Eau-de-vie de marc originaire de Provence
Eau-de-vie de marc originaire du Languedoc
Marc d’Alsace Gewürztraminer
Marc de Lorraine
Bagaceira do Minho
Bagaceira do Douro
Bagaceira da Beira Interior
Bagaceira da Bairrada
Bagaceira do Oeste
Bagaceira do Ribatejo
Bagaceiro do Alentejo
Bagaceira do Algarve
Orujo gallego
Grappa
Grappa di Barolo
Grappa piemontese/Grappa del Piemonte
Grappa lombarda/Grappa di Lombardia
Grappa trentina/Grappa del Trentino
Grappa friulana/Grappa del Friuli
Grappa veneta/Grappa del Veneto
Südtiroler Grappa/Grappa dell’Alto Adige
Τσικουδιά Κρήτης/Tsikoudia of Crete
Τσίπουρο Μακεδονίας/Tsipouro of Macedonia
Τσίπουρο Θεσσαλίας/Tsipouro of Thessaly
Τσίπουρο Τυρνάβου/Tsipouro of Tyrnavos
Eau-de-vie de marc de marque nationale luxembourgeoise
Ζιβανία/Zivania
Törkölypálinka
7. Fruit spirit
Schwarzwälder Kirschwasser
Schwarzwälder Himbeergeist
Schwarzwälder Mirabellenwasser
Schwarzwälder Williamsbirne
Schwarzwälder Zwetschgenwasser
Fränkisches Zwetschgenwasser
Fränkisches Kirschwasser
Fränkischer Obstler
Mirabelle de Lorraine
Kirsch d’Alsace
Quetsch d’Alsace
Framboise d’Alsace
Mirabelle d’Alsace
Kirsch de Fougerolles
Südtiroler Williams/Williams dell’Alto Adige
Südtiroler Aprikot/Südtiroler
Marille/Aprikot dell’Alto Adige/Marille dell’Alto Adige
Südtiroler Kirsch/Kirsch dell’Alto Adige
Südtiroler Zwetschgeler/Zwetschgeler dell’Alto Adige
Südtiroler Obstler/Obstler dell’Alto Adige
Südtiroler Gravensteiner/Gravensteiner dell’Alto Adige
Südtiroler Golden Delicious/Golden Delicious dell’Alto Adige
Williams friulano/Williams del Friuli
Sliwovitz del Veneto
Sliwovitz del Friuli-Venezia Giulia
Sliwovitz del Trentino-Alto Adige
Distillato di mele trentino/Distillato di mele del Trentino
Williams trentino/Williams del Trentino
Sliwovitz trentino/Sliwovitz del Trentino
Aprikot trentino/Aprikot del Trentino
Medronheira do Algarve
Medronheira do Buçaco
Kirsch Friulano/Kirschwasser Friulano
Kirsch Trentino/Kirschwasser Trentino
Kirsch Veneto/Kirschwasser Veneto
Aguardente de pêra da Lousã
Eau-de-vie de pommes de marque nationale luxembourgeoise
Eau-de-vie de poires de marque nationale luxembourgeoise
Eau-de-vie de kirsch de marque nationale luxembourgeoise
Eau-de-vie de quetsch de marque nationale luxembourgeoise
Eau-de-vie de mirabelle de marque nationale luxembourgeoise
Eau-de-vie de prunelles de marque nationale luxembourgeoise
Wachauer Marillenbrand
Bošácka Slivovica
Szatmári Szilvapálinka
Kecskeméti Barackpálinka
Békési Szilvapálinka
Szabolcsi Almapálinka
Gönci barackpálinka
Pálinka
‘Троянска сливова ракия/Сливова ракия от Троян/Troyanska slivova rakiya/Slivova rakiya from Troyan’,
‘Силистренска кайсиева ракия/Кайсиева ракия от Силистра/Silistrenska kayssieva rakiya/Kayssieva rakiya from Silistra’,
‘Тервелска кайсиева ракия/Кайсиева ракия от Тервел/Tervelska kayssieva rakiya/Kayssieva rakiya from Tervel’,
‘Ловешка сливова ракия/Сливова ракия от Ловеч/Loveshka slivova rakiya/Slivova rakiya from Lovech’
Pălincă
Țuică Zetea de Medieșu Aurit
Țuică de Valea Milcovului
Țuică de Buzău
Țuică de Argeș
Țuică de Zalău
Țuică Ardelenească de Bistrița
Horincă de Maramureș
Horincă de Cămârzana
Horincă de Seini
Horincă de Chioar
Horincă de Lăpuș
Turț de Oaș
Turț de Maramureș
8. Cider spirit and perry spirit
Calvados
Calvados du Pays d’Auge
Eau-de-vie de cidre de Bretagne
Eau-de-vie de poiré de Bretagne
Eau-de-vie de cidre de Normandie
Eau-de-vie de poiré de Normandie
Eau-de-vie de cidre du Maine
Aguardiente de sidra de Asturias
Eau-de-vie de poiré du Maine
9. Gentian spirit
Bayerischer Gebirgsenzian
Südtiroler Enzian/Genzians dell’Alto Adige
Genziana trentina/Genziana del Trentino
10. Fruit spirit drinks
Pacharán
Pacharán navarro
11. Juniper-flavoured spirit drinks
Ostfriesischer Korngenever
Genièvre Flandres Artois
Hasseltse jenever
Balegemse jenever
Péket de Wallonie
Steinhäger
Plymouth Gin
Gin de Mahón
Vilniaus Džinas
Spišská Borovička
Slovenská Borovička Juniperus
Slovenská Borovička
Inovecká Borovička
Liptovská Borovička
12. Caraway-flavoured spirit drinks
Dansk Akvavit/Dansk Aquavit
Svensk Aquavit/Svensk Akvavit/Swedish Aquavit
13. Aniseed-flavoured spirit drinks
Anis español
Évoca anisada
Cazalla
Chinchón
Ojén
Rute
Ούζο/Ouzo
14. Liqueur
Berliner Kümmel
Hamburger Kümmel
Münchener Kümmel
Chiemseer Klosterlikör
Bayerischer Kräuterlikör
Cassis de Dijon
Cassis de Beaufort
Irish Cream
Palo de Mallorca
Ginjinha portuguesa
Licor de Singeverga
Benediktbeurer Klosterlikör
Ettaler Klosterlikör
Ratafia de Champagne
Ratafia catalana
Anis português
Finnish berry/Finnish fruit liqueur
Grossglockner Alpenbitter
Mariazeller Magenlikör
Mariazeller Jagasaftl
Puchheimer Bitter
Puchheimer Schlossgeist
Steinfelder Magenbitter
Wachauer Marillenlikör
Jägertee/Jagertee/Jagatee
Allažu Kimelis
Čepkelių
Demänovka Bylinný Likér
Polish Cherry
Karlovarská Hořká
15. Spirit drinks
Pommeau de Bretagne
Pommeau du Maine
Pommeau de Normandie
Svensk Punsch/Swedish Punch
16. Vodka
Svensk Vodka/Swedish Vodka
Suomalainen Vodka/Finsk Vodka/Vodka of Finland
Polska Wódka/Polish Vodka
Laugarício Vodka
Originali Lietuviška Degtinė
Wódka ziołowa z Niziny Północnopodlaskiej aromatyzowana ekstraktem z trawy żubrowej/Herbal vodka from the North Podlasie Lowland aromatised with an extract of bison grass
Latvijas Dzidrais
Rīgas Degvīns
17. Bitter-tasting spirit drinks
Rīgas melnais Balzāms/Riga Black Balsam
Demänovka bylinná horká
(C) – AROMATISED WINES ORIGINATING IN THE COMMUNITY
Nürnberger Glühwein
Pelin
Thüringer Glühwein
Vermouth de Chambéry Vermouth di Torino
PART B: IN SERBIA
(A) – WINES ORIGINATING IN SERBIA
1. Quality wines produced in a specified region
| In Serbian | In English | ||
| Подрејони (Контролисано порекло и квалитет/K.П.K.) | Виногорја (Контролисано порекло и гарантован квалитет/K.П.Г.) | Specified regions (Controlled designation and quality) | Sub-regions (whether or not preceeded by the name of the specified region) (Controlled designation and quality guaranteed) |
| Крајински | Кључко Брзопаланачко Михајловачко Неготинско Рајачко | Krajina | Kljuc Brza Palanka Mihajlovac Negotin Rajac |
| Књажевачки | Борско Бољевачко Зајечарско Врбичко Џервинско | Кnjazevac | Bor Boljevac Zajecar Vrbica Dzervin |
| Алексиначки | Ражањско Сокобањско Житковачко | Aleksinac | Razanj Sokobanja Zitkoac |
| Топлички | Прокупачко Добричко | Toplica | Prokuplje Dobric |
| Нишки | Матејевачко Сићевачко Кутинско | Nis | Matejevac Sicevo Kutin |
| Нишавски | Белопаланачко Пиротско Бабушничко | Nisava | Bela Palanka Pirot Babusnica |
| Лесковачки | Бабичко Пусторечко Винарачко Власотиначко | Leskovac | Babicko Pusta reka Vinarce Vlasotince |
| Врањски | Сурдуличко Вртогошко Буштрањско | Vranje | Surdulica Vrtogos Bustranje |
| Чачански | Љубићко Јеличко | Cacak | Ljubic Jelica |
| Крушевачки | Трстеничко Темничко Расинско Жупско | Krusevac | Trstenik Temnic Rasina Zupa |
| Млавски | Браничевско Ореовачко Ресавско | Mlava | Branicevo Oreovica Resava |
| Јагодински | Јагодинско Левачко Јовачко Параћинско | Jagodina | Jagodina Levac Jovac Paracin |
| Београдски | Грочанско Смедеревско Дубонско Крњевачко | Belgrade | Grocka Smederevo Dubona Krnjevo |
| Опленачки | Космајско Венчачко Рачанско Крагујевачко | Oplenac | Kosmaj Vencac Raca Kragujevac |
| Поцерски | Тамнавско Подгорско | Cer | Tamnava Podgorina |
| Сремски | Фрушкогорско | Srem | Fruska Gora |
| Јужнобанатски | Вршачко Белоцркванско Делиблатска пешчара | Southern Banat | Vrsac Bela Crkva Deliblato Sands |
| Севернобанатски | Банатско-потиско | Northern Banat | Banat-Tisa |
| Палићко Хоргошко | Palic Horgos | ||
| Северни … (1) | Источко Пећко | Northern Kosovo (1) | Istok Pec |
| Јужни … (1) | Ђаковичко Ораховачко Призренско Суворечко Малишевско | Southern Kosovo (1) | Djakovica Orahovac Prizren Suva Reka Malisevo |
2. Table wines with geographical indication
| In Serbian (Контролисано порекло/K.П.) | In English (Geographical indication/G.I.) |
| Тимочки Нишавско-jужноморавски Западноморавски Шумадијско-великоморавски Поцерски Сремски Банатски Суботичко-хоргошка пешчара Косовско-метохијски (2) | Timok Nisava-Juzna Morava Zapadna Morava Sumadija-Velika Morava Cer Srem Banat Subotica-Horgos Sands Kosovo-Metohija (2) |
(B) – SPIRIT DRINKS ORIGINATING IN SERBIA
1. Fruit spirit
Српска шљивовица (Srpska sljivovica)
2. Wine spirit
Лозовача из Поморавља (Lozovaca iz Pomoravlja)
Вршачка лозовача (Vrsacka lozovaca)
Тимочка лозовача (Timocka lozovaca)
Смедеревска лозовача (Smederevska lozovaca)
Вршачка комовица (Vrsacka komovica)
Жупска комовица (Zupska komovica)
Јастребачка комовица (Jastrebacka komovica)
3. Other spirit drinks
Шумадијски чај (Sumadijski caj)
Линцура из Шумадије (Lincura iz Sumadije)
Пиротска линцура (Pirotska lincura)
Траварица са Хомоља (Travarica sa Homolja)
Траварица из Топлице (Travarica iz Toplice)
Клековача Бајина Башта (Klekovaca Bajina Basta)
(1) Kosovo under United Nations Security Council Resolution 1244
(2) Kosovo under United Nations Security Council Resolution 1244
APPENDIX 2
LIST OF TRADITIONAL EXPRESSIONS AND QUALITY TERMS FOR WINE IN THE COMMUNTY
(as referred to in Articles 4 and 7 of Annex II of Protocol 2)
PART A: IN THE COMMUNITY
| Traditional expressions | Wines concerned | Wine category | Language |
| CZECH REPUBLIC | |||
| pozdní sběr | All | Quality wine psr | Czech |
| archivní víno | All | Quality wine psr | Czech |
| panenské víno | All | Quality wine psr | Czech |
| GERMANY | |||
| Qualitätswein | All | Quality wine psr | German |
| Qualitätswein garantierten Ursprungs/Q.g.U | All | Quality wine psr | German |
| Qualitätswein mit Prädikät/at/Q.b.A.m.Pr/Prädikatswein | All | Quality wine psr | German |
| Qualitätsschaumwein garantierten Ursprungs/Q.g.U | All | Quality sparkling wine psr | German |
| Auslese | All | Quality wine psr | German |
| Beerenauslese | All | Quality wine psr | German |
| Eiswein | All | Quality wine psr | German |
| Kabinett | All | Quality wine psr | German |
| Spätlese | All | Quality wine psr | German |
| Trockenbeerenauslese | All | Quality wine psr | German |
| Landwein | All | Table wine with GI | |
| Affentaler | Altschweier, Bühl, Eisental, Neusatz/Bühl, Bühlertal, Neuweier/Baden-Baden | Quality wine psr | German |
| Badisch Rotgold | Baden | Quality wine psr | German |
| Ehrentrudis | Baden | Quality wine psr | German |
| Hock | Rhein, Ahr, Hessische Bergstraße, Mittelrhein, Nahe, Rheinhessen, Pfalz, Rheingau | Table wine with GI Quality wine psr | German |
| Klassik/Classic | All | Quality wine psr | German |
| Liebfrau(en)milch | Nahe, Rheinhessen, Pfalz, Rheingau | Quality wine psr | German |
| Riesling-Hochgewächs | All | Quality wine psr | German |
| Schillerwein | Württemberg | Quality wine psr | German |
| Weißherbst | All | Quality wine psr | German |
| Winzersekt | All | Quality sparkling wine psr | German |
| GREECE | |||
| Ονομασια Προελεύσεως Ελεγχόμενη (ΟΠΕ) (Appellation d’origine controlée) | All | Quality wine psr | Greek |
| Ονομασια Προελεύσεως Ανωτέρας Ποιότητος (ΟΠΑΠ) (Appellation d’origine de qualité supérieure) | All | Quality wine psr | Greek |
| Οίνος γλυκός φυσικός (Vin doux naturel) | Μοσχάτος Κεφαλληνίας (Muscat de Céphalonie), Μοσχάτος Πατρών (Muscat de Patras), Μοσχάτος Ρίου-Πατρών (Muscat Rion de Patras), Μοσχάτος Λήμνου (Muscat de Lemnos), Μοσχάτος Ρόδου (Muscat de Rhodos), Μαυροδάφνη Πατρών (Mavrodaphne de Patras), Μαυροδάφνη Κεφαλληνίας (Mavrodaphne de Céphalonie), Σάμος (Samos), Σητεία (Sitia), Δαφνές (Dafnès), Σαντορίνη (Santorini) | Quality liqueur wine psr | Greek |
| Οίνος φυσικώς γλυκός (Vin naturellement doux) | Vins de paille: Κεφαλληνίας (de Céphalonie), Δαφνές (de Dafnès), Λήμνου (de Lemnos), Πατρών (de Patras), Ρίου-Πατρών (de Rion de Patras), Ρόδου (de Rhodos), Σάμος(de Samos), Σητεία (de Sitia), Σαντορίνη (Santorini) | Quality wine psr | Greek |
| Ονομασία κατά παράδοση (Onomasia kata paradosi) | All | Table wine with GI | Greek |
| Τοπικός Οίνος (vins de pays) | All | Table wine with GI | Greek |
| Αγρέπαυλη (Agrepavlis) | All | Quality wine psr, Table wine with GI | Greek |
| Αμπέλι (Ampeli) | All | Quality wine psr, Table wine with GI | Greek |
| Αμπελώνας (ες) (Ampelonas ès) | All | Quality wine psr, Table wine with GI | Greek |
| Αρχοντικό (Archontiko) | All | Quality wine psr, Table wine with GI | Greek |
| Κάβα (Cava) | All | Table wine with GI | Greek |
| Από διαλεκτούς αμπελώνες (Grand Cru) | Μοσχάτος Κεφαλληνίας (Muscat de Céphalonie), Μοσχάτος Πατρών (Muscat de Patras), Μοσχάτος Ρίου-Πατρών (Muscat Rion de Patras), Μοσχάτος Λήμνου (Muscat de Lemnos), Μοσχάτος Ρόδου (Muscat de Rhodos), Σάμος (Samos) | Quality liqueur wine psr | Greek |
| Ειδικά Επιλεγμένος (Grand réserve) | All | Quality wine psr, Quality liqueur wine psr | Greek |
| Κάστρο (Kastro) | All | Quality wine psr, Table wine with GI | Greek |
| Κτήμα (Ktima) | All | Quality wine psr, Table wine with GI | Greek |
| Λιαστός (Liastos) | All | Quality wine psr, Table wine with GI | Greek |
| Μετόχι (Metochi) | All | Quality wine psr, Table wine with GI | Greek |
| Μοναστήρι (Monastiri) | All | Quality wine psr, Table wine with GI | Greek |
| Νάμα (Nama) | All | Quality wine psr, Table wine with GI | Greek |
| Νυχτέρι (Nychteri) | Σαντορίνη | Quality wine psr | Greek |
| Ορεινό κτήμα (Orino Ktima) | All | Quality wine psr, Table wine with GI | Greek |
| Ορεινός αμπελώνας (Orinos Ampelonas) | All | Quality wine psr, Table wine with GI | Greek |
| Πύργος (Pyrgos) | All | Quality wine psr, Table wine with GI | Greek |
| Επιλογή ή Επιλεγμένος (Réserve) | All | Quality wine psr, quality liqueur wine psr | Greek |
| Παλαιωθείς επιλεγμένος (Vieille réserve) | All | Quality liqueur wine psr | Greek |
| Βερντέα (Verntea) | Ζάκυνθος | Table wine with GI | Greek |
| Vinsanto | Σαντορίνη | Quality wine psr, quality liqueur wine psr | Greek |
| SPAIN | |||
| Denominacion de origen (DO) | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Spanish |
| Denominacion de origen calificada (DOCa) | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Spanish |
| Vino dulce natural | All | Quality liquor wine psr | Spanish |
| Vino generoso | (1) | Quality liquor wine psr | Spanish |
| Vino generoso de licor | (2) | Quality liquor wine psr | Spanish |
| Vino de la Tierra | Tous | Table wine with GI | |
| Aloque | DO Valdepeñas | Quality wine psr | Spanish |
| Amontillado | DDOO Jerez-Xérès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla Moriles | Quality liqueur wine psr | Spanish |
| Añejo | All | Quality wine psr Table wine with GI | Spanish |
| Añejo | DO Malaga | Quality liqueur wine psr | Spanish |
| Chacoli/Txakolina | DO Chacoli de Bizkaia DO Chacoli de Getaria DO Chacoli de Alava | Quality wine psr | Spanish |
| Clásico | DO Abona DO El Hierro DO Lanzarote DO La Palma DO Tacoronte-Acentejo DO Tarragona DO Valle de Güimar DO Valle de la Orotava DO Ycoden-Daute-Isora | Quality wine psr | Spanish |
| Cream | DDOO Jérez-Xerès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla Moriles DO Málaga DO Condado de Huelva | Quality liqueur wine psr | English |
| Criadera | DDOO Jérez-Xerès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla Moriles DO Málaga DO Condado de Huelva | Quality liqueur wine psr | Spanish |
| Criaderas y Soleras | DDOO Jérez-Xerès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla Moriles DO Málaga DO Condado de Huelva | Quality liqueur wine psr | Spanish |
| Crianza | All | Quality wine psr | Spanish |
| Dorado | DO Rueda DO Malaga | Quality liqueur wine psr | Spanish |
| Fino | DO Montilla Moriles DDOO Jerez-Xérès-Sherry y Manzanilla Sanlúcar de Barrameda | Quality liqueur wine psr | Spanish |
| Fondillon | DO Alicante | Quality wine psr | Spanish |
| Gran Reserva | All quality wines psr Cava | Quality wine psr Quality sparkling wine psr | Spanish |
| Lágrima | DO Málaga | Quality liqueur wine psr | Spanish |
| Noble | All | Quality wine psr Table wine with GI | Spanish |
| Noble | DO Malaga | Quality liqueur wine psr | Spanish |
| Oloroso | DDOO Jerez-Xérès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla- Moriles | Quality liqueur wine psr | Spanish |
| Pajarete | DO Málaga | Quality liqueur wine psr | Spanish |
| Pálido | DO Condado de Huelva DO Rueda DO Málaga | Quality liqueur wine psr | Spanish |
| Palo Cortado | DDOO Jerez-Xérès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla- Moriles | Quality liqueur wine psr | Spanish |
| Primero de cosecha | DO Valencia | Quality wine psr | Spanish |
| Rancio | All | Quality wine psr, Quality liqueur wine psr | Spanish |
| Raya | DO Montilla-Moriles | Quality liquor wine psr | Spanish |
| Reserva | All | Quality wine psr | Spanish |
| Sobremadre | DO vinos de Madrid | Quality wine psr | Spanish |
| Solera | DDOO Jérez-Xerès-Sherry y Manzanilla Sanlúcar de Barrameda DO Montilla Moriles DO Málaga DO Condado de Huelva | Quality liqueur wine psr | Spanish |
| Superior | All | Quality wine psr | Spanish |
| Trasañejo | DO Málaga | Quality liqueur wine psr | Spanish |
| Vino Maestro | DO Málaga | Quality liqueur wine psr | Spanish |
| Vendimia inicial | DO Utiel-Requena | Quality wine psr | Spanish |
| Viejo | All | Quality wine psr, Quality liqueur wine psr, Table wine with GI | Spanish |
| Vino de tea | DO La Palma | Quality wine psr | Spanish |
| FRANCE | |||
| Appellation d’origine contrôlée | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | French |
| Appellation contrôlée | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | |
| Appellation d’origine Vin Délimité de qualité supérieure | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | French |
| Vin doux naturel | AOC Banyuls, Banyuls Grand Cru, Muscat de Frontignan, Grand Roussillon, Maury, Muscat de Beaume de Venise, Muscat du Cap Corse, Muscat de Lunel, Muscat de Mireval, Muscat de Rivesaltes, Muscat de St Jean de Minervois, Rasteau, Rivesaltes | Quality wine psr | French |
| Vin de pays | All | Table wine with GI | French |
| Ambré | All | Quality liqueur wine psr, table wine with GI | French |
| Château | All | Quality wine psr, Quality liqueur wine psr, quality sparkling wine psr | French |
| Clairet | AOC Bourgogne AOC Bordeaux | Quality wine psr | French |
| Claret | AOC Bordeaux | Quality wine psr | French |
| Clos | All | Quality wine psr, quality sparkling wine psr, quality liqueur wine psr | French |
| Cru Artisan | AOC Médoc, Haut-Médoc, Margaux, Moulis, Listrac, St Julien, Pauillac, St Estèphe | Quality wine psr | French |
| Cru Bourgeois | AOC Médoc, Haut-Médoc, Margaux, Moulis, Listrac, St Julien, Pauillac, St Estèphe | Quality wine psr | French |
| Cru Classé, éventuellement précédé de: Grand, Premier Grand, Deuxième, Troisième, Quatrième, Cinquième. | AOC Côtes de Provence, Graves, St Emilion Grand Cru, Haut-Médoc, Margaux, St Julien, Pauillac, St Estèphe, Sauternes, Pessac Léognan, Barsac | Quality wine psr | French |
| Edelzwicker | AOC Alsace | Quality wine psr | German |
| Grand Cru | AOC Alsace, Banyuls, Bonnes Mares, Chablis, Chambertin, Chapelle Chambertin, Chambertin Clos-de-Bèze, Mazoyeres ou Charmes Chambertin, Latricières-Chambertin, Mazis Chambertin, Ruchottes Chambertin, Griottes-Chambertin,Clos de la Roche, Clos Saint Denis, Clos de Tart, Clos de Vougeot, Clos des Lambray, Corton, Corton Charlemagne, Charlemagne, Echézeaux, Grand Echézeaux, La Grande Rue, Montrachet, Chevalier-Montrachet, Bâtard-Montrachet, Bienvenues-Bâtard-Montrachet, Criots-Bâtard-Montrachet, Musigny, Romanée St Vivant, Richebourg, Romanée-Conti, La Romanée, La Tâche, St Emilion | Quality wine psr | French |
| Grand Cru | Champagne | Quality sparkling wine psr | French |
| Hors d’âge | AOC Rivesaltes | Quality liqueur wine psr | French |
| Passe-tout-grains | AOC Bourgogne | Quality wine psr | French |
| Premier Cru | AOC Aloxe Corton, Auxey Duresses, Beaune, Blagny, Chablis, Chambolle Musigny, Chassagne Montrachet, Champagne,, Côtes de Brouilly,, Fixin, Gevrey Chambertin, Givry, Ladoix, Maranges, Mercurey, Meursault, Monthélie, Montagny, Morey St Denis, Musigny, Nuits, Nuits-Saint-Georges, Pernand-Vergelesses, Pommard, Puligny-Montrachet,, Rully, Santenay, Savigny-les-Beaune,St Aubin, Volnay, Vougeot, Vosne-Romanée | Quality wine psr, quality sparkling wine psr | French |
| Primeur | All | Quality wine psr, table wine with GI | French |
| Rancio | AOC Grand Roussillon, Rivesaltes, Banyuls, Banyuls grand cru, Maury, Clairette du Languedoc, Rasteau | Quality liqueur wine psr | French |
| Sélection de grains nobles | AOC Alsace, Alsace Grand cru, Monbazillac, Graves supérieures, Bonnezeaux, Jurançon, Cérons, Quarts de Chaume, Sauternes, Loupiac, Côteaux du Layon, Barsac, Ste Croix du Mont, Coteaux de l’Aubance, Cadillac | Quality wine psr | French |
| Sur Lie | AOC Muscadet, Muscadet –Coteaux de la Loire, Muscadet-Côtes de Grandlieu, Muscadet- Sèvres et Maine, AOVDQS Gros Plant du Pays Nantais, VDT avec IG Vin de pays d’Oc et Vin de pays des Sables du Golfe du Lion | Quality wine psr, Table wine with GI | French |
| Tuilé | AOC Rivesaltes | Quality liqueur wine psr | French |
| Vendanges tardives | AOC Alsace, Jurançon | Quality wine psr | French |
| Villages | AOC Anjou, Beaujolais, Côte de Beaune, Côte de Nuits, Côtes du Rhône, Côtes du Roussillon, Mâcon | Quality wine psr | French |
| Vin de paille | AOC Côtes du Jura, Arbois, L’Etoile, Hermitage | Quality wine psr | French |
| Vin jaune | AOC du Jura (Côtes du Jura, Arbois, L’Etoile, Château-Châlon) | Quality wine psr | French |
| ITALY | |||
| Denominazione di Origine Controllata/D.O.C. | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr, Partial fermented grape musts with GI | Italian |
| Denominazione di Origine Controllata e Garantita/D.O.C.G. | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr, Partial fermented grape musts with GI | Italian |
| Vino Dolce Naturale | All | Quality wine psr, quality liqueur wine psr | Italian |
| Inticazione geografica tipica (IGT) | All | Table wine, ‘vin de pays’, wine of over-ripe grapes and grape must partially fermented with GI | Italian |
| Landwein | Wine with GI of the autonomous province of Bolzano | Table wine, ‘vin de pays’, wine of over-ripe grapes and grape must partially fermented with GI | German |
| Vin de pays | Wine with GI of Aosta region | Table wine, ‘vin de pays’, wine of over-ripe grapes and grape must partially fermented with GI | French |
| Alberata o vigneti ad alberata | DOC Aversa | Quality wine psr, quality sparkling wine psr | Italian |
| Amarone | DOC Valpolicella | Quality wine psr | Italian |
| Ambra | DOC Marsala | Quality wine psr | Italian |
| Ambrato | DOC Malvasia delle Lipari DOC Vernaccia di Oristano | Quality wine psr, quality liqueur wine psr | Italian |
| Annoso | DOC Controguerra | Quality wine psr | Italian |
| Apianum | DOC Fiano di Avellino | Quality wine psr | Latin |
| Auslese | DOC Caldaro e Caldaro classico- Alto Adige | Quality wine psr | German |
| Barco Reale | DOC Barco Reale di Carmignano | Quality wine psr | Italian |
| Brunello | DOC Brunello di Montalcino | Quality wine psr | Italian |
| Buttafuoco | DOC Oltrepò Pavese | Quality wine psr, quality semi sparkling wine psr | Italian |
| Cacc’e mitte | DOC Cacc’e Mitte di Lucera | Quality wine psr | Italian |
| Cagnina | DOC Cagnina di Romagna | Quality wine psr | Italian |
| Cannellino | DOC Frascati | Quality wine psr | Italian |
| Cerasuolo | DOC Cerasuolo di Vittoria DOC Montepulciano d’Abruzzo | Quality wine psr | Italian |
| Chiaretto | All | Quality wine psr, quality sparkling wine psr, quality liqueur wine psr, Table wine with GI | Italian |
| Ciaret | DOC Monferrato | Quality wine psr | Italian |
| Château | DOC de la région Valle d’Aosta | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | French |
| Classico | All | Quality wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Italian |
| Dunkel | DOC Alto Adige DOC Trentino | Quality wine psr | German |
| Est!Est!!Est!!! | DOC Est!Est!!Est!!! di Montefiascone | Quality wine psr, quality sparkling wine psr | Latin |
| Falerno | DOC Falerno del Massico | Quality wine psr | Italian |
| Fine | DOC Marsala | Quality liqueur wine psr | Italian |
| Fior d’Arancio | DOC Colli Euganei | Quality wine psr, quality sparkling wine psr, Table wine with GI | Italian |
| Falerio | DOC Falerio dei colli Ascolani | Quality wine psr | Italian |
| Flétri | DOC Valle d’Aosta o Vallée d’Aoste | Quality wine psr | Italian |
| Garibaldi Dolce (ou GD) | DOC Marsala | Quality liqueur wine psr | Italian |
| Governo all’uso toscano | DOCG Chianti/Chianti Classico IGT Colli della Toscana Centrale | Quality wine psr, Table wine with GI | Italian |
| Gutturnio | DOC Colli Piacentini | Quality wine psr, qualityn semi-sparkling wine psr | Italian |
| Italia Particolare (ou IP) | DOC Marsala | Quality liqueur wine psr | Italian |
| Klassisch/Klassisches Ursprungsgebiet | DOC Caldaro DOC Alto Adige (avec la dénomination Santa Maddalena e Terlano) | Quality wine psr | German |
| Kretzer | DOC Alto Adige DOC Trentino DOC Teroldego Rotaliano | Quality wine psr | German |
| Lacrima | DOC Lacrima di Morro d’Alba | Quality wine psr | Italian |
| Lacryma Christi | DOC Vesuvio | Quality wine psr, quality liqueur wine psr | Italian |
| Lambiccato | DOC Castel San Lorenzo | Quality wine psr | Italian |
| London Particolar (ou LP ou Inghilterra) | DOC Marsala | Quality liqueur wine psr | Italian |
| Morellino | DOC Morellino di Scansano | Quality wine psr | Italian |
| Occhio di Pernice | DOC Bolgheri, Vin Santo Di Carmignano, Colli dell’Etruria Centrale, Colline Lucchesi, Cortona, Elba, Montecarlo, Monteregio di Massa Maritima, San Gimignano, Sant’Antimo, Vin Santo del Chianti, Vin Santo del Chianti Classico, Vin Santo di Montepulciano | Quality wine psr | Italian |
| Oro | DOC Marsala | Quality liqueur wine psr | Italian |
| Pagadebit | DOC pagadebit di Romagna | Quality wine psr, quality liqueur wine psr | Italian |
| Passito | All | Quality wine psr, quality liqueur wine psr, table wine with GI | Italian |
| Ramie | DOC Pinerolese | Quality wine psr | Italian |
| Rebola | DOC Colli di Rimini | Quality wine psr | Italian |
| Recioto | DOC Valpolicella DOC Gambellara DOCG Recioto di Soave | Quality wine psr, quality sparkling wine psr | Italian |
| Riserva | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Italian |
| Rubino | DOC Garda Colli Mantovani DOC Rubino di Cantavenna DOC Teroldego Rotaliano DOC Trentino | Quality wine psr | Italian |
| Rubino | DOC Marsala | Quality liqueur wine psr | Italian |
| Sangue di Giuda | DOC Oltrepò Pavese | Quality wine psr, quality semi sparkling wine psr | Italian |
| Scelto | All | Quality wine psr | Italian |
| Sciacchetrà | DOC Cinque Terre | Quality wine psr | Italian |
| Sciac-trà | DOC Pornassio o Ormeasco di Pornassio | Quality wine psr | Italian |
| Sforzato, Sfursàt | DO Valtellina | Quality wine psr | Italian |
| Spätlese | DOC/IGT de Bolzano | Quality wine psr, Table wine with GI | German |
| Soleras | DOC Marsala | Quality liqueur wine psr | Italian |
| Stravecchio | DOC Marsala | Quality liqueur wine psr | Italian |
| Strohwein | DOC/IGT de Bolzano | Quality wine psr, Table wine with GI | German |
| Superiore | All | Quality wine psr, Quality sparkling wine psr, Quality semi-sparkling wine psr, Quality liqueur wine psr, | Italian |
| Superiore Old Marsala (ou SOM) | DOC Marsala | Quality liqueur wine psr | Italian |
| Torchiato | DOC Colli di Conegliano | Quality wine psr | Italian |
| Torcolato | DOC Breganze | Quality wine psr | Italian |
| Vecchio | DOC Rosso Barletta, Aglianico del Vuture, Marsala, Falerno del Massico | Quality wine psr, quality liqueur wine psr | Italian |
| Vendemmia Tardiva | All | Quality wine psr, quality semi sparkling wine psr, table wine with GI | Italian |
| Verdolino | All | Quality wine psr, Table wine with GI | Italian |
| Vergine | DOC Marsala DOC Val di Chiana | Quality wine psr, quality liqueur wine psr | Italian |
| Vermiglio | DOC Colli dell Etruria Centrale | Quality liqueur wine psr | Italian |
| Vino Fiore | All | Quality wine psr | Italian |
| Vino Nobile | Vino Nobile di Montepulciano | Quality wine psr | Italian |
| Vino Novello o Novello | All | Quality wine psr, Table wine with GI | Italian |
| Vin santo/Vino Santo/Vinsanto | DOC et DOCG Bianco dell’Empolese, Bianco della Valdinievole, Bianco Pisano di San Torpé, Bolgheri, Candia dei Colli Apuani, Capalbio, Carmignano, Colli dell’Etruria Centrale, Colline Lucchesi, Colli del Trasimeno, Colli Perugini, Colli Piacentini, Cortona, Elba, Gambellera, Montecarlo, Monteregio di Massa Maritima, Montescudaio, Offida, Orcia, Pomino, San Gimignano, San’Antimo, Val d’Arbia, Val di Chiana, Vin Santo del Chianti, Vin Santo del Chianti Classico, Vin Santo di Montepulciano, Trentino | Quality wine psr | Italian |
| Vivace | All | Quality wine psr, quality liqueur wine psr, table wine with GI | Italian |
| CYPRUS | |||
| Οίνος Ελεγχόμενης Ονομασίας Προέλευσης (ΟΕΟΠ) | All | Quality wine psr | Greek |
| Τοπικός Οίνος (Regional Wine) | All | Table wine with GI | Greek |
| Μοναστήρι (Monastiri) | All | Quality wine psr and table wine with GI | Greek |
| Κτήμα (Ktima) | All | Quality wine psr and table wine with GI | Greek |
| Αμπελώνας (-ες) (Ampelonas (-es)) | All | Quality wine psr and table wine with GI | Greek |
| Μονή (Moni) | All | Quality wine psr and table wine with GI | Greek |
| LUXEMBOURG | |||
| Marque nationale | All | Quality wine psr, quality sparkling wine psr | French |
| Appellation contrôlée | All | Quality wine psr, quality sparkling wine psr | French |
| Appellation d’origine controlée | All | Quality wine psr, quality sparkling wine psr | French |
| Vin de pays | All | Table wine with GI | French |
| Grand premier cru | All | Quality wine psr | French |
| Premier cru | All | Quality wine psr | French |
| Vin classé | All | Quality wine psr | French |
| Château | All | Quality wine psr, quality sparkling wine psr | French |
| HUNGARY | |||
| minőségi bor | All | Quality wine psr | Hungarian |
| különleges minőségű bor | All | Quality wine psr | Hungarian |
| fordítás | Tokaj/-i | Quality wine psr | Hungarian |
| máslás | Tokaj/-i | Quality wine psr | Hungarian |
| szamorodni | Tokaj/-i | Quality wine psr | Hungarian |
| aszú … puttonyos, completed by the numbers 3-6 | Tokaj/-i | Quality wine psr | Hungarian |
| aszúeszencia | Tokaj/-i | Quality wine psr | Hungarian |
| eszencia | Tokaj/-i | Quality wine psr | Hungarian |
| Tájbor | All | Table wine with GI | Hungarian |
| Bikavér | Eger, Szekszárd | Quality wine psr | Hungarian |
| késői szüretelésű bor | All | Quality wine psr | Hungarian |
| válogatott szüretelésű bor | All | Quality wine psr | Hungarian |
| muzeális bor | All | Quality wine psr | Hungarian |
| Siller | All | Table wine with GI, and quality wine psr | Hungarian |
| AUSTRIA | |||
| Qualitätswein | All | Quality wine psr | German |
| Qualitätswein besonderer Reife und Leseart/Prädikatswein | All | Quality wine psr | German |
| Qualitätswein mit staatlicher Prüfnummer | All | Quality wine psr | German |
| Ausbruch/Ausbruchwein | All | Quality wine psr | German |
| Auslese/Auslesewein | All | Quality wine psr | German |
| Beerenauslese (wein) | All | Quality wine psr | German |
| Eiswein | All | Quality wine psr | German |
| Kabinett/Kabinettwein | All | Quality wine psr | German |
| Schilfwein | All | Quality wine psr | German |
| Spätlese/Spätlesewein | All | Quality wine psr | German |
| Strohwein | All | Quality wine psr | German |
| Trockenbeerenauslese | All | Quality wine psr | German |
| Landwein | All | Table wine with GI | |
| Ausstich | All | Quality wine psr and table wine with GI | German |
| Auswahl | All | Quality wine psr and table wine with GI | German |
| Bergwein | All | Quality wine psr and table wine with GI | German |
| Klassik/Classic | All | Quality wine psr | German |
| Erste Wahl | All | Quality wine psr and table wine with GI | German |
| Hausmarke | All | Quality wine psr and table wine with GI | German |
| Heuriger | All | Quality wine psr and table wine with GI | German |
| Jubiläumswein | All | Quality wine psr and table wine with GI | German |
| Reserve | All | Quality wine psr | German |
| Schilcher | Steiermark | Quality wine psr and table wine with GI | German |
| Sturm | All | Partial fermented grape must with GI | German |
| PORTUGAL | |||
| Denominação de origem (DO) | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Portuguese |
| Denominação de origem controlada (DOC) | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Portuguese |
| Indicação de proveniencia regulamentada (IPR) | All | Quality wine psr, quality sparkling wine psr, quality semi sparkling wine psr, quality liqueur wine psr | Portuguese |
| Vinho doce natural | All | Quality liqueur wine psr | Portuguese |
| Vinho generoso | DO Porto, Madeira, Moscatel de Setúbal, Carcavelos | Quality liqueur wine psr | Portuguese |
| Vinho regional | All | Table wine with GI | Portuguese |
| Canteiro | DO Madeira | Quality liqueur wine psr | Portuguese |
| Colheita Seleccionada | All | Quality wine psr, Table wine with GI | Portuguese |
| Crusted/Crusting | DO Porto | Quality liqueur wine psr | English |
| Escolha | All | Quality wine psr, Table wine with GI | Portuguese |
| Escuro | DO Madeira | Quality liqueur wine psr | Portuguese |
| Fino | DO Porto DO Madeira | Quality liqueur wine psr | Portuguese |
| Frasqueira | DO Madeira | Quality liqueur wine psr | Portuguese |
| Garrafeira | All | Quality wine psr, Table wine with GI Quality liqueur wine psr | Portuguese |
| Lágrima | DO Porto | Quality liqueur wine psr | Portuguese |
| Leve | Table wine with GI Estremadura and Ribatejano DO Madeira, DO Porto | Table wine with GI Quality liqueur wine psr | Portuguese |
| Nobre | DO Dão | Quality wine psr | Portuguese |
| Reserva | All | Quality wine psr, quality liqueur wine psr, quality sparkling wine psr, table wine with GI | Portuguese |
| Reserva velha (or grande reserva) | DO Madeira | Quality sparkling wine psr, quality liqueur wine psr | Portuguese |
| Ruby | DO Porto | Quality liqueur wine psr | English |
| Solera | DO Madeira | Quality liqueur wine psr | Portuguese |
| Super reserve | All | Quality sparkling wine psr | Portuguese |
| Superior | All | Quality wine psr, quality liqueur wine psr, table wine with GI | Portuguese |
| Tawny | DO Porto | Quality liqueur wine psr | English |
| Vintage supplemented by Late Bottle (LBV) ou Character | DO Porto | Quality liqueur wine psr | English |
| Vintage | DO Porto | Quality liqueur wine psr | English |
| SLOVENIA | |||
| Penina | All | Quality sparkling wine psr | Slovenian |
| pozna trgatev | All | Quality wine psr | Slovenian |
| Izbor | All | Quality wine psr | Slovenian |
| jagodni izbor | All | Quality wine psr | Slovenian |
| suhi jagodni izbor | All | Quality wine psr | Slovenian |
| ledeno vino | All | Quality wine psr | Slovenian |
| arhivsko vino | All | Quality wine psr | Slovenian |
| mlado vino | All | Quality wine psr | Slovenian |
| Cviček | Dolenjska | Quality wine psr | Slovenian |
| Teran | Kras | Quality wine psr | Slovenian |
| SLOVAKIA | |||
| Forditáš | Tokaj/-ská/-ský/-ské | Quality wine psr | Slovak |
| Mášláš | Tokaj/-ská/-ský/-ské | Quality wine psr | Slovak |
| Samorodné | Tokaj/-ská/-ský/-ské | Quality wine psr | Slovak |
| výber … putňový, completed by the numbers 3-6 | Tokaj/-ská/-ský/-ské | Quality wine psr | Slovak |
| výberová esencia | Tokaj/-ská/-ský/-ské | Quality wine psr | Slovak |
| Esencia | Tokaj/-ská/-ský/-ské | Quality wine psr | Slovak |
| BULGARIA | |||
| Гарантирано наименование за произход (ГНП) (guaranteed appellation of origin) | All | Quality wine psr, quality semi-sparkling wine psr, quality sparkling wine psr and quality liqueur wine psr | Bulgarian |
| Гарантирано наименование за произход (ГНП) (guaranteed appellation of origin) | All | Quality wine psr, quality semi-sparkling wine psr, quality sparkling wine psr and quality liqueur wine psr | Bulgarian |
| Гарантирано и контролирано наименование за произход (ГКНП) (guaranteed and controlled appellation of origin) | All | Quality wine psr, quality semi-sparkling wine psr, quality sparkling wine psr and quality liqueur wine psr | Bulgarian |
| Благородно сладко вино (БСВ) (noble sweet wine) | All | Quality liqueur wine psr | Bulgarian |
| регионално вино (Regional wine) | All | Table wine with GI | Bulgarian |
| Ново (young) | All | Quality wine psr Table wine with GI | Bulgarian |
| Премиум (premium) | All | Table wine with GI | Bulgarian |
| Резерва (reserve) | All | Quality wine psr Table wine with GI | Bulgarian |
| Премиум резерва (premium reserve) | All | Table wine with GI | Bulgarian |
| Специална резерва (special reserve) | All | Quality wine psr | Bulgarian |
| Специална селекция (special selection) | All | Quality wine psr | Bulgarian |
| Колекционно (collection) | All | Quality wine psr | Bulgarian |
| Премиум оук, или първо зареждане в бъчва (premium oak) | All | Quality wine psr | Bulgarian |
| Беритба на презряло грозде (vintage of overripe grapes) | All | Quality wine psr | Bulgarian |
| Розенталер (Rosenthaler) | All | Quality wine psr | Bulgarian |
| ROMANIA | |||
| Vin cu denumire de origine controlată (D.O.C.) | All | Quality wine psr | Romanian |
| Cules la maturitate deplină (C.M.D.) | All | Quality wine psr | Romanian |
| Cules târziu (C.T.) | All | Quality wine psr | Romanian |
| Cules la înnobilarea boabelor (C.I.B.) | All | Quality wine psr | Romanian |
| Vin cu indicație geografică | All | Table wine with GI | Romanian |
| Rezervă | All | Quality wine psr | Romanian |
| Vin de vinotecă | All | Quality wine psr | Romanian |
PART B: IN SERBIA
| List of specific traditional expressions for wine | |||
| Specific traditional expressions | Wine concerned | Wine category | |
| Контролисано порекло/K.П. (Kontrolisano poreklo/K.P.) | All | Table wine with a geographical indication (produced in a region) | |
| Контролисано порекло и квалитет/K.П.K. (Kontrolisano poreklo i kvalitet/K.P.K.) | All | Quality wine psr (produced in a specified region) | |
| Контролисано порекло и гарантован квалитет/K.П.Г. (Kontorlisano poreklo i garantovan kvalitet/K.P.G.) | All | (High) quality wine psr (produced in a sub-region) | |
| List of complementary traditional expressions for wine | |||
| Complementary traditional expressions | Wine concerned | Wine category | Language |
| Сопствена берба (Production from own vineyards) | All | Table wine with a GI, quality wine psr, quality semi-sparkling wine psr, quality sparkling wine psr and quality liqueur wine psr | Serbian |
| Архивско вино (Reserve) | All | Quality wine psr | Serbian |
| Касна берба (Late harvest) | All | Quality wine psr | Serbian |
| Суварак (Overripe grapes) | All | Quality wine psr | Serbian |
| Младо вино (Young wine) | All | Table wine with a GI, quality wine psr | Serbian |
(1) The wines concerned are quality liqueur wines psr foreseen in Annex VI, point L, paragraph 8 of Council Regulation (EC) No 1493/1999.
(2) The wines concerned are quality liqueur wines psr foreseen in Annex VI, point L, paragraph 11 of Council Regulation (EC) No 1493/1999.
APPENDIX 3
LIST OF CONTACT POINTS
As referred to in Article 12 of Annex II of Protocol 2
(a) Serbia
Ministry of Agriculture, Forestry and Water Management
Nemanjina 22-26
11000 Beograd
Serbia
Telephone: +381 11 3611880
Fax +381 11 3631652
e-mail: m.davidovic@minpolj.sr.gov.yu
(b) Community
European Commission
Directorate-General for Agriculture and Rural Development
Directorate B International Affairs II
Head of Unit B.2 Enlargement
B-1049 Bruxelles/Brussel
Belgium
Telephone: +32 2 299 11 11
Fax +32 2 296 62 92
e-mail: AGRI-EC-Serbia-winetrade@ec.europa.eu
PROTOCOL 3
concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation for the application of the provisions of this agreement between the Community and Serbia
TABLE OF CONTENTS
| TITLE I | GENERAL PROVISIONS |
| Article 1 | Definitions |
| TITLE II | DEFINITION OF THE CONCEPT OF ‘ORIGINATING PRODUCTS’ |
| Article 2 | General requirements |
| Article 3 | Cumulation in the Community |
| Article 4 | Cumulation in Serbia |
| Article 5 | Wholly obtained products |
| Article 6 | Sufficiently worked or processed products |
| Article 7 | Insufficient working or processing |
| Article 8 | Unit of qualification |
| Article 9 | Accessories, spare parts and tools |
| Article 10 | Sets |
| Article 11 | Neutral elements |
| TITLE III | TERRITORIAL REQUIREMENTS |
| Article 12 | Principle of territoriality |
| Article 13 | Direct transport |
| Article 14 | Exhibitions |
| TITLE IV | DRAWBACK OR EXEMPTION |
| Article 15 | Prohibition of drawback of, or exemption from, customs duties |
| TITLE V | PROOF OF ORIGIN |
| Article 16 | General requirements |
| Article 17 | Procedure for the issue of a movement certificate EUR.1 |
| Article 18 | Movement certificates EUR.1 issued retrospectively |
| Article 19 | Issue of a duplicate movement certificate EUR.1 |
| Article 20 | Issue of movement certificates EUR.1 on the basis of a proof of origin issued or made out previously |
| Article 21 | Accounting segregation |
| Article 22 | Conditions for making out an invoice declaration |
| Article 23 | Approved exporter |
| Article 24 | Validity of proof of origin |
| Article 25 | Submission of proof of origin |
| Article 26 | Importation by instalments |
| Article 27 | Exemptions from proof of origin |
| Article 28 | Supporting documents |
| Article 29 | Preservation of proof of origin and supporting documents |
| Article 30 | Discrepancies and formal errors |
| Article 31 | Amounts expressed in euro |
| TITLE VI | ARRANGEMENTS FOR ADMINISTRATIVE COOPERATION |
| Article 32 | Mutual assistance |
| Article 33 | Verification of proofs of origin |
| Article 34 | Dispute settlement |
| Article 35 | Penalties |
| Article 36 | Free zones |
| TITLE VII | CEUTA AND MELILLA |
| Article 37 | Application of this Protocol |
| Article 38 | Special conditions |
| TITLE VIII | FINAL PROVISIONS |
| Article 39 | Amendments to this Protocol |
LIST OF ANNEXES
| Annex I: | Introductory notes to the list in Annex II |
| Annex II: | List of working or processing required to be carried out on non-originating materials in order that the product manufactured can obtain originating status |
| Annex III: | Specimens of movement certificate EUR.1 and application for a movement certificate EUR.1 |
| Annex IV: | Text of the invoice declaration |
| Annex V: | Products excluded from the cumulation provided for in Article 3 and Article 4 |
JOINT DECLARATIONS
Joint declaration concerning the Principality of Andorra
Joint declaration concerning the Republic of San Marino
TITLE I
GENERAL PROVISIONS
Article 1
Definitions
For the purposes of this Protocol:
| (a) | ‘manufacture’ means any kind of working or processing including assembly or specific operations; |
| (b) | ‘material’ means any ingredient, raw material, component or part, etc., used in the manufacture of the product; |
| (c) | ‘product’ means the product being manufactured, even if it is intended for later use in another manufacturing operation; |
| (d) | ‘goods’ means both materials and products; |
| (e) | ‘customs value’ means the value as determined in accordance with the 1994 Agreement on implementation of Article VII of the General Agreement on Tariffs and Trade (WTO Agreement on customs valuation); |
| (f) | ‘ex-works price’ means the price paid for the product ex works to the manufacturer in the Community or in Serbia in whose undertaking the last working or processing is carried out, provided the price includes the value of all the materials used, minus any internal taxes which are, or may be, repaid when the product obtained is exported; |
| (g) | ‘value of materials’ means the customs value at the time of importation of the non-originating materials used, or, if this is not known and cannot be ascertained, the first ascertainable price paid for the materials in the Community or in Serbia; |
| (h) | ‘value of originating materials’ means the value of such materials as defined in (g) applied mutatis mutandis; |
| (i) | ‘value added’ shall be taken to be the ex-works price minus the customs value of each of the materials incorporated which originate in the other countries referred to in Articles 3 and 4 or, where the customs value is not known or cannot be ascertained, the first ascertainable price paid for the materials in the Community or in Serbia; |
| (j) | ‘chapters’ and ‘headings’ mean the chapters and the headings (four-digit codes) used in the nomenclature which makes up the Harmonised Commodity Description and Coding System, referred to in this Protocol as ‘the Harmonised System’ or ‘HS’; |
| (k) | ‘classified’ refers to the classification of a product or material under a particular heading; |
| (l) | ‘consignment’ means products which are either sent simultaneously from one exporter to one consignee or covered by a single transport document covering their shipment from the exporter to the consignee or, in the absence of such a document, by a single invoice; |
| (m) | ‘territories’ includes territorial waters. |
TITLE II
DEFINITION OF THE CONCEPT OF ‘ORIGINATING PRODUCTS’
Article 2
General requirements
1. For the purpose of implementing this Agreement, the following products shall be considered as originating in the Community:
| (a) | products wholly obtained in the Community within the meaning of Article 5; |
| (b) | products obtained in the Community incorporating materials which have not been wholly obtained there, provided that such materials have undergone sufficient working or processing in the Community within the meaning of Article 6. |
2. For the purpose of implementing this Agreement, the following products shall be considered as originating in Serbia:
| (a) | products wholly obtained in Serbia within the meaning of Article 5; |
| (b) | products obtained in Serbia incorporating materials which have not been wholly obtained there, provided that such materials have undergone sufficient working or processing in Serbia within the meaning of Article 6. |
Article 3
Cumulation in the Community
1. Without prejudice to the provisions of Article 2(1), products shall be considered as originating in the Community if such products are obtained there, incorporating materials originating in Serbia, in the Community or in any country or territory participating in the European Union’s Stabilisation and Association process (1), or incorporating the materials originating in Turkey to which the Decision 1/95/EC of the EC-Turkey Association Council of 22 December 1995 (2) applies, provided that the working or processing carried out in the Community goes beyond the operations referred to in Article 7. It shall not be necessary that such materials have undergone sufficient working or processing.
2. Where the working or processing carried out in the Community does not go beyond the operations referred to in Article 7, the product obtained shall be considered as originating in the Community only where the value added there is greater than the value of the materials used originating in any one of the other countries or territories referred to in paragraph 1. If this is not so, the product obtained shall be considered as originating in the country which accounts for the highest value of originating materials used in the manufacture in the Community.
3. Products, originating in one of the countries or territories referred to in paragraph 1, which do not undergo any working or processing in the Community, retain their origin if exported into one of these countries or territories.
4. The cumulation provided for in this Article may be applied only provided that:
| (a) | a preferential trade Agreement in accordance with Article XXIV of the General Agreement on Tariffs and Trade (GATT) is applicable between the countries or territories involved in the acquisition of the originating status and the country of destination; |
| (b) | materials and products have acquired originating status by the application of rules of origin identical to those given in this Protocol; and |
| (c) | notices indicating the fulfilment of the necessary requirements to apply cumulation have been published in the Official Journal of the European Union (C series) and in Serbia according to its own procedures. |
The cumulation provided for in this Article shall apply from the date indicated in the notice published in the Official Journal of the European Union (C series).
The Community shall provide Serbia, through the European Commission with details of the Agreements and their corresponding rules of origin, which are applied with the other countries or territories referred to in paragraph 1.
The products in Annex V shall be excluded from the cumulation provided for in this Article.
Article 4
Cumulation in Serbia
1. Without prejudice to the provisions of Article 2(2), products shall be considered as originating in Serbia if such products are obtained there, incorporating materials originating in the Community, Serbia or in any country or territory participating in the European Union’s Stabilisation and Association Process (1) or incorporating the materials originating in Turkey to which the Decision 1/95/EC of the EC-Turkey Association Council of 22 December 1995 (2) applies, provided that the working or processing carried out in Serbia goes beyond the operations referred to in Article 7. It shall not be necessary that such materials have undergone sufficient working or processing.
2. Where the working or processing carried out in Serbia does not go beyond the operations referred to in Article 7, the product obtained shall be considered as originating in Serbia only where the value added there is greater than the value of the materials used originating in any one of the other countries or territories referred to in paragraph 1. If this is not so, the product obtained shall be considered as originating in the country which accounts for the highest value of originating materials used in the manufacture in Serbia.
3. Products, originating in one of the countries or territories referred to in paragraph 1, which do not undergo any working or processing in Serbia, retain their origin if exported into one of these countries or territories.
4. The cumulation provided for in this Article may be applied only provided that:
| (a) | a preferential trade Agreement in accordance with Article XXIV of the General Agreement on Tariffs and Trade (GATT) is applicable between the countries or territories involved in the acquisition of the originating status and the country of destination; |
| (b) | materials and products have acquired originating status by the application of rules of origin identical to those given in this Protocol; and |
| (c) | notices indicating the fulfilment of the necessary requirements to apply cumulation have been published in the Official Journal of the European Union (C series) and in Serbia according to its own procedures. |
The cumulation provided for in this Article shall apply from the date indicated in the notice published in the Official Journal of the European Union (C series).
Serbia shall provide the Community, through the European Commission, with details of the Agreements, including their dates of entry into force, and their corresponding rules of origin, which are applied with the other countries or territories referred to in paragraph 1.
The products in Annex V shall be excluded from the cumulation provided for in this Article.
Article 5
Wholly obtained products
1. The following shall be considered as wholly obtained in the Community or in Serbia:
| (a) | mineral products extracted from their soil or from their seabed; |
| (b) | vegetable products harvested there; |
| (c) | live animals born and raised there; |
| (d) | products from live animals raised there; |
| (e) | products obtained by hunting or fishing conducted there; |
| (f) | products of sea fishing and other products taken from the sea outside the territorial waters of the Community or of Serbia by their vessels; |
| (g) | products made aboard their factory ships exclusively from products referred to in (f); |
| (h) | used articles collected there fit only for the recovery of raw materials, including used tyres fit only for retreading or for use as waste; |
| (i) | waste and scrap resulting from manufacturing operations conducted there; |
| (j) | products extracted from marine soil or subsoil outside their territorial waters provided that they have sole rights to work that soil or subsoil; |
| (k) | goods produced there exclusively from the products specified in points (a) to (j). |
2. The terms ‘their vessels’ and ‘their factory ships’ in paragraph 1(f) and (g) shall apply only to vessels and factory ships:
| (a) | which are registered or recorded in a Member State of the Community or in Serbia; |
| (b) | which sail under the flag of a Member State of the Community or of Serbia; |
| (c) | which are owned to an extent of at least 50 % by nationals of a Member State of the Community or of Serbia, or by a company with its head office in one of these States, of which the manager or managers, Chairman of the Board of Directors or the Supervisory Board, and the majority of the members of such boards are nationals of a Member State of the Community or of Serbia and of which, in addition, in the case of partnerships or limited companies, at least half the capital belongs to those States or to public bodies or nationals of the said States; |
| (d) | of which the master and officers are nationals of a Member State of the Community or of Serbia; and |
| (e) | of which at least 75 % of the crew are nationals of a Member State of the Community or of Serbia. |
Article 6
Sufficiently worked or processed products
1. For the purposes of Article 2, products which are not wholly obtained are considered to be sufficiently worked or processed when the conditions set out in the list in Annex II are fulfilled.
The conditions referred to above indicate, for all products covered by this Agreement, the working or processing which must be carried out on non-originating materials used in manufacturing and apply only in relation to such materials. It follows that if a product which has acquired originating status by fulfilling the conditions set out in the list is used in the manufacture of another product, the conditions applicable to the product in which it is incorporated do not apply to it, and no account shall be taken of the non-originating materials which may have been used in its manufacture.
2. Notwithstanding paragraph 1, non-originating materials which, according to the conditions set out in the list, should not be used in the manufacture of a product may nevertheless be used, provided that:
| (a) | their total value does not exceed 10 % of the ex-works price of the product; |
| (b) | any of the percentages given in the list for the maximum value of non-originating materials are not exceeded through the application of this paragraph. |
This paragraph shall not apply to products falling within Chapters 50 to 63 of the Harmonised System.
3. Paragraphs 1 and 2 shall apply subject to the provisions of Article 7.
Article 7
Insufficient working or processing
1. Without prejudice to paragraph 2 of this Article, the following operations shall be considered as insufficient working or processing to confer the status of originating products, whether or not the requirements of Article 6 are satisfied:
| (a) | preserving operations to ensure that the products remain in good condition during transport and storage; |
| (b) | breaking-up and assembly of packages; |
| (c) | washing, cleaning; removal of dust, oxide, oil, paint or other coverings; |
| (d) | ironing or pressing of textiles; |
| (e) | simple painting and polishing operations; |
| (f) | husking, partial or total bleaching, polishing, and glazing of cereals and rice; |
| (g) | operations to colour sugar or form sugar lumps; |
| (h) | peeling, stoning and shelling, of fruits, nuts and vegetables; |
| (i) | sharpening, simple grinding or simple cutting; |
| (j) | sifting, screening, sorting, classifying, grading, matching; (including the making-up of sets of articles); |
| (k) | simple placing in bottles, cans, flasks, bags, cases, boxes, fixing on cards or boards and all other simple packaging operations; |
| (l) | affixing or printing marks, labels, logos and other like distinguishing signs on products or their packaging; |
| (m) | simple mixing of products, whether or not of different kinds; mixing of sugar with any other material; |
| (n) | simple assembly of parts of articles to constitute a complete article or disassembly of products into parts; |
| (o) | a combination of two or more operations specified in points (a) to (n); |
| (p) | slaughter of animals. |
2. All operations carried out either in the Community or in Serbia on a given product shall be considered together when determining whether the working or processing undergone by that product is to be regarded as insufficient within the meaning of paragraph 1.
Article 8
Unit of qualification
1. The unit of qualification for the application of the provisions of this Protocol shall be the particular product which is considered as the basic unit when determining classification using the nomenclature of the Harmonised System.
It follows that:
| (a) | when a product composed of a group or assembly of articles is classified under the terms of the Harmonised System in a single heading, the whole constitutes the unit of qualification; |
| (b) | when a consignment consists of a number of identical products classified under the same heading of the Harmonised System, each product must be taken individually when applying the provisions of this Protocol. |
2. Where, under General Rule 5 of the Harmonised System, packaging is included with the product for classification purposes, it shall be included for the purposes of determining origin.
Article 9
Accessories, spare parts and tools
Accessories, spare parts and tools dispatched with a piece of equipment, machine, apparatus or vehicle, which are part of the normal equipment and included in the price thereof or which are not separately invoiced, shall be regarded as one with the piece of equipment, machine, apparatus or vehicle in question.
Article 10
Sets
Sets, as defined in General Rule 3 of the Harmonised System, shall be regarded as originating when all component products are originating. Nevertheless, when a set is composed of originating and non-originating products, the set as a whole shall be regarded as originating, provided that the value of the non-originating products does not exceed 15 per cent of the ex-works price of the set.
Article 11
Neutral elements
In order to determine whether a product originates, it shall not be necessary to determine the origin of the following which might be used in its manufacture:
| (a) | energy and fuel; |
| (b) | plant and equipment; |
| (c) | machines and tools; |
| (d) | goods which do not enter and which are not intended to enter into the final composition of the product. |
TITLE III
TERRITORIAL REQUIREMENTS
Article 12
Principle of territoriality
1. Except as provided for in Articles 3 and 4 and paragraph 3 of this Article, the conditions for acquiring originating status set out in Title II must be fulfilled without interruption in the Community or in Serbia.
2. Except as provided for in Articles 3 and 4, where originating goods exported from the Community or from Serbia to another country return, they must be considered as non-originating, unless it can be demonstrated to the satisfaction of the customs authorities that:
| (a) | the returning goods are the same as those exported; and |
| (b) | they have not undergone any operation beyond that necessary to preserve them in good condition while in that country or while being exported. |
3. The acquisition of originating status in accordance with the conditions set out in Title II shall not be affected by working or processing done outside the Community or Serbia on materials exported from the Community or from Serbia and subsequently re-imported there, provided:
| (a) | the said materials are wholly obtained in the Community or in Serbia or have undergone working or processing beyond the operations referred to in Article 7 prior to being exported; and |
| (b) | it can be demonstrated to the satisfaction of the customs authorities that:
|
4. For the purposes of paragraph 3, the conditions for acquiring originating status set out in Title II shall not apply to working or processing done outside the Community or Serbia, but where, in the list in Annex II, a rule setting a maximum value for all the non-originating materials incorporated is applied in determining the originating status of the end product, the total value of the non-originating materials incorporated in the territory of the party concerned, taken together with the total added value acquired outside the Community or Serbia by applying the provisions of this Article, shall not exceed the stated percentage.
5. For the purposes of applying the provisions of paragraphs 3 and 4, ‘total added value’ shall be taken to mean all costs arising outside the Community or Serbia, including the value of the materials incorporated there.
6. The provisions of paragraphs 3 and 4 shall not apply to products which do not fulfil the conditions set out in the list in Annex II or which can be considered sufficiently worked or processed only if the general tolerance fixed in Article 6(2) is applied.
7. The provisions of paragraphs 3 and 4 shall not apply to products of Chapters 50 to63 of the Harmonised System.
8. Any working or processing of the kind covered by the provisions of this Article and done outside the Community or Serbia shall be done under the outward processing arrangements, or similar arrangements.
Article 13
Direct transport
1. The preferential treatment provided for under this Agreement applies only to products, satisfying the requirements of this Protocol, which are transported directly between the Community and Serbia or through the territories of the other countries or territories referred to in Articles 3 and 4. However, products constituting one single consignment may be transported through other territories with, should the occasion arise, trans-shipment or temporary warehousing in such territories, provided that they remain under the surveillance of the customs authorities in the country of transit or warehousing and do not undergo operations other than unloading, reloading or any operation designed to preserve them in good condition.
Originating products may be transported by pipeline across territory other than that of the Community or Serbia.
2. Evidence that the conditions set out in paragraph 1 have been fulfilled shall be supplied to the customs authorities of the importing country by the production of:
| (a) | a single transport document covering the passage from the exporting country through the country of transit; or |
| (b) | a certificate issued by the customs authorities of the country of transit:
|
| (c) | failing these, any substantiating documents. |
Article 14
Exhibitions
1. Originating products, sent for exhibition in a country or territory other than those referred to in Articles 3 and 4 and sold after the exhibition for importation in the Community or in Serbia shall benefit on importation from the provisions of this Agreement provided it is shown to the satisfaction of the customs authorities that:
| (a) | an exporter has consigned these products from the Community or from Serbia to the country in which the exhibition is held and has exhibited them there; |
| (b) | the products have been sold or otherwise disposed of by that exporter to a person in the Community or in Serbia; |
| (c) | the products have been consigned during the exhibition or immediately thereafter in the state in which they were sent for exhibition; and |
| (d) | the products have not, since they were consigned for exhibition, been used for any purpose other than demonstration at the exhibition. |
2. A proof of origin must be issued or made out in accordance with the provisions of Title V and submitted to the customs authorities of the importing country in the normal manner. The name and address of the exhibition must be indicated thereon. Where necessary, additional documentary evidence of the conditions under which they have been exhibited may be required.
3. Paragraph 1 shall apply to any trade, industrial, agricultural or crafts exhibition, fair or similar public show or display which is not organised for private purposes in shops or business premises with a view to the sale of foreign products, and during which the products remain under customs control.
TITLE IV
DRAWBACK OR EXEMPTION
Article 15
Prohibition of drawback of, or exemption from, customs duties
1. Non-originating materials used in the manufacture of products originating in the Community, in Serbia or in one of the other countries or territories referred to in Articles 3 and 4 for which a proof of origin is issued or made out in accordance with the provisions of Title V shall not be subject in the Community or in Serbia to drawback of, or exemption from, customs duties of whatever kind.
2. The prohibition in paragraph 1 shall apply to any arrangement for refund, remission or non-payment, partial or complete, of customs duties or charges having an equivalent effect, applicable in the Community or in Serbia to materials used in the manufacture, where such refund, remission or non-payment applies, expressly or in effect, when products obtained from the said materials are exported and not when they are retained for home use there.
3. The exporter of products covered by a proof of origin shall be prepared to submit at any time, upon request from the customs authorities, all appropriate documents proving that no drawback has been obtained in respect of the non-originating materials used in the manufacture of the products concerned and that all customs duties or charges having equivalent effect applicable to such materials have actually been paid.
4. The provisions of paragraphs 1 to 3 shall also apply in respect of packaging within the meaning of Article 8(2), accessories, spare parts and tools within the meaning of Article 9 and products in a set within the meaning of Article 10 when such items are non-originating.
5. The provisions of paragraphs 1, 2, 3 and 4 shall apply only in respect of materials which are of the kind to which this Agreement applies. Furthermore, they shall not preclude the application of an export refund system for agricultural products, applicable upon export in accordance with the provisions of this Agreement.
TITLE V
PROOF OF ORIGIN
Article 16
General requirements
1. Products originating in the Community shall, on importation into Serbia and products originating in Serbia shall, on importation into the Community benefit from this Agreement upon submission of either:
| (a) | a movement certificate EUR.1, a specimen of which appears in Annex III; or |
| (b) | in the cases specified in Article 22(1), a declaration, subsequently referred to as the ‘invoice declaration’, given by the exporter on an invoice, a delivery note or any other commercial document which describes the products concerned in sufficient detail to enable them to be identified; the text of the invoice declaration appears in Annex IV. |
2. Notwithstanding paragraph 1 of this Article, originating products within the meaning of this Protocol shall, in the cases specified in Article 27, benefit from this Agreement without it being necessary to submit any of the documents referred to above.
Article 17
Procedure for the issue of a movement certificate EUR.1
1. A movement certificate EUR.1 shall be issued by the customs authorities of the exporting country on application having been made in writing by the exporter or, under the exporter’s responsibility, by his authorised representative.
2. For this purpose, the exporter or his authorised representative shall fill out both the movement certificate EUR.1 and the application form, specimens of which appear in Annex III. These forms shall be completed in one of the languages in which this Agreement is drawn up and in accordance with the provisions of the domestic law of the exporting country. If they are hand-written, they shall be completed in ink in printed characters. The description of the products must be given in the box reserved for this purpose without leaving any blank lines. Where the box is not completely filled, a horizontal line must be drawn below the last line of the description, the empty space being crossed through.
3. The exporter applying for the issue of a movement certificate EUR.1 shall be prepared to submit at any time, at the request of the customs authorities of the exporting country where the movement certificate EUR.1 is issued, all appropriate documents proving the originating status of the products concerned as well as the fulfilment of the other requirements of this Protocol.
4. A movement certificate EUR.1 shall be issued by the customs authorities of a Member State of the Community or of Serbia if the products concerned can be considered as products originating in the Community, Serbia or in one of the other countries or territories referred to in Articles 3 and 4 and fulfil the other requirements of this Protocol.
5. The customs authorities issuing movement certificates EUR.1 shall take any steps necessary to verify the originating status of the products and the fulfilment of the other requirements of this Protocol. For this purpose, they shall have the right to call for any evidence and to carry out any inspection of the exporter’s accounts or any other check considered appropriate. They shall also ensure that the forms referred to in paragraph 2 are duly completed. In particular, they shall check whether the space reserved for the description of the products has been completed in such a manner as to exclude all possibility of fraudulent additions.
6. The date of issue of the movement certificate EUR.1 shall be indicated in Box 11 of the certificate.
7. A movement certificate EUR.1 shall be issued by the customs authorities and made available to the exporter as soon as actual exportation has been effected or ensured.
Article 18
Movement certificates EUR.1 issued retrospectively
1. Notwithstanding Article 17(7), a movement certificate EUR.1 may exceptionally be issued after exportation of the products to which it relates if:
| (a) | it was not issued at the time of exportation because of errors or involuntary omissions or special circumstances; or |
| (b) | it is demonstrated to the satisfaction of the customs authorities that a movement certificate EUR.1 was issued but was not accepted at importation for technical reasons. |
2. For the implementation of paragraph 1, the exporter must indicate in his application the place and date of exportation of the products to which the movement certificate EUR.1 relates, and state the reasons for his request.
3. The customs authorities may issue a movement certificate EUR.1 retrospectively only after verifying that the information supplied in the exporter’s application agrees with that in the corresponding file.
4. Movement certificates EUR.1 issued retrospectively must be endorsed with the following phrase in English: ‘ISSUED RETROSPECTIVELY’.
5. The endorsement referred to in paragraph 4 shall be inserted in the ‘Remarks’ box of the movement certificate EUR.1.
Article 19
Issue of a duplicate movement certificate EUR.1
1. In the event of theft, loss or destruction of a movement certificate EUR.1, the exporter may apply to the customs authorities which issued it for a duplicate made out on the basis of the export documents in their possession.
2. The duplicate issued in this way must be endorsed with the following word in English: ‘DUPLICATE’.
3. The endorsement referred to in paragraph 2 shall be inserted in the ‘Remarks’ box of the duplicate movement certificate EUR.1.
4. The duplicate, which must bear the date of issue of the original movement certificate EUR.1, shall take effect as from that date.
Article 20
Issue of movement certificates EUR.1 on the basis of a proof of origin issued or made out previously
When originating products are placed under the control of a customs office in the Community or in Serbia, it shall be possible to replace the original proof of origin by one or more movement certificates EUR.1 for the purpose of sending all or some of these products elsewhere within the Community or Serbia. The replacement movement certificate(s) EUR.1 shall be issued by the customs office under whose control the products are placed.
Article 21
Accounting segregation
1. Where considerable cost or material difficulties arise in keeping separate stocks of originating and non-originating materials which are identical and interchangeable, the customs authorities may, at the written request of those concerned, authorise the so-called ‘accounting segregation’ method to be used for managing such stocks.
2. This method must be able to ensure that, for a specific reference-period, the number of products obtained which could be considered as ‘originating’ is the same as that which would have been obtained if there had been physical segregation of the stocks.
3. The customs authorities may grant such authorisation, subject to any conditions deemed appropriate.
4. This method is recorded and applied on the basis of the general accounting principles applicable in the country where the product was manufactured.
5. The beneficiary of this facilitation may issue or apply for proofs of origin, as the case may be, for the quantity of products which may be considered as originating. At the request of the customs authorities, the beneficiary shall provide a statement of how the quantities have been managed.
6. The customs authorities shall monitor the use made of the authorisation and may withdraw it at any time whenever the beneficiary makes improper use of the authorisation in any manner whatsoever or fails to fulfil any of the other conditions laid down in this Protocol.
Article 22
Conditions for making out an invoice declaration
1. An invoice declaration as referred to in Article 16(1)(b) may be made out:
| (a) | by an approved exporter within the meaning of Article 23, or |
| (b) | by any exporter for any consignment consisting of one or more packages containing originating products whose total value does not exceed EUR 6 000. |
2. An invoice declaration may be made out if the products concerned can be considered as products originating in the Community, in Serbia or in one of the other countries or territories referred to in Articles 3 and 4 and fulfil the other requirements of this Protocol.
3. The exporter making out an invoice declaration shall be prepared to submit at any time, at the request of the customs authorities of the exporting country, all appropriate documents proving the originating status of the products concerned as well as the fulfilment of the other requirements of this Protocol.
4. An invoice declaration shall be made out by the exporter by typing, stamping or printing on the invoice, the delivery note or another commercial document, the declaration, the text of which appears in Annex IV, using one of the linguistic versions set out in that Annex and in accordance with the provisions of the domestic law of the exporting country. If the declaration is hand-written, it shall be written in ink in printed characters.
5. Invoice declarations shall bear the original signature of the exporter in manuscript. However, an approved exporter within the meaning of Article 23 shall not be required to sign such declarations provided that he gives the customs authorities of the exporting country a written undertaking that he accepts full responsibility for any invoice declaration which identifies him as if it had been signed in manuscript by him.
6. An invoice declaration may be made out by the exporter when the products to which it relates are exported, or after exportation on condition that it is presented in the importing country no longer than two years after the importation of the products to which it relates.
Article 23
Approved exporter
1. The customs authorities of the exporting country may authorise any exporter, hereinafter referred to as ‘approved exporter’, who makes frequent shipments of products under this Agreement to make out invoice declarations irrespective of the value of the products concerned. An exporter seeking such authorisation must offer to the satisfaction of the customs authorities all guarantees necessary to verify the originating status of the products as well as the fulfilment of the other requirements of this Protocol.
2. The customs authorities may grant the status of approved exporter subject to any conditions which they consider appropriate.
3. The customs authorities shall grant to the approved exporter a customs authorisation number which shall appear on the invoice declaration.
4. The customs authorities shall monitor the use of the authorisation by the approved exporter.
5. The customs authorities may withdraw the authorisation at any time. They shall do so where the approved exporter no longer offers the guarantees referred to in paragraph 1, no longer fulfils the conditions referred to in paragraph 2 or otherwise makes an incorrect use of the authorisation.
Article 24
Validity of proof of origin
1. A proof of origin shall be valid for four months from the date of issue in the exporting country, and must be submitted within the said period to the customs authorities of the importing country.
2. Proofs of origin which are submitted to the customs authorities of the importing country after the final date for presentation specified in paragraph 1 may be accepted for the purpose of applying preferential treatment, where the failure to submit these documents by the final date set is due to exceptional circumstances.
3. In other cases of belated presentation, the customs authorities of the importing country may accept the proofs of origin where the products have been submitted before the said final date.
Article 25
Submission of proof of origin
Proofs of origin shall be submitted to the customs authorities of the importing country in accordance with the procedures applicable in that country. The said authorities may require a translation of a proof of origin and may also require the import declaration to be accompanied by a statement from the importer to the effect that the products meet the conditions required for the implementation of this Agreement.
Article 26
Importation by instalments
Where, at the request of the importer and on the conditions laid down by the customs authorities of the importing country, dismantled or non-assembled products within the meaning of General Rule 2(a) of the Harmonised System falling within Sections XVI and XVII or headings 7308 and 9406 of the Harmonised System are imported by instalments, a single proof of origin for such products shall be submitted to the customs authorities upon importation of the first instalment.
Article 27
Exemptions from proof of origin
1. Products sent as small packages from private persons to private persons or forming part of travellers’ personal luggage shall be admitted as originating products without requiring the submission of a proof of origin, provided that such products are not imported by way of trade and have been declared as meeting the requirements of this Protocol and where there is no doubt as to the veracity of such a declaration. In the case of products sent by post, this declaration can be made on the customs declaration CN22/CN23 or on a sheet of paper annexed to that document.
2. Imports which are occasional and consist solely of products for the personal use of the recipients or travellers or their families shall not be considered as imports by way of trade if it is evident from the nature and quantity of the products that no commercial purpose is in view.
3. Furthermore, the total value of these products shall not exceed EUR 500 in the case of small packages or EUR 1 200 in the case of products forming part of travellers’ personal luggage.
Article 28
Supporting documents+
The documents referred to in Articles 17(3) and 22(3) used for the purpose of proving that products covered by a movement certificate EUR.1 or an invoice declaration can be considered as products originating in the Community, in Serbia or in one of the other countries or territories referred to in Articles 3 and 4 and fulfil the other requirements of this Protocol may consist, inter alia, of the following:
| (a) | direct evidence of the processes carried out by the exporter or supplier to obtain the goods concerned, contained for example in his accounts or internal book-keeping; |
| (b) | documents proving the originating status of materials used, issued or made out in the Community or in Serbia where these documents are used in accordance with domestic law; |
| (c) | documents proving the working or processing of materials in the Community or in Serbia, issued or made out in the Community or in Serbia, where these documents are used in accordance with domestic law; |
| (d) | movement certificates EUR.1 or invoice declarations proving the originating status of materials used, issued or made out in the Community or in Serbia in accordance with this Protocol, or in one of the other countries or territories referred to in Articles 3 and 4, in accordance with rules of origin which are identical to the rules in this Protocol; |
| (e) | appropriate evidence concerning working or processing undergone outside the Community or Serbia by application of Article 12, proving that the requirements of that Article have been satisfied. |
Article 29
Preservation of proof of origin and supporting documents
1. The exporter applying for the issue of a movement certificate EUR.1 shall keep for at least three years the documents referred to in Article 17(3).
2. The exporter making out an invoice declaration shall keep for at least three years a copy of this invoice declaration as well as the documents referred to in Article 22(3).
3. The customs authorities of the exporting country issuing a movement certificate EUR.1 shall keep for at least three years the application form referred to in Article 17(2).
4. The customs authorities of the importing country shall keep for at least three years the movement certificates EUR.1 and the invoice declarations submitted to them.
Article 30
Discrepancies and formal errors
1. The discovery of slight discrepancies between the statements made in the proof of origin and those made in the documents submitted to the customs office for the purpose of carrying out the formalities for importing the products shall not ipso facto render the proof of origin null and void if it is duly established that this document does correspond to the products submitted.
2. Obvious formal errors such as typing errors on a proof of origin should not cause this document to be rejected if these errors are not such as to create doubts concerning the correctness of the statements made in the document.
Article 31
Amounts expressed in euro
1. For the application of the provisions of Article 22(1)(b) and Article 27(3) in cases where products are invoiced in a currency other than euro, amounts in the national currencies of the Member States of the Community, of Serbia and of the other countries or territories referred to in Articles 3 and 4 equivalent to the amounts expressed in euro shall be fixed annually by each of the countries concerned.
2. A consignment shall benefit from the provisions of Article 22(1)(b) or Article 27(3) by reference to the currency in which the invoice is drawn up, according to the amount fixed by the country concerned.
3. The amounts to be used in any given national currency shall be the equivalent in that currency of the amounts expressed in euro as at the first working day of October. The amounts shall be communicated to the European Commission by 15 October and shall apply from 1 January the following year. The European Commission shall notify all countries concerned of the relevant amounts.
4. A country may round up or down the amount resulting from the conversion into its national currency of an amount expressed in euro. The rounded-off amount may not differ from the amount resulting from the conversion by more than 5 %. A country may retain unchanged its national currency equivalent of an amount expressed in euro if, at the time of the annual adjustment provided for in paragraph 3, the conversion of that amount, prior to any rounding-off, results in an increase of less than 15 % in the national currency equivalent. The national currency equivalent may be retained unchanged if the conversion would result in a decrease in that equivalent value.
5. The amounts expressed in euro shall be reviewed by the Stabilisation and Association Committee at the request of the Community or of Serbia. When carrying out this review, the Stabilisation and Association Committee shall consider the desirability of preserving the effects of the limits concerned in real terms. For this purpose, it may decide to modify the amounts expressed in euro.
TITLE VI
ARRANGEMENTS FOR ADMINISTRATIVE COOPERATION
Article 32
Mutual assistance
1. The customs authorities of the Member States of the Community and of Serbia shall provide each other, through the European Commission, with specimen impressions of stamps used in their customs offices for the issue of movement certificates EUR.1 and with the addresses of the customs authorities responsible for verifying those certificates and invoice declarations.
2. In order to ensure the proper application of this Protocol, the Community and Serbia shall assist each other, through the competent customs administrations, in checking the authenticity of the movement certificates EUR.1 or the invoice declarations and the correctness of the information given in these documents.
Article 33
Verification of proofs of origin
1. Subsequent verifications of proofs of origin shall be carried out at random or whenever the customs authorities of the importing country have reasonable doubts as to the authenticity of such documents, the originating status of the products concerned or the fulfilment of the other requirements of this Protocol.
2. For the purposes of implementing the provisions of paragraph 1, the customs authorities of the importing country shall return the movement certificate EUR.1 and the invoice, if it has been submitted, the invoice declaration, or a copy of these documents, to the customs authorities of the exporting country giving, where appropriate, the reasons for the enquiry. Any documents and information obtained suggesting that the information given on the proof of origin is incorrect shall be forwarded in support of the request for verification.
3. The verification shall be carried out by the customs authorities of the exporting country. For this purpose, they shall have the right to call for any evidence and to carry out any inspection of the exporter’s accounts or any other check considered appropriate.
4. If the customs authorities of the importing country decide to suspend the granting of preferential treatment to the products concerned while awaiting the results of the verification, release of the products shall be offered to the importer subject to any precautionary measures judged necessary.
5. The customs authorities requesting the verification shall be informed of the results of this verification as soon as possible. These results must indicate clearly whether the documents are authentic and whether the products concerned can be considered as products originating in the Community, in Serbia or in one of the other countries or territories referred to in Articles 3 and 4 and fulfil the other requirements of this Protocol.
6. If in cases of reasonable doubt there is no reply within 10 months of the date of the verification request or if the reply does not contain sufficient information to determine the authenticity of the document in question or the real origin of the products, the requesting customs authorities shall, except in exceptional circumstances, refuse entitlement to the preferences.
Article 34
Dispute settlement
Where disputes arise in relation to the verification procedures of Article 33 which cannot be settled between the customs authorities requesting a verification and the customs authorities responsible for carrying out this verification or where they raise a question as to the interpretation of this Protocol, they shall be submitted to the Stabilisation and Association Committee.
In all cases the settlement of disputes between the importer and the customs authorities of the importing country shall be under the legislation of the said country.
Article 35
Penalties
Penalties shall be imposed on any person who draws up, or causes to be drawn up, a document which contains incorrect information for the purpose of obtaining a preferential treatment for products.
Article 36
Free zones
1. The Community and Serbia shall take all necessary steps to ensure that products traded under cover of a proof of origin which in the course of transport use a free zone situated in their territory, are not substituted by other goods and do not undergo handling other than normal operations designed to prevent their deterioration.
2. By means of an exemption to the provisions contained in paragraph 1, when products originating in the Community or in Serbia are imported into a free zone under cover of a proof of origin and undergo treatment or processing, the authorities concerned shall issue a new movement certificate EUR.1 at the exporter’s request, if the treatment or processing undergone is in conformity with the provisions of this Protocol.
TITLE VII
CEUTA AND MELILLA
Article 37
Application of this Protocol
1. The term ‘Community’ used in Article 2 does not cover Ceuta or Melilla.
2. Products originating in Serbia, when imported into Ceuta and Melilla, shall enjoy in all respects the same customs regime as that which is applied to products originating in the customs territory of the Community under Protocol 2 of the Act of Accession of the Kingdom of Spain and the Portuguese Republic to the European Communities. Serbia shall grant to imports of products covered by this Agreement and originating in Ceuta and Melilla the same customs regime as that which is granted to products imported from and originating in the Community.
3. For the purpose of the application of paragraph 2 concerning products originating in Ceuta and Melilla, this Protocol shall apply mutatis mutandis subject to the special conditions set out in Article 38.
Article 38
Special conditions
1. Providing they have been transported directly in accordance with the provisions of Article 13, the following shall be considered as:
| 1.1. | products originating in Ceuta and Melilla:
|
| 1.2. | products originating in Serbia:
|
2. Ceuta and Melilla shall be considered as a single territory.
3. The exporter or his authorised representative shall enter ‘Serbia’ and ‘Ceuta and Melilla’ in Box 2 of movement certificates EUR. 1 or on invoice declarations. n addition, in the case of products originating in Ceuta and Melilla, this shall be indicated in Box 4 of movement certificates EUR.1 or on invoice declarations.
4. The Spanish customs authorities shall be responsible for the application of this Protocol in Ceuta and Melilla.
TITLE VIII
FINAL PROVISIONS
Article 39
Amendments to this Protocol
The Stabilisation and Association Council may decide to amend the provisions of this Protocol.
(1) As defined in the Conclusions of the General Affairs Council in April 1997 and Commission Communication of May 1999 on the establishment of the Stabilisation and Association process with Western Balkan countries.
(2) Decision 1/95/EC of the EC-Turkey Association Council of 22 December 1995 applies to products other than agricultural products as defined in the Agreement establishing an Association between the European Economic Community and Turkey and other than coal and steel products as defined in the Agreement between the European Coal and Steel Community and the Republic of Turkey on trade in products covered by the treaty establishing the European Coal and Steel Community.
ANNEX I TO PROTOCOL 3
INTRODUCTORY NOTES TO THE LIST IN ANNEX II
Note 1
The list sets out the conditions required for all products to be considered as sufficiently worked or processed within the meaning of Article 6 of Protocol 3.
Note 2
| 2.1. | The first two columns in the list describe the product obtained. The first column gives the heading number or chapter number used in the Harmonised System and the second column gives the description of goods used in that system for that heading or chapter. For each entry in the first two columns, a rule is specified in column 3 or 4. Where, in some cases, the entry in the first column is preceded by an ‘ex’, this signifies that the rules in column 3 or 4 apply only to the part of that heading as described in column 2. |
| 2.2. | Where several heading numbers are grouped together in column 1 or a chapter number is given and the description of products in column 2 is therefore given in general terms, the adjacent rules in column 3 or 4 apply to all products which, under the Harmonised System, are classified in headings of the chapter or in any of the headings grouped together in column 1. |
| 2.3. | Where there are different rules in the list applying to different products within a heading, each indent contains the description of that part of the heading covered by the adjacent rules in column 3 or 4. |
| 2.4. | Where, for an entry in the first two columns, a rule is specified in both columns 3 and 4, the exporter may opt, as an alternative, to apply either the rule set out in column 3 or that set out in column 4. If no origin rule is given in column 4, the rule set out in column 3 is to be applied. |
Note 3
| 3.1. | The provisions of Article 6 of Protocol 3, concerning products having acquired originating status which are used in the manufacture of other products, shall apply, regardless of whether this status has been acquired inside the factory where these products are used or in another factory in a contracting party. Example: An engine of heading 8407, for which the rule states that the value of the non-originating materials which may be incorporated may not exceed 40 per cent of the ex-works price, is made from ‘other alloy steel roughly shaped by forging’ of heading ex 7224. If this forging has been forged in the Community from a non-originating ingot, it has already acquired originating status by virtue of the rule for heading ex 7224 in the list. The forging can then count as originating in the value-calculation for the engine, regardless of whether it was produced in the same factory or in another factory in the Community. The value of the non-originating ingot is thus not taken into account when adding up the value of the non-originating materials used. |
| 3.2. | The rule in the list represents the minimum amount of working or processing required, and the carrying-out of more working or processing also confers originating status; conversely, the carrying-out of less working or processing cannot confer originating status. Thus, if a rule provides that non-originating material, at a certain level of manufacture, may be used, the use of such material at an earlier stage of manufacture is allowed, and the use of such material at a later stage is not. |
| 3.3. | Without prejudice to Note 3.2, where a rule uses the expression ‘Manufacture from materials of any heading’, then materials of any heading(s) (even materials of the same description and heading as the product) may be used, subject, however, to any specific limitations which may also be contained in the rule. However, the expression ‘Manufacture from materials of any heading, including other materials of heading …’ or ‘Manufacture from materials of any heading, including other materials of the same heading as the product’ means that materials of any heading(s) may be used, except those of the same description as the product as given in column 2 of the list. |
| 3.4. | When a rule in the list specifies that a product may be manufactured from more than one material, this means that one or more materials may be used. It does not require that all be used. Example: The rule for fabrics of headings 5208 to 5212 provides that natural fibres may be used and that chemical materials, among other materials, may also be used. This does not mean that both have to be used; it is possible to use one or the other, or both. |
| 3.5. | Where a rule in the list specifies that a product must be manufactured from a particular material, the condition obviously does not prevent the use of other materials which, because of their inherent nature, cannot satisfy the rule. (See also Note 6.2 below in relation to textiles). Example: The rule for prepared foods of heading 1904, which specifically excludes the use of cereals and their derivatives, does not prevent the use of mineral salts, chemicals and other additives which are not products from cereals. However, this does not apply to products which, although they cannot be manufactured from the particular materials specified in the list, can be produced from a material of the same nature at an earlier stage of manufacture. Example: In the case of an article of apparel of ex Chapter 62 made from non-woven materials, if the use of only non-originating yarn is allowed for this class of article, it is not possible to start from non-woven cloth – even if non-woven cloths cannot normally be made from yarn. In such cases, the starting material would normally be at the stage before yarn – that is, the fibre stage. |
| 3.6. | Where, in a rule in the list, two percentages are given for the maximum value of non-originating materials that can be used, then these percentages may not be added together. In other words, the maximum value of all the non-originating materials used may never exceed the higher of the percentages given. Furthermore, the individual percentages must not be exceeded, in relation to the particular materials to which they apply. |
Note 4
| 4.1. | The term ‘natural fibres’ is used in the list to refer to fibres other than artificial or synthetic fibres. It is restricted to the stages before spinning takes place, including waste, and, unless otherwise specified, includes fibres which have been carded, combed or otherwise processed, but not spun. |
| 4.2. | The term ‘natural fibres’ includes horsehair of heading 0503, silk of headings 5002 and 5003, as well as wool-fibres and fine or coarse animal hair of headings 5101 to 5105, cotton fibres of headings 5201 to 5203, and other vegetable fibres of headings 5301 to 5305. |
| 4.3. | The terms ‘textile pulp’, ‘chemical materials’ and ‘paper-making materials’ are used in the list to describe the materials, not classified in Chapters 50 to 63, which can be used to manufacture artificial, synthetic or paper fibres or yarns. |
| 4.4. | The term ‘man-made staple fibres’ is used in the list to refer to synthetic or artificial filament tow, staple fibres or waste, of headings 5501 to 5507. |
Note 5
| 5.1. | Where, for a given product in the list, reference is made to this Note, the conditions set out in column 3 shall not be applied to any basic textile materials used in the manufacture of this product and which, taken together, represent 10 % or less of the total weight of all the basic textile materials used. (See also Notes 5.3 and 5.4 below.) |
| 5.2. | However, the tolerance mentioned in Note 5.1 may be applied only to mixed products which have been made from two or more basic textile materials. The following are the basic textile materials:
Example: A yarn, of heading 5205, made from cotton fibres of heading 5203 and synthetic staple fibres of heading 5506, is a mixed yarn. Therefore, non-originating synthetic staple fibres which do not satisfy the origin-rules (which require manufacture from chemical materials or textile pulp) may be used, provided that their total weight does not exceed 10 % of the weight of the yarn. Example: A woollen fabric, of heading 5112, made from woollen yarn of heading 5107 and synthetic yarn of staple fibres of heading 5509, is a mixed fabric. Therefore, synthetic yarn which does not satisfy the origin-rules (which require manufacture from chemical materials or textile pulp), or woollen yarn which does not satisfy the origin-rules (which require manufacture from natural fibres, not carded or combed or otherwise prepared for spinning), or a combination of the two, may be used, provided that their total weight does not exceed 10 % of the weight of the fabric. Example: Tufted textile fabric, of heading 5802, made from cotton yarn of heading 5205 and cotton fabric of heading 5210, is a only mixed product if the cotton fabric is itself a mixed fabric made from yarns classified in two separate headings, or if the cotton yarns used are themselves mixtures. Example: If the tufted textile fabric concerned had been made from cotton yarn of heading 5205 and synthetic fabric of heading 5407, then, obviously, the yarns used are two separate basic textile materials and the tufted textile fabric is, accordingly, a mixed product. |
| 5.3. | In the case of products incorporating ‘yarn made of polyurethane segmented with flexible segments of polyether, whether or not gimped’, this tolerance is 20 % in respect of this yarn. |
| 5.4. | In the case of products incorporating ‘strip consisting of a core of aluminium foil or of a core of plastic film whether or not coated with aluminium powder, of a width not exceeding 5 mm, sandwiched by means of a transparent or coloured adhesive between two layers of plastic film’, this tolerance is 30 % in respect of this strip. |
Note 6
| 6.1. | Where, in the list, reference is made to this Note, textile materials (with the exception of linings and interlinings), which do not satisfy the rule set out in the list in column 3 for the made-up product concerned, may be used, provided that they are classified in a heading other than that of the product and that their value does not exceed 8 % of the ex-works price of the product. |
| 6.2. | Without prejudice to Note 6.3, materials, which are not classified within Chapters 50 to 63, may be used freely in the manufacture of textile products, whether or not they contain textiles. Example: If a rule in the list provides that, for a particular textile item (such as trousers), yarn must be used, this does not prevent the use of metal items, such as buttons, because buttons are not classified within Chapters 50 to 63. For the same reason, it does not prevent the use of slide-fasteners, even though slide-fasteners normally contain textiles. |
| 6.3. | Where a percentage-rule applies, the value of materials which are not classified within Chapters 50 to 63 must be taken into account when calculating the value of the non-originating materials incorporated. |
Note 7
| 7.1. | For the purposes of headings ex 2707, 2713 to 2715, ex 2901, ex 2902 and ex 3403, the ‘specific processes’ are the following:
|
| 7.2. | For the purposes of headings 2710, 2711 and 2712, the ‘specific processes’ are the following:
|
| 7.3. | For the purposes of headings ex 2707, 2713 to 2715, ex 2901, ex 2902 and ex 3403, simple operations, such as cleaning, decanting, desalting, water-separation, filtering, colouring, marking, obtaining a sulphur-content as a result of mixing products with different sulphur-contents, or any combination of these operations or like operations, do not confer origin. |
ANNEX II TO PROTOCOL 3
LIST OF WORKING OR PROCESSING REQUIRED TO BE CARRIED OUT ON NON-ORIGINATING MATERIALS IN ORDER THAT THE PRODUCT MANUFACTURED CAN OBTAIN ORIGINATING STATUS
The products mentioned in this list may not be all covered by this Agreement. It is, therefore, necessary to consult the other parts of this Agreement.
| HS heading | Description of product | Working or processing, carried out on non-originating materials, which confers originating status | ||||||||||||||||||||||||
| (1) | (2) | (3) or (4) | ||||||||||||||||||||||||
| Chapter 1 | Live animals | All the animals of Chapter 1 shall be wholly obtained | ||||||||||||||||||||||||
| Chapter 2 | Meat and edible meat offal | Manufacture in which all the materials of Chapters 1 and 2 used are wholly obtained | ||||||||||||||||||||||||
| Chapter 3 | Fish and crustaceans, molluscs and other aquatic invertebrates | Manufacture in which all the materials of Chapter 3 used are wholly obtained | ||||||||||||||||||||||||
| ex Chapter 4 | Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included; except for: | Manufacture in which all the materials of Chapter 4 used are wholly obtained | ||||||||||||||||||||||||
| 0403 | Buttermilk, curdled milk and cream, yoghurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa | Manufacture in which:
| ||||||||||||||||||||||||
| ex Chapter 5 | Products of animal origin, not elsewhere specified or included; except for: | Manufacture in which all the materials of Chapter 5 used are wholly obtained | ||||||||||||||||||||||||
| ex 0502 | Prepared pigs’, hogs’ or boars’ bristles and hair | Cleaning, disinfecting, sorting and straightening of bristles and hair | ||||||||||||||||||||||||
| Chapter 6 | Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage | Manufacture in which:
| ||||||||||||||||||||||||
| Chapter 7 | Edible vegetables and certain roots and tubers | Manufacture in which all the materials of Chapter 7 used are wholly obtained | ||||||||||||||||||||||||
| Chapter 8 | Edible fruit and nuts; peel of citrus fruits or melons | Manufacture in which:
| ||||||||||||||||||||||||
| ex Chapter 9 | Coffee, tea, maté and spices; except for: | Manufacture in which all the materials of Chapter 9 used are wholly obtained | ||||||||||||||||||||||||
| 0901 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion | Manufacture from materials of any heading | ||||||||||||||||||||||||
| 0902 | Tea, whether or not flavoured | Manufacture from materials of any heading | ||||||||||||||||||||||||
| ex 0910 | Mixtures of spices | Manufacture from materials of any heading | ||||||||||||||||||||||||
| Chapter 10 | Cereals | Manufacture in which all the materials of Chapter 10 used are wholly obtained | ||||||||||||||||||||||||
| ex Chapter 11 | Products of the milling industry; malt; starches; inulin; wheat gluten; except for: | Manufacture in which all the cereals, edible vegetables, roots and tubers of heading 0714 or fruit used are wholly obtained | ||||||||||||||||||||||||
| ex 1106 | Flour, meal and powder of the dried, shelled leguminous vegetables of heading 0713 | Drying and milling of leguminous vegetables of heading 0708 | ||||||||||||||||||||||||
| Chapter 12 | Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder | Manufacture in which all the materials of Chapter 12 used are wholly obtained | ||||||||||||||||||||||||
| 1301 | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) | Manufacture in which the value of all the materials of heading 1301 used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | |||||||||||||||||||||||||
| Mucilages and thickeners, modified, derived from vegetable products | Manufacture from non-modified mucilages and thickeners | |||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| Chapter 14 | Vegetable plaiting materials; vegetable products not elsewhere specified or included | Manufacture in which all the materials of Chapter 14 used are wholly obtained | ||||||||||||||||||||||||
| ex Chapter 15 | Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 1501 | Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503: | |||||||||||||||||||||||||
| Fats from bones or waste | Manufacture from materials of any heading, except those of heading 0203, 0206 or 0207 or bones of heading 0506 | |||||||||||||||||||||||||
| Other | Manufacture from meat or edible offal of swine of heading 0203 or 0206 or of meat and edible offal of poultry of heading 0207 | |||||||||||||||||||||||||
| 1502 | Fats of bovine animals, sheep or goats, other than those of heading 1503 | |||||||||||||||||||||||||
| Fats from bones or waste | Manufacture from materials of any heading, except those of heading 0201, 0202, 0204 or 0206 or bones of heading 0506 | |||||||||||||||||||||||||
| 1504 | Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified: | |||||||||||||||||||||||||
| Solid fractions | Manufacture from materials of any heading, including other materials of heading 1504 | |||||||||||||||||||||||||
| Other | Manufacture in which all the materials of Chapters 2 and 3 used are wholly obtained | |||||||||||||||||||||||||
| ex 1505 | Refined lanolin | Manufacture from crude wool grease of heading 1505 | ||||||||||||||||||||||||
| 1506 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified: | |||||||||||||||||||||||||
| Solid fractions | Manufacture from materials of any heading, including other materials of heading 1506 | |||||||||||||||||||||||||
| Other | Manufacture in which all the materials of Chapter 2 used are wholly obtained | |||||||||||||||||||||||||
| 1507 to 1515 | Vegetable oils and their fractions: | |||||||||||||||||||||||||
| Soya, ground nut, palm, copra, palm kernel, babassu, tung and oiticica oil, myrtle wax and Japan wax, fractions of jojoba oil and oils for technical or industrial uses other than the manufacture of foodstuffs for human consumption | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| Solid fractions, except for that of jojoba oil | Manufacture from other materials of headings 1507 to 1515 | |||||||||||||||||||||||||
| Other | Manufacture in which all the vegetable materials used are wholly obtained | |||||||||||||||||||||||||
| 1516 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared | Manufacture in which:
| ||||||||||||||||||||||||
| 1517 | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading 1516 | Manufacture in which:
| ||||||||||||||||||||||||
| Chapter 16 | Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates | Manufacture:
| ||||||||||||||||||||||||
| ex Chapter 17 | Sugars and sugar confectionery; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 1701 | Cane or beet sugar and chemically pure sucrose, in solid form, containing added flavouring or colouring matter | Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: | |||||||||||||||||||||||||
| Chemically-pure maltose and fructose | Manufacture from materials of any heading, including other materials of heading 1702 | |||||||||||||||||||||||||
| Other sugars in solid form, containing added flavouring or colouring matter | Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture in which all the materials used are originating | |||||||||||||||||||||||||
| ex 1703 | Molasses resulting from the extraction or refining of sugar, containing added flavouring or colouring matter | Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 1704 | Sugar confectionery (including white chocolate), not containing cocoa | Manufacture:
| ||||||||||||||||||||||||
| Chapter 18 | Cocoa and cocoa preparations | Manufacture:
| ||||||||||||||||||||||||
| 1901 | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: | |||||||||||||||||||||||||
| Malt extract | Manufacture from cereals of Chapter 10 | |||||||||||||||||||||||||
| Other | Manufacture:
| |||||||||||||||||||||||||
| 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: | |||||||||||||||||||||||||
| Containing 20 % or less by weight of meat, meat offal, fish, crustaceans or molluscs | Manufacture in which all the cereals and derivatives (except durum wheat and its derivatives) used are wholly obtained | |||||||||||||||||||||||||
| Containing more than 20 % by weight of meat, meat offal, fish, crustaceans or molluscs | Manufacture in which:
| |||||||||||||||||||||||||
| 1903 | Tapioca and substitutes therefore prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms | Manufacture from materials of any heading, except potato starch of heading 1108 | ||||||||||||||||||||||||
| 1904 | Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included | Manufacture:
| ||||||||||||||||||||||||
| 1905 | Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products | Manufacture from materials of any heading, except those of Chapter 11 | ||||||||||||||||||||||||
| ex Chapter 20 | Preparations of vegetables, fruit, nuts or other parts of plants; except for: | Manufacture in which all the fruit, nuts or vegetables used are wholly obtained | ||||||||||||||||||||||||
| ex 2001 | Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch, prepared or preserved by vinegar or acetic acid | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 2004 and ex 2005 | Potatoes in the form of flour, meal or flakes, prepared or preserved otherwise than by vinegar or acetic acid | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 2006 | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallized) | Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2007 | Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter | Manufacture:
| ||||||||||||||||||||||||
| ex 2008 | Nuts, not containing added sugar or spirits | Manufacture in which the value of all the originating nuts and oil seeds of headings 0801, 0802 and 1202 to 1207 used exceeds 60 % of the ex-works price of the product | ||||||||||||||||||||||||
| Peanut butter; mixtures based on cereals; palm hearts; maize (corn) | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| Other except for fruit and nuts cooked otherwise than by steaming or boiling in water, not containing added sugar, frozen | Manufacture:
| |||||||||||||||||||||||||
| 2009 | Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter | Manufacture:
| ||||||||||||||||||||||||
| ex Chapter 21 | Miscellaneous edible preparations; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 2101 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | Manufacture:
| ||||||||||||||||||||||||
| 2103 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: | |||||||||||||||||||||||||
| Sauces and preparations therefor; mixed condiments and mixed seasonings | Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used | |||||||||||||||||||||||||
| Mustard flour and meal and prepared mustard | Manufacture from materials of any heading | |||||||||||||||||||||||||
| ex 2104 | Soups and broths and preparations therefor | Manufacture from materials of any heading, except prepared or preserved vegetables of headings 2002 to 2005 | ||||||||||||||||||||||||
| 2106 | Food preparations not elsewhere specified or included | Manufacture:
| ||||||||||||||||||||||||
| ex Chapter 22 | Beverages, spirits and vinegar; except for: | Manufacture:
| ||||||||||||||||||||||||
| 2202 | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 2009 | Manufacture:
| ||||||||||||||||||||||||
| 2207 | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength | Manufacture:
| ||||||||||||||||||||||||
| 2208 | Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages | Manufacture:
| ||||||||||||||||||||||||
| ex Chapter 23 | Residues and waste from the food industries; prepared animal fodder; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 2301 | Whale meal; flours, meals and pellets of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption | Manufacture in which all the materials of Chapters 2 and 3 used are wholly obtained | ||||||||||||||||||||||||
| ex 2303 | Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product, exceeding 40 % by weight | Manufacture in which all the maize used is wholly obtained | ||||||||||||||||||||||||
| ex 2306 | Oil cake and other solid residues resulting from the extraction of olive oil, containing more than 3 % of olive oil | Manufacture in which all the olives used are wholly obtained | ||||||||||||||||||||||||
| 2309 | Preparations of a kind used in animal feeding | Manufacture in which:
| ||||||||||||||||||||||||
| ex Chapter 24 | Tobacco and manufactured tobacco substitutes; except for: | Manufacture in which all the materials of Chapter 24 used are wholly obtained | ||||||||||||||||||||||||
| 2402 | Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes | Manufacture in which at least 70 % by weight of the unmanufactured tobacco or tobacco refuse of heading 2401 used is originating | ||||||||||||||||||||||||
| ex 2403 | Smoking tobacco | Manufacture in which at least 70 % by weight of the unmanufactured tobacco or tobacco refuse of heading 2401 used is originating | ||||||||||||||||||||||||
| ex Chapter 25 | Salt; sulphur; earths and stone; plastering materials, lime and cement; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 2504 | Natural crystalline graphite, with enriched carbon content, purified and ground | Enriching of the carbon content, purifying and grinding of crude crystalline graphite | ||||||||||||||||||||||||
| ex 2515 | Marble, merely cut, by sawing or otherwise, into blocks or slabs of a rectangular (including square) shape, of a thickness not exceeding 25 cm | Cutting, by sawing or otherwise, of marble (even if already sawn) of a thickness exceeding 25 cm | ||||||||||||||||||||||||
| ex 2516 | Granite, porphyry, basalt, sandstone and other monumental or building stone, merely cut, by sawing or otherwise, into blocks or slabs of a rectangular (including square) shape, of a thickness not exceeding 25 cm | Cutting, by sawing or otherwise, of stone (even if already sawn) of a thickness exceeding 25 cm | ||||||||||||||||||||||||
| ex 2518 | Calcined dolomite | Calcination of dolomite not calcined | ||||||||||||||||||||||||
| ex 2519 | Crushed natural magnesium carbonate (magnesite), in hermetically-sealed containers, and magnesium oxide, whether or not pure, other than fused magnesia or dead-burned (sintered) magnesia | Manufacture from materials of any heading, except that of the product. However, natural magnesium carbonate (magnesite) may be used | ||||||||||||||||||||||||
| ex 2520 | Plasters specially prepared for dentistry | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 2524 | Natural asbestos fibres | Manufacture from asbestos concentrate | ||||||||||||||||||||||||
| ex 2525 | Mica powder | Grinding of mica or mica waste | ||||||||||||||||||||||||
| ex 2530 | Earth colours, calcined or powdered | Calcination or grinding of earth colours | ||||||||||||||||||||||||
| Chapter 26 | Ores, slag and ash | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 27 | Mineral fuels, mineral oils and products of their distillation; bituminous substances; mineral waxes; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 2707 | Oils in which the weight of the aromatic constituents exceeds that of the non-aromatic constituents, being oils similar to mineral oils obtained by distillation of high temperature coal tar, of which more than 65 % by volume distils at a temperature of up to 250 °C (including mixtures of petroleum spirit and benzole), for use as power or heating fuels | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 2709 | Crude oils obtained from bituminous minerals | Destructive distillation of bituminous materials | ||||||||||||||||||||||||
| 2710 | Petroleum oils and oils obtained from bituminous materials, other than crude; preparations not elsewhere specified or included, containing by weight 70 % or more of petroleum oils or of oils obtained from bituminous materials, these oils being the basic constituents of the preparations; waste oils | Operations of refining and/or one or more specific process(es) (2) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2711 | Petroleum gases and other gaseous hydrocarbons | Operations of refining and/or one or more specific process(es) (2) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2712 | Petroleum jelly; paraffin wax, microcrystalline petroleum wax, slack wax, ozokerite, lignite wax, peat wax, other mineral waxes, and similar products obtained by synthesis or by other processes, whether or not coloured | Operations of refining and/or one or more specific process(es) (2) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2713 | Petroleum coke, petroleum bitumen and other residues of petroleum oils or of oils obtained from bituminous materials | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2714 | Bitumen and asphalt, natural; bituminous or oil shale and tar sands; asphaltites and asphaltic rocks | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2715 | Bituminous mixtures based on natural asphalt, on natural bitumen, on petroleum bitumen, on mineral tar or on mineral tar pitch (for example, bituminous mastics, cut-backs) | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 28 | Inorganic chemicals; organic or inorganic compounds of precious metals, of rare-earth metals, of radioactive elements or of isotopes; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 2805 | ‘Mischmetall’ | Manufacture by electrolytic or thermal treatment in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 2811 | Sulphur trioxide | Manufacture from sulphur dioxide | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 2833 | Aluminium sulphate | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 2840 | Sodium perborate | Manufacture from disodium tetraborate pentahydrate | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 2852 | Mercury compounds of saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives | Manufacture from materials of any heading. However, the value of all the materials of headings 2852, 2915 and 2916 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| Mercury compounds of Internal ethers and their halogenated, sulphonated, nitrated or nitrosated derivatives | Manufacture from materials of any heading. However, the value of all the materials of heading 2909 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Mercury compounds of heterocyclic compounds with nitrogen hetero-atom(s) only | Manufacture from materials of any heading. However, the value of all the materials of headings 2852, 2932 and 2933 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Mercury compounds of nucleic acids and their salts, whether or not chemically defined; other heterocyclic compounds | Manufacture from materials of any heading. However, the value of all the materials of headings 2852, 2932, 2933 and 2934 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Mercury compounds of naphthenic acids, their water-insoluble salts and their esters | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other mercury compounds of prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex Chapter 29 | Organic chemicals; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 2901 | Acyclic hydrocarbons for use as power or heating fuels | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 2902 | Cyclanes and cyclenes (other than azulenes), benzene, toluene, xylenes, for use as power or heating fuels | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 2905 | Metal alcoholates of alcohols of this heading and of ethanol | Manufacture from materials of any heading, including other materials of heading 2905. However, metal alcoholates of this heading may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 2915 | Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives | Manufacture from materials of any heading. However, the value of all the materials of headings 2915 and 2916 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 2932 | Internal ethers and their halogenated, sulphonated, nitrated or nitrosated derivatives | Manufacture from materials of any heading. However, the value of all the materials of heading 2909 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| Cyclic acetals and internal hemiacetals and their halogenated, sulphonated, nitrated or nitrosated derivatives | Manufacture from materials of any heading | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 2933 | Heterocyclic compounds with nitrogen hetero-atom(s) only | Manufacture from materials of any heading. However, the value of all the materials of headings 2932 and 2933 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 2934 | Nucleic acids and their salts, whether or not chemically defined; other heterocyclic compounds | Manufacture from materials of any heading. However, the value of all the materials of headings 2932, 2933 and 2934 used shall not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 2939 | Concentrates of poppy straw containing not less than 50 % by weight of alkaloids | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 30 | Pharmaceutical products; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3002 | Human blood; animal blood prepared for therapeutic, prophylactic or diagnostic uses; antisera and other blood fractions and modified immunological products, whether or not obtained by means of biotechnological processes; vaccines, toxins, cultures of micro-organisms (excluding yeasts) and similar products: | |||||||||||||||||||||||||
| Products consisting of two or more constituents which have been mixed together for therapeutic or prophylactic uses or unmixed products for these uses, put up in measured doses or in forms or packings for retail sale | Manufacture from materials of any heading, including other materials of heading 3002. However, materials of the same description as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | ||||||||||||||||||||||||||
| Human blood | Manufacture from materials of any heading, including other materials of heading 3002. However, materials of the same description as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| Animal blood prepared for therapeutic or prophylactic uses | Manufacture from materials of any heading, including other materials of heading 3002. However, materials of the same description as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| Blood fractions other than antisera, haemoglobin, blood globulins and serum globulins | Manufacture from materials of any heading, including other materials of heading 3002. However, materials of the same description as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| Haemoglobin, blood globulins and serum globulins | Manufacture from materials of any heading, including other materials of heading 3002. However, materials of the same description as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, including other materials of heading 3002. However, materials of the same description as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| 3003 and 3004 | Medicaments (excluding goods of heading 3002, 3005 or 3006): | |||||||||||||||||||||||||
| Obtained from amikacin of heading 2941 | Manufacture from materials of any heading, except that of the product. However, materials of headings 3003 and 3004 may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture:
| |||||||||||||||||||||||||
| ex 3006 | Waste pharmaceuticals specified in note 4(k) to this Chapter | The origin of the product in its original classification shall be retained | ||||||||||||||||||||||||
| Sterile surgical or dental adhesion barriers, whether or not absorbable: | ||||||||||||||||||||||||||
| made of plastics | Manufacture in which the value of all the materials of Chapter 39 used does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| made of fabrics | Manufacture from (7):
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| Appliances identifiable for ostomy use | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex Chapter 31 | Fertilizers; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3105 | Mineral or chemical fertilizers containing two or three of the fertilizing elements nitrogen, phosphorous and potassium; other fertilizers; goods of this chapter, in tablets or similar forms or in packages of a gross weight not exceeding 10 kg, except for:
| Manufacture:
| Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 32 | Tanning or dyeing extracts; tannins and their derivatives; dyes, pigments and other colouring matter; paints and varnishes; putty and other mastics; inks; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3201 | Tannins and their salts, ethers, esters and other derivatives | Manufacture from tanning extracts of vegetable origin | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 3205 | Colour lakes; preparations as specified in note 3 to this chapter based on colour lakes (3) | Manufacture from materials of any heading, except headings 3203, 3204 and 3205. However, materials of heading 3205 may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 33 | Essential oils and resinoids; perfumery, cosmetic or toilet preparations; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 3301 | Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by-products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils | Manufacture from materials of any heading, including materials of a different ‘group’ (4) in this heading. However, materials of the same group as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 34 | Soap, organic surface-active agents, washing preparations, lubricating preparations, artificial waxes, prepared waxes, polishing or scouring preparations, candles and similar articles, modelling pastes, ‘dental waxes’ and dental preparations with a basis of plaster; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3403 | Lubricating preparations containing less than 70 % by weight of petroleum oils or oils obtained from bituminous minerals | Operations of refining and/or one or more specific process(es) (1) or Other operations in which all the materials used are classified within a heading other than that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3404 | Artificial waxes and prepared waxes: | |||||||||||||||||||||||||
| With a basis of paraffin, petroleum waxes, waxes obtained from bituminous minerals, slack wax or scale wax | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except:
However, these materials may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 35 | Albuminoidal substances; modified starches; glues; enzymes; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 3505 | Dextrins and other modified starches (for example, pre-gelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches: | |||||||||||||||||||||||||
| Starch ethers and esters | Manufacture from materials of any heading, including other materials of heading 3505 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except those of heading 1108 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 3507 | Prepared enzymes not elsewhere specified or included | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| Chapter 36 | Explosives; pyrotechnic products; matches; pyrophoric alloys; certain combustible preparations | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 37 | Photographic or cinematographic goods; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 3701 | Photographic plates and film in the flat, sensitised, unexposed, of any material other than paper, paperboard or textiles; instant print film in the flat, sensitised, unexposed, whether or not in packs: | |||||||||||||||||||||||||
| Instant print film for colour photography, in packs | Manufacture from materials of any heading, except those of headings 3701 and 3702. However, materials of heading 3702 may be used, provided that their total value does not exceed 30 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except those of headings 3701 and 3702. However, materials of headings 3701 and 3702 may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3702 | Photographic film in rolls, sensitised, unexposed, of any material other than paper, paperboard or textiles; instant print film in rolls, sensitised, unexposed | Manufacture from materials of any heading, except those of headings 3701 and 3702 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 3704 | Photographic plates, film paper, paperboard and textiles, exposed but not developed | Manufacture from materials of any heading, except those of headings 3701 to 3704 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 38 | Miscellaneous chemical products; except for: | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3801 | Colloidal graphite in suspension in oil and semi-colloidal graphite; carbonaceous pastes for electrodes | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| Graphite in paste form, being a mixture of more than 30 % by weight of graphite with mineral oils | Manufacture in which the value of all the materials of heading 3403 used does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 3803 | Refined tall oil | Refining of crude tall oil | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3805 | Spirits of sulphate turpentine, purified | Purification by distillation or refining of raw spirits of sulphate turpentine | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3806 | Ester gums | Manufacture from resin acids | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3807 | Wood pitch (wood tar pitch) | Distillation of wood tar | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 3808 | Insecticides, rodenticides, fungicides, herbicides, anti-sprouting products and plant-growth regulators, disinfectants and similar products, put up in forms or packings for retail sale or as preparations or articles (for example, sulphur-treated bands, wicks and candles, and fly-papers) | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the products | ||||||||||||||||||||||||
| 3809 | Finishing agents, dye carriers to accelerate the dyeing or fixing of dyestuffs and other products and preparations (for example, dressings and mordants), of a kind used in the textile, paper, leather or like industries, not elsewhere specified or included | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the products | ||||||||||||||||||||||||
| 3810 | Pickling preparations for metal surfaces; fluxes and other auxiliary preparations for soldering, brazing or welding; soldering, brazing or welding powders and pastes consisting of metal and other materials; preparations of a kind used as cores or coatings for welding electrodes or rods | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the products | ||||||||||||||||||||||||
| 3811 | Anti-knock preparations, oxidation inhibitors, gum inhibitors, viscosity improvers, anti-corrosive preparations and other prepared additives, for mineral oils (including gasoline) or for other liquids used for the same purposes as mineral oils: | |||||||||||||||||||||||||
| Prepared additives for lubricating oil, containing petroleum oils or oils obtained from bituminous minerals | Manufacture in which the value of all the materials of heading 3811 used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| 3812 | Prepared rubber accelerators; compound plasticisers for rubber or plastics, not elsewhere specified or included; anti-oxidizing preparations and other compound stabilizers for rubber or plastics | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3813 | Preparations and charges for fire-extinguishers; charged fire-extinguishing grenades | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3814 | Organic composite solvents and thinners, not elsewhere specified or included; prepared paint or varnish removers | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3818 | Chemical elements doped for use in electronics, in the form of discs, wafers or similar forms; chemical compounds doped for use in electronics | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3819 | Hydraulic brake fluids and other prepared liquids for hydraulic transmission, not containing or containing less than 70 % by weight of petroleum oils or oils obtained from bituminous minerals | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3820 | Anti-freezing preparations and prepared de-icing fluids | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 3821 | Prepared culture media for maintenance of micro-organisms (including viruses and the like) or of plant, human or animal cells | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3822 | Diagnostic or laboratory reagents on a backing, prepared diagnostic or laboratory reagents whether or not on a backing, other than those of heading 3002 or 3006; certified reference materials | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3823 | Industrial monocarboxylic fatty acids; acid oils from refining; industrial fatty alcohols: | |||||||||||||||||||||||||
| Industrial monocarboxylic fatty acids, acid oils from refining | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| Industrial fatty alcohols | Manufacture from materials of any heading, including other materials of heading 3823 | |||||||||||||||||||||||||
| 3824 | Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included: | |||||||||||||||||||||||||
The following of this heading:
| Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| 3901 to 3915 | Plastics in primary forms, waste, parings and scrap, of plastic; except for headings ex 3907 and 3912 for which the rules are set out below: | |||||||||||||||||||||||||
| Addition homopolymerisation products in which a single monomer contributes more than 99 % by weight to the total polymer content | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials of Chapter 39 used does not exceed 20 % of the ex-works price of the product (5) | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 3907 | Copolymer, made from polycarbonate and acrylonitrile-butadiene-styrene copolymer (ABS) | Manufacture from materials of any heading, except that of the product. However, materials of the same heading as the product may be used, provided that their total value does not exceed 50 % of the ex-works price of the product (5) | ||||||||||||||||||||||||
| Polyester | Manufacture in which the value of all the materials of Chapter 39 used does not exceed 20 % of the ex-works price of the product and/or manufacture from polycarbonate of tetrabromo-(bisphenol A) | |||||||||||||||||||||||||
| 3912 | Cellulose and its chemical derivatives, not elsewhere specified or included, in primary forms | Manufacture in which the value of all the materials of the same heading as the product used does not exceed 20 % of the ex-works price of the product | ||||||||||||||||||||||||
| 3916 to 3921 | Semi-manufactures and articles of plastics; except for headings ex 3916, ex 3917, ex 3920 and ex 3921, for which the rules are set out below: | |||||||||||||||||||||||||
| Flat products, further worked than only surface-worked or cut into forms other than rectangular (including square); other products, further worked than only surface-worked | Manufacture in which the value of all the materials of Chapter 39 used does not exceed 50 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other: | ||||||||||||||||||||||||||
| Addition homopolymerisation products in which a single monomer contributes more than 99 % by weight to the total polymer content | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials of Chapter 39 used does not exceed 20 % of the ex-works price of the product (5) | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 3916 and ex 3917 | Profile shapes and tubes | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 3920 | Ionomer sheet or film | Manufacture from a thermoplastic partial salt which is a copolymer of ethylene and metacrylic acid partly neutralised with metal ions, mainly zinc and sodium | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| Sheets of regenerated cellulose, polyamides or polyethylene | Manufacture in which the value of all the materials of the same heading as the product used does not exceed 20 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex 3921 | Foils of plastic, metallised | Manufacture from highly-transparent polyester-foils with a thickness of less than 23 micron (6) | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 3922 to 3926 | Articles of plastics | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 40 | Rubber and articles thereof; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 4001 | Laminated slabs of crepe rubber for shoes | Lamination of sheets of natural rubber | ||||||||||||||||||||||||
| 4005 | Compounded rubber, unvulcanised, in primary forms or in plates, sheets or strip | Manufacture in which the value of all the materials used, except natural rubber, does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 4012 | Retreaded or used pneumatic tyres of rubber; solid or cushion tyres, tyre treads and tyre flaps, of rubber: | |||||||||||||||||||||||||
| Retreaded pneumatic, solid or cushion tyres, of rubber | Retreading of used tyres | |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except those of headings 4011 and 4012 | |||||||||||||||||||||||||
| ex 4017 | Articles of hard rubber | Manufacture from hard rubber | ||||||||||||||||||||||||
| ex Chapter 41 | Raw hides and skins (other than fur skins) and leather; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 4102 | Raw skins of sheep or lambs, without wool on | Removal of wool from sheep or lamb skins, with wool on | ||||||||||||||||||||||||
| 4104 to 4106 | Tanned or crust hides and skins, without wool or hair on, whether or not split, but not further prepared | Retanning of tanned leather Or Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 4107, 4112 and 4113 | Leather further prepared after tanning or crusting, including parchment-dressed leather, without wool or hair on, whether or not split, other than leather of heading 4114 | Manufacture from materials of any heading, except headings 4104 to 4113 | ||||||||||||||||||||||||
| ex 4114 | Patent leather and patent laminated leather; metallised leather | Manufacture from materials of headings 4104 to 4106, 4107, 4112 or 4113, provided that their total value does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| Chapter 42 | Articles of leather; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silk worm gut) | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 43 | Fur skins and artificial fur; manufactures thereof; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 4302 | Tanned or dressed fur skins, assembled: | |||||||||||||||||||||||||
| Plates, crosses and similar forms | Bleaching or dyeing, in addition to cutting and assembly of non-assembled tanned or dressed fur skins | |||||||||||||||||||||||||
| Other | Manufacture from non-assembled, tanned or dressed fur skins | |||||||||||||||||||||||||
| 4303 | Articles of apparel, clothing accessories and other articles of fur skin | Manufacture from non-assembled tanned or dressed fur skins of heading 4302 | ||||||||||||||||||||||||
| ex Chapter 44 | Wood and articles of wood; wood charcoal; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 4403 | Wood roughly squared | Manufacture from wood in the rough, whether or not stripped of its bark or merely roughed down | ||||||||||||||||||||||||
| ex 4407 | Wood sawn or chipped lengthwise, sliced or peeled, of a thickness exceeding 6 mm, planed, sanded or end-jointed | Planing, sanding or end-jointing | ||||||||||||||||||||||||
| ex 4408 | Sheets for veneering (including those obtained by slicing laminated wood) and for plywood, of a thickness not exceeding 6 mm, spliced, and other wood sawn lengthwise, sliced or peeled of a thickness not exceeding 6 mm, planed, sanded or end-jointed | Splicing, planing, sanding or end-jointing | ||||||||||||||||||||||||
| ex 4409 | Wood continuously shaped along any of its edges, ends or faces, whether or not planed, sanded or end-jointed: | |||||||||||||||||||||||||
| Sanded or end-jointed | Sanding or end-jointing | |||||||||||||||||||||||||
| Beadings and mouldings | Beading or moulding | |||||||||||||||||||||||||
| ex 4410 to ex 4413 | Beadings and mouldings, including moulded skirting and other moulded boards | Beading or moulding | ||||||||||||||||||||||||
| ex 4415 | Packing cases, boxes, crates, drums and similar packings, of wood | Manufacture from boards not cut to size | ||||||||||||||||||||||||
| ex 4416 | Casks, barrels, vats, tubs and other coopers’ products and parts thereof, of wood | Manufacture from riven staves, not further worked than sawn on the two principal surfaces | ||||||||||||||||||||||||
| ex 4418 | Builders’ joinery and carpentry of wood | Manufacture from materials of any heading, except that of the product. However, cellular wood panels, shingles and shakes may be used | ||||||||||||||||||||||||
| Beadings and mouldings | Beading or moulding | |||||||||||||||||||||||||
| ex 4421 | Match splints; wooden pegs or pins for footwear | Manufacture from wood of any heading, except drawn wood of heading 4409 | ||||||||||||||||||||||||
| ex Chapter 45 | Cork and articles of cork; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 4503 | Articles of natural cork | Manufacture from cork of heading 4501 | ||||||||||||||||||||||||
| Chapter 46 | Manufactures of straw, of esparto or of other plaiting materials; basketware and wickerwork | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| Chapter 47 | Pulp of wood or of other fibrous cellulosic material; recovered (waste and scrap) paper or paperboard | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 48 | Paper and paperboard; articles of paper pulp, of paper or of paperboard; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 4811 | Paper and paperboard, ruled, lined or squared only | Manufacture from paper-making materials of Chapter 47 | ||||||||||||||||||||||||
| 4816 | Carbon paper, self-copy paper and other copying or transfer papers (other than those of heading 4809), duplicator stencils and offset plates, of paper, whether or not put up in boxes | Manufacture from paper-making materials of Chapter 47 | ||||||||||||||||||||||||
| 4817 | Envelopes, letter cards, plain postcards and correspondence cards, of paper or paperboard; boxes, pouches, wallets and writing compendiums, of paper or paperboard, containing an assortment of paper stationery | Manufacture:
| ||||||||||||||||||||||||
| ex 4818 | Toilet paper | Manufacture from paper-making materials of Chapter 47 | ||||||||||||||||||||||||
| ex 4819 | Cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibres | Manufacture:
| ||||||||||||||||||||||||
| ex 4820 | Letter pads | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 4823 | Other paper, paperboard, cellulose wadding and webs of cellulose fibres, cut to size or shape | Manufacture from paper-making materials of Chapter 47 | ||||||||||||||||||||||||
| ex Chapter 49 | Printed books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 4909 | Printed or illustrated postcards; printed cards bearing personal greetings, messages or announcements, whether or not illustrated, with or without envelopes or trimmings | Manufacture from materials of any heading, except those of headings 4909 and 4911 | ||||||||||||||||||||||||
| 4910 | Calendars of any kind, printed, including calendar blocks: | |||||||||||||||||||||||||
| Calendars of the ‘perpetual’ type or with replaceable blocks mounted on bases other than paper or paperboard | Manufacture:
| |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except those of headings 4909 and 4911 | |||||||||||||||||||||||||
| ex Chapter 50 | Silk; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 5003 | Silk waste (including cocoons unsuitable for reeling, yarn waste and garnetted stock), carded or combed | Carding or combing of silk waste | ||||||||||||||||||||||||
| 5004 to ex 5006 | Silk yarn and yarn spun from silk waste | Manufacture from (7):
| ||||||||||||||||||||||||
| 5007 | Woven fabrics of silk or of silk waste: | |||||||||||||||||||||||||
| Incorporating rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex Chapter 51 | Wool, fine or coarse animal hair; horsehair yarn and woven fabric; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 5106 to 5110 | Yarn of wool, of fine or coarse animal hair or of horsehair | Manufacture from (7):
| ||||||||||||||||||||||||
| 5111 to 5113 | Woven fabrics of wool, of fine or coarse animal hair or of horsehair: | |||||||||||||||||||||||||
| Incorporating rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex Chapter 52 | Cotton; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 5204 to 5207 | Yarn and thread of cotton | Manufacture from (7):
| ||||||||||||||||||||||||
| 5208 to 5212 | Woven fabrics of cotton: | |||||||||||||||||||||||||
| Incorporating rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex Chapter 53 | Other vegetable textile fibres; paper yarn and woven fabrics of paper yarn; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 5306 to 5308 | Yarn of other vegetable textile fibres; paper yarn | Manufacture from (7):
| ||||||||||||||||||||||||
| 5309 to 5311 | Woven fabrics of other vegetable textile fibres; woven fabrics of paper yarn: | |||||||||||||||||||||||||
| Incorporating rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| 5401 to 5406 | Yarn, monofilament and thread of man-made filaments | Manufacture from (7):
| ||||||||||||||||||||||||
| 5407 and 5408 | Woven fabrics of man-made filament yarn: | |||||||||||||||||||||||||
| Incorporating rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| 5501 to 5507 | Man-made staple fibres | Manufacture from chemical materials or textile pulp | ||||||||||||||||||||||||
| 5508 to 5511 | Yarn and sewing thread of man-made staple fibres | Manufacture from (7):
| ||||||||||||||||||||||||
| 5512 to 5516 | Woven fabrics of man-made staple fibres: | |||||||||||||||||||||||||
| Incorporating rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| ex Chapter 56 | Wadding, felt and non-wovens; special yarns; twine, cordage, ropes and cables and articles thereof; except for: | Manufacture from (7):
| ||||||||||||||||||||||||
| 5602 | Felt, whether or not impregnated, coated, covered or laminated: | |||||||||||||||||||||||||
| Needleloom felt | Manufacture from (7):
However:
of which the denomination in all cases of a single filament or fibre is less than 9 decitex, may be used, provided that their total value does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture from (7):
| |||||||||||||||||||||||||
| 5604 | Rubber thread and cord, textile covered; textile yarn, and strip and the like of heading 5404 or 5405, impregnated, coated, covered or sheathed with rubber or plastics: | |||||||||||||||||||||||||
| Rubber thread and cord, textile covered | Manufacture from rubber thread or cord, not textile covered | |||||||||||||||||||||||||
| Other | Manufacture from (7):
| |||||||||||||||||||||||||
| 5605 | Metallised yarn, whether or not gimped, being textile yarn, or strip or the like of heading 5404 or 5405, combined with metal in the form of thread, strip or powder or covered with metal | Manufacture from (7):
| ||||||||||||||||||||||||
| 5606 | Gimped yarn, and strip and the like of heading 5404 or 5405, gimped (other than those of heading 5605 and gimped horsehair yarn); chenille yarn (including flock chenille yarn); loop wale-yarn | Manufacture from (7):
| ||||||||||||||||||||||||
| Chapter 57 | Carpets and other textile floor coverings: | |||||||||||||||||||||||||
| Of needleloom felt | Manufacture from (7):
However:
of which the denomination in all cases of a single filament or fibre is less than 9 decitex, may be used, provided that their total value does not exceed 40 % of the ex-works price of the product Jute fabric may be used as a backing | |||||||||||||||||||||||||
| Of other felt | Manufacture from (7):
| Chapter 57 | ||||||||||||||||||||||||
| Other | Manufacture from (7):
Jute fabric may be used as a backing | |||||||||||||||||||||||||
| ex Chapter 58 | Special woven fabrics; tufted textile fabrics; lace; tapestries; trimmings; embroidery; except for: | |||||||||||||||||||||||||
| Combined with rubber thread | Manufacture from single yarn (7) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| 5805 | Hand-woven tapestries of the types Gobelins, Flanders, Aubusson, Beauvais and the like, and needle-worked tapestries (for example, petit point, cross stitch), whether or not made up | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 5810 | Embroidery in the piece, in strips or in motifs | Manufacture:
| ||||||||||||||||||||||||
| 5901 | Textile fabrics coated with gum or amylaceous substances, of a kind used for the outer covers of books or the like; tracing cloth; prepared painting canvas; buckram and similar stiffened textile fabrics of a kind used for hat foundations | Manufacture from yarn | ||||||||||||||||||||||||
| 5902 | Tyre cord fabric of high tenacity yarn of nylon or other polyamides, polyesters or viscose rayon: | |||||||||||||||||||||||||
| Containing not more than 90 % by weight of textile materials | Manufacture from yarn | |||||||||||||||||||||||||
| Other | Manufacture from chemical materials or textile pulp | |||||||||||||||||||||||||
| 5903 | Textile fabrics impregnated, coated, covered or laminated with plastics, other than those of heading 5902 | Manufacture from yarn or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, rasing, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | ||||||||||||||||||||||||
| 5904 | Linoleum, whether or note cut to shape; floor coverings consisting of a coating or covering applied on a textile backing, whether or not cut to shape | Manufacture from yarn (7) | ||||||||||||||||||||||||
| 5905 | Textile wall coverings: | |||||||||||||||||||||||||
| Impregnated, coated, covered or laminated with rubber, plastics or other materials | Manufacture from yarn | |||||||||||||||||||||||||
| Other | Manufacture from (7):
or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| 5906 | Rubberised textile fabrics, other than those of heading 5902: | |||||||||||||||||||||||||
| Knitted or crocheted fabrics | Manufacture from (7):
| |||||||||||||||||||||||||
| Other fabrics made of synthetic filament yarn, containing more than 90 % by weight of textile materials | Manufacture from chemical materials | |||||||||||||||||||||||||
| Other | Manufacture from yarn | |||||||||||||||||||||||||
| 5907 | Textile fabrics otherwise impregnated, coated or covered; painted canvas being theatrical scenery, studio back-cloths or the like | Manufacture from yarn or Printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, rasing, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of the unprinted fabric used does not exceed 47,5 % of the ex-works price of the product | ||||||||||||||||||||||||
| 5908 | Textile wicks, woven, plaited or knitted, for lamps, stoves, lighters, candles or the like; incandescent gas mantles and tubular knitted gas mantle fabric therefor, whether or not impregnated: | |||||||||||||||||||||||||
| Incandescent gas mantles, impregnated | Manufacture from tubular knitted gas-mantle fabric | |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| 5909 to 5911 | Textile articles of a kind suitable for industrial use: | |||||||||||||||||||||||||
| Polishing discs or rings other than of felt of heading 5911 | Manufacture from yarn or waste fabrics or rags of heading 6310 | |||||||||||||||||||||||||
| Woven fabrics, of a kind commonly used in papermaking or other technical uses, felted or not, whether or not impregnated or coated, tubular or endless with single or multiple warp and/or weft, or flat woven with multiple warp and/or weft of heading 5911 | Manufacture from (7):
| |||||||||||||||||||||||||
| Other | Manufacture from (7):
| |||||||||||||||||||||||||
| Chapter 60 | Knitted or crocheted fabrics | Manufacture from (7):
| ||||||||||||||||||||||||
| Chapter 61 | Articles of apparel and clothing accessories, knitted or crocheted: | |||||||||||||||||||||||||
| Obtained by sewing together or otherwise assembling, two or more pieces of knitted or crocheted fabric which have been either cut to form or obtained directly to form | Manufacture from yarn (7), (9) | |||||||||||||||||||||||||
| Other | Manufacture from (7):
| |||||||||||||||||||||||||
| ex Chapter 62 | Articles of apparel and clothing accessories, not knitted or crocheted; except for: | Manufacture from yarn (7), (9) | ||||||||||||||||||||||||
| ex 6202, ex 6204, ex 6206, ex 6209 and ex 6211 | Women’s, girls’ and babies’ clothing and clothing accessories for babies, embroidered | Manufacture from yarn (9) or Manufacture from unembroidered fabric, provided that the value of the unembroidered fabric used does not exceed 40 % of the ex-works price of the product (9) | ||||||||||||||||||||||||
| ex 6210 and ex 6216 | Fire-resistant equipment of fabric covered with foil of aluminised polyester | Manufacture from yarn (9) or Manufacture from uncoated fabric, provided that the value of the uncoated fabric used does not exceed 40 % of the ex-works price of the product (9) | ||||||||||||||||||||||||
| 6213 and 6214 | Handkerchiefs, shawls, scarves, mufflers, mantillas, veils and the like: | |||||||||||||||||||||||||
| Embroidered | Manufacture from unbleached single yarn (7), (9) or Manufacture from unembroidered fabric, provided that the value of the unembroidered fabric used does not exceed 40 % of the ex-works price of the product (9) | |||||||||||||||||||||||||
| Other | Manufacture from unbleached single yarn (7), (9) or Making up, followed by printing accompanied by at least two preparatory or finishing operations (such as scouring, bleaching, mercerising, heat setting, raising, calendering, shrink resistance processing, permanent finishing, decatising, impregnating, mending and burling), provided that the value of all the unprinted goods of headings 6213 and 6214 used does not exceed 47,5 % of the ex-works price of the product | |||||||||||||||||||||||||
| 6217 | Other made up clothing accessories; parts of garments or of clothing accessories, other than those of heading 6212: | |||||||||||||||||||||||||
| Embroidered | Manufacture from yarn (9) or Manufacture from unembroidered fabric, provided that the value of the unembroidered fabric used does not exceed 40 % of the ex-works price of the product (9) | |||||||||||||||||||||||||
| Fire-resistant equipment of fabric covered with foil of aluminised polyester | Manufacture from yarn (9) or Manufacture from uncoated fabric, provided that the value of the uncoated fabric used does not exceed 40 % of the ex-works price of the product (9) | |||||||||||||||||||||||||
| Interlinings for collars and cuffs, cut out | Manufacture:
| |||||||||||||||||||||||||
| Other | Manufacture from yarn (9) | |||||||||||||||||||||||||
| ex Chapter 63 | Other made-up textile articles; sets; worn clothing and worn textile articles; rags; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 6301 to 6304 | Blankets, travelling rugs, bed linen etc.; curtains etc.; other furnishing articles: | |||||||||||||||||||||||||
| Of felt, of non-wovens | Manufacture from (7):
| |||||||||||||||||||||||||
| Other: | ||||||||||||||||||||||||||
| Embroidered | Manufacture from unbleached single yarn (9), (10) or Manufacture from unembroidered fabric (other than knitted or crocheted), provided that the value of the unembroidered fabric used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture from unbleached single yarn (9), (10) | |||||||||||||||||||||||||
| 6305 | Sacks and bags, of a kind used for the packing of goods | Manufacture from (7):
| ||||||||||||||||||||||||
| 6306 | Tarpaulins, awnings and sunblinds; tents; sails for boats, sailboards or landcraft; camping goods: | |||||||||||||||||||||||||
| Of non-wovens | Manufacture from (7), (9):
| |||||||||||||||||||||||||
| Other | Manufacture from unbleached single yarn (7), (9) | |||||||||||||||||||||||||
| 6307 | Other made-up articles, including dress patterns | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 6308 | Sets consisting of woven fabric and yarn, whether or not with accessories, for making up into rugs, tapestries, embroidered table cloths or serviettes, or similar textile articles, put up in packings for retail sale | Each item in the set must satisfy the rule which would apply to it if it were not included in the set. However, non-originating articles may be incorporated, provided that their total value does not exceed 15 % of the ex-works price of the set | ||||||||||||||||||||||||
| ex Chapter 64 | Footwear, gaiters and the like; parts of such articles; except for: | Manufacture from materials of any heading, except from assemblies of uppers affixed to inner soles or to other sole components of heading 6406 | ||||||||||||||||||||||||
| 6406 | Parts of footwear (including uppers whether or not attached to soles other than outer soles); removable in-soles, heel cushions and similar articles; gaiters, leggings and similar articles, and parts thereof | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 65 | Headgear and parts thereof; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 6505 | Hats and other headgear, knitted or crocheted, or made up from lace, felt or other textile fabric, in the piece (but not in strips), whether or not lined or trimmed; hair-nets of any material, whether or not lined or trimmed | Manufacture from yarn or textile fibres (9) | ||||||||||||||||||||||||
| ex 6506 | Felt hats and other felt headgear, made from the hat bodies, hoods or plateaux of heading 6501, whether or not lined or trimmed | Manufacture from yarn or textile fibres (9) | ||||||||||||||||||||||||
| ex Chapter 66 | Umbrellas, sun umbrellas, walking-sticks, seat-sticks, whips, riding-crops, and parts thereof; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 6601 | Umbrellas and sun umbrellas (including walking-stick umbrellas, garden umbrellas and similar umbrellas) | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| Chapter 67 | Prepared feathers and down and articles made of feathers or of down; artificial flowers; articles of human hair | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 68 | Articles of stone, plaster, cement, asbestos, mica or similar materials; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 6803 | Articles of slate or of agglomerated slate | Manufacture from worked slate | ||||||||||||||||||||||||
| ex 6812 | Articles of asbestos; articles of mixtures with a basis of asbestos or of mixtures with a basis of asbestos and magnesium carbonate | Manufacture from materials of any heading | ||||||||||||||||||||||||
| ex 6814 | Articles of mica, including agglomerated or reconstituted mica, on a support of paper, paperboard or other materials | Manufacture from worked mica (including agglomerated or reconstituted mica) | ||||||||||||||||||||||||
| Chapter 69 | Ceramic products | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 70 | Glass and glassware; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 7003, ex 7004 and ex 7005 | Glass with a non-reflecting layer | Manufacture from materials of heading 7001 | ||||||||||||||||||||||||
| 7006 | Glass of heading 7003, 7004 or 7005, bent, edge-worked, engraved, drilled, enamelled or otherwise worked, but not framed or fitted with other materials: | |||||||||||||||||||||||||
| Glass-plate substrates, coated with a dielectric thin film, and of a semiconductor grade in accordance with SEMII-standards (11) | Manufacture from non-coated glass-plate substrate of heading 7006 | |||||||||||||||||||||||||
| Other | Manufacture from materials of heading 7001 | |||||||||||||||||||||||||
| 7007 | Safety glass, consisting of toughened (tempered) or laminated glass | Manufacture from materials of heading 7001 | ||||||||||||||||||||||||
| 7008 | Multiple-walled insulating units of glass | Manufacture from materials of heading 7001 | ||||||||||||||||||||||||
| 7009 | Glass mirrors, whether or not framed, including rear-view mirrors | Manufacture from materials of heading 7001 | ||||||||||||||||||||||||
| 7010 | Carboys, bottles, flasks, jars, pots, phials, ampoules and other containers, of glass, of a kind used for the conveyance or packing of goods; preserving jars of glass; stoppers, lids and other closures, of glass | Manufacture from materials of any heading, except that of the product or Cutting of glassware, provided that the total value of the uncut glassware used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 7013 | Glassware of a kind used for table, kitchen, toilet, office, indoor decoration or similar purposes (other than that of heading 7010 or 7018) | Manufacture from materials of any heading, except that of the product or Cutting of glassware, provided that the total value of the uncut glassware used does not exceed 50 % of the ex-works price of the product or Hand-decoration (except silk-screen printing) of hand-blown glassware, provided that the total value of the hand-blown glassware used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 7019 | Articles (other than yarn) of glass fibres | Manufacture from:
| ||||||||||||||||||||||||
| ex Chapter 71 | Natural or cultured pearls, precious or semi-precious stones, precious metals, metals clad with precious metal, and articles thereof; imitation jewellery; coin; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 7101 | Natural or cultured pearls, graded and temporarily strung for convenience of transport | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 7102, ex 7103 and ex 7104 | Worked precious or semi-precious stones (natural, synthetic or reconstructed) | Manufacture from unworked precious or semi-precious stones | ||||||||||||||||||||||||
| 7106, 7108 and 7110 | Precious metals: | |||||||||||||||||||||||||
| Unwrought | Manufacture from materials of any heading, except those of headings 7106, 7108 and 7110 or Electrolytic, thermal or chemical separation of precious metals of heading 7106, 7108 or 7110 or Alloying of precious metals of heading 7106, 7108 or 7110 with each other or with base metals | |||||||||||||||||||||||||
| Semi-manufactured or in powder form | Manufacture from unwrought precious metals | |||||||||||||||||||||||||
| ex 7107, ex 7109 and ex 7111 | Metals clad with precious metals, semi-manufactured | Manufacture from metals clad with precious metals, unwrought | ||||||||||||||||||||||||
| 7116 | Articles of natural or cultured pearls, precious or semi-precious stones (natural, synthetic or reconstructed) | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 7117 | Imitation jewellery | Manufacture from materials of any heading, except that of the product or Manufacture from base metal parts, not plated or covered with precious metals, provided that the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 72 | Iron and steel; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 7207 | Semi-finished products of iron or non-alloy steel | Manufacture from materials of heading 7201, 7202, 7203, 7204 or 7205 | ||||||||||||||||||||||||
| 7208 to 7216 | Flat-rolled products, bars and rods, angles, shapes and sections of iron or non-alloy steel | Manufacture from ingots or other primary forms of heading 7206 | ||||||||||||||||||||||||
| 7217 | Wire of iron or non-alloy steel | Manufacture from semi-finished materials of heading 7207 | ||||||||||||||||||||||||
| ex 7218, 7219 to 7222 | Semi-finished products, flat-rolled products, bars and rods, angles, shapes and sections of stainless steel | Manufacture from ingots or other primary forms of heading 7218 | ||||||||||||||||||||||||
| 7223 | Wire of stainless steel | Manufacture from semi-finished materials of heading 7218 | ||||||||||||||||||||||||
| ex 7224, 7225 to 7228 | Semi-finished products, flat-rolled products, hot-rolled bars and rods, in irregularly wound coils; angles, shapes and sections, of other alloy steel; hollow drill bars and rods, of alloy or non-alloy steel | Manufacture from ingots or other primary forms of heading 7206, 7218 or 7224 | ||||||||||||||||||||||||
| 7229 | Wire of other alloy steel | Manufacture from semi-finished materials of heading 7224 | ||||||||||||||||||||||||
| ex Chapter 73 | Articles of iron or steel; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 7301 | Sheet piling | Manufacture from materials of heading 7206 | ||||||||||||||||||||||||
| 7302 | Railway or tramway track construction material of iron or steel, the following: rails, check-rails and rack rails, switch blades, crossing frogs, point rods and other crossing pieces, sleepers (cross-ties), fish-plates, chairs, chair wedges, sole pates (base plates), rail clips, bedplates, ties and other material specialised for jointing or fixing rails | Manufacture from materials of heading 7206 | ||||||||||||||||||||||||
| 7304, 7305 and 7306 | Tubes, pipes and hollow profiles, of iron (other than cast iron) or steel | Manufacture from materials of heading 7206, 7207, 7218 or 7224 | ||||||||||||||||||||||||
| ex 7307 | Tube or pipe fittings of stainless steel (ISO No X5CrNiMo 1712), consisting of several parts | Turning, drilling, reaming, threading, deburring and sandblasting of forged blanks, provided that the total value of the forged blanks used does not exceed 35 % of the ex-works price of the product | ||||||||||||||||||||||||
| 7308 | Structures (excluding prefabricated buildings of heading 9406) and parts of structures (for example, bridges and bridge-sections, lock-gates, towers, lattice masts, roofs, roofing frameworks, doors and windows and their frames and thresholds for doors, shutters, balustrades, pillars and columns), of iron or steel; plates, rods, angles, shapes, sections, tubes and the like, prepared for use in structures, of iron or steel | Manufacture from materials of any heading, except that of the product. However, welded angles, shapes and sections of heading 7301 may not be used | ||||||||||||||||||||||||
| ex 7315 | Skid chain | Manufacture in which the value of all the materials of heading 7315 used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 74 | Copper and articles thereof; except for: | Manufacture:
| ||||||||||||||||||||||||
| 7401 | Copper mattes; cement copper (precipitated copper) | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 7402 | Unrefined copper; copper anodes for electrolytic refining | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 7403 | Refined copper and copper alloys, unwrought: | |||||||||||||||||||||||||
| Refined copper | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| Copper alloys and refined copper containing other elements | Manufacture from refined copper, unwrought, or waste and scrap of copper | |||||||||||||||||||||||||
| 7404 | Copper waste and scrap | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 7405 | Master alloys of copper | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 75 | Nickel and articles thereof; except for: | Manufacture:
| ||||||||||||||||||||||||
| 7501 to 7503 | Nickel mattes, nickel oxide sinters and other intermediate products of nickel metallurgy; unwrought nickel; nickel waste and scrap | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 76 | Aluminium and articles thereof; except for: | Manufacture:
| ||||||||||||||||||||||||
| 7601 | Unwrought aluminium | Manufacture:
or Manufacture by thermal or electrolytic treatment from unalloyed aluminium or waste and scrap of aluminium | ||||||||||||||||||||||||
| 7602 | Aluminium waste or scrap | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 7616 | Aluminium articles other than gauze, cloth, grill, netting, fencing, reinforcing fabric and similar materials (including endless bands) of aluminium wire, and expanded metal of aluminium | Manufacture:
| ||||||||||||||||||||||||
| Chapter 77 | Reserved for possible future use in the HS | |||||||||||||||||||||||||
| ex Chapter 78 | Lead and articles thereof; except for: | Manufacture:
| ||||||||||||||||||||||||
| 7801 | Unwrought lead: | |||||||||||||||||||||||||
| Refined lead | Manufacture from ‘bullion’ or ‘work’ lead | |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except that of the product. However, waste and scrap of heading 7802 may not be used | |||||||||||||||||||||||||
| 7802 | Lead waste and scrap | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 79 | Zinc and articles thereof; except for: | Manufacture:
| ||||||||||||||||||||||||
| 7901 | Unwrought zinc | Manufacture from materials of any heading, except that of the product. However, waste and scrap of heading 7902 may not be used | ||||||||||||||||||||||||
| 7902 | Zinc waste and scrap | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex Chapter 80 | Tin and articles thereof; except for: | Manufacture:
| ||||||||||||||||||||||||
| 8001 | Unwrought tin | Manufacture from materials of any heading, except that of the product. However, waste and scrap of heading 8002 may not be used | ||||||||||||||||||||||||
| 8002 and 8007 | Tin waste and scrap; other articles of tin | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| Chapter 81 | Other base metals; cermets; articles thereof: | |||||||||||||||||||||||||
| Other base metals, wrought; articles thereof | Manufacture in which the value of all the materials of the same heading as the product used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| ex Chapter 82 | Tools, implements, cutlery, spoons and forks, of base metal; parts thereof of base metal; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| 8206 | Tools of two or more of the headings 8202 to 8205, put up in sets for retail sale | Manufacture from materials of any heading, except those of headings 8202 to 8205. However, tools of headings 8202 to 8205 may be incorporated into the set, provided that their total value does not exceed 15 % of the ex-works price of the set | ||||||||||||||||||||||||
| 8207 | Interchangeable tools for hand tools, whether or not power-operated, or for machine-tools (for example, for pressing, stamping, punching, tapping, threading, drilling, boring, broaching, milling, turning, or screwdriving), including dies for drawing or extruding metal, and rock drilling or earth boring tools | Manufacture:
| ||||||||||||||||||||||||
| 8208 | Knives and cutting blades, for machines or for mechanical appliances | Manufacture:
| ||||||||||||||||||||||||
| ex 8211 | Knives with cutting blades, serrated or not (including pruning knives), other than knives of heading 8208 | Manufacture from materials of any heading, except that of the product. However, knife blades and handles of base metal may be used | ||||||||||||||||||||||||
| 8214 | Other articles of cutlery (for example, hair clippers, butchers’ or kitchen cleavers, choppers and mincing knives, paper knives); manicure or pedicure sets and instruments (including nail files) | Manufacture from materials of any heading, except that of the product. However, handles of base metal may be used | ||||||||||||||||||||||||
| 8215 | Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware | Manufacture from materials of any heading, except that of the product. However, handles of base metal may be used | ||||||||||||||||||||||||
| ex Chapter 83 | Miscellaneous articles of base metal; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 8302 | Other mountings, fittings and similar articles suitable for buildings, and automatic door closers | Manufacture from materials of any heading, except that of the product. However, other materials of heading 8302 may be used, provided that their total value does not exceed 20 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 8306 | Statuettes and other ornaments, of base metal | Manufacture from materials of any heading, except that of the product. However, other materials of heading 8306 may be used, provided that their total value does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 84 | Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof; except for: | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8401 | Nuclear fuel elements | Manufacture from materials of any heading, except that of the product (12) | Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8402 | Steam or other vapour generating boilers (other than central heating hot water boilers capable also of producing low pressure steam); super-heated water boilers | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8403 and ex 8404 | Central heating boilers other than those of heading 8402 and auxiliary plant for central heating boilers | Manufacture from materials of any heading, except those of headings 8403 and 8404 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 8406 | Steam turbines and other vapour turbines | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8407 | Spark-ignition reciprocating or rotary internal combustion piston engines | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8408 | Compression-ignition internal combustion piston engines (diesel or semi-diesel engines) | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8409 | Parts suitable for use solely or principally with the engines of heading 8407 or 8408 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8411 | Turbo-jets, turbo-propellers and other gas turbines | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8412 | Other engines and motors | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 8413 | Rotary positive displacement pumps | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8414 | Industrial fans, blowers and the like | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8415 | Air conditioning machines, comprising a motor-driven fan and elements for changing the temperature and humidity, including those machines in which the humidity cannot be separately regulated | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8418 | Refrigerators, freezers and other refrigerating or freezing equipment, electric or other; heat pumps other than air conditioning machines of heading 8415 | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8419 | Machines for wood, paper pulp, paper and paperboard industries | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8420 | Calendering or other rolling machines, other than for metals or glass, and cylinders therefore | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8423 | Weighing machinery (excluding balances of a sensitivity of 5 cg or better), including weight operated counting or checking machines; weighing machine weights of all kinds | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8425 to 8428 | Lifting, handling, loading or unloading machinery | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8429 | Self-propelled bulldozers, angledozers, graders, levellers, scrapers, mechanical shovels, excavators, shovel loaders, tamping machines and road rollers: | |||||||||||||||||||||||||
| Road rollers | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8430 | Other moving, grading, levelling, scraping, excavating, tamping, compacting, extracting or boring machinery, for earth, minerals or ores; pile-drivers and pile-extractors; snow-ploughs and snow-blowers | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8431 | Parts suitable for use solely or principally with road rollers | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8439 | Machinery for making pulp of fibrous cellulosic material or for making or finishing paper or paperboard | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8441 | Other machinery for making up paper pulp, paper or paperboard, including cutting machines of all kinds | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8443 | Printers, for office machines (for example automatic data processing machines, word-processing machines, etc.) | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8444 to 8447 | Machines of these headings for use in the textile industry | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 8448 | Auxiliary machinery for use with machines of headings 8444 and 8445 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8452 | Sewing machines, other than book-sewing machines of heading 8440; furniture, bases and covers specially designed for sewing machines; sewing machine needles: | |||||||||||||||||||||||||
| Sewing machines (lock stitch only) with heads of a weight not exceeding 16 kg without motor or 17 kg with motor | Manufacture in which:
| |||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| 8456 to 8466 | Machine-tools and machines and their parts and accessories of headings 8456 to 8466 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8469 to 8472 | Office machines (for example, typewriters, calculating machines, automatic data processing machines, duplicating machines, stapling machines) | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8480 | Moulding boxes for metal foundry; mould bases; moulding patterns; moulds for metal (other than ingot moulds), metal carbides, glass, mineral materials, rubber or plastics | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8482 | Ball or roller bearings | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8484 | Gaskets and similar joints of metal sheeting combined with other material or of two or more layers of metal; sets or assortments of gaskets and similar joints, dissimilar in composition, put up in pouches, envelopes or similar packings; mechanical seals | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 8486 |
| Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| moulds, injection or compression types | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| other lifting, handing, loading or unloading machinery | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| parts suitable for use solely or principally with the machinery of heading 8428 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| cameras of a kind used for preparing printing plates or cylinders which are pattern generating apparatus of a kind used for producing masks or reticles from photoresist coated substrates; parts and accessories thereof | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8487 | Machinery parts, not containing electrical connectors, insulators, coils, contacts or other electrical features, not specified or included elsewhere in this Chapter | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 85 | Electrical machinery and equipment and parts thereof; sound recorders and reproducers, television image and sound recorders and reproducers, and parts and accessories of such articles; except for: | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8501 | Electric motors and generators (excluding generating sets) | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8502 | Electric generating sets and rotary converters | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8504 | Power supply units for automatic data-processing machines | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 8517 | Other apparatus for the transmission or reception of voice, images or other data, including apparatus for communication in a wireless network (such as a local or wide area network), other than transmission or reception apparatus of headings 8443, 8525, 8527 or 8528 | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8518 | Microphones and stands therefore; loudspeakers, whether or not mounted in their enclosures; audio-frequency electric amplifiers; electric sound amplifier sets | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8519 | Sound recording or sound reproducing apparatus | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8521 | Video recording or reproducing apparatus, whether or not incorporating a video tuner | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8522 | Parts and accessories suitable for use solely or principally with the apparatus of headings 8519 to 8521 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8523 | Unrecorded discs, tapes, solid-state non-volatile storage devices and other media for the recording of sound or of other phenomena, including matrices and masters for the production of discs, but excluding products of Chapter 37; | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| recorded discs, tapes solid-state non-volatile storage devices and other media for the recording of sound or of other phenomena, including matrices and masters for the production of discs, but excluding products of Chapter 37 | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| proximity cards and ‘smart cards’ with two or more electronic integrated circuits | Manufacture in which:
or The operation of diffusion, in which integrated circuits are formed on a semi-conductor substrate by the selective introduction of an appropriate dopant, whether or not assembled and/or tested in a country other than those specified in Articles 3 and 4 | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| ‘smart cards’ with one electronic integrated circuit | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8525 | Transmission apparatus for radio-broadcasting or television, whether or not incorporating reception apparatus or sound recording or reproducing apparatus; television cameras, digital cameras and video camera recorders | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8526 | Radar apparatus, radio navigational aid apparatus and radio remote control apparatus | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8527 | Reception apparatus for radio-broadcasting, whether or not combined, in the same housing, with sound recording or reproducing apparatus or a clock | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 8528 | monitors and projectors, not incorporating television reception apparatus, of a kind solely or principally used in an automatic data-processing system of heading 8471 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| other monitors and projectors, not incorporating television reception apparatus; Reception apparatus for television, whether or not incorporating radio broadcast receivers or sound or video recording or reproducing apparatus | Manufacture in which:
| |||||||||||||||||||||||||
| 8529 | Parts suitable for use solely or principally with the apparatus of headings 8525 to 8528: | |||||||||||||||||||||||||
| Suitable for use solely or principally with video recording or reproducing apparatus | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Suitable for use solely or principally with monitors and projectors, not incorporating television reception apparatus, of a kind solely or principally used in an automatic data-processing system of heading 8471 | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8535 | Electrical apparatus for switching or protecting electrical circuits, or for making connections to or in electrical circuits for a voltage exceeding 1 000 V | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8536 | Electrical apparatus for switching or protecting electrical circuits, or for making connections to or in electrical circuits for a voltage not exceeding 1 000 V | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| connectors for optical fibres, optical fibre bundles or cables | ||||||||||||||||||||||||||
| of plastics | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| of ceramics, of iron and steel | Manufacture from materials of any heading, except that of the product | |||||||||||||||||||||||||
| of copper | Manufacture:
| |||||||||||||||||||||||||
| 8537 | Boards, panels, consoles, desks, cabinets and other bases, equipped with two or more apparatus of heading 8535 or 8536, for electric control or the distribution of electricity, including those incorporating instruments or apparatus of Chapter 90, and numerical control apparatus, other than switching apparatus of heading 8517 | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8541 | Diodes, transistors and similar semi-conductor devices, except wafers not yet cut into chips | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8542 | Electronic integrated circuits and micro assemblies: | |||||||||||||||||||||||||
| Monolithic integrated circuits | Manufacture in which:
or The operation of diffusion (in which integrated circuits are formed on a semi-conductor substrate by the selective introduction of an appropriate dopant), whether or not assembled and/or tested in a country other than those specified in Articles 3 and 4 | Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| multichips which are parts of machinery or apparatus, not specified or included elsewhere in this Chapter | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8544 | Insulated (including enamelled or anodised) wire, cable (including coaxial cable) and other insulated electric conductors, whether or not fitted with connectors; optical fibre cables, made up of individually sheathed fibres, whether or not assembled with electric conductors or fitted with connectors | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8545 | Carbon electrodes, carbon brushes, lamp carbons, battery carbons and other articles of graphite or other carbon, with or without metal, of a kind used for electrical purposes | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8546 | Electrical insulators of any material | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8547 | Insulating fittings for electrical machines, appliances or equipment, being fittings wholly of insulating materials apart from any minor components of metal (for example, threaded sockets) incorporated during moulding solely for purposes of assembly, other than insulators of heading 8546; electrical conduit tubing and joints therefor, of base metal lined with insulating material | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8548 | Waste and scrap of primary cells, primary batteries and electric accumulators; spent primary cells, spent primary batteries and spent electric accumulators; electrical parts of machinery or apparatus, not specified or included elsewhere in this Chapter | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 86 | Railway or tramway locomotives, rolling-stock and parts thereof; railway or tramway track fixtures and fittings and parts thereof; mechanical (including electro-mechanical) traffic signalling equipment of all kinds; except for: | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8608 | Railway or tramway track fixtures and fittings; mechanical (including electromechanical) signalling, safety or traffic control equipment for railways, tramways, roads, inland waterways, parking facilities, port installations or airfields; parts of the foregoing | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 87 | Vehicles other than railway or tramway rolling-stock, and parts and accessories thereof; except for: | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 8709 | Works trucks, self-propelled, not fitted with lifting or handling equipment, of the type used in factories, warehouses, dock areas or airports for short distance transport of goods; tractors of the type used on railway station platforms; parts of the foregoing vehicles | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8710 | Tanks and other armoured fighting vehicles, motorized, whether or not fitted with weapons, and parts of such vehicles | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8711 | Motorcycles (including mopeds) and cycles fitted with an auxiliary motor, with or without side-cars; side-cars: | |||||||||||||||||||||||||
| With reciprocating internal combustion piston engine of a cylinder capacity: | ||||||||||||||||||||||||||
| Not exceeding 50 cm3 | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 20 % of the ex-works price of the product | ||||||||||||||||||||||||
| Exceeding 50 cm3 | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 8712 | Bicycles without ball bearings | Manufacture from materials of any heading, except those of heading 8714 | Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8715 | Baby carriages and parts thereof | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 8716 | Trailers and semi-trailers; other vehicles, not mechanically propelled; parts thereof | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 88 | Aircraft, spacecraft, and parts thereof; except for: | Manufacture from materials of any heading, except that of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 8804 | Rotochutes | Manufacture from materials of any heading, including other materials of heading 8804 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 8805 | Aircraft launching gear; deck-arrestor or similar gear; ground flying trainers; parts of the foregoing articles | Manufacture from materials of any heading, except that of the product | Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| Chapter 89 | Ships, boats and floating structures | Manufacture from materials of any heading, except that of the product. However, hulls of heading 8906 may not be used | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex Chapter 90 | Optical, photographic, cinematographic, measuring, checking, precision, medical or surgical instruments and apparatus; parts and accessories thereof; except for: | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9001 | Optical fibres and optical fibre bundles; optical fibre cables other than those of heading 8544; sheets and plates of polarizing material; lenses (including contact lenses), prisms, mirrors and other optical elements, of any material, unmounted, other than such elements of glass not optically worked | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9002 | Lenses, prisms, mirrors and other optical elements, of any material, mounted, being parts of or fittings for instruments or apparatus, other than such elements of glass not optically worked | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9004 | Spectacles, goggles and the like, corrective, protective or other | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 9005 | Binoculars, monoculars, other optical telescopes, and mountings therefor, except for astronomical refracting telescopes and mountings therefor | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 9006 | Photographic (other than cinematographic) cameras; photographic flashlight apparatus and flashbulbs other than electrically ignited flashbulbs | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9007 | Cinematographic cameras and projectors, whether or not incorporating sound recording or reproducing apparatus | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9011 | Compound optical microscopes, including those for photomicrography, cinephotomicrography or microprojection | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 9014 | Other navigational instruments and appliances | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9015 | Surveying (including photogrammetrical surveying), hydrographic, oceanographic, hydrological, meteorological or geophysical instruments and appliances, excluding compasses; rangefinders | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9016 | Balances of a sensitivity of 5 cg or better, with or without weights | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9017 | Drawing, marking-out or mathematical calculating instruments (for example, drafting machines, pantographs, protractors, drawing sets, slide rules, disc calculators); instruments for measuring length, for use in the hand (for example, measuring rods and tapes, micrometers, callipers), not specified or included elsewhere in this chapter | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9018 | Instruments and appliances used in medical, surgical, dental or veterinary sciences, including scintigraphic apparatus, other electro-medical apparatus and sight-testing instruments: | |||||||||||||||||||||||||
| Dentists’ chairs incorporating dental appliances or dentists’ spittoons | Manufacture from materials of any heading, including other materials of heading 9018 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Other | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9019 | Mechano-therapy appliances; massage apparatus; psychological aptitude-testing apparatus; ozone therapy, oxygen therapy, aerosol therapy, artificial respiration or other therapeutic respiration apparatus | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 9020 | Other breathing appliances and gas masks, excluding protective masks having neither mechanical parts nor replaceable filters | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 25 % of the ex-works price of the product | |||||||||||||||||||||||
| 9024 | Machines and appliances for testing the hardness, strength, compressibility, elasticity or other mechanical properties of materials (for example, metals, wood, textiles, paper, plastics) | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9025 | Hydrometers and similar floating instruments, thermometers, pyrometers, barometers, hygrometers and psychrometers, recording or not, and any combination of these instruments | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9026 | Instruments and apparatus for measuring or checking the flow, level, pressure or other variables of liquids or gases (for example, flow meters, level gauges, manometers, heat meters), excluding instruments and apparatus of heading 9014, 9015, 9028 or 9032 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9027 | Instruments and apparatus for physical or chemical analysis (for example, polarimeters, refractometers, spectrometers, gas or smoke analysis apparatus); instruments and apparatus for measuring or checking viscosity, porosity, expansion, surface tension or the like; instruments and apparatus for measuring or checking quantities of heat, sound or light (including exposure meters); microtomes | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9028 | Gas, liquid or electricity supply or production meters, including calibrating meters therefor: | |||||||||||||||||||||||||
| Parts and accessories | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9029 | Revolution counters, production counters, taximeters, mileometers, pedometers and the like; speed indicators and tachometers, other than those of heading 9014 or 9015; stroboscopes | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9030 | Oscilloscopes, spectrum analysers and other instruments and apparatus for measuring or checking electrical quantities, excluding meters of heading 9028; instruments and apparatus for measuring or detecting alpha, beta, gamma, X-ray, cosmic or other ionizing radiations | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9031 | Measuring or checking instruments, appliances and machines, not specified or included elsewhere in this chapter; profile projectors | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9032 | Automatic regulating or controlling instruments and apparatus | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9033 | Parts and accessories (not specified or included elsewhere in this chapter) for machines, appliances, instruments or apparatus of Chapter 90 | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 91 | Clocks and watches and parts thereof; except for: | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9105 | Other clocks | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9109 | Clock movements, complete and assembled | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9110 | Complete watch or clock movements, unassembled or partly assembled (movement sets); incomplete watch or clock movements, assembled; rough watch or clock movements | Manufacture in which:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9111 | Watch cases and parts thereof | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9112 | Clock cases and cases of a similar type for other goods of this chapter, and parts thereof | Manufacture:
| Manufacture in which the value of all the materials used does not exceed 30 % of the ex-works price of the product | |||||||||||||||||||||||
| 9113 | Watch straps, watch bands and watch bracelets, and parts thereof: | |||||||||||||||||||||||||
| Of base metal, whether or not gold-or silver-plated, or of metal clad with precious metal | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||||
| Other | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | |||||||||||||||||||||||||
| Chapter 92 | Musical instruments; parts and accessories of such articles | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | ||||||||||||||||||||||||
| Chapter 93 | Arms and ammunition; parts and accessories thereof | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 94 | Furniture; bedding, mattresses, mattress supports, cushions and similar stuffed furnishings; lamps and lighting fittings, not elsewhere specified or included; illuminated signs, illuminated name-plates and the like; prefabricated buildings; except for: | Manufacture from materials of any heading, except that of the product | Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| ex 9401 and ex 9403 | Base metal furniture, incorporating unstuffed cotton cloth of a weight of 300 g/m2 or less | Manufacture from materials of any heading, except that of the product or Manufacture from cotton cloth already made up in a form ready for use with materials of heading 9401 or 9403, provided that:
| Manufacture in which the value of all the materials used does not exceed 40 % of the ex-works price of the product | |||||||||||||||||||||||
| 9405 | Lamps and lighting fittings including searchlights and spotlights and parts thereof, not elsewhere specified or included; illuminated signs, illuminated name-plates and the like, having a permanently fixed light source, and parts thereof not elsewhere specified or included | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9406 | Prefabricated buildings | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex Chapter 95 | Toys, games and sports requisites; parts and accessories thereof; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 9503 | Other toys; reduced-size (‘scale’) models and similar recreational models, working or not; puzzles of all kinds | Manufacture:
| ||||||||||||||||||||||||
| ex 9506 | Golf clubs and parts thereof | Manufacture from materials of any heading, except that of the product. However, roughly-shaped blocks for making golf-club heads may be used | ||||||||||||||||||||||||
| ex Chapter 96 | Miscellaneous manufactured articles; except for: | Manufacture from materials of any heading, except that of the product | ||||||||||||||||||||||||
| ex 9601 and ex 9602 | Articles of animal, vegetable or mineral carving materials | Manufacture from ‘worked’ carving materials of the same heading as the product | ||||||||||||||||||||||||
| ex 9603 | Brooms and brushes (except for besoms and the like and brushes made from marten or squirrel hair), hand-operated mechanical floor sweepers, not motorized, paint pads and rollers, squeegees and mops | Manufacture in which the value of all the materials used does not exceed 50 % of the ex-works price of the product | ||||||||||||||||||||||||
| 9605 | Travel sets for personal toilet, sewing or shoe or clothes cleaning | Each item in the set must satisfy the rule which would apply to it if it were not included in the set. However, non-originating articles may be incorporated, provided that their total value does not exceed 15 % of the ex-works price of the set | ||||||||||||||||||||||||
| 9606 | Buttons, press-fasteners, snap-fasteners and press-studs, button moulds and other parts of these articles; button blanks | Manufacture:
| ||||||||||||||||||||||||
| 9608 | Ball-point pens; felt-tipped and other porous-tipped pens and markers; fountain pens, stylograph pens and other pens; duplicating stylos; propelling or sliding pencils; pen-holders, pencil-holders and similar holders; parts (including caps and clips) of the foregoing articles, other than those of heading 9609 | Manufacture from materials of any heading, except that of the product. However, nibs or nib-points of the same heading as the product may be used | ||||||||||||||||||||||||
| 9612 | Typewriter or similar ribbons, inked or otherwise prepared for giving impressions, whether or not on spools or in cartridges; ink-pads, whether or not inked, with or without boxes | Manufacture:
| ||||||||||||||||||||||||
| ex 9613 | Lighters with piezo-igniter | Manufacture in which the value of all the materials of heading 9613 used does not exceed 30 % of the ex-works price of the product | ||||||||||||||||||||||||
| ex 9614 | Smoking pipes and pipe bowls | Manufacture from roughly-shaped blocks | ||||||||||||||||||||||||
| Chapter 97 | Works of art, collectors’ pieces and antiques | Manufacture from materials of any heading, except that of the product |
(1) For the special conditions relating to ‘specific processes’, see Introductory Notes 7.1 and 7.3.
(2) For the special conditions relating to ‘specific processes’, see Introductory Note 7.2.
(3) Note 3 to Chapter 32 says that these preparations are those of a kind used for colouring any material or used as ingredients in the manufacture of colouring preparations, provided that they are not classified in another heading in Chapter 32.
(4) A ‘group’ is regarded as any part of the heading separated from the rest by a semicolon.
(5) In the case of the products composed of materials classified within both headings 3901 to 3906, on the one hand, and within headings 3907 to 3911, on the other hand, this restriction only applies to that group of materials which predominates by weight in the product.
(6) The following foils shall be considered as highly transparent: foils, the optical dimming of which, measured according to ASTM-D 1003-16 by Gardner Hazemeter (i.e. Hazefactor), is less than 2 %.
(7) For special conditions relating to products made of a mixture of textile materials, see Introductory Note 5.
(8) The use of this material is restricted to the manufacture of woven fabrics of a kind used in paper-making machinery.
(9) See Introductory Note 6.
(10) For knitted or crocheted articles, not elastic or rubberised, obtained by sewing or assembling pieces of knitted or crocheted fabrics (cut out or knitted directly to shape), see Introductory Note 6.
(11) SEMII – Semiconductor Equipment and Materials Institute Incorporated.
(12) This rule shall apply until 31.12.2005.
ANNEX III TO PROTOCOL 3
Specimens of movement certificate EUR.1 and application for a movement certificate EUR.1
Printing Instructions
| 1. | Each form shall measure 210 × 297 mm; a tolerance of up to minus 5 mm or plus 8 mm in the length may be allowed. The paper used must be white, sized for writing, not containing mechanical pulp and weighing not less than 25 g/m2. It shall have a printed green guilloche pattern background making any falsification by mechanical or chemical means apparent to the eye. |
| 2. | The competent authorities of the Parties may reserve the right to print the forms themselves or may have them printed by approved printers. In the latter case, each form must include a reference to such approval. Each form must bear the name and address of the printer or a mark by which the printer can be identified. It shall also bear a serial number, either printed or not, by which it can be identified. |
ANNEX IV TO PROTOCOL 3
TEXT OF THE INVOICE DECLARATION
The invoice declaration, the text of which is given below, must be made out in accordance with the footnotes. However, the footnotes do not have to be reproduced.
Bulgarian version
Износителят на продуктите, обхванати от този документ (митническо разрешение № … (1)) декларира, че освен където ясно е отбелязано друго, тези продукти са с … (2) преференциален произход
Spanish version
El exportador de los productos incluidos en el presente documento (autorización aduanera no … (1)) declara que, salvo indicación en sentido contrario, estos productos gozan de un origen preferencial … (2).
Czech version
Vývozce výrobků uvedených v tomto dokumentu (číslo povolení … (1)) prohlašuje, že kromě zřetelně označených mají tyto výrobky preferenční původ v … (2).
Danish version
Eksportøren af varer, der er omfattet af nærværende dokument, (toldmyndighedernes tilladelse nr. … (1)), erklærer, at varerne, medmindre andet tydeligt er angivet, har præferenceoprindelse i … (2).
German version
Der Ausführer (Ermächtigter Ausführer; Bewilligungs-Nr. … (1)) der Waren, auf die sich dieses Handelspapier bezieht, erklärt, dass diese Waren, soweit nicht anders angegeben, präferenzbegünstigte … (2) Ursprungswaren sind.
Estonian version
Käesoleva dokumendiga hõlmatud toodete eksportija (tolli kinnitus nr. … (1)) deklareerib, et need tooted on … (2) sooduspäritoluga, välja arvatud juhul, kui on selgelt näidetud teisiti.
Greek version
Ο εξαγωγέας των προϊόντων που καλύπτονται από το παρόν έγγραφο (άδεια τελωνείου υπ'αριθ. … (1)) δηλώνει ότι, εκτός εάν δηλώνεται σαφώς άλλως, τα προϊόντα αυτά είναι προτιμησιακής καταγωγής … (2).
English version
The exporter of the products covered by this document (customs authorisation No … (1)) declares that, except where otherwise clearly indicated, these products are of … (2) preferential origin.
French version
L’exportateur des produits couverts par le présent document (autorisation douanière no … (1)) déclare que, sauf indication claire du contraire, ces produits ont l’origine préférentielle … (2).
Italian version
L’esportatore delle merci contemplate nel presente documento (autorizzazione doganale n. … (1)) dichiara che, salvo indicazione contraria, le merci sono di origine preferenziale … (2).
Latvian version
To produktu eksportētājs, kuri ietverti šajā dokumentā (muitas atļauja Nr. … (1)), deklarē, ka, izņemot tur, kur ir citādi skaidri noteikts, šiem produktiem ir preferenciāla izcelsme … (2).
Lithuanian version
Šiame dokumente išvardytų prekių eksportuotojas (muitinės liudijimo Nr. … (1)) deklaruoja, kad, jeigu kitaip nenurodyta, tai yra … (2) preferencinės kilmės prekės.
Hungarian version
A jelen okmányban szereplő áruk exportőre (vámfelhatalmazási szám: … (1)) kijelentem, hogy eltérő egyértelmű jelzés hiányában az áruk preferenciális … (2) származásúak.
Maltese version
L-esportatur tal-prodotti koperti b’dan id-dokument (awtorizzazzjoni tad-dwana nru. … (1)) jiddikjara li, ħlief fejn indikat b’mod ċar li mhux hekk, dawn il-prodotti huma ta’ oriġini preferenzjali … (2).
Dutch version
De exporteur van de goederen waarop dit document van toepassing is (douanevergunning nr. … (1)), verklaart dat, behoudens uitdrukkelijke andersluidende vermelding, deze goederen van preferentiële … oorsprong zijn (2).
Polish version
Eksporter produktów objętych tym dokumentem (upoważnienie władz celnych nr … (1)) deklaruje, że z wyjątkiem gdzie jest to wyraźnie określone, produkty te mają … (2) preferencyjne pochodzenie.
Portuguese version
O abaixo assinado, exportador dos produtos abrangidos pelo presente documento (autorização aduaneira n.o … (1)), declara que, salvo indicação expressa em contrário, estes produtos são de origem preferencial … (2).
Romanian version
Exportatorul produselor ce fac obiectul acestui document (autorizația vamală nr. … (1)) declară că, exceptând cazul în care în mod expres este indicat altfel, aceste produse sunt de origine preferențială … (2).
Slovak version
Vývozca výrobkov uvedených v tomto dokumente (číslo povolenia … (1)) vyhlasuje, že okrem zreteľne označených, majú tieto výrobky preferenčný pôvod v … (2).
Slovenian version
Izvoznik blaga, zajetega s tem dokumentom (pooblastilo carinskih organov št. … (1)) izjavlja, da, razen če ni drugače jasno navedeno, ima to blago preferencialno … (2) poreklo.
Finnish version
Tässä asiakirjassa mainittujen tuotteiden viejä (tullin lupa n:o … (1)) ilmoittaa, että nämä tuotteet ovat, ellei toisin ole selvästi merkitty, etuuskohteluun oikeutettuja … alkuperätuotteita (2).
Swedish version
Exportören av de varor som omfattas av detta dokument (tullmyndighetens tillstånd nr. … (1)) försäkrar att dessa varor, om inte annat tydligt markerats, har förmånsberättigande … ursprung (2).
Serbian versions
Извозник производа обухваћених овом исправом (царинско овлашћење бр … (1)) изјављује да су, осим ако је то другачије изричито наведено, ови производи … (2) преференцијалног порекла.
or
Izvoznik proizvoda obuhvaćenih ovom ispravom (carinsko ovlašćenje br … (1)) izjavljuje da su, osim ako je drugačije izričito navedeno, ovi proizvodi … (2) preferencijalnog porekla.
… (3)
(Place and date)
… (4)
(Signature of the exporter. In addition, the name of the person signing the declaration has to be indicated in clear script.)
(1) When the invoice declaration is made out by an approved exporter, the authorisation number of the approved exporter must be entered in this space. When the invoice declaration is not made out by an approved exporter, the words in brackets shall be omitted or the space left blank.
(2) Origin of products to be indicated. When the invoice declaration relates, in whole or in part, to products originating in Ceuta and Mellila, the exporter must clearly indicate them in the document on which the declaration is made out by means of the symbol ‘CM’.
(3) These indications may be omitted if the information is contained on the document itself.
(4) In cases where the exporter is not required to sign, the exemption of signature also implies the exemption of the name of the signatory.
ANNEX V TO PROTOCOL 3
PRODUCTS EXCLUDED FROM THE CUMULATION PROVIDED FOR IN ARTICLE 3 AND ARTICLE 4
| CN-Code | Description |
| 1704 90 99 | Other sugar confectionery, not containing cocoa. |
| 1806 10 30 | Chocolate and other food preparations containing cocoa |
| 1806 10 90 | cacao powder, containing added sugar or sweetening matter: |
| containing 65 % or more but less than 80 % by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | |
| containing 80 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | |
| 1806 20 95 | Other food preparations containing cocoa in block, slabs or bars weighting more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packaging of a content exceeding 2 kg |
| Other | |
| Other | |
| 1901 90 99 | Malt extract, food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included, food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included |
| other | |
| other (than malt extract) | |
| other | |
| 2101 12 98 | Other preparations with a basis of coffee. |
| 2101 20 98 | Other preparations with a basis of tea or mate. |
| 2106 90 59 | Food preparations not elsewhere specified or included |
| other | |
| other | |
| 2106 90 98 | Food preparations not elsewhere specified or included: |
| other (than protein concentrates and textured protein substances) | |
| other | |
| other | |
| 3302 10 29 | Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: |
| Of a kind used in the food or drink industries | |
| Of the type used in the drink industries: | |
| Preparations containing all flavouring agents characterising a beverage: | |
| Of an actual alcoholic strength by volume exceeding 0,5 % | |
| Other: | |
| Containing no milkfats, sucrose, isoglucose, glucose, or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | |
| Other |
JOINT DECLARATION CONCERNING THE PRINCIPALITY OF ANDORRA
| 1. | Products originating in the Principality of Andorra falling within Chapters 25 to 97 of the Harmonised System shall be accepted by Serbia as originating in the Community within the meaning of this Agreement. |
| 2. | Protocol 3 shall apply mutatis mutandis for the purpose of defining the originating status of the abovementioned products. |
JOINT DECLARATION CONCERNING THE REPUBLIC OF SAN MARINO
| 1. | Products originating in the Republic of San Marino shall be accepted by Serbia as originating in the Community within the meaning of this Agreement. |
| 2. | Protocol 3 shall apply mutatis mutandis for the purpose of defining the originating status of the abovementioned products. |
PROTOCOL 4
on land transport
Article 1
Aim
The aim of this Protocol is to promote cooperation between the Parties on land transport, and in particular transit traffic, and to ensure for this purpose that transport between and through the territories of the Parties is developed in a coordinated manner by means of the complete and interdependent application of all the provisions of this Protocol.
Article 2
Scope
1. Cooperation shall cover land transport, and in particular road, rail and combined transport, and shall include the relevant infrastructure.
2. In this connection, the scope of this Protocol shall cover in particular:
| — | transport infrastructure in the territory of one or other Party to the extent necessary to achieve the objective of this Protocol, |
| — | market access, on a reciprocal basis, in the field of road transport, |
| — | essential legal and administrative supporting measures including commercial, taxation, social and technical measures, |
| — | cooperation in developing a transport system which meets environmental needs, |
| — | a regular exchange of information on the development of the transport policies of the Parties, with particular regard to transport infrastructure. |
Article 3
Definitions
For the purposes of this Protocol, the following definitions shall apply:
(a) Community transit traffic: the carriage, by a carrier established in the Community, of goods in transit through the territory of Serbia ‘en route’ to or from a Member State of the Community;
(b) Serbian transit traffic: the carriage, by a carrier established in Serbia, of goods in transit from Serbia through Community territory and destined for a third country or of goods from a third country destined for Serbia;
(c) combined transport: the transport of goods where the lorry, trailer, semi-trailer, with or without tractor unit, swap body or container of 20 feet or more, uses the road on the initial or final leg of the journey and on the other leg, rail or inland waterway or maritime services where this section exceeds 100 kilometres as the crow flies and make the initial or final road transport leg of the journey;
between the point where the goods are loaded and the nearest suitable rail loading station for the initial leg, and between the nearest suitable rail unloading station and the point where the goods are unloaded for the final leg, or
within a radius not exceeding 150 km as the crow flies from the inland waterway port or seaport of loading or unloading.
INFRASTRUCTURE
Article 4
General Provision
The Parties hereby agree to adopt mutually coordinated measures to develop a multimodal transport infrastructure network as a vital means of solving the problems affecting the carriage of goods through Serbia in particular on the Pan-European Corridors VII and X and the rail connection from Belgrade to Vrbnica (border with Montenegro) which form part of the Core Regional Transport Network.
Article 5
Planning
The development of a multimodal regional transport network on the territory of Serbia which serves the needs of Serbia and the South-Eastern European region covering the main road and rail routes, inland waterways, inland ports, ports, airports and other relevant modes of the network is of particular interest to the Community and Serbia. This network was defined in the Memorandum of Understanding for developing a Core Transport Infrastructure Network for South East Europe which was signed by ministers from the region, and the European Commission, in June 2004. The development of the network and the selection of priorities is being carried out by a Steering Committee comprised of representatives of each of the signatories.
Article 6
Financial aspects
1. The Community may contribute financially, under Article 116 of this Agreement, to the necessary infrastructure work referred to in Article 5. This financial contribution may take the form of credit from the European Investment Bank and any other form of financing which can provide further additional resources.
2. In order to speed up the work the European Commission will endeavour, as far as possible, to encourage the use of additional resources such as investment by certain Member States on a bilateral basis or from public or private funds.
RAIL AND COMBINED TRANSPORT
Article 7
General provision
The Parties shall adopt the mutually coordinated measures necessary for the development and promotion of rail and combined transport as a mean of ensuring that in the future a major proportion of their bilateral and transit transport through Serbia is performed under more environmentally-friendly conditions.
Article 8
Particular aspects relating to infrastructure
As part of the modernisation of the railways of Serbia, the necessary steps shall be taken to adapt the system for combined transport, with particular regard to the development or building of terminals, tunnel gauges and capacity, which require substantial investment.
Article 9
Supporting measures
The Parties shall take all the steps necessary to encourage the development of combined transport.
The purpose of such measures shall be:
| — | to encourage the use of combined transport by users and consignors, |
| — | to make combined transport competitive with road transport, in particular through the financial support of the Community or Serbia in the context of their respective legislation, |
| — | to encourage the use of combined transport over long distances and to promote, in particular the use of swap bodies, containers and unaccompanied transport in general, |
| — | to improve the speed and reliability of combined transport and in particular:
|
Article 10
The role of the railways
In connection with the respective powers of the States and the railways, the Parties shall, in respect of both passenger and goods transport, recommend that their railways:
| — | step up cooperation, whether bilateral, multilateral or within international railway organisations, in all fields, with particular regard to the improvement of the quality and the safety of transport services, |
| — | try to establish in common a system of organising the railways so as to encourage consignors to send freight by rail rather than road, in particular for transit purposes, on a basis of fair competition and while leaving the user freedom of choice in this matter, |
| — | prepare the participation of Serbia in the implementation and future evolution of the Community acquis on the development of the railways. |
ROAD TRANSPORT
Article 11
General Provisions
1. With regard to mutual access to transport markets, the Parties agree, initially and without prejudice to paragraph 2, to maintain the regime resulting from bilateral Agreements or other existing international bilateral instruments concluded between each Member State of the Community and Serbia or, where there are no such Agreements or instruments, arising from the de facto situation in 1991.
However, whilst awaiting the conclusion of Agreements between the Community and Serbia on access to the road transport market, as provided for in Article 12, and on road taxation, as provided for in Article 13(2), Serbia shall cooperate with the Member States of the Community to amend these bilateral Agreements to adapt them to this Protocol.
2. The Parties hereby agree to grant unrestricted access to Community transit traffic through Serbia and to Serbian transit traffic through the Community with effect from the date of entry into force of this Agreement.
3. If, as a result of the rights granted under paragraph 2, transit traffic by Community hauliers increases to such a degree as to cause or threaten to cause serious harm to road infrastructure and/or traffic fluidity on the axes mentioned in Article 5, and under the same circumstances problems arise on Community territory close to the borders of Serbia, the matter shall be submitted to the Stabilisation and Association Council in accordance with Article 121 of this Agreement. The Parties may propose exceptional temporary, non-discriminatory measures as are necessary to limit or mitigate such harm.
4. If the Community establishes rules aiming to reduce pollution caused by heavy goods vehicles registered in the European Union and to improve traffic safety, a similar regime shall apply to heavy goods vehicles registered in Serbia that wish to circulate through the Community territory. The Stabilisation and Association Council shall decide on the necessary modalities.
5. The Parties shall refrain from taking any unilateral action that might lead to discrimination between Community carriers or vehicles and carriers or vehicles from Serbia. Each Contracting Party shall take all steps necessary to facilitate road transport to or through the territory of the other Contracting Party.
Article 12
Access to the market
The Parties shall, as a matter of priority, undertake to work together to seek, each of them subject to their internal rules:
| — | courses of action likely to favour the development of a transport system which meets the needs of the Parties, and which is compatible, on the one hand, with the completion of the internal Community market and the implementation of the common transport policy and, on the other hand, with economic and transport policies of Serbia, |
| — | a definitive system for regulating future road transport market access between Parties on the basis of reciprocity. |
Article 13
Taxation, tolls and other charges
1. The Parties accept that the taxation of road vehicles, tolls and other charges on either side must be non-discriminatory.
2. The Parties shall enter into negotiations with a view to reaching an agreement on road taxation, as soon as possible, on the basis of the rules adopted by the Community on this matter. The purpose of this Agreement shall be, in particular, to ensure the free flow of trans-frontier traffic, to progressively eliminate differences between the road taxation systems applied by the Parties and to eliminate distortions of competition arising from such differences.
3. Pending the conclusion of the negotiations mentioned in paragraph 2 of this Article, the Parties will eliminate discrimination between hauliers of the Community and Serbia when levying taxes and charges on the circulation and/or possession of heavy goods vehicles as well as taxes or charges levied on transport operations in the territory of the Parties. Serbia undertakes to notify the European Commission, if so requested, the amount of taxes, tolls and charges which they apply, as well as the methods of calculating them.
4. Until the conclusion of the Agreement mentioned in paragraph 2 and in Article 12 any change proposed after the entry into force of this Agreement to fiscal charges, tolls or other charges, including the systems for their collection which may be applied to Community traffic in transit through Serbia will be subject to a prior consultation procedure.
Article 14
Weights and dimensions
1. Serbia accepts that road vehicles complying with Community standards on weights and dimensions may circulate freely and without hindrance in this respect on the routes covered by Article 5. During six months after the entry into force of this Agreement, road vehicles which do not comply with existing standards of Serbia may be subject to a special non-discriminatory charge which reflects the damage caused by additional axle weight.
2. Serbia will endeavour to harmonise their existing regulations and standards for road construction with the legislation prevailing in the Community by the end of the fifth year after the entry into force of this Agreement and will make major efforts for improvement of the existing routes covered by Article 5 to those new regulations and standards within the proposed time, in accordance with their financial possibilities.
Article 15
Environment
1. In order to protect the environment, the Parties shall endeavour to introduce standards on gaseous and particulate emissions and noise levels for heavy goods vehicles, which ensure a high level of protection.
2. In order to provide the industry with clear information and to encourage coordinated research, programming and production, exceptional national standards in this field shall be avoided.
3. Vehicles which comply with standards laid down by international Agreements also relating to environment may operate without further restrictions in the territory of the Parties.
4. For the purpose of introducing new standards, the Parties shall work together to achieve the abovementioned objectives.
Article 16
Social aspects
1. Serbia shall harmonise their legislations on the training of road haulage personnel, particularly with respect to the carriage of dangerous goods, to the Community standards.
2. Serbia as a contracting party to the European Agreement concerning the work of crews of vehicles engaged in international road transport (ERTA), and the Community will coordinate to the maximum extent possible their policies concerning driving time, interruptions and rest periods for drivers and crew composition, in respect of the future development of the social legislation in this area.
3. The Parties shall cooperate with regard to implementation and enforcement of the social legislation in the field of road transport.
4. The Parties shall ensure the equivalence of their respective laws on the admission to the occupation of road haulage operator, with a view to their mutual recognition.
Article 17
Provisions relating to traffic
1. The Parties shall pool their experience and endeavour to harmonise their legislation so as to improve the flow of traffic during peak periods (weekends, public holidays, the tourist season).
2. In general, the Parties shall encourage the introduction, development and coordination of a road traffic information system.
3. They shall endeavour to harmonise their legislation on the carriage of perishable goods, live animals and dangerous substances.
4. The Parties shall also endeavour to harmonise the technical assistance to be provided to drivers, the dissemination of essential information on traffic and other matters of concern to tourists, and emergency services including ambulance services.
Article 18
Road Safety
1. Serbia shall harmonise their legislation on road safety, particularly with regard to the transport of dangerous goods, to that of the Community by the end of the third year after the entry into force of this Agreement.
2. Serbia as a contracting Party of the European Agreement concerning the International Carriage of Dangerous Goods by Road (ADR) and the Community will coordinate to the maximum extent possible their policies concerning the carriage of dangerous goods.
3. The Parties shall cooperate with regard to implementation and enforcement of road safety legislation, particularly on driving licences and measures to reduce road accidents.
SIMPLIFICATION OF FORMALITIES
Article 19
Simplification of formalities
1. The Parties agree to simplify the flow of goods by rail and road, whether bilateral or in transit.
2. The Parties agree to begin negotiations with a view to concluding an Agreement on the facilitation of controls and formalities relating to the carriage of goods.
3. The Parties agree, to the extent necessary, to take joint action on, and to encourage, the adoption of further simplification measures.
FINAL PROVISIONS
Article 20
Widening of the scope
If one of the Parties concludes, on the basis of experience in the application of this Protocol, that other measures which do not fall within the scope of this Protocol are in the interest of a coordinated European transport policy and, in particular, may help to solve the problem of transit traffic, it shall make suggestions in this respect to the other Party.
Article 21
Implementation
1. Cooperation between the Parties shall be carried out within the framework of a special Subcommittee to be created in accordance with Article 123 of this Agreement.
2. This Subcommittee in particular:
| (a) | shall draw up plans for cooperation on rail and combined transport, transport research and the environment; |
| (b) | shall analyse the application of the decisions contained in the present Protocol and shall recommend to the Stabilisation and Association Committee appropriate solutions for any possible problems which might arise; |
| (c) | shall, two years after the entry into force of this Agreement, undertake an assessment of the situation as regards infrastructure improvement and the implications of free transit; |
| (d) | shall coordinate the monitoring, forecasting and other statistical work relating to international transport and in particular transit traffic. |
JOINT DECLARATION
| 1. | The Community and Serbia take note that the levels of gaseous emissions and noise currently accepted in the Community for the purposes of heavy goods vehicle type approval from 9 November 2006 (1) are as follows (2): Limit values measured on the European Steady Cycle (ESC) and the European Load Response (ELR) test:
Limit values measured on the European Transient Cycle (ETC):
|
| 2. | In the future, the Community and Serbia shall endeavour to reduce the emissions of motor vehicles through the use of state of the art vehicle emission control technology coupled with improved quality of motor fuel. |
(1) Directive 2005/55/EC of the European Parliament and of the Council of 28 September 2005 on type approval of heavy duty vehicles and engines with respect to their emissions (euro IV and V) (OJ L 275, 20.10.2005, p. 1). Directive as amended by Regulation (EC) No 715/2007 (OJ L 171, 29.6.2007, p. 1).
(2) These limit values will be updated as provided for in the relevant directives and according to their possible future revisions.
(3) For natural gas engines only;
(4) Not applicable for gas fuelled engines.
PROTOCOL 5
on state aid to the steel industry
| 1. | The Parties recognise the need that Serbia addresses promptly any structural weaknesses of its steel sector to ensure the global competitiveness of its industry. |
| 2. | Further to the disciplines stipulated by paragraph 1(iii) of Article 73 of this Agreement, the assessment of the compatibility of State aid to the steel industry as defined in Annex I of the Guidelines on national regional aid for 2007–13 shall be made on the basis of the criteria arising from the application of Article 87 of the EC Treaty to the steel sector, including secondary legislation. |
| 3. | For the purposes of applying the provisions of paragraph 1(iii) of Article 73 of this Agreement with regard to the steel industry, the Community recognises that, during five years after the entry into force of this Agreement, Serbia may exceptionally grant State aid for restructuring purposes to steel producing firms in difficulties, provided that:
|
| 4. | Serbia shall submit to the European Commission for assessment a National Restructuring Programme and individual business plans for each of the companies benefiting from restructuring aid which demonstrate that the above conditions are fulfilled. The individual business plans shall have been assessed and agreed by the State aid monitoring authority of Serbia in view of their compliance with paragraph 3 of this Protocol. The European Commission shall confirm that the National Restructuring Programme is in compliance with the requirements of paragraph 3. |
| 5. | The European Commission shall monitor the implementation of the plans, in close cooperation with the competent national authorities, in particular the State aid monitoring authority of Serbia. If the monitoring indicates that aid to the beneficiaries which is not approved in the National Restructuring Programme or any restructuring aid to steel firms not identified in the National Restructuring Programme has been granted from the date of signature of this Agreement onwards, the State aid monitoring authority of Serbia shall ensure that any such aid is reimbursed. |
| 6. | Upon request, the Community shall provide Serbia with technical support for the preparation of the National Restructuring Programme and the individual business plans. |
| 7. | Each Party shall ensure full transparency with respect to State aid. In particular, as regards State aid granted to steel production in Serbia and the implementation of the restructuring programme and the business plans, a full and continuous exchange of information shall take place. |
| 8. | The Stabilisation and Association Council shall monitor the implementation of the requirements set out in paragraphs 1 to 4 above. To this effect, the Stabilisation and Association Council may draft implementing rules. |
| 9. | If one of the Parties considers that a particular practice of the other Party is incompatible with the terms of this Protocol, and if that practice causes or threatens to cause prejudice to the interests of the first Party or material injury to its domestic industry, this Party may take appropriate measures after consultation within the Subcommittee dealing with competition matters or after thirty working days following referral for such consultation. |
PROTOCOL 6
on Mutual administrative assistance in customs matters
Article 1
Definitions
For the purposes of this Protocol:
| (a) | ‘customs legislation’ shall mean any legal or regulatory provisions applicable in the territories of the Parties, governing the import, export and transit of goods and their placing under any other customs regime or procedure, including measures of prohibition, restriction and control; |
| (b) | ‘applicant authority’ shall mean a competent administrative authority which has been designated by a Contracting Party for this purpose and which makes a request for assistance on the basis of this Protocol; |
| (c) | ‘requested authority’ shall mean a competent administrative authority which has been designated by a Contracting Party for this purpose and which receives a request for assistance on the basis of this Protocol; |
| (d) | ‘personal data’ shall mean all information relating to an identified or identifiable individual; |
| (e) | ‘operation in breach of customs legislation’ shall mean any violation or attempted violation of customs legislation. |
Article 2
Scope
1. The Parties shall assist each other, in the areas within their competence, in the manner and under the conditions laid down in this Protocol, to ensure the correct application of the customs legislation, in particular by preventing, investigating and combating operations in breach of that legislation.
2. Assistance in customs matters, as provided for in this Protocol, shall apply to any administrative authority of the Parties which is competent for the application of this Protocol. It shall not prejudice the rules governing mutual assistance in criminal matters. Nor shall it cover information obtained under powers exercised at the request of a judicial authority, except where communication of such information is authorised by that authority.
3. Assistance to recover duties, taxes or fines is not covered by this Protocol.
Article 3
Assistance on request
1. At the request of the applicant authority, the requested authority shall provide it with all relevant information which may enable it to ensure that customs legislation is correctly applied, including information regarding activities noted or planned which are or could be operations in breach of customs legislation.
2. At the request of the applicant authority, the requested authority shall inform it:
| (a) | whether goods exported from the territory of one of the Parties have been properly imported into the territory of the other Contracting Party, specifying, where appropriate, the customs procedure applied to the goods; |
| (b) | whether goods imported into the territory of one of the Parties have been properly exported from the territory of the other Party, specifying, where appropriate, the customs procedure applied to the goods. |
3. At the request of the applicant authority, the requested authority shall, within the framework of its legal or regulatory provisions, take the necessary steps to ensure special surveillance of:
| (a) | natural or legal persons in respect of whom there are reasonable grounds for believing that they are or have been involved in operations in breach of customs legislation; |
| (b) | places where stocks of goods have been or may be assembled in such a way that there are reasonable grounds for believing that these goods are intended to be used in operations in breach of customs legislation; |
| (c) | goods that are or may be transported in such a way that there are reasonable grounds for believing that they are intended to be used in operations in breach of customs legislation; |
| (d) | means of transport that are or may be used in such a way that there are reasonable grounds for believing that they are intended to be used in operations in breach of customs legislation. |
Article 4
Spontaneous assistance
The Parties shall assist each other, at their own initiative and in accordance with their legal or regulatory provisions, if they consider that to be necessary for the correct application of customs legislation, particularly by providing information obtained pertaining to:
| (a) | activities which are or appear to be operations in breach of customs legislation and which may be of interest to the other Party; |
| (b) | new means or methods employed in carrying out operations in breach of customs legislation; |
| (c) | goods known to be subject to operations in breach of customs legislation; |
| (d) | natural or legal persons in respect of whom there are reasonable grounds for believing that they are or have been involved in operations in breach of customs legislation; |
| (e) | means of transport in respect of which there are reasonable grounds for believing that they have been, are, or may be used in operations in breach of customs legislation. |
Article 5
Delivery, notification
At the request of the applicant authority, the requested authority shall, in accordance with legal or regulatory provisions applicable to the latter, take all necessary measures in order:
| (a) | to deliver any documents; or |
| (b) | to notify any decisions, |
emanating from the applicant authority and falling within the scope of this Protocol, to an addressee residing or established in the territory of the requested authority.
Requests for delivery of documents or notification of decisions shall be made in writing in an official language of the requested authority or in a language acceptable to that authority.
Article 6
Form and substance of requests for assistance
1. Requests pursuant to this Protocol shall be made in writing. They shall be accompanied by the documents necessary to enable compliance with the request. When required because of the urgency of the situation, oral requests may be accepted, but must be confirmed in writing immediately.
2. Requests pursuant to paragraph 1 shall include the following information:
| (a) | the applicant authority; |
| (b) | the measure requested; |
| (c) | the object of and the reason for the request; |
| (d) | the legal or regulatory provisions and other legal elements involved; |
| (e) | indications as exact and comprehensive as possible on the natural or legal persons who are the target of the investigations; |
| (f) | a summary of the relevant facts and of the enquiries already carried out. |
3. Requests shall be submitted in an official language of the requested authority or in a language acceptable to that authority. This requirement shall not apply to any documents that accompany the request under paragraph 1.
4. If a request does not meet the formal requirements set out above, its correction or completion may be requested; in the meantime precautionary measures may be ordered.
Article 7
Execution of requests
1. In order to comply with a request for assistance, the requested authority shall proceed, within the limits of its competence and available resources, as though it were acting on its own account or at the request of other authorities of that same Party, by supplying information already possessed, by carrying out appropriate enquiries or by arranging for them to be carried out. This provision shall also apply to any other authority to which the request has been addressed by the requested authority when the latter cannot act on its own.
2. Requests for assistance shall be executed in accordance with the legal or regulatory provisions of the requested Party.
3. Duly authorised officials of a Party may, with the agreement of the other Contracting Party involved and subject to the conditions laid down by the latter, be present to obtain in the offices of the requested authority or any other concerned authority in accordance with paragraph 1, information relating to activities that are or may be operations in breach of customs legislation which the applicant authority needs for the purposes of this Protocol.
4. Duly authorised officials of a Party involved may, with the agreement of the other Party involved and subject to the conditions laid down by the latter, be present at enquiries carried out in the latter’s territory.
Article 8
Form in which information is to be communicated
1. The requested authority shall communicate results of enquiries to the applicant authority in writing together with relevant documents, certified copies or other items.
2. This information may be in computerised form.
3. Original documents shall be transmitted only upon request in cases where certified copies would be insufficient. These originals shall be returned at the earliest opportunity.
Article 9
Exceptions to the obligation to provide assistance
1. Assistance may be refused or may be subject to the satisfaction of certain conditions or requirements, in cases where a Party is of the opinion that assistance under this Protocol would:
| (a) | be likely to prejudice the sovereignty of Serbia or that of a Member State which has been requested to provide assistance under this Protocol; or |
| (b) | be likely to prejudice public policy, security or other essential interests, in particular in the cases referred to under Article 10(2); or |
| (c) | violate an industrial, commercial or professional secret. |
2. Assistance may be postponed by the requested authority on the ground that it will interfere with an ongoing investigation, prosecution or proceeding. In such a case, the requested authority shall consult with the applicant authority to determine if assistance can be given subject to such terms or conditions as the requested authority may require.
3. Where the applicant authority seeks assistance which it would itself be unable to provide if so requested, it shall draw attention to that fact in its request. It shall then be for the requested authority to decide how to respond to such a request.
4. For the cases referred to in paragraphs 1 and 2, the decision of the requested authority and the reasons therefor must be communicated to the applicant authority without delay.
Article 10
Information exchange and confidentiality
1. Any information communicated in whatsoever form pursuant to this Protocol shall be of a confidential or restricted nature, depending on the rules applicable in each of the Parties. It shall be covered by the obligation of official secrecy and shall enjoy the protection extended to similar information under the relevant laws of the Party that received it and the corresponding provisions applying to the Community authorities.
2. Personal data may be exchanged only where the Party which may receive them undertakes to protect such data in at least an equivalent way to the one applicable to that particular case in the Party that may supply them. To that end, the Parties shall communicate to each other information on their applicable rules, including, where appropriate, legal provisions in force in the Member States of the Community.
3. The use, in judicial or administrative proceedings instituted in respect of operations in breach of customs legislation, of information obtained under this Protocol, is considered to be for the purposes of this Protocol. Therefore, the Parties may, in their records of evidence, reports and testimonies and in proceedings and charges brought before the courts, use as evidence information obtained and documents consulted in accordance with the provisions of this Protocol. The competent authority which supplied that information or gave access to those documents shall be notified of such use.
4. Information obtained shall be used solely for the purposes of this Protocol. Where one of the Parties wishes to use such information for other purposes, it shall obtain the prior written consent of the authority which provided the information. Such use shall then be subject to any restrictions laid down by that authority.
Article 11
Experts and witnesses
An official of a requested authority may be authorised to appear, within the limitations of the authorisation granted, as an expert or witness in judicial or administrative proceedings regarding the matters covered by this Protocol, and produce such objects, documents or certified copies thereof, as may be needed for the proceedings. The request for appearance must indicate specifically before which judicial or administrative authority the official will have to appear, on what matters and by virtue of what title or qualification the official will be questioned.
Article 12
Assistance expenses
The Parties shall waive all claims on each other for the reimbursement of expenses incurred pursuant to this Protocol, except, as appropriate, for expenses to experts and witnesses, and those to interpreters and translators who are not public service employees.
Article 13
Implementation
1. The implementation of this Protocol shall be entrusted on the one hand to the customs authorities of Serbia and on the other hand to the competent services of the European Commission and the customs authorities of the Member States as appropriate. They shall decide on all practical measures and arrangements necessary for its application, taking into consideration the rules in force in particular in the field of data protection. They may recommend to the competent bodies amendments which they consider should be made to this Protocol.
2. The Parties shall consult each other and subsequently keep each other informed of the detailed rules of implementation which are adopted in accordance with the provisions of this Protocol.
Article 14
Other Agreements
1. Taking into account the respective competencies of the Community and the Member States, the provisions of this Protocol shall:
| (a) | not affect the obligations of the Parties under any other international Agreement or Convention; |
| (b) | be deemed complementary to Agreements on mutual assistance which have been or may be concluded between individual Member States and Serbia; and shall |
| (c) | not affect the Community provisions governing the communication between the competent services of the European Commission and the customs authorities of the Member States of any information obtained under this Protocol which could be of interest to the Community. |
2. Notwithstanding the provisions of paragraph 1, the provisions of this Protocol shall take precedence over the provisions of any bilateral Agreement on mutual assistance which has been or may be concluded between individual Member States and Serbia insofar as the provisions of the latter are incompatible with those of this Protocol.
3. In respect of questions relating to the applicability of this Protocol, the Parties shall consult each other to resolve the matter in the framework of the Stabilisation and Association Committee set up under Article 119 of this Agreement.
PROTOCOL 7
Dispute settlement
CHAPTER I
Objective and scope
Article 1
Objective
The objective of this Protocol is to avoid and settle disputes between the Parties with a view to arriving at mutually acceptable solutions.
Article 2
Scope
The provisions of this Protocol shall only apply with respect to any differences concerning the interpretation and application of the following provisions, including where a Party considers that a measure adopted by the other Party, or a failure of the other Party to act, is in breach of its obligations under these provisions:
| (a) | Title IV (Free movement of goods), except Articles 33, 40, 41, paragraphs 1, 4 and 5 (insofar as these concern measures adopted under paragraph 1 of Article 41) and Article 47; |
| (b) | Title V (Movement of workers, establishment, supply of services, capital):
|
| (c) | Title VI (Approximation of laws, law enforcement and competition rules):
|
CHAPTER II
Dispute settlement procedures
Section I
Arbitration procedure
Article 3
Initiation of the arbitration procedure
1. Where the Parties have failed to resolve the dispute, the complaining Party may under the conditions of Article 130 of this Agreement, submit a request in writing for the establishment of an arbitration panel to the Party complained against as well as to the Stabilisation and Association Committee.
2. The complaining Party shall state in its request the subject-matter of the dispute and, as the case may be, the measure adopted by the other Party, or the failure to act, which it considers to be in breach of the provisions referred to in Article 2.
Article 4
Composition of the arbitration panel
1. An arbitration panel shall be composed of three arbitrators.
2. Within 10 days of the date of the submission of the request for the establishment of an arbitration panel to the Stabilisation and Association Committee, the Parties shall consult in order to reach an agreement on the composition of the arbitration panel.
3. In the event that the Parties are unable to agree on its composition within the time frame laid down in paragraph 2, either Party may request the chairperson of the Stabilisation and Association Committee, or her or his delegate, to select all three members by lot from the list established under Article 15, one among the individuals proposed by the complaining Party, one among the individuals proposed by the Party complained against and one among the arbitrators selected by the Parties to act as chairperson.
In case the Parties agree on one or more of the members of the arbitration panel, any remaining members shall be appointed in accordance with the same procedure.
4. The selection of the arbitrators by the chairperson of the Stabilisation and Association Committee, or her or his delegate, shall be done in the presence of a representative of each Party.
5. The date of establishment of the arbitration panel shall be the date on which the chairperson of the panel is informed of the appointment in common agreement between the Parties of the three arbitrators or, as the case may be, the date of their selection in accordance with paragraph 3.
6. Where a Party considers that an arbitrator does not comply with the requirements of the Code of Conduct referred to in Article 18, the Parties shall consult and, if they so agree, replace the arbitrator and select a replacement pursuant to paragraph 7. If the Parties fail to agree on the need to replace an arbitrator, the matter shall be referred to the chairperson of the arbitration panel, whose decision will be final.
Where a Party considers that the chairperson of the arbitration panel does not comply with the Code of Conduct referred to in Article 18, the matter shall be referred to one of the remaining members of the pool of arbitrators selected to act as chairperson, her or his name being drawn by lot by the chairperson of the Stabilisation and Association Committee, or her or his delegate, in the presence of a representative of each Party, unless otherwise agreed between the Parties.
7. If an arbitrator is unable to participate in the proceeding, withdraws or is replaced pursuant to paragraph 6, a replacement shall be selected within five days in accordance with the selection procedures followed to select the original arbitrator. The panel proceedings will be suspended for the period taken to carry out this procedure.
Article 5
Arbitration panel ruling
1. The arbitration panel shall notify its ruling to the Parties and to the Stabilisation and Association Committee within 90 days from the date of the establishment of the arbitration panel. Where it considers that this deadline cannot be met, the chairperson of the panel must notify the Parties and the Stabilisation and Association Committee in writing, stating the reasons for the delay. Under no circumstances should the ruling be issued later than 120 days from the date of the establishment of the panel.
2. In cases of urgency, including those involving perishable goods, the arbitration panel shall make every effort to issue its ruling within 45 days from the date of the establishment of the panel. Under no circumstance should it take longer than 100 days from the date of the establishment of the panel. The arbitration panel may give a preliminary ruling within 10 days of its establishment on whether it deems the case to be urgent.
3. The ruling shall set out the findings of fact, the applicability of the relevant provisions of this Agreement and the basic rationale behind any findings and conclusions that it makes. The ruling may contain recommendations on the measures to be adopted for compliance with it.
4. The complaining Party may withdraw its complaint by written notification to the chairperson of the arbitration panel, the Party complained against and the Stabilisation and Association Committee, at any time before the ruling is notified to the Parties and the Stabilisation and Association Committee. Such withdrawal is without prejudice to the complaining Party’s right to introduce a new complaint regarding the same measure at a later point in time.
5. The arbitration panel shall, at the request of both Parties, suspend its work at any time for a period not exceeding 12 months. Once the period of 12 months has been exceeded, the authority for the establishment of the panel will lapse, without prejudice to the right of the complaining Party to request at a later stage the establishment of a panel on the same measure.
Section II
Compliance
Article 6
Compliance with the arbitration panel ruling
Each Party shall take any measure necessary to comply with the arbitration panel ruling, and the Parties will endeavour to agree on the reasonable period of time to comply with the ruling.
Article 7
Reasonable period of time for compliance
1. No later than 30 days after the notification of the arbitration panel ruling to the Parties, the Party complained against shall notify the complaining Party of the time it will require for compliance (hereinafter referred to as ‘reasonable period of time’). Both parties shall endeavour to agree on the reasonable period of time.
2. If there is disagreement between the Parties on the reasonable period of time to comply with the arbitration panel ruling, the complaining Party may request the Stabilisation and Association Committee, within 20 days of the notification made under paragraph 1, to reconvene the original arbitration panel to determine the length of the reasonable period of time. The arbitration panel shall notify its ruling within 20 days from the date of the submission of the request.
3. In the event of the original panel, or some of its members, being unable to reconvene, the procedures set out in Article 4 shall apply. The time limit for notifying the ruling remains 20 days from the date of the panel’s establishment.
Article 8
Review of any measure taken to comply with the arbitration panel ruling
1. The Party complained against shall notify the other Party and the Stabilisation and Association Committee before the end of the reasonable period of time of any measure that it has taken to comply with the arbitration panel ruling.
2. In the event that there is disagreement between the Parties concerning the compatibility of any measure notified under paragraph 1 of this Article, with the provisions referred to in Article 2, the complaining Party may request the original arbitration panel to rule on the matter. Such request shall explain why the measure is not in conformity with this Agreement. Once re-convened, the arbitration panel will issue its ruling within 45 days of the date of its re-establishment.
3. In the event of the original arbitration panel, or some of its members, being unable to reconvene, the procedures laid down in Article 4 shall apply. The time limit for notifying the ruling remains 45 days from the date of the panel’s establishment.
Article 9
Temporary remedies in case of non-compliance
1. If the Party complained against fails to notify any measure taken to comply with the arbitration panel ruling before the expiry of the reasonable period of time, or if the arbitration panel rules that the measure notified under Article 8 paragraph 1 is not in conformity with that Party’s obligations under this Agreement, the Party complained against shall, if so requested by the complaining Party, present an offer for temporary compensation.
2. If no agreement on compensation is reached within 30 days of the end of the reasonable period of time, or of the arbitration panel ruling under Article 8 that a measure taken to comply is not in conformity with this Agreement, the complaining Party shall be entitled, upon notification to the other Party and to the Stabilisation and Association Committee, to suspend the application of benefits granted under the provisions referred to in Article 2 of this Protocol at a level equivalent to the adverse economic impact caused by the violation. The complaining Party may implement the suspension 10 days after the date of the notification, unless the Party complained against has requested arbitration under paragraph 3.
3. If the Party complained against considers that the level of suspension is not equivalent to the adverse economic impact caused by the violation, it may request in writing to the chairperson of the original arbitration panel before the expiry of the ten day period referred to in paragraph 2 for the reconvening of the original arbitration panel. The arbitration panel shall notify its ruling on the level of the suspension of benefits to the Parties and to the Stabilisation and Association Committee within 30 days of the date of the submission of the request. Benefits shall not be suspended until the arbitration panel has issued its ruling, and any suspension shall be consistent with the ruling of the arbitration panel.
4. The suspension of benefits shall be temporary and shall be applied only until any measure found to violate this Agreement has been withdrawn or amended so as to bring it into conformity with this Agreement, or until the Parties have agreed to settle the dispute.
Article 10
Review of any measure taken to comply after the suspension of benefits
1. The Party complained against shall notify the other Party and the Stabilisation and Association Committee of any measure it has taken to comply with the ruling of the arbitration panel and of its request for an end to the suspension of benefits applied by the complaining Party.
2. If the Parties do not reach an agreement on the compatibility of the notified measure with this Agreement within 30 days of the date of the submission of the notification, the complaining Party may request in writing to the chairperson of the original arbitration panel to rule on the matter. Such request shall be notified simultaneously to the other Party and to the Stabilisation and Association Committee. The arbitration panel ruling shall be notified within 45 days of the date of the submission of the request. If the arbitration panel rules that any measure taken to comply is not in conformity with this Agreement, the arbitration panel will determine whether the complaining party can continue the suspension of benefits at the original or at a different level. If the arbitration panel rules that any measure taken to comply is in conformity with this Agreement, the suspension of benefits shall be terminated.
3. In the event of the original arbitration panel, or some of its members, being unable to reconvene, the procedures laid down in Article 4 shall apply. The period for notifying the ruling remains 45 days from the date of the panel’s establishment.
Section III
Common provisions
Article 11
Open Hearings
The meetings of the arbitration panel shall be open to the public under the conditions laid down in the Rules of Procedure referred to in Article 18, unless the arbitration panel decides otherwise on its own motion or at the request of the Parties.
Article 12
Information and technical advice
At the request of a Party, or upon its own initiative, the panel may seek information from any source it deems appropriate for the panel proceeding. The panel will also have the right to seek the opinion of experts as it deems appropriate. Any information obtained in this manner must be disclosed to both Parties and shall be open for comments. Interested parties shall be authorised to submit amicus curiae briefs to the arbitration panel under the conditions laid down in the Rules of Procedure referred to in Article 18.
Article 13
Interpretation principles
Arbitration panels shall apply and interpret the provisions of this Agreement in accordance with customary rules of interpretation of public international law, including the Vienna Convention on the Law of Treaties. They shall not give an interpretation of the acquis communautaire. The fact that a provision is identical in substance to a provision of the Treaty establishing the European Communities shall not be decisive in the interpretation of that provision.
Article 14
Arbitration panel decisions and rulings
1. All decisions of the arbitration panel, including the adoption of the ruling, shall be taken by majority vote.
2. All rulings of the arbitration panel shall be binding on the Parties. They shall be notified to the Parties and to the Stabilisation and Association Committee, which shall make them publicly available unless it decides by consensus not to do so.
CHAPTER III
General provisions
Article 15
List of arbitrators
1. The Stabilisation and Association Committee shall, no later than six months after the entry into force of this Protocol, establish a list of fifteen individuals who are willing and able to serve as arbitrators. Each of the Parties shall select five individuals to serve as arbitrators. The Parties shall also agree on five individuals which shall act as chairperson to arbitration panels. The Stabilisation and Association Committee will ensure that the list is always maintained at this level.
2. Arbitrators should have specialised knowledge and experience of law, international law, Community law and/or international trade. They shall be independent, serve in their individual capacities and not be affiliated with, or take instructions from any organisation or government, and shall comply with the Code of Conduct referred to in Article 18.
Article 16
Relation with WTO obligations
Upon the eventual accession of Serbia to the World Trade Organisation (WTO), the following shall apply:
| (a) | Arbitration panels set up under this Protocol shall not adjudicate disputes on each Party’s rights and obligations under the Agreement establishing the World Trade Organisation; |
| (b) | The right of any of the Parties to have recourse to the dispute settlement provisions of this Protocol shall be without prejudice to any action in the WTO framework, including dispute settlement action. However, where a Party has, with regard to a particular measure, instituted a dispute settlement proceeding, either under Article 3(1) of this Protocol or under the WTO Agreement, it may not institute a dispute settlement proceeding regarding the same measure in the other forum until the first proceeding has ended. For purposes of this paragraph, dispute settlement proceedings under the WTO Agreement are deemed to be initiated by a Party’s request for the establishment of a panel under Article 6 of the Understanding on Rules and Procedures Governing the Settlement of Disputes of the WTO; |
| (c) | Nothing in this Protocol shall preclude a Party from implementing the suspension of obligations authorised by a WTO Dispute Settlement Body. |
Article 17
Time limits
1. All time limits laid down in this Protocol shall be counted in calendar days from the day following the act or fact to which they refer.
2. Any time limit referred to in this Protocol may be extended by mutual agreement of the Parties.
3. Any deadline referred to in this Protocol may also be extended by the chairperson of the arbitration panel, on a reasoned request of either of the Parties or upon his or her own initiative.
Article 18
Rules of Procedure, Code of Conduct and modification of this Protocol
1. The Stabilisation and Association Council shall, no later than six months after the entry into force of this Protocol, establish Rules of Procedure for the conduct of the arbitration panel proceedings.
2. The Stabilisation and Association Council shall, no later than six months after the entry into force of this Protocol, complement the Rules of Procedure with a Code of Conduct guaranteeing the independence and impartiality of arbitrators.
3. The Stabilisation and Association Council may decide to modify this Protocol, except Article 2.
FINAL ACT
The plenipotentiaries of:
THE KINGDOM OF BELGIUM,
THE REPUBLIC OF BULGARIA,
THE CZECH REPUBLIC,
THE KINGDOM OF DENMARK,
THE FEDERAL REPUBLIC OF GERMANY,
THE REPUBLIC OF ESTONIA,
IRELAND,
THE HELLENIC REPUBLIC,
THE KINGDOM OF SPAIN,
THE FRENCH REPUBLIC,
THE ITALIAN REPUBLIC,
THE REPUBLIC OF CYPRUS,
THE REPUBLIC OF LATVIA,
THE REPUBLIC OF LITHUANIA,
THE GRAND DUCHY OF LUXEMBOURG,
THE REPUBLIC OF HUNGARY,
MALTA,
THE KINGDOM OF THE NETHERLANDS,
THE REPUBLIC OF AUSTRIA,
THE REPUBLIC OF POLAND,
THE PORTUGUESE REPUBLIC,
ROMANIA,
THE REPUBLIC OF SLOVENIA,
THE SLOVAK REPUBLIC,
THE REPUBLIC OF FINLAND,
THE KINGDOM OF SWEDEN,
THE UNITED KINGDOM OF GREAT BRITAIN AND NORTHERN IRELAND
Contracting Parties to the Treaty establishing the European Community, the Treaty establishing the European Atomic Energy Community, and the Treaty on European Union, hereinafter referred to as ‘the Member States’, and of
the EUROPEAN COMMUNITY and the EUROPEAN ATOMIC ENERGY COMMUNITY,
hereinafter referred to as ‘the Community’
of the one part, and
the plenipotentiaries of the THE REPUBLIC OF SERBIA,
hereinafter referred to as ‘Serbia’,
of the other part,
meeting in Luxembourg on the twenty-ninth day of April in the year two thousand and eight for the signature of the Stabilisation and Association Agreement between the European Communities and their Member States, of the one part, and Serbia, of the other part, hereinafter referred to as ‘this Agreement’, have adopted the following texts:
this Agreement and its Annexes I to VII, namely:
Annex I (Article 21) – Serbian tariff concessions for Community industrial products
Annex II (Article 26) – Definition of ‘baby beef’ products
Annex III (Article 27) – Serbian tariff concessions for Community agricultural products
Annex IV (Article 29) – Community concessions for Serbian fishery products
Annex V (Article 30) – Serbian concessions for Community fishery products
Annex VI (Article 52) – Establishment: ‘financial services’
Annex VII (Article 75) – Intellectual, industrial and commercial property rights
and the following Protocols:
Protocol 1 (Article 25) – Trade on processed agricultural products
Protocol 2 (Article 28) – Wine and spirit drinks
Protocol 3 (Article 44) – Definition of the concept of originating products and methods of administrative cooperation
Protocol 4 (Article 61) – Land transport
Protocol 5 (Article 73) – State aid to the steel industry
Protocol 6 (Article 99) – Mutual administrative assistance in customs matters
Protocol 7 (Article 129) – Dispute settlement
The plenipotentiaries of the Member States and of the Community and the plenipotentiaries of Serbia have adopted the texts of the joint declaration listed below and annexed to this Final Act:
Joint Declaration on Article 3
Joint Declaration on Article 32
Joint Declaration on Article 75
The plenipotentiaries of Serbia have taken note of the Declaration listed below and annexed to this Final Act:
Declaration by the Community and its Member States.
Съставено в Люксембург на двадесет и девети април две хиляди и осма година.
Hecho en Luxemburgo, el veintinueve de abril de dosmile ocho.
V Lucemburku dne dvacátého devátého dubna dva tisíce osm.
Udfærdiget i Lussemburgu den niogtyvende April to tusind og otte.
Geschehen zu Luxemburg am neunundzwanzigsten April zweitausendacht.
Kahe tuhande kaheksanda aasta aprillikuu kahekümne üheksandal päeval Luxembourgis.
'Εγινε στο Λουξεμβούργο, στις είκοσι εννέα Απριλίου δύο χιλιάδες οκτώ.
Done at Lussemburgu on the twenty-ninth day of April in the year two thousand and eight.
Fait à Lussemburgu, le vingt-neuf avril deux mille huit.
Fatto a Lussemburgo, addì ventinove aprile duemilaotto.
Luksemburgā, divtūkstoš astotā gada divdesmit devītajā aprīlī.
Priimta du tūkstančiai aštuntų metų balandžio dvidešimt devintą dieną Liuksemburge.
Kelt Luxembourgban, a kétezer-nyolcadik év április huszonkilencedik napján.
Magħmul fil-Lussemburgu, fid-disgħa u għoxrin jum ta’ April tas-sena elfejn u tmienja.
Gedaan te Luxemburg, de negenentwintigste April tweeduizend acht.
Sporządzono w Luksemburgu dnia dwudziestego dziewiątego kwietnia roku dwa tysiące ósmego.
Feito em Luxemburgo, em vinte e nove de Abril de dois mil e oito.
Întocmit la Luxemburg, la douăzeci și nouă aprilie două mii opt.
V Luxemburgu dňa dvadsiateho deviateho apríla dvetisícosem.
V Luxembourgu, dne devetindvajsetega aprila leta dva tisoč osem.
Tehty Luxemburgissa kahdentenakymmenentenäyhdeksäntenä päivänä huhtikuuta vuonna kaksituhattakahdeksan.
Som skedde i Luxemburg den tjugonionde April tjugohundraåtta.
Сачињено у Луксембургу, двадесетдеветог априла двехиљадеосме.
Voor het Koninkrijk België
Pour le Royaume de Belgique
Für das Königreich Belgien
Deze handtekening verbindt eveneens de Vlaamse Gemeenschap, de Franse Gemeenschap, de Duitstalige Gemeenschap, het Vlaamse Gewest, het Waalse Gewest en het Brussels Hoofdstedelijk Gewest.
Cette signature engage également la Communauté française, la Communauté flamande, la Communauté germanophone, la Région wallonne, la Région flamande et la Région de Bruxelles-Capitale.
Diese Unterschrift bindet zugleich die Deutschsprachige Gemeinschaft, die Flämische Gemeinschaft, die Französische Gemeinschaft, die Wallonische Region, die Flämische Region und die Region Brüssel-Hauptstadt.
За Релублика България
Za Českou republiku
På Kongeriget Danmarks vegne
Für die Bundesrepublik Deutschland
Eesti Vabariigi nimel
Thar cheann Na hÉireann
For Ireland
Για την Ελληνική Δημοκρατία
Por el Reino de España
Pour la République française
Per la Repubblica italiana
Για την Κυπριακή Δημοκρατία
Latvijas Republikas vārdā
Lietuvos Respublikos vardu
Pour le Grand-Duché de Luxembourg
A Magyar Köztársaság részéről
Gћal Malta
Voor het Koninkrijk der Nederlanden
Für die Republik Österreich
W imieniu Rzeczypospolitej Polskiej
Pela República Portuguesa
Pentru România
Za Republiko Slovenijo
Za Slovenskú republiku
Suomen tasavallan puolesta
För Republiken Finland
För Konungariket Sverige
For the United Kingdom of Great Britain and Northern Ireland
За Европейската общност
Por las Comunidades Europeas
Za Evropská společenství
For De Europæiske Fællesskaber
Für die Europäischen Gemeinschaften
Euroopa ühenduste nimel
Για τις Ευρωπαϊκές Κοινότητες
For the European Communities
Pour les Communautés européennes
Per le Comunità europee
Eiropas Kopienu vārdā
Europos Bendrijų vardu
Az Európai Közösségek részéről
Għall-Komunitajiet Ewropej
Voor de Europese Gemeenschappen
W imieniu Wspólnot Europejskich
Pelas Comunitatea Europeias
Pentru Comunitatea Europeană
Za Európske spoločenstvá
Za Evropske skupnosti
Euroopan yhteisöjen puolesta
På europeiska gemenskapernas vägnar
За Републику Србиjу
JOINT DECLARATIONS
Joint Declaration on Article 3
The Parties to this Stabilisation and Association Agreement, the European Communities and their Member States, of the one part, and the Republic of Serbia, of the other part, consider that the proliferation of weapons of mass destruction (hereinafter referred to as ‘WMD’) and their means of delivery, both at state and non-state actors level, represents one of the most serious threats to international peace, stability and security as confirmed by United Nations Security Council adopted Resolution 1540(2004). Non-proliferation of WMD is therefore a joint concern for the European Communities and their Member States and Serbia.
The fight against the proliferation of WMD and their means of delivery also constitutes a fundamental element for the European Union when it considers the decision of entering into an agreement with a third country. This is why the Council decided on 17 November 2003 that a non-proliferation clause should be inserted in the new Agreements with third countries and agreed on a text of standard clause (see Council document 14997/03). Such a clause has since been inserted in the European Union’s agreements with nearly one hundred countries.
The European Union and the Republic of Serbia, as responsible members of the international community, reaffirm their full commitment to the principle of non-proliferation of the WMD and their means of delivery and to the full implementation of their international obligations arising out of international instruments to which they adhere.
It is in this spirit and in line with the above stated general EU policy and Serbian commitment to the principle of non-proliferation of the weapons of mass destruction and their means of delivery, both Parties agreed to include, in Article 3 of this Agreement, the standard clause on WMD as set out by the Council of the European Union.
Joint declaration on Article 32
The purpose of measures defined in Article 32 is to monitor the trade of products with high content of sugar that could be used for further processing and to prevent the possible distortion in patterns of trade of sugar and products not having characteristics essentially different to the characteristics of sugar.
That Article should be interpreted in such a manner that does not disturb or disturbs to the least possible scale the trade in products intended for final consumption.
Joint Declaration on Article 75
The Parties agree that for the purpose of this Agreement, intellectual and industrial property includes in particular copyright, including the copyright in computer programmes, and neighbouring rights, the rights relating to databases, patents including supplementary protection certificates, industrial designs, trademarks and service marks, topographies of integrated circuits, geographical indications, including appellation of origins, and plant variety rights.
The protection of commercial property rights includes in particular the protection against unfair competition as referred to in Article 10bis of the Paris Convention for the Protection of Industrial Property and the protection of undisclosed information as referred to in Article 39 of the Agreement on Trade Related Aspects of Intellectual Property Rights (TRIPS Agreement).
The Parties further agree that the level of protection referred to in Article 75, paragraph 3, shall include the availability of the measures, procedures and remedies provided for in Directive 2004/48/EC of the European Parliament and of the Council of 29 April 2004 on the enforcement of intellectual property rights (1).
Declaration by the Community and its Member States
Considering that exceptional trade measures are granted by the Community to countries participating or linked to the EU Stabilisation and Association process including Serbia on the basis of Regulation (EC) No 2007/2000, the Community and its Member States declare:
| — | that, in application of Article 35 of this Agreement, those of the unilateral autonomous trade measures which are more favourable shall apply in addition to the contractual trade concessions offered by the Community in this Agreement as long as Council Regulation (EC) No 2007/2000 of 18 September 2000 introducing exceptional trade measures for countries and territories participating in or linked to the European Union’s Stabilisation and Association process (2), applies, |
| — | that, in particular, for the products covered by Chapters 7 and 8 of the Combined Nomenclature, for which the Common Customs Tariff provides for the application of ad valorem customs duties and a specific customs duty, the reduction shall apply also to the specific customs duty in derogation from the relevant provision of Article 26 paragraph 2. |
(1) OJ L 157, 30.4.2004, p. 45. Corrected version in OJ L 195, 2.6.2004, p. 16.
(2) OJ L 240, 23.9.2000, p. 1. Regulation as last amended by Council Regulation (EC) No 530/2007 (OJ L 125, 15.5.2007, p. 1).